With red onion marmalade & walnut topping (1, 3, 5, 7)
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1 Starters Homemade Vegetable Soup (V) Served with a crispy bread roll (8) Goats Cheese Tartlet (V) With red onion marmalade & walnut topping (1, 3, 5, 7) Bailie Style Bowl of Chicken Wings (GF) Succulent crispy wings cooked & marinated in Frank s hot sauce with a sweet chilli dip (11) Warm Cajun Chicken Salad (GF) Marinated strips of chicken with lettuce leaves, sundried tomatoes, red onion, mixed peppers & cajun dressing (3, 8) Prawn Twisters Deep fried prawns in filo pastry with a sweet chilli dip (1, 2, 3, 4, 6, 7, 8, 9) Duck Spring Rolls Served with sweet n sour dip (1, 3, 5, 7) Potato Skins Stuffed with bacon & cheese, with garlic mayonnaise dip (7) Garlic Mushrooms (V) Served with garlic mayonnaise dip (1, 3, 7) Smoked Salmon On tossed leaves, red onion, capers & brown bread (4, 11) Platter for Two Vegetarian spring rolls, garlic mushrooms & chicken wings with garlic mayonnaise & sweet chilli dip (1, 2, 3, 5, 7, 8, 9, 11) (GF-Gluten Free) (V Vegetarian)
2 From the Grill Homemade 8oz Beef Burger Served with bacon, melted cheese, mixed lettuce, sliced tomato & red onion in a toasted floury bap Please allow adequate cooking time (1, 3, 5, 9) Hawaiian Beef Burger 8oz burger, grilled pineapple, melted cheese, lettuce, tomato, crispy smoky bacon, in a floury bap, with a salsa dip Please allow adequate cooking time (1, 3, 5, 9) Mixed Grill Medallion of sirloin steak, lamb cutlet, sausages, bacon, black & white puddings, fried egg, grilled tomato & sauté mushrooms (1, 3, 11) Lamb Cutlets (GF) Served on a bed of champ, with rosemary jus, cooked to your liking (7) Cajun Beef Salad Strips of sirloin steak marinated in cajun spices on a bed of tossed saladwith cajun mayo & topped with crispy onions (3, 8) 8oz Sirloin Steak Sandwich Served on garlic ciabatta & sauté onions, cooked to your liking (1, 3, 5, 7) 12oz Sirloin Steak Served with french fried onions, cooked to your liking (1, 3) All the above served with your choice of side order Choose one of our delicious sauces to compliment your steak - Creamy Peppered Sauce (6, 7) - Garlic Mayonnaise - Garlic Butter - Mushroom Sauce (6, 7) All of our Beef is 100% Irish (GF-Gluten Free)
3 Poultry Dishes Traditional Chicken Maryland Served with grilled bacon & tomato, pineapple & banana fritters (1, 3, 5) Chicken Goujons Homemade strips of chicken, in our own seasonal crumbs with sweet chilli mayonnaise or garlic mayonnaise (1, 3, 5) Oriental Chicken Stir-fry Tender chicken strips with peppers, spring onions, mushrooms & our house sauce with boiled rice or noodles (1, 2, 3, 6, 8, 9) Chicken Caesar Salad Strips of chicken, lettuce, bacon lardons, croutons, parmesan cheese with caesar salad dressing (1, 3, 7, 8) Chicken Curry Diced fillet of chicken in a mildly spiced curry sauce with naan bread with boiled rice (7, 8, 9) Chicken & Ham Salad (GF) Served with brown bread or chips (1, 3, 5, 7) Supreme of Chicken On a bed of lyonnaise potatoes with a creamy whiskey sauce Please allow adequate time for cooking (6, 7) Chicken Carbonara Strips of chicken in a creamy carbonara sauce, on a bed of spaghetti, topped with parmesan cheese, with garlic toastie (1, 3) ½ Roast Duck Served with stir-fry vegetables, black bean & chilli sauce (11) All of our Poultry is 100% Irish
4 Fish Dishes Tempura Cod Fillet of cod coated in a tempura batter, mushy peas & tartare sauce (1, 3, 4) Breaded Scampi Golden fried, with sweet dill mayonnaise (1, 2) Baked Cajun Salmon On a bed of noodles, stir fry vegetables, with an oriental sauce (1, 2, 4, 11) All the above served with your choice of side order Vegetarian Dishes Vegetarian Spring Rolls (V) With sweet chilli dip (1, 3, 5, 6) Spinach & Ricotta Ravioli (V) Small pasta parcels filled with spinach & ricotta in a mushroom, white wine & cream veloute with a garlic toastie (1, 3, 5) All the above served with your choice of side order (V Vegetarian) Special Special of the Day Please ask your server for the daily special (Available Mon Sat only) Spaghetti Bolognese With garlic toastie (1, 7) Served with your choice of side order
5 Side Orders Spicy Potato Wedges French Fries Potatoes of the Day Garlic Potatoes Lyonnaise Potatoes Vegetables of the Day Side Salad French Fried Onions Sauté Onions Sauté Mushrooms Peppercorn Sauce Curry Sauce Coleslaw Naan Bread Brown Bread Sandwiches Open Brown Bread Sandwich Served with side salad & chips Choice of one - Chicken - Ham - Smoked Salmon Toasted Sandwich Toasted sandwich with choice of three fillings Sandwiches Sandwiches served with a choice of three fillings Panini Panini served with a choice of three fillings Allergens for all sandwiches 1,3,5,7
6 Desserts Cheesecake of the Day Freshly whipped cream (1,3, 5) Sticky Toffee Pudding Toffee sauce & vanilla ice cream (1, 3, 5, 6, 7) Cream Rice Pudding With a jam sauce (1, 7 ) Fresh Fruit Pavlova Seasonal fruit & strawberry coulis (3, 11) Cream Filled Profiteroles Served with chocolate sauce (1, 7, 5) Warm Chocolate Fudge Cake Vanilla Ice cream (1, 3, 5, 6, 7) Traditional Sherry Trifle Freshly whipped cream (1, 3) Jelly & Ice-Cream (7)
Succulent wings in the Bailie s own marinade with sweet chilli sauce
Starters Mushroom Fritters (V) Golden fried mushrooms with garlic butter Bowl of Chicken Wings (GF) Succulent wings in the Bailie s own marinade with sweet chilli sauce Prawn Twisters Deep fried prawns
More informationLive Music every Saturday Night
Bar Food served daily from 12.30pm - 8.45pm Live Music every Saturday Night Starters Soup of the Day (Contains Allergen 6, 7, 11, 12) Delicious Homemade Soup of The Day served with Homemade Wheaton Bread
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OUR PROMISE TO YOU Woodenbridge Hotel & Lodge is a family owned and run traditional hotel, and as such we prepare our food in the most traditional way possible. We aim to avoid processed ingredients and
More informationMorning Menu. 9.30am 12.00noon. Crispy Bacon Bap 5.95 Sausage Bap 5.95 Omelette Traditional Ciabatta Bread, Multi-grain Baguette or Wrap
Morning Menu 9.30am 12.00noon Crispy Bacon Bap 5.95 Sausage Bap 5.95 Omelette 7.95 Four egg omelette filled with your choice of the following: cheese, mushroom, ham, tomato or onion. Traditional Ciabatta
More informationEvening Menu. Cardigan Bay Holiday Park Poppit Sands, Cardigan, Pembrokeshire, SA43 3LW
Evening Menu Gluten Free Options Our menu has been created so that the majority of dishes can have ingredients substituted for those that have a gluten intolerance. Look for the symbol and inform your
More information~ Evening Menu Selection ~
~ Evening Menu Selection ~ Selection of Freshly Cut Sandwiches Cocktail Sausages Chicken Goujons Traditional Fish & Chips Served in newspaper cones (counts as two options) Traditional Chicken Goujons &
More informationDinner Starter. with Melted Tasty Cheese add $ Homemade & served with a Warm Bread Roll & Butter X large $ 7.50.
Dinner Starter Something just to get you started Oven Baked Garlic Cobb Loaf for 2 $ 7.00 with Melted Tasty Cheese add $ 1.00 Soup of the Day see specials board $ 5.50 Homemade & served with a Warm Bread
More informationRESTAURANT MENU. Mon Wed 4 pm 9 pm) Thurs Sun (12pm 9 pm) STARTERS / SHARE
RESTAURANT MENU Mon Wed 4 pm 9 pm) Thurs Sun (12pm 9 pm) STARTERS / SHARE CHEF S SOUP OF THE DAY $10.00 Home made soup served with toasted sliced baguette bread HOME MADE GARLIC BREAD $7.50 Served warm
More informationWelcome to the Library Bar
Welcome to the Library Bar In the Library Bar we pride ourselves on using the finest local ingredients, served by professional and knowledgeable staff. Food served from 12pm to 9.30pm daily Carvery served
More informationWELCOME TO THE LUCKBRAY RESTAURANT
WELCOME TO THE LUCKBRAY RESTAURANT WE HOPE YOU ENJOY YOUR VISIT PLEASE MAKE SURE CHILDREN ARE SUPERVISED AT ALL TIMES AS OF JANUARY 2018 WE HAVE REVAMPED OUR MENU, SO WE CAN GIVE OUR REGULARS & NEW CUSTOMERS
More informationStarters. Seared Kilmore Quay Scallops Pistachio and Apple Puree, Tournafulla Black Pudding, Crispy Pancetta, Capsicum Coulis
Starters Today s Soup & Breads Tralee Bay Seafood Chowder Served with Brown Bread Pil Pil Tiger Prawns Chilled Cajun Vegetable Salad Served in a Poppadom and Focaccia Croute Seared Kilmore Quay Scallops
More informationBAR MENU ALL DAY STARTERS. CHEF S SOUP OF THE DAY $10.00 Home made soup served with toasted sliced baguette bread
BAR MENU ALL DAY STARTERS CHEF S SOUP OF THE DAY $10.00 Home made soup served with toasted sliced baguette bread HOME MADE GARLIC BREAD $7.50 Served warm with side of olive oil and balsamic vinegar BRUSCHETTA
More informationSUNDAY LUNCH MENU STARTERS YORKSHIRE PUDDINGS & GRAVY (Gluten Free available) 2.75 A duo of Yorkshire puddings with gravy.
SUNDAY LUNCH MENU STARTERS YORKSHIRE PUDDINGS & GRAVY (Gluten Free available) 2.75 A duo of Yorkshire puddings with gravy. FILO PRAWNS 5.75 Served with salad garnish & sweet chilli dip. DEEP FRIED BRIE
More informationDockyard Restaurant. Lighter Options STARTERS
Lighter Options STARTERS CHICKEN WINGS. 4.50 Chicken Wings cooked to perfection then tossed in a sauce of your choice, choose from BBQ, sweet chilli or piri piri NACHOS (v).. 4.90 Crunchy nachos served
More informationSET MENU Main Course Courses Course
SET MENU Main Course - 14.75 2-Courses - 19.95 3-Course - 24.95 Lightly Crumbed Mushrooms (V) Golden fried button mushrooms, garlic & thyme cream Chicken Bruschetta Succulent chicken, rocket leaves, hazelnuts
More informationStarters. Creamy Garlic Mushrooms Served on a garlic bread with salad garnish. Black Pudding, Bacon & Egg
Starters Creamy Garlic Mushrooms - 4.95 Served on a garlic bread with salad garnish. Black Pudding, Bacon & Egg - 5.95 Black Pudding, Smoked Bacon, Poached Egg & Hollandaise Sauce. Yorkshire Pudding &
More informationWelcome to the Library Bar
Welcome to the Library Bar In the Library Bar we pride ourselves on using the finest local ingredients, served by professional and knowledgeable staff. Food served from 12pm to 9.30pm daily Carvery served
More informationOPTION A. All Items Served with Associated Dipping Sauces. Choice of 3 items: $10pp Choice of 5 items: $15pp OPTION B.
Events Menu Finger Food OPTION A Mixed Party Pies Party Sausage Rolls Italian Meatballs Curry Samosas Vegetarian Spring Rolls Marinated Satay Chicken Skewers Capress Skewer Salt & Pepper Squid All Items
More informationMonday week 1. Breakfast Bacon, grilled tomatoes, scrambled eggs, hash browns, mushrooms, cereal, fruit selection
Monday week 1 Bacon, grilled tomatoes, scrambled eggs, hash browns, mushrooms, Jacket potatoes with chilli con carne Pasta carbonara (gluten free available) Chicken fried rice G Cheese & onion quiche V
More informationTraditional Roast. Side Portions. Desserts
Traditional Roast Every Sunday Side Portions Mushrooms 2.75 Battered Onion Rings 2.75 Side Salad 2.75 Garlic Bread 2.55 Chips 2.75 Coleslaw 1.50 Desserts Chocolate Fudge Meltdown (Hot or Cold) 4.50 Rich
More informationWelcome TO DRUMADOON
Drumadoon menu Welcome TO DRUMADOON Thank you for choosing Drumadoon as your place to relax and dine. We pride ourselves in providing you with good food, quality service and value for money. We want your
More informationA La Carte. Breakfast & Brunch. Open every day from 10.30am for breakfast. Full Irish Breakfast 11 (available all day)
A La Carte Breakfast & Brunch Open every day from 10.30am for breakfast Full Irish Breakfast 11 (available all day) 2 traditional bacon rashers, 2 sausages, fried egg, tomato, mushrooms, Black & white
More informationFERNS RESTAURANT DINNER MENU
STARTERS FERNS RESTAURANT DINNER MENU Garlic Panini. $ 8.00 Oven baked panni bread laced with garlic butter. Cheese and Bacon Cob Loaf $ 9.00 Soup of the Day (GFO) $ 9.00 Served with warm bread roll and
More informationSTART. Gluten Free & Allergy menu available on request
WELCOME Our Executive Head Chef Alain Gaulier along with Bistro Head Chef JJ and their team of chef s welcome you to May s Bistro. We offer a unique array of dishes for you today ranging from your traditional
More informationEntrée and Sides Menu
Entrée and Sides Menu This entree and sides menu is available all day. Soup of the Week - $11 House made & served with bread & butter, Please see our specials for the weekly soup. Tomato Crostini - $12.50
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