monday tuesday wednesday thursday friday Saturday cinnamon swirls and fresh fruit platter

Transcription

1 week 1 breakfast monday tuesday wednesday thursday friday Saturday freshly baked croissant or pain au chocolat american pancakes with fruit compote maple syrup toasted whole meal bagel with scrambled egg and smoked salmon cinnamon swirls and fresh bacon, tomato, hash brown poached egg danish pastry selection a selection of the following is available daily cereals fresh yoghurt with fruit coulis 50/50 toasting bread a selection of preserves dried fruits chilled fruit juice tea coffee

2 week 1 lunch lunch monday tuesday wednesday thursday friday saturday sunday homemade soup carrot fennel dill pea mint sweet chilli chunky lentil vegetable carrot coriander theatre lunch Spanish quiche with beef tomato, roasted pepper, rocket goats cheese salad halloumi greek vegetable stuffed mushroom four cheese macaroni sausages and gravy hot beef roll with sour cream battered onion strings gravy chicken dhansak poppadum's and sambals quorn satay with pineapple fried rice asian crunchy salad roasted gammon with brown sugar glaze, yorkshire puddings, mustards gravy courgette smashed bean fritters with pan fried halloumi and a fresh tomato salsa battered fish with homemade tartar sauce lemon panini bar a selection of paninis with a choice of meat vegetarian fillings brunch menu grilled bacon oven baked pork or quorn sausages pasta or jacket griddled bacon steak with charred pineapple pico salsa Roasted cherry tomatoes peppers with pistou dressing portuguese hake with tomato, herb lime braised rice tuna mayonnaise goan vegetable curry poppadum's and sambals creamy tomato slow braise lamb, mint vegetable hotpot tomato pepper ragu salad bar crudités homemade shoestring crisps black pudding grilled tomato sautéed mushroom poached eggs hash browns es desserts green beans, sweetcorn new with dressing apple crunch crumble with custard mashed Chocolate Sultana Crispy Cake bombay es wilted spinach steamed rice lemon sponge with raspberry icing carrots, sautéed cabbage roast es meringue nest lemon mascarpone with fruit compotes minted peas, sweetcorn chips black bean orange brownie mini jam doughnuts a selection of muffins

3 week 1 monday tuesday wednesday thursday friday saturday sunday homemade soup chunky goulash roasted pepper tomato cream of mushroom leek cream of sweet sour chicken with prawn crackers pepperoni pizza buttermilk fried chicken rosti burger in a brioche bun with mayo dressing Griddled pork loin steak with chipotle salsa chilli beef nachos with jalapenos, soured cream, cheese sauce and salsa Spiced chicken chorizo pasty cheese, leek tomato tart vegetarian singapore fried rice noodles margherita pizza sweet lentil burger in a brioche bun gnocchi with red pistou baby spinach cheese tomato chimichangas buttered new es boarders fine beans carrots pasta or jacket tomato oregano sauce barbeque sausage tomato sauce chicken curry rice pudding with jam baked seasonal fruit es stir fried bok choi, spring onion Steamed rice corn cobs breaded mushrooms french fries southern creamed corn boston beans garlic bread roasted peppers, griddled courgette braised pilaf rice crispy southern onion strings, coleslaw baked wedges

4 week 2 breakfast monday tuesday wednesday thursday friday saturday cinnamon swirls and fresh bacon, rosti poached egg chocolate twists ham, cheese egg muffin croissants belgium waffles and fresh a selection of the following is available daily cereals fresh yoghurt with fruit coulis 50/50 toasting bread a selection of preserves dried fruits chilled fruit juice tea coffee

5 week 2 lunch lunch monday tuesday wednesday thursday friday saturday sunday homemade soup butternut squash cream of mushroom golden vegetable tomato, pepper basil carrot fennel brunch menu theatre lunch pasta or jacket sautéed mushrooms baby spinach with creamy garlic thyme sauce over a char grilled ciabatta Chicken thighs served over chorizo, pepper tomato braised rice sweet burrito with sour cream tomato oregano thai yellow fish curry beef lasagna harissa spiced quinoa stuffed aubergine coleslaw lebanese chicken shwarma with salad and flatbread griddled bacon steak tarka dhal with flatbread tuna sweetcorn pasta bake chickpea vegetable tagine with fennel, feta pomegranate sumaq salad roast leg of pork with yorkshire puddings, apple sauce, gravy crackling grated cheddar asian braised beef with salad prawn crackers scampi with homemade tartar sauce lemon southern quorn escalope pepper mushroom ragu burger bar a choice of meat or vegetarian burgers accompanied by a selection of toppings corn cobs homemade chip sticks grilled bacon oven baked pork or quorn sausages black pudding grilled tomato sautéed mushroom poached eggs hash browns es sweetcorn, green beans Red onion paprika roasted new es garlic mushrooms garlic bread cauliflower cheese minted peas parsley new es sautéed cabbage fresh carrots roasted es peas with fresh dill chips chocolate brownie fresh desserts apple fritters with toffee sauce whipped cream chocolate marshmallow tiffin toffee apple crumble with custard summer berry cheesecake cups treacle sponge with custard yum yum doughnuts

6 week 2 monday tuesday wednesday thursday friday saturday sunday homemade soup carrot and orange cream of sweetcorn chunky provençale vegetable leek cream of tomato pork meatballs with tomato sauce parmesan southern style chicken wrap with salad and ranch dressing vegetable kievs vegetable lasagna pasta or jacket grated cheese aubergine roasted pepper griddled pork steak with smoked bacon cheddar sauce quorn chilli nachos with guacamole sour cream tuna mayonnaise grated cheddar turkey leek pie with puff pastry top four cheese ravioli with red pistou baby spinach arrabiatta ramen noodle night a choice of prawn or vegetarian ramen noodle cups chickpea curry grated cheddar boarders bbq rubbed chicken thighs cornish vegetable pasty cauliflower, jalapeno corn bake green beans sweet wedges es roasted mediterranean spaghetti homemade crispy battered onion strings griddled courgette braised tomato rice corn cobs curly fries roasted root new es Stir fried Chinese cabbage, bok choi, ginger spring onion mushrooms with shoyu seeds Prawn crackers a selection of frozen yoghurts

7 week 3 breakfast monday tuesday wednesday thursday friday Saturday pancakes with blueberries honey bacon, poached egg rosti freshly baked croissants and fresh sausages, scrambled egg mushrooms pain au chocolat and fresh belgian waffles with syrups and fruit compote a selection of the following is available daily cereals fresh yoghurt with fruit coulis 50/50 toasting bread a selection of preserves dried fruit chilled fruit juice tea coffee

8 week 3 lunch lunch monday tuesday wednesday thursday friday saturday sunday homemade soup butternut cream of vegetable tomato apple mint carrot chilli country vegetable theatre lunch coconut noodle soup with stir fried summer minted vegetable risotto with feta cheese mousse chicken fajitas with tortilla wrap and sour cream warm deli fillings served with khobez flatbread tzatziki dressing caesar with griddled chicken brunch menu grilled bacon Homemade sausage roll beef bolognaise with parmesan slow cooked ham hock with creamy honey mustard sauce roast turkey, yorkshire pudding, cranberry sauce gravy battered fish with homemade tartar sauce lemon ploughman's lunch oven baked pork and quorn sausages black pudding pasta or jacket cheese bean quesadilla bake tomato oregano thai fishcake with dipping sauce coleslaw build your own pasta marinara sauce accompanied with hot roasted, fresh basil pistou, marinated olives parmesan grated cheddar sausage casserole beetroot feta burger in a brioche bun creamy tomato a selection of cold meats cheeses pickles breads grilled tomato sautéed mushroom poached eggs es desserts sweetcorn parmentier es sticky toffee pudding garlic mushrooms spaghetti chocolate olive oil cake with fruit compote Cauliflower garden peas, mashed freshly made churros with crème fraiche syrups Cabbage carrots roasted es godolphin mess minted peas chips strawberry shortbread crazy fool I ain t getting on no plane! Cream filled choux buns with chocolate hash browns fresh chocolate crispy cake

9 week 3 monday tuesday wednesday thursday friday saturday sunday homemade soup tomato sweet curried carrot leek vegetable tomato roasted pepper lemon herb chicken with flatbread, salad sweet chilli griddled vegetable hummus flatbread chicken kiev slow roasted tomato cheese quiche pork or quorn hotdog with onions, cheese condiments matar Balti beef curry with poppadum macaroni cheese twice coked roast pork stir fry marinated tofu aubergine skewers with an thai sunflower seed dipping sauce boarders cornish steak pasty quorn cottage pie roasted root wedges pasta or jacket mushroom stroganoff tomato mascarpone coleslaw sweet pepper ragu tuna mayonnaise dutch apple pie with cream es spinach fattoush tomatoes jeweled cous cous spinach, carrot minted new es warm mexican bean salad corn cobs skinny fries roasted pearl onions green beans steamed rice medley of stir fried noodles