2 nd Half Autumn Lunch Menu

Transcription

1 Lunch Menu 1 Monday Tuesday Wednesday Thursday Friday Mains Chicken Calypso Sausage Cassoulet Traditional Roast Beef With all the usual trimmings Lemon, Thyme Chicken With Spaghetti Quorn Sausage & Vegetable Tray Bake Vegetable & Lentil Curry Aubergine, Tomato & Mozzarella Bake Baked Mushroom Risotto Spinach & Feta Filo paste Parcels Quinoa, Carrots & Broccoli Mushroom Rice Croquettes Green Vegetable Medley Potatoes, Carrots, Kale, Parsnips and Gravy Potato Wedges, Sautéed Vegetable Medley Green Beans Skinny Fries Pasta Penne Cheese Or Carbonara s Savoury Beef OR Cheese & Spring Onion Stir-Fry Lamb Rogan Josh Vegetable Rice Pizza Apple & Raspberry Coconut Crumble Chocolate Fudge Cake Cherry Crumble & Custard Lemon Drizzle Cake Fruit Jelly

2 Lunch Menu 2 Monday Tuesday Wednesday Thursday Friday Mains Beef, Lentil & Potato Stew Chinese Style Lamb Roasted Rosemary Chicken Good Old Favourite Sausage Roll Spicy Bean Burger Baked Ratatouille Cheese Lattice Stir-Fry Vegetables With Noodles Vegetable Tortilla Quiche Baby Potatoes Broccoli, Rice, Curly Fries, Green Beans, Cauliflower Potatoes, Carrots, White Cabbage, Parsnips and Gravy, Mashed Potato, Rice, Chunky Veg Medley, Courgettes Chunky Fries Pasta Macaroni Tomato and Basil Chicken Ham or Cheese Tuna With Sun Blushed Tomatoes & Olives Baked Chicken Nuggets Southern Fried Chicken Apple & Raspberry Crumble Sticky Date Cake with Custard Rice Pudding Mandarins or Chocolate Eccles Tart with Custard Chocolate Caramel Cake

3 Lunch Menu 3 Monday Tuesday Wednesday Thursday Friday Mains One Pot Paprika Beef & Mushrooms Zesty Lamb & Vegetables Traditional Honey Roast Gammon Jerk Chicken Chilli Mixed Bean & Quorn Roasted Vegetable Puff Chinese Vegetable Noodles Cauliflower & Broccoli Bake Harrissa Stuffed Veg Butternut Squash, Sweet Potato & Peppers Baby Potatoes, Rice, Potato Wedges, Green Beans, Roasted Vegetable Medley Roast Potatoes, Carrots, Savoy Cabbage, Parsnips and Gravy, with Yorkshire Pudding Rice, Courgettes, Roasted Spiced Cauliflower Skinny Fries, Baked Beans, Pasta Fusilli Vegetable Bolognaise Cheese & Bacon Chicken or Cheese Winter Beef Stew Pizza Slices Chocolate Chip Cake Mixed Fruit Strudel Millionaire Shortbread Orange Drizzle Cake Pineapple & Coconut Crumble

4 Lunch Menu 4 Monday Tuesday Wednesday Thursday Friday Mains Sage & Onion Pork Steaks Herb Baked Chicken & Braised Tomatoes Roast Pork Malay Lamb Korma Vegetable Hungarian Goulash Mushroom Pasta Bake Spicy Vegetable Chunky Vegetable Casserole With Herb Dumpling Mozzarella Tart Mash Potato Sprouts Noisettes Potatoes, Carrot & Swede Mash, Potatoes, Carrots, Spring Greens, Parsnips and Gravy. Asian Coconut Rice, Sautéed Vegetable Medley Chunky Fries, Pasta Conchiglie Cheese or Tomato Beef Bolognaise or Cheese Smoked Haddock With Cheese & Leek Sauce Baked Chicken Nuggets / Chicken Goujons Apple Crumble Custard Chocolate Fudge Cake & Rice Pudding Chocolate Chips or Mandarins & Custard Apple Flapjack & Custard

5 Lunch Menu 5 Monday Tuesday Wednesday Thursday Friday Mains Honey Glazed Pork Loin Steaks Slow Cooked Turkey & Winter Vegetable Stroganoff Normandy Pot Roast Chicken With Apples Beef & Vegetable Bourguignon Pie Stuffed Portobello Mushroom Spicy Vegetable Tray Bake Coronation Vegetable & Potato Pie Moroccan Vegetable Tagine Baked Sweet Potato With Sour Cream & Chives Mash,, Carrots Herb Diced Potatoes, Rice Green Beans, Cauliflower Potatoes, Carrots, White Cabbage, Parsnips and Gravy Parsley Buttered Potatoes, Sprouts, Baby corn Chunky Fries, Pasta Farfalle Mushroom Chicken or Cheese Salmon fillet With Crusted Lemon & Herb Dressing choice of beans, tuna or Beef & Black Bean Chow Mein Jam Sponge & Custard Cherry, Coconut & White Chocolate cake Chocolate Brownies Syrup Sponge Custard Plum Crumble & Custard

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