Henry County High School Weekly Menu V Vegetarian Option * Unseasoned Vegetable (no fat)
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- Chrystal Horn
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1 Week 1 Monday Tuesday Wednesday Thursday Friday LUNCH LUNCH 10/26 LUNCH 10/27 LUNCH 10/28 LUNCH 10/29 LUNCH 10/30 Deli Ham & Swiss Wrap Italian Sub Grilled Chicken Caesar Salad Bologna & Cheese Sandwich Spaghetti w/ Meat Sauce (or Alfredo) Fish Sticks / Tartar Sauce *Steamed Spinach Fruit Crisp $0.50 Breaded Pork Patty / Gravy Swiss Chicken Casserole Sweet Thing Sweet Potato Fries Carnival Cookie $0.50 Chicken Fryz Baked Macaroni & Cheese *Steamed Carrots Chocolate Brownie $0.50 Teriyaki Pork Broccoli Cheddar Quiche Stir-Fried Vegetables *Steamed Rice Banana Pudding $0.50 Chili Beans Stromboli Tater Tots *Lima Beans Yellow Cake w/ Mandarin Orange Icing $0.50 : Hot Sandwich Breaded Chicken Breast Patty Hot Dog w/ Chili & Slaw Sweet Thing Sweet Potato Fries Chicken Fajita Beef, Bean & Red Chili Burrito Meatball Sub Turkey & Vegetable Egg Roll Stir-Fried Vegetables Hot & Spicy Chicken Breast Patty w/ Slaw Tater Tots
2 Henry County High School Weekly Menu Week 2 LUNCH V Vegetarian Option Monday LUNCH 11/2 Tuesday LUNCH 11/3 Wednesday LUNCH 11/4 Thursday LUNCH 11/5 Friday LUNCH 11/6 Teacher Professional Development Day Teacher Professional Development Day Deli Turkey & Cheese Wrap FritoLay RF Nachos Deli Ham & Cheese Sub Italian Sub Roasted Chicken Sliced Ham Noodles Gilbertini Chocolate Chip Cookie $0.50 Country-Style Steak/Gravy Pizza Pasta Bake Country Potato Casserole Fruit Cobbler $0.50 Roast Turkey / Gravy Honey BBQ Smoked Ribs Cinnamon Apples Devils Food Cake $0.50 Hot Dog / Chili Noodles Gilbertini Chicken Patty Sausage Patty (2 oz) Country Potato Casserole Fish Square w/ Cheese
3 Week 3 Monday Tuesday Wednesday Thursday Friday LUNCH LUNCH 11/9 LUNCH 11/10 LUNCH 11/11 LUNCH 11/12 LUNCH 11/13 Deli Ham & Swiss Sub Chicken Caesar Wrap Tuna Salad / Crackers Deli Ham & Cheese Wrap FritoLay Tostitos Scoops & Salsa Bologna & Cheese Sandwich Chili Cheese Ling s Mandarin Orange Chicken Baked Macaroni & Cheese Steamed White Rice Sugar Cookie $0.50 Chicken Noodle Soup w/ Toasted Cheese Sandwich Breaded Pork Patty / Gravy Glazed Carrots Carrot Cake $0.50 Baked Spaghetti Broccoli-Cheddar Quiche Cookies & Cream Bavarian $0.30 Stromboli Sweet & Sour Pork Steamed White Rice Iced Brownie $0.50 Lasagna Roasted Vegetable Pizza *Steamed Spinach Sunshine Cake $0.50 Bean & Green Chili Burrito Breaded Beef Patty Hot Dog w/ Chili Spicy Chicken Patty Beef & Vegetable Egg Roll Hot Turkey Sandwich / Gravy Grilled Ham & Cheese Potato Potato Potato Fantastix
4 Week 4 Monday Tuesday Wednesday Thursday Friday LUNCH LUNCH 11/16 LUNCH 11/17 LUNCH 11/18 LUNCH 11/19 LUNCH 11/20 Deli Turkey & Cheese Wrap Grilled Chicken Caesar Salad Deli Ham & Cheese Wrap FritoLay Baked Doritos Chicken Caesar Wrap Ling s Spicy Sichuan Chicken Country-Style Steak / Gravy Steamed Rice Stir-Fry Vegetables Fruit Crisp $0.50 Pizza Pasta Bake MaxStix Cheesy Breadsticks w/ Marinara Sauce Raw Veggies / Dip Rocky Road Bavarian $0.30 Chicken Nuggets Ham & Cheese Quiche Macaroni & Cheese * White Cake $0.50 Meatloaf w/ Piquant Sauce Popcorn Shrimp Herb Baked Rice Snickerdoodle Cookie $0.50 Chicken Fryz Italian Calzone Carnival Cookie $0.50 Chicken Fajita Chicken Patty Beef, Bean & Red Chili Burrito Macaroni & Cheese Grilled Turkey Reuben Hot Dog w/ Chili & Slaw Breaded Beef Patty Fish Square Cheese, Pepperoni, or Double Stuff Pizza
5 Week 5 Monday Tuesday Wednesday Thursday Friday LUNCH LUNCH 11/23 Holiday Meal 11/24 LUNCH 11/25 LUNCH 11/26 LUNCH 11/27 Deli Ham & Cheese Sub Grilled Chicken Wrap Happy Thanksgiving! Chili Mac Roasted Chicken Fruit Cobbler $0.50 Roast Turkey / Gravy Breaded Beef Steak/Gravy * Bread Dressing Holiday Cookie Bean & Green Chili Burrito Pork & Vegetable Egg Roll
May 1st - 5th. Nitschmann Middle School A MINIMUM OF 6 SIDES OFFERED DAILY WITH LUNCH CHOICES
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*AVAILABLE DAILY: Whole Fresh Seasonal Fruits and/or Assorted Diced Fruits. Offerings may include additional items not listed here.
Station Monday 10-29 Tuesday 10-30 Wednesday 10-31 Thursday 11-1 Friday 11-2 over Mashed Potatoes Taco Tuesday w/ Lettuce, Cheddar, Salsa, Black Olives, Jalapeños, Refried Beans, Sour Cream Backyard BBQ
Entrée Selections Serving Size Cal Sodium Carbs Protein
Entrée Selections Serving Size Cal Sodium Carbs Protein 4x6 Cheese Pizza 1 each 310 360mg 30g 22g 4x6 Pepperoni Pizza 1 each 350 580mg 29g 22g 4x6 Sausage Pizza 1 each 330 420mg 29g 21g Baked Ravioli w/
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*AVAILABLE DAILY: Whole Fresh Seasonal Fruits and/or Assorted Diced Fruits. Offerings may include additional items not listed here.
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E AST COMMONS MONDAY S MENU
MONDAY S MENU Breakfast Hashbrown Cubes Pork Sausage Patty Turkey Bacon Chicken Homestyle Pot Pie Meatloaf Mashed Potatoes Israeli Cous-Cous Risotto Broccoli with Cheese Sauce Vegetable Medley Bermuda
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635 Calypso Crush Vegetable Juice. 902 WG Kaiser Bun 992 WG Oatmeal Cookie 991 "Minion" Honey Grahams 907 Wheat Hot Dog Buns
Monday 7/30/2018 203 Macaroni & Cheese 217 Terriyaki Chicken with Brown Rice 626 Sweet Garlic Peas Tuesday 7/31/2018 611 Bagged Baby 624 Garlic Green Beans Wednesday 8/1/2018 205 Popcorn Chicken 253 Hot
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E AST COMMONS MONDAY S MENU
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Carbohydrate (g) Menu Item Serving Size Calories (g) Protein (g) Fat (g) Sodium
Menu Item Serving Size Calories Protein Fat Sodium Entrées Baked Penne w/meatsauce 1 serving 403 43 26 14 588 BBQ Chicken Salad 1 salad 401 44 33 11 889 BBQ Chicken Sandwich 1 sandwich 313 42 25 6 787
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Menu Calendar Report - April, 2016 Site: ALL Date: 04/01/ /30/2016
Generated 03/15/2016 12:51:29 PM by Sandy Scheele Sunday Monday Tuesday Wednesday Thursday Friday Saturday 27 Mar 28 Mar 29 Mar 30 Mar 31 Mar 1 Apr 2 Apr 3 Apr 4 Apr 5 Apr 6 Apr 7 Apr 8 Apr 9 Apr APPLE
May 2018 Monday Tuesday Wednesday Thursday Friday 1
NEW DAILY ENTRÉE Flame-Broiled Hamburger ALTERNATE ENTRÉES Small Chef Salad Large Chef Salad (6-) Cheese Pizza MAXWELL ELEMENTARY AND MIDDLE SCHOOL May 0 3 Breakfast for Lunch Grilled Chicken Spaghetti
Private Lunch Grades 6-12
Please note that neither SLA Management, LLC nor the school can guarantee that the information here is 100% accurate and current. The nutritional information displayed is provided to us from our food manufacturers
Carbohydrate (g) Menu Item Serving Size Calories (g) Protein (g) Fat (mg) Sodium
Menu Item Serving Size Calories Entrées Baked Penne w/meatsauce 1 serving 403 43 26 14 588 BBQ Chicken Salad 1 salad 401 44 33 11 889 BBQ Chicken Sandwich 1 sandwich 313 42 25 6 787 BBQ Chicken Wrap 1
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Lunch K-8 Week of 9/3, 9/24 Svg Size Calories Total Fat Sat Fat Sodium Protein Carbs Monday Mini Corn Dogs 1 serving 269 12 3.7 417 10.4 30 Grilled Cheese Sandwich 1 each 284 10 5.7 655 18.5 30.5 Seasoned
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Common Food Allergens
Allergen: Cow's Milk, Butter, Cheese Breakfast Entrée Bagel-fuls, Strawberry Cinnamon Roll Mini Bagel, Strawberry & Cream Taco, Chorizo & Bean - Ind Pkg Banana Bread Cinnamon Whole Wheat Muffin Oatmeal
nash-rocky mount child nutrition Cycle No. 1 thru Cycle No. 15
Page M- Week Monday NRB, Croissant, WG NRB, Chicken Filet, Breakfast NRL, Pizza Sticks, Tony's WG NRL, Sauce, Tomato NRL, Corn Dog Nuggets, Chick NRL, Peas, Sweet Garden:Frzn NRL, Carrots, Copper Pennies
Breakfast. Served Daily until 11:00 am
13605 Greenwood Road Huntingdon, PA 16652 814.667.2016 FAX 814.667.2951 Monday Friday 10:00 am 8:00 pm Saturday 8:00 am 8:00 pm Closed Sunday Menu Subject to Change without Notice Breakfast Served Daily
The Smucker Child Development Center
Week 1 Monday Tuesday Wednesday Thursday Friday Cheerios Veggie Scramble Breakfast Quinoa Cinnamon & Apple Blueberry Oatmeal Breakfast Pears Pancake AM Cottage Cheese & Pineapple Oranges Banana Bread Cheese
Entrees Nutrient Analysis
Portion Calories Sodium Bagel Bites, Cheese (4 per serving) 1.00 serving 260.0 9.0 5.0 24.0 4.0 21.0 560.0 Baked Potato w/ Shredded Cheese* - E/M 1.00 potato 331.7 8.7 5.2 50.2 3.4 13.4 271.7 Bean & Cheese
Bishop Hills- Oct 28 - Nov 03, 2018
Oct 28 - Nov 03, 2018 10-28 10-29 10-30 10-31 11-01 11-02 11-03 Donuts Jelly/ Syrup/ Western Egg Bake Jelly/ Hardboiled Egg Fresh Biscuit /Syrup Jelly/ Baked Potato Sour Cream & Cheese Strawberry Cream
Fall & Winter Menu Week 1
Week 1 Egg of Choice Scrambled eggs w/ham &Cheese Confetti eggs Tropical Parfait Hard Cooked Egg Cheese Omelet Quiche Scandia Sausage Patty Ginger Apple flavored oatmeal Meat of Choice w/ Busicut Cinnamon
Updated on
2012-2013 Updated on 8-22-2012 Carbohydrate Content of Foods Beverages Apple Juice 4 oz = 14 gm CHO 8 oz = 28 gm CHO Chocolate Milk 8 oz = 28 gm CHO Grape Juice 4 oz = 16 gm CHO 8 oz = 32 gm CHO Orange
BREAKFAST ITEMS GRADE LEVEL SERVING SIZE CARBS CALORIES Bagel K-12 1 whole Cereal, Applejacks K-12 1 oz Cereal, Cin.
BREAKFAST ITEMS GRADE LEVEL SERVING SIZE CARBS CALORIES Bagel K-12 1 whole 34 170 Cereal, Applejacks K-12 1 oz. 24 110 Cereal, Cin. Toast crunch K-12 1 oz. 22 110 Cereal, Cocoa puffs K-12 1.1 oz. 25 110
Applesauce cup 1 cup 11.48
2019400 Alfredo Sauce 1/2 cup 6.00 Applesauce cup 1 cup 11.48 001081 Bagel, Cinnamon Raisin each 35.21 900944 Bahama Salad 1/2 cup 18.37 901023 Baked Beans 1/2 CUP 30.00 000374 Banana Berry Blend 1/2 cup
Entrees Nutrient Analysis
Portion Calories Sodium Bagel Bites, Cheese (4 per serving) 1.00 serving 260.0 9.0 5.0 24.0 4.0 21.0 560.0 Baked Potato w/ Shredded Cheese* - E/M 1.00 potato 331.7 8.7 5.2 50.2 3.4 13.4 271.7 Bean & Cheese
Parsippany Central Middle School Menu
2 122 Create-Your-Own Chicken Wrap Rice, Bean & Cheese Burrito Turkey Bacon Cheeseburger with Oven Fries Buffalo Chicken Panini - Chicken Patty & Hot Sauce on a Club Cobb Salad Turkey, Turkey Bacon, Blue
OCTOBER MENU. *Menu Subject to Change. **Heart Healthy Alternatives: Baked Chicken Breast, Baked Potato, Cottage Cheese or Tossed Salad.
OCTOBER MENU *Menu Subject to Change **Heart Healthy Alternatives: Baked Chicken Breast, Baked Potato, Cottage Cheese or Tossed Salad. (Please let Chef know in the morning) Monday, October 1 st BBQ Pulled
Wednesday. Thursday October 2. October 4. October 3. Crispy Chicken Tenders. Macaroni & Cheese Bar. Mashed Potatoes / Gravy. Sliced Ham.
October 2-6, 2017 October 2 October 3 October 4 October 5 October 6 Cheeseburger Bar Crispy Chicken Tenders Macaroni & Cheese Bar Cheese Steak Bar Choice of Cheese, Bacon, lettuce, Tomato Baked Fries Sliced
New Hanover County Schools
Page 1 Recipe Component List Aug 15, 2018 000202 Apple Crisp #6 scoop 1.000 0.500 000061 Apple Slices, bag each 0.500 001388 Apple, Fresh, Cut each 1.000 000064 Apple, Fresh, Whole each 1.000 001111 Apples,
Clear Lake Elementary School Breakfast Menu~September 2018 Monday Tuesday Wednesday Thursday Friday
Clear Lake Elementary School Breakfast Menu~September 2018 Breakfast Served: 8:00 to 8:17 a.m. each school day. s served daily: White Skim, White 1%, & Chocolate Skim Juice Choices served daily: Apple,