Chef s Soup of the Day served with Crusty Bread Chicken Goujons served with Sweet Chilli Mayo 6.25 and Crisp Salad

Transcription

1 STARTERS Chef s Soup of the Day served with Crusty Bread 3.95 Chicken Goujons served with Sweet Chilli Mayo 6.25 and Crisp Salad Crispy Battered Haggis Bon Bons set on a Cracked Black Pepper Sauce, served 5.95 with Crisp Salad Smoked Salmon & Prawn Marie Rose served with Crisp Salad, 7.95 Lemon and Wholemeal Bread Bruschetta Garlic Oil Bread topped with Mozzarella, Tomato, Red Onion & Basil 6.25 Smoked Chicken & Bacon Salad served with a Honey Mustard 6.50 dressing (GF) (GF) Gluten Free

2 MAINS Breast of Chicken & Black Pudding Topped with a Cracked Black Pepper Sauce, served with Creamy Mash Potato & Chef s Vegetables Deep Fried Breaded Scampi served with Chunky Chips, Crisp Salad and Tartare sauce Homemade Steak Pie Topped with Freshly Cooked Puff Pastry Slow Cooked Venison served in a Rich Red Wine, Shallot & Herb Sauce served with Creamy Mash Potatoes & Vegetables (GF) Crispy Battered Haddock served with Chunky Chips, Peas & Tartare Sauce Homemade Lasagne served with Crisp Salad & Garlic Bread 9.95 Fresh Caesar Salad 8.95 Crisp Salad Leaves served with Homemade Croutons and Traditional Caesar sauce topped with Fresh Shavings of Parmesan Add Smoked Chicken Oven Baked Fillet of Salmon Topped with a Prawn, Lemon & Dill Sauce served with New Potatoes & Crisp Salad (GF) Macaroni Cheese served with Garlic Bread & Crisp Salad 9.95 (GF) Gluten Free

3 MAINS Three Cheese & Roasted Vegetable Wellington served with New Potatoes, Crisp Salad and a Tomato Sauce Beef Burger Served with Chunky Chips, Crisp Salad & Coleslaw Add Cheese Add Bacon Add Bacon & Cheese Roast Belly of Pork served with Mash Potato, Medley of Vegetables and a Creamy Cider 10oz Ribeye Steak served with Sautéed Mushrooms, Grilled Tomato, Homemade Onion Rings, Crisp Salad & Chunky Chips 10oz Sirloin Steak served with Sautéed Mushrooms, Grilled Tomato, Homemade Onion Rings, Crisp Salad & Chunky Chips SIDE DISHES Chunky Chips 2.50 Cracked Pepper Sauce 2.50 Homemade Onion Rings 2.00 Diane Sauce 2.50 Boiled/Mash Potato 2.00 Whisky Cream sauce 2.50 Garlic Bread 2.50 Garlic Butter 2.00 Mixed Vegetables 2.50 Coleslaw 1.25 Crisp Salad 2.00

4 DESSERTS Homemade Sticky Toffee Pudding served with toffee sauce and Vanilla Ice Cream 5.95 Chocolate Fudge Cake served warm with Vanilla Ice Cream 5.25 Lemon Meringue Pie Individual pastry cases layer with sweet lemon filling and topped with a light meringue and served with fresh dairy cream 5.95 Vanilla Ice Cream with Mixed Berry Compote 5.25 Trio of Ice Cream Strawberry. Chocolate and Vanilla 4.95 Traditional Apple, Sultana and Cider Crumble served with Vanilla Ice Cream or Cream 5.50 Cheese & Biscuits served with a Red Onion Chutney 6.95

5 SANDWICHES AND TOASTIES All served on white or wholemeal bread with a crisp salad BLT 5.95 Smoked Salmon, Lemon 5.95 and Cracked Pepper Roast Beef and English Mustard 4.95 Cheese and Pickle 3.95 Roast Ham and Tomato 4.95 Tuna Mayo and Red Onion 4.25 Prawn Marie Rose 5.25 Soup & Sandwich Combo 6.95 Soup & Toastie Combo 7.45 Ploughman s Salad Brie & Cheddar Cheese served with Apple, Crisp 9.95 Salad, Pickle, Red Onion Chutney & Crusty Bread

6 SUNDAY HIGH TEA MENU Steak Pie Served with Homemade Chunky Chips and Vegetables Fresh Battered Haddock Served with Homemade Chunky Chips and Peas Macaroni Cheese Served with Crisp Salad & Homemade Garlic Bread Deep Fried Breaded Scampi Served with Homemade Chunky Chips and Peas Mixed Cold Meat Salad Served with Chunky Chips High Tea includes Toast, Scones, Selection of Cakes & Meringues Tea or Coffee 9.25 Per Person