MENU Prices and Availability Subject to Change

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1 MENU Prices and Availability Subject to Change Soups 1. Homemade Maryland Crab Crab meat and fresh vegetables seasoned in a lightly spiced tomato broth cup 4.99 bowl 2. Jake s Famous Seafood Bisque A Jake s specialty: Lobster, shrimp, scallops, and lump crab meat in a rich, cream-sherry base cup 5.99 bowl Appetizers 1. Fried Appetizer Sampler A few of our favorites: Crab balls, fried shrimp, and fried calamari Crab & Spinach Dip Rich and creamy! Served with warm bread Stuffed Mushroom Caps Generously stuffed with our special mixture of jumbo lump crab meat, and finished with a rich imperial sauce Island Coconut Shrimp 5 coconut-breaded, butterflied shrimp served with an apple-plum sauce Jumbo Fried Shrimp 5 hand-breaded, butterflied shrimp Crab Balls (4) A combination of crab meat and zesty seasonings similar to our famous crab cakes Calamari Tender, lightly fried calamari served with warm marinara sauce Large Sea Scallops (6) Succulent scallops, fried or broiled Clam Strips Super-sized, lightly breaded clam strips Jake s Oysters (5) Plump oysters, delicately hand-breaded, then fried Buffalo Hot Wings (6) or Honey BBQ Shrimp Cocktail (5) Lightly-seasoned jumbo shrimp, served chilled with cocktail sauce From the Steamer 1. Hard Shell Clams A dozen, served with drawn butter Mussels A generous pound and a half, in a white wine garlic butter Steamed Shrimp Peel n Eat, spiced with Jake s own house label seasoning pound full pound Signature Salads 1. Jake s House Garden Salad Field greens, romaine lettuce, cucumbers, carrots, red onions, tomatoes, croutons, homemade parmesan-herb vinaigrette The Wedge A wedge of romaine lettuce, blue cheese dressing, blue cheese crumbles, bacon, tomatoes Spring Salad Field greens, dried cranberries, toasted almonds, gorgonzola cheese, tomatoes, Caribbean-Mango vinaigrette Caesar Salad Romaine lettuce, parmesan cheese, croutons, homemade Caesar dressing. 6.99

2 5. Tomato Caprese Vine ripe tomato, mozzarella cheese, fresh basil, red onion, balsamic reduction *Add fresh grilled tuna, salmon, shrimp, or scallops to any of our signature salads. 6 *Add grilled molasses-chipotle marinated chicken breast or blackened chicken breast Jamaican Jerk Shrimp Salad Grilled jerk-seasoned jumbo shrimp, field greens, pineapple salsa, homemade raspberry vinaigrette BBQ Glazed Salmon Salad Grilled BBQ-glazed salmon, field greens, romaine lettuce, fried wonton noodles, Catalina dressing Jake s Catch of the Day Served with your choice of two side dishes. 1. Rose s Rockfish Broiled in a white wine sauce, chopped tomatoes, celery, onion, and a hint of bacon. A family recipe! Stuffed Rockfish Topped with our homemade crab imperial. One of Jake s favorites! Broiled Rockfish Broiled in a sherry wine sauce Alaskan King Crab Legs A generous pound and a half, steamed to perfection, served with drawn butter and lemon Soft Shell Crabs An eastern shore favorite of 2 soft blue crabs, dusted and fried Grilled Asian Yellowfin Tuna Fresh yellowfin tuna grilled medium rare, topped with our teriyaki butter glaze, served atop seaweed salad and a mild wasabi sauce Grilled Tuna Fresh tuna steak grilled and topped with pineapple salsa Fresh Grilled Mahi Mahi A blackened mahi filet topped with pineapple salsa Jake s Lobster Tail A succulent 12-ounce Canadian lobster tail, steamed and served with drawn butter Or stuffed with crab imperial Pound Whole Maine Lobster Decadent whole steamed lobster, served with drawn butter Grilled Atlantic Salmon A fresh Atlantic salmon filet served with a mild cilantro jalapeno pesto Seafood Pasta Shrimp, scallops, and mussels served over linguine pasta with a Pomodoro red sauce Combination Platters Served with your choice of two side dishes. 1. Jake s Famous Seafood Platter A fine array of fried seafood: Crab cake, flounder, shrimp, scallops, and clam strips Broiled Seafood Platter One of Jake s famous crab cakes, flounder, shrimp, and scallops broiled just right Jake s Steamed Shellfish Medley Shrimp, scallops, clams, and mussels, steamed with lemon, herbs, and butter

3 Entrees Served with your choice of two side dishes. 1. Jumbo Lump Crab Cakes Two of Jake s plump, lump crab cakes, made from our 80-year-old family recipe. Served broiled or fried Stuffed Flounder Filet stuffed with crab imperial and broiled with our rich imperial sauce Stuffed Shrimp Four large shrimp baked and topped with our crab imperial Crab Imperial Our special mixture of jumbo lump crab meat topped with rich imperial sauce Scallops Large sea scallops, lightly seasoned and fried, or broiled in a lemon-butter herb sauce Grilled Salmon Fresh salmon filet grilled and topped with herb butter Jumbo Fried Shrimp 8 large butterflied shrimp, lightly hand-breaded in our special seasonings, then golden fried Clam Strips Tender, sweet clams breaded and fried to delicious perfection Oysters Plump and salty, delicately breaded and fried Japanese Seabass Seabass encrusted in a coconut Panko breading, lightly fried, and served with apple plum sauce Filet of Flounder A gorgeous filet fried to crispy, golden perfection Jake s Serves Only the Best Aged Beef Served with your choice of two side dishes. RARE cool and red in the center; MEDIUM RARE warm and red in the center; MEDIUM warm and pink in the center; MEDIUM WELL hot with some pink in the center; WELL DONE hot and no pink in the center. 1. Filet Mignon Aged hand-cut beef tenderloin grilled and finished with our chef s selected glaze Stuffed Filet Mignon Our filet topped with our homemade crab imperial New York Strip Steak Aged hand-cut 10-ounce strip served on a bed of onion rings with a side of horseradish sauce Prime Rib 14 ounces of our slow roasted prime rib, grilled to your preference, served with au jus Not so hungry? Try one of our Petite Portions Served with your choice of two side dishes. 1. Petite Crab Cake One of our famous jumbo lump crab cakes, served broiled or fried Petite Scallops Large sea scallops, lightly seasoned and fried, or broiled in a lemon-butter herb sauce Petite Grilled Chicken Molasses-chipotle marinated, grilled, and topped

4 with pineapple salsa Petite Crab Imperial Jumbo lump crab meat topped with rich imperial sauce Petite Grilled Tuna Fresh tuna steak grilled and topped with pineapple salsa Petite Salmon Our smaller portion of salmon grilled and topped with herb butter Add the following to your entrée for a true Jake s experience: 1. Crab Cake ounce Lobster Tail 3. 5-ounce Lobster Tail Start with a Small Garden Salad 2.99 *All entrees are served with your choice of 2 of the following: French Fries, Potato Salad, Cole Slaw, or Applesauce. The following are only available after 4:00pm: Baked Potato, Chef s Vegetable, Redskin Mashed Potatoes, Wild Rice, or Corn on the Cob (seasonal).* Sandwiches Served on your choice of Kaiser roll, wheat bread, white bread, in a wrap, or on a bed of lettuce. Served with hand-cut French fries. 1. Jumbo Lump Crab Cake One of our famous, homemade crab cakes, broiled or fried Twisted Mahi Mahi Fresh blackened mahi, grilled to perfection, served with fire-roasted red peppers and a light chipotle mayo Fried Oysters Soft Shell Crab Fried Filet of Flounder A gorgeous filet fried to crispy, golden perfection Fresh Shrimp Salad Our fresh, large shrimp tossed in Jake s own special lemon-poppyseed dressing Signature Chicken Breast Molasses-chipotle marinated and grilled, smothered with melted Monterey-Jack cheese and grilled onions Jake s Overstuffed Turkey Sandwich Smoked turkey breast, provolone, bacon, lettuce, tomato, and mayonnaise Cheeseburger -pound of Certified Angus Beef grilled to your liking with American cheese Fresh Tuna Salad Homemade tuna salad mixed with onion, celery, and Jake s special dressing Jake s Sliders Mini hamburgers grilled to perfection and topped with pickles. 3 for 6.99 or 6 for Add cheese for 1.00

5 For the Kids Served with your choice of one side dish. For 12 and under please! 1. Fried Shrimp 2. Cheese Pizza 3. Fried Flounder 4. Peanut Butter and Jelly 5. Chicken Tenders 6. Kids Sliders 7. Clam Strips 8. Fried Mac & Cheese Bites Beverages Pepsi, Diet Pepsi, Sierra Mist, Birch Beer, Mountain Dew, Dr. Pepper, Ginger Ale, Pink Lemonade, Unsweetened Iced Tea, Raspberry Iced Tea, Lipton Sweet Tea (Free Refills) Apple Juice, Cranberry Juice, Orange Juice Whole Milk, Chocolate Milk Coffee (Regular or Decaf) (Free Refills) Finishing Off the Meal 1. Key Lime Pie Cheesecake Factory Original Cheesecake Warm Apple Dumpling Ice Cream Sundae David s Famous Chocolate Fudge Brownie Colossal Chocolate Layer Cake Snickers Grand Slam Pie Kahlua Chocolate Toffee Mousse Cake Chef Sap Rice Pudding 5.50 Lunch Menu Served with fresh-cut fries. Available every day from 11:30am to 3:00pm 1. Chicken Panini BBQ grilled chicken breast, Monterey jack cheese, bacon, lettuce, tomato, and chipotle mayo on crispy panini bread, pressed and warm Turkey Wrap Turkey, provolone, bacon, lettuce, tomato, and mayo in a wrap, grilled pressed and served warm Tuna Melt Our homemade tuna salad, cheddar cheese, bacon, and tomato on crispy panini bread, pressed and warm Reuben Corned beef, Swiss cheese, creamy cole slaw, and thousand island dressing on rye bread, pressed and warm Cheesesteak Lightly-seasoned steak and tenderloin, grilled onions, and American cheese on a toasted sub roll with mayo on the side. 8.99

6 6. Chicken Cheesesteak Lemon-butter seasoned chicken, grilled onions, and provolone cheese on a toasted sub roll with mayo on the side Rockfish Club Blackened grilled rockfish, lettuce, tomato, bacon, and homemade Caesar dressing atop fire-toasted ciabatta bread Tomato Mozzarella Panini Sliced tomato, mozzarella cheese, fresh basil, sundried tomato pesto, and a balsamic reduction on crispy panini bread, pressed and warm Raw Bar Available at our Highway Location only 1. Oysters on the Half Shell Chincoteagues 6 for 6.99 or 12 for Louisiana Oyster Shooter Chincoteague raw oyster, vodka, Jake s homemade bloody mary mix Waterman Oyster Shooter Chincoteague raw oyster, beer Clams on the Half Shell Middlenecks 6 for 5.99 or 12 for 9.99

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