Soup of the day served in a soup cup with crusty ciabatta bread. Herb & Garlic Bread (v) $9.90

Transcription

1 Snack, Graze & Share Soup of the day served in a soup cup with crusty ciabatta bread $7.90 Herb & Garlic Bread (v) $9.90 Baked Cobb Loaf with extra virgin olive oil, balsamic & murray river pink salt (v) Garlic & Cheese Pizza (v) (gf) pizza base add $3.00 $8.90 $13.90 Wedges with sour cream and sweet chilli sauce (v) $12.90 Oysters Natural: with a lemon wedge & cocktail sauce (minimum order of 3) Oysters Kilpatrick: with crispy bacon & worcestershire sauce (minimum order of 3) Oysters Mixed 1/2 Dozen Oysters Mixed Dozen Calamari: lightly floured and fried then tossed with dukkha. Served with a herb & green olive salad with harissa aioli Peking Duck Pancakes: served with bean shoots, coriander, wombok & hoisin sauce Chilli Prawns: pan seared with fresh chilli, garlic, oil & coriander. Served with soba noodles and topped with spring onion. Scallops: pan fried with butter & garlic. Served with squid ink risotto. Cheesy Mac Croquettes: Served with smoked paprika aioli. each each E M E M E M $3.00 $3.50 $30.00

2 Mains 250gm Eye Fillet: Char grilled and served with chips & garden salad or sweet potato puree & broccolini Sauces: roasted mushroom; creamy pepper; garlic butter, red wine jus 300gm Grass Fed Porterhouse: Char grilled and served with chips & garden salad or sweet potato puree & broccolini Sauces: roasted mushroom; creamy pepper; garlic butter, red wine jus PLEASE ALLOW A MINIMUM 30 MINUTE WAIT FOR WELL DONE STEAKS Roast of the day: served with roasted vegetables & a rich gravy Salmon Fillet: crispy skinned and served with beetroot hummus, a roasted chickpea, pomegranate & herb salad and labna Chicken Parmigiana: freshly crumbed chicken breast topped with virginian ham, napoli & cheese and served with seasoned chips & garden salad Lamb Shoulder for Two: slow roasted lamb shoulder rubbed with garlic salt & herbs and served with cous cous, greek salad & tzatziki PLEASE ALLOW A MINIMUM 20 MINUTE WAIT Pork Belly: crispy pork belly served with celeriac puree, pickled cabbage, apple and a honey glaze. Fish and Chips: fried or grilled, served with garden salad and aioli Seafood Platter for Two: a selection of prawns, scallops, fish, oysters, calamari, chips & garden salad Beef Short Ribs: slow cooked, sticky bbq ribs served with house slaw and sweet potato chips Mussels: steamed local mussels in a green curry & coconut broth with fresh chilli and coriander. Served with roti bread Vegetable Risotto: italian rice cooked with spring green vegetables, lemon, basil, parsley, garlic & topped with crumbled persian feta (v) Linguini Marinara: linguine tossed with prawns, scallops, fish, calamari & mussels with garlic, olive oil & parsley Pad Thai: traditional thai dish of prawns, chicken, fresh chilli, spring onions & rice noodles. Finished with an egg, peanuts & bean shoots. $39.00 $36.00 $24.50 $35.00 $25.50 $60.00 $28.00 $70.00 $30.00 $24.00 $33.00

3 Pizza, Burgers & Salads Italian Style Thin Crust Pizza Margherita: napoli, buffalo mozzarella & topped with fresh basil (v) Sicilian: hot salami, chilli, red onion, jalapenos & buffalo mozzarella Mushroom & Prosciutto: napoli base topped with mushrooms, red onion, talegio cheese & fresh prosciutto Vegetarian: napoli base with grilled mediterranean vegetables, olives and feta (v) Burgers All burgers are served with seasoned chips Wagyu Beef : 200gm beef patty, bacon, lettuce, tomato, pickle, melted cheese, aioli and house relish Spiced Chicken, Avocado & Bacon: grilled, spice rubbed chicken breast with cos lettuce, smashed avocado, swiss cheese, bacon & garlic aioli BBQ Pork: pulled pork shoulder with smokey BBQ sauce, slaw and fresh apple Falafel: chickpea falafel, grilled vegetables, red pepper salsa, yoghurt sauce served on turkish bread with sweet potato chips (v) Salads Salmon Salad: smoked salmon, red onion, mixed lettuce, asparagus, garlic croutons, horseradish cream, fried capers and topped with a poached egg. Caesar: baby cos lettuce, crispy bacon, parmesan cheese, croutons & a soft egg. anchovies optional With grilled herb & garlic chicken Grilled Chicken Salad: grilled lemon & basil chicken breast, avocado, cherry tomatoes, pesto, buffalo mozzarella and crispy prosciutto Crispy Pork Salad: crispy pork belly pieces with fresh chilli, cashews, spring onion, radish, coriander, noodles and a soy, ginger & chilli dressing $19.50 $23.00 $23.00 $23.00 $19.50 $25.50 $19.90 $24.00 $ $24.50

4 Teen s Menu Dava designed for the InbeTEENers 12-16years All Teen Mains $15.00 Nacho s: crispy corn chips topped with salsa, cheese, guacamole and sour cream Asian Basket: mini spring rolls, mini dim sims, tempura prawns, seasoned chips with soy and sweet chilli sauces. Calamari: lightly floured and fried then tossed with dukkha. Served with seasoned chips. Beef Burger: beef patty, cheese, bacon, lettuce, tomato & aioli. Served with seasoned chips. Fish & Chips: fried or grilled fish served with garden salad & aioli. Spaghetti Bolognaise: House made bolognaise sauce tossed through spaghetti and topped with fresh parmesan cheese. Chicken Parmigiana: freshly crumbed chicken breast topped with virginian ham, napoli & cheese, served with seasoned chips & garden salad. 9 Inch Pizza: Hawaiian - napoli, ham, mozzarella cheese and pineapple Ham & Cheese - napoli, ham and mozzarella cheese Margherita - napoli, mozzarella cheese and topped with fresh basil Desserts & Drinks Churro s - crispy, golden and covered in cinnamon sugar. Served with dipping chocolate and vanilla ice cream $6.00 Ice cream Sundaes - creamy vanilla ice cream, strawberries, raspberry coulis, mini meringues, persian fairy floss, wafer, whipped cream and your choice of toppings $6.00 Flavours available: chocolate, strawberry, vanilla, caramel Toppings available: honeycomb crumble, mini m&m s, 100 s & 1000 s Ice cream - choose from our range. Available in a cup or waffle cone 1 scoop $ scoops $6.00 Milkshakes - choose from chocolate, vanilla, strawberry or caramel $4.50 Coke Float - creamy vanilla ice cream with icy cold Coca-Cola $5.00 Old School Spiders - ice cream topped with lime, lemonade or creaming soda soft drink $5.00 Soft Drink - lemon squash, pepsi, pepsi max, lemonade or creaming soda Kids $2.00 Pot $4.00 Schooner $5.00

5 Kids & Sides Kids All Kids Meals $7.50* Fish & chips Spaghetti Bolognaise Ham & Cheese Pizza & chips Bowl of seasoned chips with tomato sauce House made Chicken Nuggets & chips Junior Burger & chips Roast of The Day & vegetables Kids menu options are suitable for children aged 12 and under. *One free child's meal will be deducted when ordered in the same transaction as one adults main meal. Please note: not available on weekends, public holidays, school holidays and festive days. Sides Garden Salad $7.50 Bowl of Seasoned Chips $10.90 Bowl of Vegetables $8.00 DIETARY REQUIREMENTS Please stipulate any dietary intolerance at the time of ordering. Within the premises we handle nuts, seafood, shellfish, sesame seeds, wheat flour, eggs, fungi and dairy products. We will do our utmost to accommodate your requirements, however the decision to consume a meal is the responsibility of the diner. DINING TOGETHER If you wish to dine together please order at the same time & ensure all meals are recorded on the same docket when you quote your table number.

6 Seniors ENTRÉE Soup of the day served in a soup cup with crusty ciabatta bread 2 Course $ Course $23.00 MAINS Roast of the Day: served with vegetables & rich gravy Fish & Chips: fried or grilled fish served with garden salad & aioli Caesar Salad: baby cos lettuce, crispy bacon, parmesan cheese, croutons & a soft egg. anchovies optional Add Chicken $3.00 Calamari: lightly floured, fried and tossed with dukkha. Served with a herb & green olive salad with harissa aioli Pork Belly: crispy pork belly with celeriac puree, pickled cabbage, apple and topped with a honey glaze Vegetable Risotto: Italian rice cooked with spring green vegetables, lemon, basil, parsley, garlic and topped with crumbled persian feta Chicken Parmigiana: freshly crumbed chicken breast topped with virginian ham, napoli & cheese, served with seasoned chips & garden salad Salmon Salad: smoked salmon, red onion, mixed lettuce, asparagus, garlic croutons, horseradish cream, fried capers and topped with a poached egg. Margherita Pizza: smoked ham, pesto, buffalo mozzarella and topped with fresh basil Crispy Pork Salad: crispy pork belly pieces with fresh chilli, cashews, spring onion, radish, coriander, noodles and a soy, ginger and chilli dressing Chilli Prawns: pan seared with fresh chilli, garlic, oil & coriander. Served with soba noodles and topped with spring onion. 200gm Porterhouse: served with chips & garden salad or sweet potato puree & broccolini. Your choice of soup or dessert. $24.00 DESSERT Choose from the seniors selection at the Dessert Bar in the Deli