Lake Valley Golf Club Member Newsletter

Transcription

1 Lake Valley Golf Club Member Newsletter Camdenton, Missouri Phone: December 2015 Volume 12 Issue 12 2nd Party 9:30 AM 6th Christmas Cocktail 4 PM 7th Hand and Foot 9th Party 9:30 AM 14th Hand and Foot 16th Party 9:30 AM Green 5 PM Board of 6 PM 17th Bunco 6PM/Play 7PM 21st Hand and Foot 22nd Men s Stag Night 23rd Party 9:30 AM 25th Christmas Day Clubhouse CLOSED 28th Hand and Foot 30th Party 9:30 AM 31st New Year s Eve Party 4th Hand and Foot 6th Party 9:30 AM 11th Hand and Foot 13th Party 9:30 AM 18th Hand and Foot 20th Party 9:30 AM Green 5 PM Board of 6 PM 25th Hand and Foot 26th Men s Stag Night 27th Party 9:30 AM 28th Bunco 6PM/Play 7PM 1

2 From Your Board of Directors I hope everyone had a great Thanksgiving! Hourly Employee Christmas Fund: As we have done for the past few years, we are taking up a collection for the hourly employees for Christmas. If anyone is interested in donating money can do so by getting it to Priscilla in the office. Our bartenders, cooks, maintenance guys, & cart people work hard for us throughout the year. I am sure they appreciate our gift. Hope everyone has seen our new sign at the entry of 54 & Lake Rd Thanks to everyone who donated money and for those members who donated their labor and time to get the sign finished. The Soup Cook-Off was a huge success. We had over 50 who attended. Betty Beal was the grand prize winner with her Broccoli Cheese Soup. Way to go Betty. If anyone has any questions or concerns, please contact one of your board members. Jim Ball, President Steve Sutton, Vice President Sharon Bevolo Meghan Clevenger Karen Kennedy Jim Krupa Dale McElwee Bucky Scribner Omer West Clubhouse Closed Christmas Day Please make arrangements ahead if you will need your clubs and/or something from the clubhouse. However, if weather permits, the gate will be opened for walking the course. The clubhouse will be closed all day. It s Time to Cash-In Your Winnings! Please remember to spend all of your event winnings before the end of the year. Contact the Pro Shop to find out if you have money to spend. You can take advantage of the many year end merchandise specials or special order something you have been wanting. Make arrangements now to avoid losing your hard earned winnings. Winter Golf Cart Traffic Golf cart traffic will remain 90 degrees unless weather dictates something else. We do ask that you use cart paths whenever possible and drive in the Green Grass areas as much as possible when not on the paths. Please continue to keep the carts on the path around all tees and greens to avoid damage to these sensitive areas. 2

3 Reminder With the coming of colder temperatures we have begun the daily frost watch. Since the golf course is located in a valley next to the lake we often have frost even when others around the area do not. The golf course will remain closed each day until such time as the frost thaws enough to make playing safe for the turf. If you have an early tee time, you can call ahead to check on the day s conditions Lake Valley Tournament Schedule May May 30 June 3-5 July 4 July 8-10 August Cream of Broccoli Soup Betty Beal Men s Fourball Lake Valley Scholarship Scramble His and Hers Scramble Members Scramble Ladies Scramble Men s Scramble ½ Cup chopped, onion 2 T. Butter (can use margarine but I use butter) 1 (10 Oz.) can of cream of chicken soup 1 ½ cups milk 1 lb. Velveeta chasse, cubed 1 (10 Oz.) package frozen chopped broccoli Sauté onion in butter Combine all other ingredients in crock pot and cook for 3-4 hours. Do not add salt. Double recipe to make a full crock pot.. Our December BUNCO will be Thursday the 17th. We will have a Christmas Party and exchange starting at 6 PM. Call Priscilla to sign up. Party Bridge Lake Valley Party Bridge is on Wednesdays. Call Nancy Hanks at or Linda Martin at for more information. Bag Storage and Locker Rental The club offers golf bag storage and locker rentals for both men and women. If anyone would like to take advantage of these handy services, just contact Dan or Andi and we can get you signed up. Yearly billings will be added to your January statements. 3

4 New Year s Eve Party Come Celebrate with Us! Dinner Buffet, Dance, Party Favors & Champagne Toast, Big Band Sound Theme Midnight Breakfast Doors open at 7pm, Dinner Served 7:30pm-9pm Dance the Night Away! Entertainment by Quality Audio Bob Dobbs Dinner Buffet Menu Appetizer Antipasto Bar Prosciutto, Pepperoni, Genoa Salami, Capicola, Kalamata Olives, Green Olives, Artichoke Hearts, Marinated Mushrooms, Pepperoncini, Mozzarella Cheese, Provolone Cheese, Crusty Italian Bread, Infused Olive Oil Salad Garden of Eve Fresh Tossed Salad With your choice of Specialty Dressings Entrée s Roast Prime Rib of Beef Hand Carved Slow Roasted Prime Rib Served with Sauce Aujus Chicken Florentine Chicken Stuffed with Spinach, Bacon, and Feta Cheese with a Cream Sauce White Fish - Parmesan Crusted Whitefish with a lemon white wine sauce Sides Anna Potatoes & Fresh Mixed Vegetables Dessert Assorted Cakes Midnight Breakfast Menu Scrambled Eggs, Bacon, Sausage, Potatoes, Biscuits & Country Gravy, Assorted Juice and Coffee All For $39.99 per person plus tax & gratuity Price includes party favors, dinner, dance, champagne toast, breakfast Open to the public Reservations Required Sign Up at Greenside Bar or call

5 Inside the Greenside Bar and Grill From Greenside Bar & Grill Greenside full menu will be available Sunday Saturday 8:00 AM 4:00 PM The late night menu of appetizers & pizzas will be available till the bar closes. Book your business or family holiday party at Lake Valley in the months of December & January. See John for details and special holiday menu. I would like to thank everyone that came out to the Pancake Flip Social Fund Raiser and enjoyed good food and fellowship. Lake Valley Soup Contest was a big hit with 54 people in attendance and 14 soups challenge with Betty Beal s Broccoli Cheese as everyone s favorite as 1st place and for 2nd place Donna & Donna s Sausage Corn Chowder and 3rd Margie Nenninger Sausage Artichoke. Congratulations to the winners! DECEMBER December 6 th, Sunday December 31st, Thursday Christmas Cocktail Cheer -Starting at 4pm. Bring your favorite appetizer or dessert and share with the group and sample others. Partake in a white elephant gift exchange. (Bring a gift for exchange just for fun- limit of no more than $10) Come celebrate the 2016 New Year with us!!! Dinner Buffet, Dance, Party Favors, Champagne Toast at Midnight followed by Breakfast Buffet. Doors Open at 7 PM, Dinner served 7:30 9 PM & Midnight Breakfast. $39.99 per Person plus tax & gratuity. Entertainment by Quality Audio Bob Dobbs. Open to the public. Reservations required. Sign up at Greenside Bar or call I would like to remind you Greenside Bar & Grill will be closed on Christmas Day. Create your special moments with us! With our banquet facility! Wedding Ceremony, Wedding Reception Dinner, Bridal Shower, Bachelor Party, Rehearsal Dinner, Family Reunion, Class Reunion, Birthday Party, Fund Raiser, Baby Shower. John Fitzpatrick jfitzpatrick@lakevalleygolf.com 4

6 Men s Stag Night December 24th Tuesday, December 22nd we will have a special Stag Night. What s Your Lucky Number? This month s lucky number is #3090. If this is your number, call Priscilla and claim your $25 cart prize. There was no winner last month. Final 2015 Senior Scramble Earnings 1. Fred Lowtharp $ Jim Krupa Steve Myers Ken Olive Jim Cooper Bruce Neal Ed Fulton Bill Krupp John West Bob Brueck Visit Lake Valley on Facebook We encourage members to visit the Lake Valley Facebook page and "Like" us. We also urge you to "Share" any notices or posts on the Lake Valley page. This will help the club to increase viewer coverage and hopefully increase business. Thank you for you help! Meet Kody Schelp. Kody Schelp is our Employee of the Month. I m Kody Schelp. I have lived at the lake since I was born. I was hired as a cook at Lake Valley in July I really enjoy music. I have been playing the guitar for about four years. I really like working here at Lake Valley. Cooking is something I have been interested in since I was a kid and most of my prior jobs involved working in a kitchen. I have a daughter, Elianna, who will be three in March. 5