SEASONS GREETINGS CHRISTMAS BROCHURE 2017

Transcription

1 SEASONS GREETINGS CHRISTMAS BROCHURE 2017 J O Y F U L G I V I N G C E L E B R AT I O N S

2 Festivities AT THE GRANGE THE VENUE CONTENTS PARK SUITE - FESTIVE NIGHTS. PAGE III MAIN RESTAURANT - FESTIVE LUNCH & DINNER... PAGE IV PRE-CHRISTMAS FESTIVE MENU FESTIVE BUFFETS PRICING & GENERAL INFORMATION... PAGE V PAGE VI PAGE VIII Enjoy YOUR CHRISTMAS BOXING DAY MENU... NEW YEARS CELEBRATION... PAGE IX PAGE X Pull those crackers and get ready to party! Celebrate Christmas & New Year with colleagues or friends & family here at The Grange. Every event has been tailored to suit every requirement with the attention to detail it requires. BOOKING FORMS. PAGE XI - XIII TERMS & CONDITIONS... PAGE VIII CONTACT INFORMATION. BACK COVER PAGE I PAGE II

3 THE PARK FESTIVE SUITE - MENU FESTIVE NIGHTS MAIN RESTAURANT - FESTIVE LUNCH & DINNER IN OUR PARK SUITE INDOOR WARMTH Our renowned Festive party nights include a welcome drink, sit down meal, festive novelties followed by a disco. (Pre-orders required. minimum 8 per table). Sunday Thursday 7pm Midnight Friday & Saturday 7pm 12.30am Dinner is called at 7.45pm Park Suite Party Nights p/p Shared Friday & Saturdays p/p Exclusive Friday & Saturdays p/p Shared Sunday Thursdays p/p Exclusive Sunday Thursdays In our Main Restaurant Our renowned Festive menu includes a sit down meal, festive novelties followed by tea, coffee & mince pie. (Pre-orders required) Lunches Served 12noon 2pm Dinners 6pm 9.30pm Lunch or Dinner per person PAGE III Non-refundable deposit required 10 per person Balance payment & menu choices required by 18/11/17 PAGE IV

4 PRE-CHRISTMAS FESTIVE MENU FESTIVE BUFFETS FEST IV E FU LFILMENT Brie & Cranberry Plat Classic Prawn Cocktail Brussels Pate Paneer Tikka Chicken Alisan Roast Beef with traditional accompaniments Roast Turkey with traditional accompaniments Salmon & Butter Jus, New Potatoes & Winter Veg Mediterranean Vegetable Strudel Butter Chicken, Rice & Naan Vegetable Masala, Rice & Naan Trio of Cheesecake, Praline Profiteroles & Lemon Tart Mince Pie, Tea & Coffee (served to everyone) PAGE V Non-refundable deposit required 10 per person Balance payment & menu choices required by 18/11/17 Special dietary requirements required by 18/11/17 R EL A X ED AND INFO R M AL Festive Buffets - In our Main Restaurant, Conservatory, Bar or Park Suite. We also offer our Festive buffet allowing a more informal structure to your Christmas Celebration. Although, we haven t forgotten festive novelties followed by Tea, Coffee & Mince Pie. (Minimum 20 people.) Location booked depends on your number of guests and may bear an additional room hire, also subject to availability. Buffet p/p Mixed Sandwiches Vegetable Spring Rolls Pizza Pigs in Blankets Spiced Wedges Chicken Drumsticks French Sticks Strawberry Cheesecake Yule Log Profiteroles Tea & Coffee Mince Pies Additional charges if required for DJ & room hire, non-refundable deposit required 10 per person PAGE VI

5 C H R I S T M A S D AY M E N U 12 noon till 2.30 pm yrs Kids Menu P R I C I N G & G E N E R A L I N F O R M AT I O N A S P EC IA L MEA L Deposit 10 per person King Prawn Cocktail Brie & Cranberry Plat Cream of Vegetable Soup Ardennes Pate Smoked Duck Breast with Rocket Salad Champagne Sorbet Menu choices required by 2nd December 2017 Book your time between 12 noon 2.30 pm Kids can choose from either the Menu or the Kids Menu (Separate charges apply). Roast Turkey & traditional accompaniments Fillet of Beef with Roast Potatoes & Red Wine Jus Lobster Thermo with Petit Salad & New Potatoes Vegetable Strudel with Tomato Cous Cous Trio of Cheesecake Christmas Pudding with Brandy Sauce Chocolate Torte Bread & Butter Pudding Cheese & Biscuits PAGE VII Pre-orders required by 02/12/17 Option Price s Course Menu Course Menu Course Kids Menu Course Kids Menu PAGE VIII

6 BOXING DAY MENU RELAX AND ENDULGE NEW YEARS EVE CELEBRATION per head 3 course 5-12years Kids Menu also available Classic Prawn Cocktail Parma Ham & Melon Baked Camembert with Rocket Salad Cream of Tomato Soup Chicken Liver Pate Turkey with Bubble & Squeak Roast Beef with traditional accompaniments Roast Lamb with traditional accompaniments Salmon & Hollandaise Sauce Served with New Potatoes Vegetable Strudel with Crushed New Potatoes Cheesecake of the Day Warm Chocolate Brownie Lemon Tart Christmas Pudding with Brandy Sauce Christmas Pudding WHAT S IN STORE Over 18 s Under 18 s Under 5 s Free of charge 7 pm -2 am Music: English Party & Cheese All Inclusive: 3 Course Buffet (Indian & English cuisine) Midnight Snacks Spirits Wine Beer Soft Drinks Entertainment Available 12noon till 4pm for bookings please call PAGE IX KIDS MENU Chicken Goujons & Chips Fish Goujons & Chips Hot Dog & Chips Tomato Pasta (v) Mixed Ice Cream Jelly & Ice cream PAGE X

7 BOOKING FORM - PARTIES GROUPS - PRE-CHRISTMAS PARK SUITE, PARTY NIGHTS & RESTAURANT INFORMATION Menu Choices Group Name:... Telephone Number:... Starters Brie & Cranberry Plat Classic Prawn Cocktail Name:... Type of Event:.. Date:... Brussels Pate Paneer Tikka Organisation:... Park Suite/Marquee/Restaurant/Christmas Day/NYE Time (Restaurant Only):... Chicken Alisan Address:... Postcode:... Telephone: ... Time:... (Pre-Christmas Restaurant & Buffets / Christmas Day Only) No. Of Guests:. (/ If Applicable) Age & Sex of any ren (Christmas Day Only) Number of guests:... Please Tick: Shared Party Exclusive Party Mains Roast Beef with traditional accompaniments Roast Turkey with traditional accompaniments Salmon & Butter Jus, New Potatoes & Winter Veg Mediterranean Vegetable Strudel Date of Party:.... Deposit Enclosed ( 10 p/p) Restaurant Group Dietary Requirements Please State any Dietary Requirements along with guest name. Butter Chicken, Rice & Naan Vegetable Masala, Rice & Naan Desserts I Have Read & Understood The Terms & Conditions... Trio of Cheesecake, Praline Profiteroles & Lemon Tart... Mince Pie, Tea & Coffee (Served to everyone) PAGE XI... PAGE XII

8 CHRISTMAS DAY MENU FORM TERMS & CONDITIONS Starters KIDS MENU Contact The Grange on to check availability prior to sending booking form. King Prawn Cocktail Mains Provisional bookings may be made but will only be held for 7 days when by which a deposit must be received. Brie & Cranberry Plat Cream of Vegetable Soup Ardennes Pate Smoked Duck Breast with Rocket Salad Champagne Sorbet n/a Chicken Goujons & Chips Fish Goujons & Chips Hot Dog & Chips Tomato Pasta (v) A per head non-refundable deposit is required for the following bookings Park Suite, Restaurant, Marquee & Christmas Day. Menu choices for Park Suite, Restaurant & Christmas Day bookings must be received by the dates stated. Please use the menu page in this brochure to submit your choices. Mains Desserts All Park Suite, Restaurant & Marquee groups must pay their balance by 18/11/17. For all bookings made after 18th November 2017, payment must be paid in full to confirm. (Excluding Christmas Day) Roast Turkey & traditional accompaniments Mixed Ice Cream Fillet of Beef with Roast Potatoes & Red Wine Jus Jelly & Ice Cream The Venue reserves the right amalgamate, cancel or change the venue in the event the minimum numbers are not met. Lobster Thermo with Petit Salad & New Potatoes Vegetable Strudel with Tomato Cous Cous No blue denim, trainers, t-shirts or casual clothing may be worn in our Party Nights, Marquee bookings or NYE. Desserts Trio of Cheesecake Dietary Requirements Please State any Dietary Requirements along with guest name.... Management reserves the right to refuse entry to any guest not dressed appropriately. ID may be required for under 25 s in line with licensing laws. Christmas Pudding with Brandy Sauce Chocolate Torte Bread & Butter Pudding If the function is cancelled for whatever reason beyond our control, we cannot be held responsible for any loss. We will however do our very best to re-accomodate the group. Cheese & Biscuits... All prices include VAT. PAGE XIII PAGE XIV

9 G G Beddington Park, London Road, Wallington SM6 7BT Telephone info@grangerestaurant.co.uk