Please order your food and drinks at the counter
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1 FOOD CAFÉ BAR
2 Please order your food and drinks at the counter SANDWICHES & WR APS All served with a dressed salad garnish or swap your garnish for fries for only 1 or sweet potato fries for 1.40 BLT 5.95 Bacon, mixed leaf lettuce and tomato in thick white bloomer bread Fish Finger Ciabatta 7.95 With tartare sauce and rocket Mediterranean Wrap (v) 6.95 Feta cheese, cherry tomatoes, olives, cucumber with houmous in soft tortilla Italian Chicken Wrap 6.95 Grilled chicken, mozzarella, red pesto and sundried tomato, wrapped in soft tortilla Welsh Rarebit & Pancetta 6.95 Thick cut sourdough smothered in our cheesy sauce, toasted and topped with crispy pancetta Rump Steak Sandwich 8.95 Served in a ciabatta with caramelised onions, mustard mayo and rocket TOASTED CIABATTAS Brie & Avocado (v) 6.95 Soft brie and smashed avocado with green tomato and apple chutney Chicken & Bacon 6.95 Grilled chicken, bacon and spinach with garlic mayo Tuna Melt 6.95 Tuna with mozzarella cheese WARM FLATBREADS Feta, Peppers & Avocado (v) 6.95 Feta cheese, grilled peppers, avocado and houmous Chicken, Feta & Avocado Flatbread 7.95 Nordic flatbread topped with chicken, feta, avocado, cherry tomatoes and houmous, served with a dressed salad garnish JACKET POTATOES All served with a salad garnish Cheesy Baked Beans (v) 7.95 Tuna Mayo with Spring Onion 7.95
3 LIGHT BITES Soup of the Day 5.45 See our specials board for today s choice Served with a bread roll Cheesy Garlic Mushrooms (v) 6.95 With tomatoes, cucumber, olives, fresh mint and lemon dressing Chicken Satay 7.95 Marinated chicken skewers, served with peanut sauce and cucumber herb salad Five Spice & Pepper Tempura King Prawns 8.95 Served with coriander rice and sweet chilli dip Brie & Beetroot Chutney Tart (v) (GF) 9.95 A creamy brie sauce topeed with a sweet beetroot chutney in a kale pastry, served with salad and sweet potato fries Prawn & Avocado Salad 9.95 The classic mix of prawns and avocado, smothered in Marie Rose sauce served with cucumber, spring onion, green leaves and cherry tomatoes MAIN COURSES AVAILABLE DAILY UNTIL 4PM Malaysian Penang Curry (vg) 8.95 A vegan and gluten free curry served with rice Add chicken or prawns 2 Battered Fish & Chips 9.95 Hand-battered fish of the day served with chips, peas and tartare sauce Tom s Pies * 9.95 Your choice of chicken, ham hock & leek or butternut squash with mixed bean & cheese (v) Served with mashed potato, seasonal vegetables and gravy Grilled Gammon, Poached Egg & Skin on Fries 9.95 Served with pineapple salsa Fish Pie & Petit Pois Smoked haddock, pollock and prawn in a béchamel sauce topped with cheesy mash, served with petit pois BURGERS Honey Root Vegetable & Quinoa Burger (v) Topped with goat s cheese and chilli jam, served with chunky chips, coleslaw and onion rings Grilled Cajun Spiced Chicken Breast Burger Topped with bacon, avocado and cheese, all in a sourdough bun with spinach leaves and mayo, served with chunky chips, coleslaw and onion rings Rump Steak Burger Topped with 3 rashes of crispy bacon, lettuce, juicy beef tomato and Monterey Jack cheese all served in a sourdough bun with chunky chips, coleslaw and onion rings
4 FOR THE SMALLER APPETITE AVAILABLE DAILY FROM 11AM Children s Pick & Mix 4.95 Choice of ham, cheese or jam sandwich with crisps, chocolate bar, raisins and carton of apple or orange juice or bottle of still water Breaded Chicken Strips 5.95 With chips and baked beans or peas Chicken Salad 5.95 Grilled chicken, lettuce, Italian cheese, croutons and creamy sauce Cod Goujons 5.95 Served with chips and baked beans or peas Macaroni Cheese (v) 5.95 Served with garlic bread Spaghetti Bolognaise 5.95 Served with garlic bread SIDE DISHES Skin-on Fries 2.50 Onion Rings 2.50 Sweet Potato Fries 2.95 Side Salad 3.95 DESSERTS Cakes from 2.95 Please see our stunning range of cakes on our counter Sponge Pudding 3.95 Choice of Lemon, Golden Syrup or Gluten Free Sticky Toffee Served with custard or cream SUNDAY ROAST DINNERS AVAILABLE SUNDAYS ONLY FROM 12 3PM From 9.95 See our specials board for details
5 BREAKFAST SERVED UNTIL 11:30AM Children s Breakfast 3.75 A choice of any 3 items Squire s Breakfast 5.45 Your choice of any 6 items Brunch Breakfast 6.95 Your choice of any 9 items Smoked back bacon, Lingfield sausage, vegetarian sausage, grilled tomato, hash browns, baked beans, bloomer toast, fried bread, free range egg (scrambled, fried or poached) Additional items 1.50 each Pancakes with Fresh Fruit & Maple Syrup 4.50 Buttermilk pancakes with fresh fruit or crispy bacon and maple syrup Breakfast Roll 4.75 A soft floured roll, filled with bacon, sausage and a fried egg Eggs Benedict 5.95 English muffin topped with ham, poached eggs and hollandaise sauce Poached Eggs & Avocado (v) 5.95 Two poached eggs on smashed avocado, served on toasted bloomer with grilled tomatoes Smoked Salmon & Scrambled Eggs 5.95 Served on your choice of white or brown thick cut toast Eggs Benedict Supreme 6.50 English muffin topped with salmon, poached eggs and hollandaise sauce CREAM TEA AVAILABLE DAILY Cream Tea 4.95 Hand-made scone with jam and clotted cream With a pot of tea or regular coffee With a pot of loose leaf tea 5.10 C H A M P A G N E AFTERNOON TEA AVAILABLE MON-FRI FROM 2:30PM Sandwiches with your choice of filling Your choice of scone with jam and Devon clotted cream, selection of petit fours & pot of loose leaf tea Plus a ½ bottle of champagne Only for two people Gluten free available. Advanced booking required. Available at selected centres
6 A little bit about Over eighty years ago, David Squire, known as DJ, Head Groundsman and gardener at the Police Orphanage in Twickenham was made redundant. With a young family to support he set up his own business, and that business has grown into a thriving, family-owned garden centre group which now comprises 15 garden centres. Save water, drink wine? See our individual drinks menu for a great selection of wines, champagnes, beers and hot and cold drinks (v) Suitable for vegetarians (vg) Suitable for vegans (GF) Wheat & gluten free Some menu items may contain traces of alcohol. Fish dishes may contain small bones. Products are subject to change and availability. All prices include VAT. Our menu descriptions do not list all ingredients. If you are concerned about an allergy, please speak to a member of staff. Autumn/Winter 2018 (HMST) *Tom s Pies supplied by Dartmoor Kitchens Ltd
BREAKFAST. Children s Breakfast 2.95 A choice of any 3 items. Squire s Breakfast 4.75 Your choice of any 6 items
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More informationNibbles. Starters & Sharers. Nibbles / Starters / Sharers. Kalamata Olives (v) 2.95 Chef's speciality mixed olives in our olive oil.
Nibbles Kalamata Olives (v) 2.95 Chef's speciality mixed olives in our olive oil. Cheesy Garlic Pizzette (v) 4.95 Anchovies with olive oil & breads 3.95 Nibbles / Starters / Sharers Starters & Sharers
More informationNibbles. Ultimate Prawn Cocktail (GFO) Lemon & Chilli King Prawns (GFO) Chicken Liver & Honey Parfait (GFO) Classic Caesar Salad (V / GFO)
lunch menu GF - Gluten Free, GFO - Gluten Free Option, V - Vegetarian, VO - Vegetarian Option. If you have a food allergy please inform your server who can inform the kitchen of your requirements Starters
More informationKITCHEN OPENING TIMES
FOOD MENU KITCHEN OPENING TIMES NOW OPEN AT 5pm, weekdays!! Ask for a lunchtime loyalty card. Weekday Lunchtimes - 11.30am -2pm and Evenings 5pm - 9pm Weekend Open all Day -11.30am to 9pm Please order
More informationThe Corn Mill. ~ Sunday 11th November 2018 ~ Starters, Nibbles and Things to Share
The Corn Mill ~ Sunday 11th November 2018 ~ Starters, Nibbles and Things to Share Broccoli and stilton soup with chunky bread 5.45 Potted smoked trout crab and crayfish with samphire, caper and cucumber
More informationGeorge & Dragon Restaurant Menu. Starters
George & Dragon Restaurant Menu Starters Homemade Soup of the Day (v) We offer a choice of either a vegetarian and one meat or fish based soup. Served with a warm bread roll. 5.25 Mac n Cheese Bon Bons
More informationFilled Sandwiches. London s Sandwich Scene. Small plates. Choice of White or Wholemeal Bread
Lounge menu Filled Sandwiches Choice of White or Wholemeal Bread Prime Ham served with a Course Mustard and Salad Leaves 5.50 Smoked Salmon sandwich, Chives Crème Fraiche and Rocket 6.90 Vintage Extra
More informationMONDAY. Bacon, Beans, Scrambled Egg, Hash Browns, Cereal, Fruit Selection
MONDAY Bacon, Beans, Scrambled Egg, Hash Browns, Jacket Potatoes with Tuna Salad Bar... Pasta Dishes (Gluten free available) Cheesy Pasta with Crispy Bacon. Chicken Kiev Bean Bake Pie with Flaky Pastry
More informationFood Allergies and Intolerances Before ordering please speak to our staff about your requirements
Kitty s The Tearoom in Uppermill Afternoon Tea Choice of Sandwich : Beef, Cheese, Chicken & Stuffing, Ham, Smoked Salmon or Tuna Mayo Scone with Jam & Clotted Cream and Two Little Cakes, English Loose
More informationWEEK 1 Monday. Chocolate sponge & custard
WEEK 1 Monday Breakfast Fried eggs, bacon, muffins, spaghetti hoops s Themed fish salad bar Chicken & leek soup Roast pork loin with stuffing and apple sauce G Yorkshire puddings Roasted vegetable lasagne
More informationGeorge & Dragon Menu. Starters
George & Dragon Menu Starters Homemade Soup of the Day (v) We offer a choice of either a vegetarian and one meat or fish based soup. Served with a warm bread roll. 5.50 Black Pudding Bon Bons Bury black
More informationStarters. Full Rack Of BBQ Ribs large portion of baby back pork ribs, slowly cooked and coated in our own BBQ sauce. 6.95
Starters Full Rack Of BBQ Ribs large portion of baby back pork ribs, slowly cooked and coated in our own BBQ sauce. 6.95 Fully Loaded Nachos Pulled pork, spicy chicken, pepperoni, smoked cheese sauce and
More informationStarters and Lite Bites. Pasta. Pizzas 9 pizza served with a salad bowl. Main Dishes. Salads. Soup Freshly prepared and served with bloomer bread 3.
Starters and Lite Bites Soup Freshly prepared and served with bloomer bread 3.95 Pate or Terrine of the Day Served with toast and a salad garnish 4.95 Tiger Prawns Bubble battered tiger prawns with sweet
More informationt o s h a r e & b a r s n a c k s
t o s h a r e & b a r s n a c k s oriental sharing plate (n) 18.50 wasabi & soy lamb, special fried rice, chicken satay, prawn crackers, wasabi mayo & peanut dip pickled carrot & mooli, vegetable spring
More informationVillage Pub, Restaurant & Rooms Rooms Stylish accommodation from 100 (Two People Sharing, Breakfast Included) Opening Hours & Food Service Times Monday to Thursday Bar Open 12-10.30pm Food Served 12 2.30pm
More informationThe Wortley House Hotel
The Wortley House Hotel Starters Homemade Soup of the Day (Vegetarian option available) 4.50 Made with the finest seasonal produce and served with warm focaccia Tempura Battered Torpedo Prawns 5.75 Served
More informationMorning Menu. 9.30am 12.00noon. Crispy Bacon Bap 5.95 Sausage Bap 5.95 Omelette Traditional Ciabatta Bread, Multi-grain Baguette or Wrap
Morning Menu 9.30am 12.00noon Crispy Bacon Bap 5.95 Sausage Bap 5.95 Omelette 7.95 Four egg omelette filled with your choice of the following: cheese, mushroom, ham, tomato or onion. Traditional Ciabatta
More informationFINGER FOOD PRICES FROM 19 PER PERSON. PLEASE SELECT: 2 SANDWICHES 3 SALADS 3 HOT OPTIONS 2 DESSERTS Minimum numbers of 12 required
EVENT MENU FINGER FOOD PRICES FROM 19 PER PERSON SANDWICHES BBQ beef wrap Chicken & sun dried tomato on ciabatta Tomato, basil & mozzarella onion focaccia (V) Tuna, black olive, mayo & herbs, multigrain
More informationMENU. 12noon pm
MENU Breakfast Served Daily Monday Thursday Friday Saturday Sunday 8am - 10.30am 12noon - 2.30pm 6pm -8.30pm 12noon 2.30pm 5.30pm 9pm 12noon 9pm 12noon - 8.30pm All of our meals are freshly prepared and
More informationThe Architect. ~ Sunday 7th January 2018 ~
The Architect ~ Sunday 7th January 2018 ~ While you wait Olives selection of green and black 3.95 King prawns chilli and garlic Pork chipolata with tomato salsa 2.95 Mozzarella, Sun blush tomatoes, Peppers
More informationThe Bulls Head. ~ Saturday 3rd November 2018 ~ While You Wait
The Bulls Head ~ Saturday 3rd November 2018 ~ While You Wait Kir Royale, Strawberry Bellini, Peach Bellini the classic mix of Champagne and Liqueur 8.45 Aperol Spritz Aperol, Prosecco, Soda and a slice
More informationThe Leather Bottle. ~ Tuesday 29th May 2018 ~ While You Wait
The Leather Bottle ~ Tuesday 29th May 2018 ~ While You Wait Warm bread, balsamic vinegar and olive oil 4.25 Fried padron peppers with chilli flake sea salt 4.25 Red pepper hummus with chilli oil and flatbread
More informationTHE GEORGE EVENING MENU
THE GEORGE EVENING MENU TO BEGIN Seafood Platter (to share or main) 12.95 King prawns, smoked mackerel, smoked salmon, sweet pickled herring, battered calamari & whitebait, served with salad garnish, Marie
More informationGrilled Chipolatas, Fried Eggs, Mushrooms, Baked Beans, Yogurts, Porridge, Fresh Fruit and Fruit Juice
Menu Example Boys Houses BOYS Monday Tuesday Wednesday Thursday Friday Saturday Sunday Croissants, Fruit Salad Kippers, Boiled Eggs, Crumpets, Danish Cinnamon Whirls, Fruit Beans, Hash Browns, Scrambled
More informationThe Old Windmill. ~ Friday 9th November 2018 ~ WHILE YOU WAIT. Bathtub Sloe Gin - with Sicilian lemon tonic and orange 6.30
The Old Windmill ~ Friday 9th November 2018 ~ WHILE YOU WAIT Bathtub Sloe Gin - with Sicilian lemon tonic and orange 6.30 STARTERS, NIBBLES AND THINGS TO SHARE Roasted tomato, courgette and basil soup
More information