Maxstoke Park Golf Club

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1 Functions & Events Maxstoke Park Golf Club is the perfect venue for a host of private, family and social events. The Maxstoke Suite offers provides a first-class dining experience with a private bar The Suite can cater for up to 120 guests and is the ideal space for a host of social functions including Family parties Wedding anniversary parties and dinners Birthdays Christenings Funeral Wakes and Celebrations of Life School Proms Works, clubs, association and society reunions Sporting dinners and presentations We recognise that all events are not the same and our friendly and experienced events team pride themselves on their attention to detail and sensitivity to all occasions and functions staged with us. We will work closely with you to provide the setting and requirements to suit your individual needs to ensure your event runs smoothly. Choose from a range of menus sampled below. Our chefs are always happy to sit down to discuss your specific requirements and offer their suggestions, all to ensure the food we serve compliments your special occasion. Why not come and see our facilities for yourself.

2 3 Course Banquet per person, includes room hire, 3 course dinner, white table linen and chair covers. Starters Thick Country Vegetable Soup with Parmesan Croutons Roasted Red Pepper & Sunblushed Tomato Soup served with Crème Freche Chicken Liver Parfait served with Red Onion Marmalade & Melba Toast Smoked Salmon Salad - served with a Lemon Salsa ( 2.00pp supplement) Honey Roast Duck served on a Rocket & Orange Salad ( 1.75pp supplement) Main Course Braised Beef - set on a bed of Scallop Potatoes accompanied with a Panache of Vegetables & Red Wine Demi-glaze Sauce Pan-fried Breast of Chicken - served on a bed of Rustic Root Vegetables accompanied with Saute Potatoes & Paprika sauce Fillet of Herb Crusted Salmon - with Scallions & Asparagus served with a Wild Rice & Cream Sauce Shank of Lamb - with a Panache of Vegetables & Champ Potatoes served with a Rosemary Thyme Jus ( 3.00 per person supplement) Seasonal Vegetable Risotto - consisting of Roasted Red Peppers, Asparagus & Wild Mushrooms Dessert Crème Brulee - served with a Shortbread Biscuit Pear & Almond Tart - served with Caramel Sauce Strawberry Mousse - served with a Gingersnap Biscuit & Fresh Cream Profiteroles - served with Chocolate sauce Kiwi & Passion Fruit Romanoff Chocolate Minted Marble Cake - served with Chantilly Cream Coffee and Mints Cheese per person

3 Hot Buffet per person, includes room hire and 3 course buffet dinner per person, includes room hire and 2 course buffet dinner per person, includes room hire and 3 course buffet dinner Starters Please select 2 options Hot & Spicy Chicken Fillets - Coated in Coriander Breadcrumbs Vegetable Pakora. Shami Kebab - Served with a Mint Dip Duet of Melon - A two melon starter consisting of Watermelon & Honeydew Main Please select 2 options Chicken Balti served with boiled rice Beef Balti served with boiled rice A Platter of Assorted Cold Meats - Consisting of Honey Roast Ham, Roast Norfolk Turkey & Corn Fed Chicken served with Warmed New Potatoes Tossed in Butter & Mixed Herbs, Panache Saladconsisting of Assorted peppers, Cucumber, Cherry Tomatoes And assorted leaves Chinese Chicken Stir Fry - served with Noodles & Prawn Crackers Vegetable or Beef Lasagne Served with Garlic Bread Dessert Please select 2 options Chocolate Fudge Cake - Served with Fresh Cream Deep Dish Apple Pie - Served with Fresh Cream Tangy Lemon Curd Cheesecake - Topped with lemon curd served with pouring cream

4 1 Option per person. 2 Options per person. 3 Options per person. 4 Options per person. 5 Options per person. 6 Options per person Option A - Choose 1 option from the following: Traditional Filled Sandwiches With assorted Fillings Filled Tortilla Wraps - Roast Beef/Coronation Chicken/Honey Roast Ham/ Med Roasted Veg Selection of Danish Open Sandwiches On Focaccia, Ciabatta & Herb Bread Option B - Choose 1 option from the following: Roasted Red Pepper & Sweet Potato Tart Goats Cheese & Spring Onion Tart Caramelised Tomato & Cheddar Cheese Tart Mediterranean Vegetable & Brie Tart Option C - Choose 1 option from the following: Chicken & Chorizo Red Pepper Sliders Beef & Onion Kebabs Salmon & Dill filled Parcels Minted Lamb Koftas Option D - Choose 1 option from the following: Cajun Handcut Wedges Hand Cut Chips Potato Skins filled with Cheese & Onion Roasted Herb New Potatoes Option E - Choose 1 option from the following: Tossed Mixed Salad Coleslaw Salad Chick Pea & Green Vegetable Salad Waldorf Salad Option F - Choose 1 option from the following: Chocolate Fudge Cake Lime & Elderflower Cheesecake Fresh Fruit Salad Baked Pear Tart

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