Famous for so much more!

Transcription

1 Legendary for Ribs. Famous for so much more!

2 Steak & Wild MuShrooM Flatbread STEAK & WILD MUSHROOM FLATBREAD * Grilled beef tenderloin, Havarti cheese, crumbled bleu cheese, wild mushrooms, red peppers, chives, horseradish sauce. 10 KICKIN SHRIMP Shrimp fried in a spicy cream sauce. 10 ONION LOAF Spanish onions, breaded, deep fried, served with s Original BBQ sauce. Half Loaf 5 Full Loaf 7 LC BAKED POTATO SOUP Cheddar cheese, bacon, chives. Bowl 5 Cup 4 Cup with Entrée 2 CHIPOTLE SAUSAGE & ROASTED VEGETABLE SOUP Chipotle chicken sausage, roasted eggplant, red bell peppers, zucchini, fennel, wild rice. Bowl cal. Cup cal. Cup with Entrée 2 SOUP OF THE DAY Ask your server for today s selection. Bowl 5 Cup 4 Cup with Entrée 2 SPINACH ARTICHOKE DIP Spinach, artichoke hearts, Asiago, provolone, mozzarella cheeses. Served with tortilla chips, sour cream, salsa. 8 BONELESS BITES Breaded chicken breast in Buffalo sauce. Served with Asian greens, bleu cheese dressing. 8 Also available with Carolina Honeys or sweet Thai chili sauce. POTATO SKINS Potato skins, cheese, chives, bacon pieces. Served with sour cream. 8 RED HOT BUFFALO WINGS Chicken wings in Buffalo sauce, celery sticks, bleu cheese dressing. 9 ROMA S SAMPLER A trio of appetizers - Boneless Bites, Spinach Artichoke Dip, Half Onion Loaf, bleu cheese dressing, salsa, sour cream, s Original BBQ sauce. 13 LC LC LOADED MASHED POTATOES BAKED POTATO FRENCH FRIES COLE SLAW WILD RICE BLEND 142 cal. FRESH VEGETABLE CORN ON THE COB RANCH STYLE BEANS PREMIUM SIDES Add 2 dollars BACON MAC & CHEESE FIRE-ROASTED VEGETABLES 62 cal. POTATO MEDLEY IN UFFLE BUTTER *Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. A 2,000 calorie diet is used as the basis for general nutrition advice, however, individual calorie needs may vary. Nutritional information is calculated using an industry standard database, but does not account for naturally occurring variability within ingredients, variations from guest-requested substitutions or variation that may occur in our housemade items. An 18% gratuity will be added to all parties of six or more.

3 Tony s World Famous ribs Filet Medallions and HalF Rack of BaBy Backs All World Famous Rib entrées are served with cole slaw and your choice of one side, unless otherwise noted. Add a cup of soup or dinner salad for just 2 dollars. Signature Sauces: s Original BBQ Sauce Carolina Honeys Blue Ridge Smokies Maker s Mark Bourbon BBQ Tony Roma s Red Hots THE ORIGINAL BABY BACK RIBS Basted with s Original BBQ sauce or choice of sauce. Roma Rack 19 Full Rack 22 FILET MEDALLIONS AND HALF RACK OF BABY BACKS * Two filet medallions, Cabernet demi-glace, half rack Baby Back ribs. 24 ST. LOUIS RIBS Finished with s Original BBQ sauce or choice of sauce. Roma Rack 18 Full Rack 21 ST. LOUIS RIBS AND 1/4 BBQ CHICKEN St. Louis ribs, quarter chicken, s Original BBQ sauce, charbroiled. 19 BOUNTIFUL BEEF RIBS Glazed with s Original BBQ sauce or choice of sauce. Roma Rack 21 Full Rack 25 BEEF SHORT RIB Grilled bone-in short rib, Cabernet demi-glace, fire-roasted zucchini, yellow squash, red peppers, carrots. Served with loaded mashed potatoes. 17 All Chicken entrées are served with wild rice blend and a fresh vegetable, unless otherwise noted. Add a cup of soup or dinner salad for just 2 dollars. BBQ 1/2 CHICKEN Half chicken, s Original BBQ sauce, charbroiled. Served with French fries, cole slaw. 14 White Meat only 1 extra MOJO CHICKEN Grilled chicken breast, Tony s citrus and brown mustard mojo sauce, pineapple salsa. Served with rice, fresh vegetable. 16 GRILLED CHICKEN SPINACH STACK Two stacked chicken breasts, four cheeses, artichoke hearts, creamy spinach. Served with rice, fresh vegetable. 16 CHICKEN ALFREDO FLORENTINE Grilled chicken breast, sun-dried tomatoes, spinach, lemon alfredo sauce. Served over linguine with shaved Asiago cheese, parsley. 14 CAJUN SHRIMP & LOBSTER PASTA Lobster and shrimp, lemon wine chipotle sauce, mushrooms, bell peppers, linguine pasta, shaved Asiago cheese, Cajun spice blend. 19 SHRIMP SCAMPI PASTA Shrimp sautéed with garlic, basil, tomato pesto, chipotle. Served over linguine with shaved Asiago cheese. 17 CHICKEN TENDERLOIN PLATTER Crisp chicken tenderloins served with French fries, cole slaw, honey mustard. 13 lc N chef recommended menu item. lower calorie menu item. new menu item.

4 Shrimp & Salmon piccata Tony Roma s Signature Steaks are all natural, grain fed beef, grilled to your liking and topped with our own savory steak butter. Steaks are served with two side items of your choice. Add a cup of soup or dinner salad for only 2 dollars more. Gourmet Steak Toppings: Bourbon BBQ Onions Cabernet Demi Glace Wild Mushrooms Peppercorn Sauce Port Wine Sauce FILET MEDALLIONS * Three filet medallions, choice of three gourmet toppings. Served with loaded mashed potatoes, choice of dinner salad or cup of soup. 21 FILET MEDALLIONS AND BACON WRAPPED SHRIMP * Two filet medallions, Cabernet demi-glace, two grilled skewers of bacon wrapped shrimp, bourbon BBQ sauce. 22 Tony Roma s Select Seafood entrées served with wild rice blend and a fresh vegetable, unless otherwise noted. Add a cup of soup or dinner salad for just 2 dollars. SHRIMP & SALMON PICCATA Grilled salmon, shrimp, lemon caper wine sauce. Served with rice, fresh vegetable. 20 MOJO-GRILLED MAHI-MAHI WITH PINEAPPLE SALSA Seasoned mahi-mahi, Tony s citrus and brown mustard mojo sauce, pineapple salsa. Served with rice, vegetable. 18 SOUTH MIAMI FRIED SHRIMP Jumbo shrimp served with French fries, cole slaw, cocktail and tartar sauces. 16 FILET MIGNON * 8 oz. 25 NEW YORK SIP * 12 oz. 24 RIBE Y E * 14 oz. 25 TO P SIRLOIN * USDA center cut top sirloin. 7 oz. 16 Just as Delicious at Home! All s Fish Grill selections are served with wild rice blend and a fresh vegetable. CHOOSE YOUR FISH. Select filets served up fresh for you. Mahi-Mahi 17 Salmon 17 CHOOSE YOUR FLAVOR. Prepared one of three great ways: Grilled, Blackened or Pan-seared with a Sesame Crust CHOOSE YOUR FINISH. Enhanced with one of our four signature toppings: Sweet Thai Chili Sauce Kickin Sauce Garlic Scampi Butter Tomato Pesto Salad

5 All Deli Sandwiches are served with French fries and a pickle. Add a cup of soup or dinner salad for just 2 dollars. NOLITA DELI PANINI Smoked turkey, Genoa salami, Havarti cheese, Italian spiced pepperoncini and caper sauce, toasted Italian bread. 10 PULLED PORK BBQ SANDWICH Hand-pulled pork, Memphis dry rub, Memphis BBQ sauce. 9 TONY S ASIAN GRILLED CHICKEN SALAD CHICKEN JACK & BACON SANDWICH Grilled chicken breast, Monterey Jack cheese, bacon, toasted bun, tomato, romaine lettuce, red onion rings, honey mustard. 10 Salad Dressings: Honey Mustard Oil & Vinegar Ranch Bleu Cheese Pan Asian Caesar Balsamic Vinaigrette Strawberry Vinaigrette Fat Free Italian Red Wine Vinaigrette ROMA S DINNER SALADS Caesar Dinner Salad 4 With Entrée 2 House Salad 4 With Entrée 2 Classic Bleu Cheese Wedge Chop 5 With Entrée 3 Strawberry Pecan Salad 5 With Entrée 3 TONY S ASIAN SALADS Asian greens, diced red peppers, sweet Thai chili sauce, cilantro, fried wonton noodles, sesame seeds. Served with Pan-Asian dressing, choice of: Grilled or Crispy Chicken 10 Grilled Salmon 13 CAESAR SALAD Topped with shaved Asiago cheese, croutons. 7 With Grilled or Crispy Chicken 10 With Grilled Salmon 13 GRILLED CHICKEN & FIRE-ROASTED VEGETABLE SALAD Grilled chicken, fire-roasted zucchini, yellow squash, carrots, red peppers, chives, chopped greens. Served with tomato pesto vinaigrette dressing, toasted Cheddar cheese flatbread. 10 SONOMA SALAD Mixed greens, green apple slices, pecans, dried cranberries, bleu cheese crumbles, red wine vinaigrette, grilled chicken breast. 10 CHIPOTLE CHICKEN SALAD Mixed greens, tortilla strips, red onions, sunflower seeds, chevre cheese, tomato pesto, cilantro, chipotle and garlic grilled chicken breast. Served with a cheese quesadilla, Tony s southwest vinaigrette dressing. 12 SteakhouSe Burger Each burger is served with French fries and a pickle. Add a cup of soup or dinner salad for just 2 dollars. STEAKHOUSE BURGER * Cabernet demi-glace, Havarti cheese, rosemary bacon, lettuce, tomato, pickles. 10 WILD MUSHROOM HAVARTI BURGER * Havarti cheese, sautéed wild mushrooms. 10 ROMA BURGER * Classic burger, Cheddar cheese. 9 CRISPY ONION BURGER * Fried onion rings, s Original BBQ sauce, Cheddar cheese. 10 *Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. a 2,000 calorie diet is used as the basis for general nutrition advice, however, individual calorie needs may vary. Nutritional information is calculated using an industry standard database, but does not account for naturally occurring variability within ingredients, variations from guest-requested substitutions or variation that may occur in our housemade items. Fullerton_MAY13

6 LC AGAVE NECTAR ROMARITA Patrón silver tequila, Cointreau liqueur, lime juice, agave nectar. PLATINUM ROMARITA Romarita featuring pure Patrón silver tequila, Cointreau liqueur. CADILLAC ROMARITA Romarita made with Sauza Hornitos Reposado tequila, Cointreau liqueur, a Grand Marnier liqueur float. SUPERBERRY ROMARITA Romarita with Sauza Hornitos Reposado tequila, Cointreau liqueur, açaí extract, pineapple juice, lime juice, margarita mix. CLASSIC ROMARITA The perfect mix of Sauza gold tequila, Cointreau liqueur. CIUS HABANERO ROMARITA Lime and spicy habanero pepper with Tres Generaciones triple distilled tequila, orange juice, agave nectar. ROMARITA 130 Sauza tequila, Cointreau liqueur, lime juice. Made with only 130 calories. WHITES 6.5 oz. Bottle BAREFOOT MOSCATO SUTTER HOME WHITE ZINFANDEL CHATEAU ST. MICHELLE RIESLING ECCO DOMANI PINOT GRIGIO 7 24 ALICE WHITE CHARDONNAY 7 24 BOGLE CHARDONNAY 7 24 DREAMING EE CHARDONNAY REDS 6.5 oz. Bottle MIRASSOU PINOT NOIR 7 26 MARK WEST PINOT NOIR ESTANCIA PINOT NOIR BEARBOAT PINOT NOIR GASCON MALBEC M ER LOT RED ROCK MERLOT 7 26 B L ACKSTO N E M ER LOT BOGLE PETIT SIRAH HANDS CABERNET SAUVIGNON IMPORTED & CRAFT BOTTLES SAMUEL SMITH S NUT BROWN ALE AYINGER HEFE-WEIZEN LINDEMANS FRAMBOISE LAMBIC GREEN S DISCOVERY AMBER ALE DOMESTIC BOTTLES AMSTEL LIGHT BLUE MOON CO RO NA H EIN EKEN SAMUEL ADAMS LAGER STELL A ARTOIS GUIN N ES S DOS XX LAGER BU D LIGHT BU DWEISER MICHELOB ULA MILLER LITE O D OU L S ON DRAFT WOODBRIDGE CABERNET SAUVIGNON CABERNET SAUVIGNON LOUIS M MARTINI CABERNET SAUVIGNON SIMI CABERNET SAUVIGNON RAVENSWOOD ZINFANDEL DREAMING EE CRUSH A P OT H I C R ED SAMUEL ADAMS SAMUEL ADAMS SEASONAL Ask your server for today s A delightful change from the usual cocktail or select vintage with plenty to share. A blend of premium wine and fresh fruit. Sip and enjoy as a starter, or throughout your meal. selection. RED OR WHITE SANGRIA 7 ICED TEA JUICES SOFT DRINKS KID'S BEVERAGES BOTTLED WATER COFFEE