Week 1-3/5, 4/16, 5/21 Spring Menu Six week rotation
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1 Week 1-3/5, 4/16, 5/21 Spring Menu Six week rotation Blueberry Smoothies-^ English Muffins w/sun Butter-^ Roasted Potato w/ Peppers Waffles w/syrup & Straw- Melon & Pineapple Bites & Onions berries-*^ Organic Vanilla Yogurt^ Sunflower Seed Butter Whole Grain Muffin^ Whole Grain Waffle*^ Blueberries Potato, Peppers, Onions Strawberries Melon, Pineapple Pasta w/sauce & a Roll Turkey & Cheese Sandwich Beef Tacos w/ Fiesta Corn-^ Chicken Tenders w/ Pasta Salad w/chicken-^ w/apple Slices-^ Mashed Sweet Potatoes-^ Parmesan Cheese Turkey, Cheddar Ground Beef, Cheddar^, Chicken Chicken (optional), Ched- (optional) Sour Cream^ dar (optional), Whole Wheat Bread Whole Grain Tortilla Whole Grain Coating Tomato Sauce Apple Slices Salsa, Corn, Peppers, On- Sweet Potato^ Diced Tomato, Diced Cel- Alt: Herbed Chicken ions Alt: Beef Crumble ery, Shredded Carrot Alt: Herbed Chicken Orange w/pretzels String Cheese w/ Wheat cups w/ Tomato & Cucumber Salad Lemon Poppy seed Bread-*^ Crackers ^ Graham Crackers w/ Balsamic Dressing Whole Grain Pretzels Whole Grain Mix Oranges Tomato, Cucumber Lemon Juice
2 Week 2 3/12, 4/23, 5/28 Vanilla Yogurt w/cinnamon Maple Brown Sugar Oat- Pancakes w/syrup Sausage Biscuits-^ Bagels w/cream Cheese/ Granola-^ meal Jelly-^ Organic Vanilla Yogurt^ Turkey Sausage Cream Whole Grain Pancake*^ Whole Grain Biscuit Whole Grain Bagel Chicken N Waffles w/ Ma- Meatball Subs w/ Carrots BBQ Chicken w/ Mashed Cheese Pizza w/ Apple BLT Wraps w/ Fries ple Butter Drizzle & Cucum- & Ranch-^ Potatoes & Green Beans-^ Slices-^ ber Rounds-^ Chicken Tender, Maple Turkey Meatball, Ranch^, Chicken Breast Mozzarella Bacon Butter^ (optional) Mozzarella (optional) Whole Grain Coating, Whole Grain Crust^ Whole Grain Tortilla, Potato Whole Grain Waffle Cucumber Carrots, Tomato Sauce Green Beans, Potatoes^ Apples, Tomato Sauce Dairy Alt: Non Dairy Crust Lettuce, Tomato Alt: BBQ Chicken Breadsticks w/dipping Sauce Bread-*^ Cheese Cubes w/ Wheat Sun Butter w/ Graham Hummus w/ Pita Chips Cracker-^ Cracker Cheddar and Monterey Sun Butter Hummus Cubes^ Whole Grain Mix*^ Whole Grain Pita Melon, Pineapple, Peach- es, Pears
3 Week 3-3/19, 4/3 Biscuits w/ Cinnamon Honey Strawberry & Kiwi Smoothies-^ Bagel w/ Strawberry Banana Oat Bread-*^ Butter-^ Cream Cheese-^ Butter^ Organic Vanilla Yogurt ^ Cream Whole Grain Biscuit^ Whole Grain Bagel, Whole Grain Mix Strawberry, Kiwi Strawberry Banana Melon, Pineapple, Peaches, Pears Corn Chowder w/ Crackers-^ Grilled Cheese w/ Broccoli-^ Chicken Bites w/ Mashed Meatballs w/ Gravy & Grilled Chicken Sandwich w/ Potato Smiles & Green Lemon Basil Orzo Pasta-^ Carrot Sticks & Apple Sauce Beans Bacon, Heavy Cream^ Cheddar Chicken Bites Turkey Meatball, Gravy^ Chicken Whole Wheat Bread Corn, Carrots, Peas, Onion Veg/Dairy Alt: Veggie Chow- Broccoli Dairy Alt: Grilled Chicken Potatoes, Green Beans Carrots, Apple Sauce Alt: Veggie Burger der Baby Carrots w/ranch Dress- Warm Cinnamon Apple & Cheese Cubes w/ Wheat Melon Bites Build your own Pasta Salad-^ ing-*^ Pears Crackers-^ Ranch* Cheddar and Monterey Cheddar (optional), Ranch* or Balsamic Dressing Carrots Apples, Pears Cantaloupe and/or Hon- Tomato, Carrot, Cucumber eydew
4 Week 4 3/26, 5/1 English Muffins w/ Jelly-^ Apple Slices & Sun Butter Vanilla Yogurt w/ Roasted Potatoes w/ Apple Cinnamon Oat- Cinnamon Granola Ham & meal Sun Butter Organic Vanilla Yogurt Ham, Cheese Whole Grain Muffin^ Apples Potato Topsy Turvy Lasagna w/ Turkey Burger w/cheese, White Pizza w/chicken & Tortellini Salad w/balsamic Grilled Chicken Wrap w/ Meatballs-^ Fries & Apple Slices-^ Carrots Sticks-^ Dressing & Diced Peaches-^ Sweet Potato Tots Mozzarella Turkey, Cheddar or Swiss^ Chicken, Mozzarella Tortellini^ Grilled Chicken Strips (optional), Turkey Meatballs, Alfredo Sauce^ (optional) Whole Grain Crust ^ Whole Grain Tortellini^ Whole Grain Tortilla Tomatoes, Peppers, Onions Potato, Apples Alt: Veggie Burger Carrots Alt: Diced Chicken Peaches, Tomatoes, Cucumber, Carrot Lettuce, Tomato, Sweet Potato Alt: Grilled Chicken Cheese Cubes w/ Peaches Pineapple & Coconut Whip Orange Wedges w/ Pretzels Rainbow Fruit Pop w/ w/ Graham Crackers-^ Homemade Cinnamon Cheddar & Monterey Heavy Cream Oat Bars Whole Grain Pretzel Natural Flavored Pops made with all of the following: Grape, Orange, Peaches Pineapple, Coconut Melon, Pineapple, Peach- Oranges Strawberry, Apple, Pine- es, Pears apple
5 Week 5 4/2, 5/7 French Toast Sticks w/syrup-*^ Sausage Biscuit-^ Sun Butter w/ Graham Crack- Yogurt w/peaches^ Cherry Oat Muffins-*^ ers Turkey Sausage Sunflower Butter Organic Vanilla Yogurt^ Whole Grain French Toast*^ Biscuit^ Whole Grain Mix*^, Peaches Cherries Pasta Alfredo w/ Grilled Ham & Cheese Sandwich Mac & Cheese w/ Broccoli-^ Chicken Tenders w/ But- Shredded Beef and Chicken & Peas-^ w/ Apple Slices-^ tered Noodles & Carrot Veggie Bowl Rounds-^ Chicken (optional Add-In), Ham, Chicken Beef Alfredo Sauce ^ Whole Grain Brown Rice Peas Alt: Grilled Chicken Apples Alt: Herbed Chicken Broccoli Carrots Carrot, Broccoli, Onion Alt: Beef Crumble Dairy Alt: Herbed Pasta Dairy Alt: Herbed Pasta Build your own Parfait-^ Soft Pretzels w/ Mustard Graham Crackers w/ Cheese Cubes w/ Cream Cheese-^ Homemade Apple Organic Vanilla/Strawberry Cream Scones Yogurt^ Cheddar & Monterey (Cinnamon Granola) Whole Grain Pretzels Whole Grain Scone Pineapple, Melon, Strawberries Peaches, Strawberries, Pine- apple, Blueberries
6 Week 6 4/9, 5/14 Pancakes w/syrup & Sau- Oatmeal w/ Blueberries Lemon-Poppy seed Strawberry Banana Smoothie-^ sage Link-*^ Muffins-*^ Turkey Sausage Organic Strawberry Yogurt^ Whole Grain Pancake*^ Whole Grain Mix*^ Blueberry (Add-In) Peaches, Pineapple, Mel- Lemon Juice Banana on Shepherd s Pie-^ Grilled Cheese w/carrots & Beef n Cheese Sliders w/ Spaghetti & Meatballs w/ Tomato, Mozz, & Basil Pizza w/ Ranch-*^ Potato Tots & Peaches-^ Peas Apple Slices-^ Beef, Gravy^, Ranch* Grass-Fed Beef Sliders, Turkey Meatballs, Parme- Mozzarella (optional) san Cheese (optional)^ Whole Wheat Bread Whole Grain Crust^ Mashed Potatoes^, Corn Veg Alt: Beef Crumble Baby Carrots Potato, Peaches Alt: Veggie Burger Peas Tomato, Apple Dairy Alt: Non Dairy Crust Dairy Alt: NO Potatoes Dairy Alt: Grilled Chicken Breadsticks w/ Dipping Sauce Cheese Sticks w/ Wheat Strawberry Short cake Yogurt Pops w/ Home- Homemade Guacamole Rainbow Fruit Popsicle & Wheat Crackers-^ made Apple Cinnamon w/tortilla Chips Crackers Bars-^ Lightly Sweetened Home- Greek Yogurt Tube Pop^ Avocado made Whipped Cream^ Whole Grain Biscuit^ Corn Tortilla Chips Natural Flavored Pops made with all of the following: Grape, Orange, Strawberry, Apple, Strawberries Avocado, Onion, Garlic Pineapple
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Recipes Allergens Allergens Identified Hearty Chicken Gumbo, s Mashed Red Skin Potatoes Pesto Alfredo Sauce, May also contain and Macaroni & Cheese,. Cinnamon French Toast,, Tree Nuts Vegan Chicken Tapenade
More informationDecember 2017 Breakfast Age 1-2
December Breakfast Age -2 Rice Cereal / cup Mandarin Oranges/ cup Milk /2 cup Oat Cereal / cup Canned Pears / cup Milk /2 cup Scrambled Eggs Roasted Potatoes / cup English Muffins /2 Slice Milk /2 cup
More informationM E N U - B r e a k f a s t
M E N U - B r e a k f a s t Choose 2 items: $9.95 per person Choose 3 items: $11.95 per person Fruit Platter A selection of fresh seasonal fruit. Breakfast Muffins A chefs assortment of fresh-made muffins.
More informationAUTUMN/WINTER MENU. Week 1 LUNCH TEA SNACKS. Vegetable risotto ~ Selection of fresh Poached pears. vegetables and fruit Contains wheat.
Week 1 Chicken and broccoli pasta bake Vegetable risotto Poached pears Strawberry yoghurt moose Contains celery and milk. Pork and apple burgers served Homemade cheese and onion with homemade potato wedges
More informationPage 1 Carbs List 9/26/2018
Page 1 List 9/26/2018 000811 - BBQ Chicken Sandwich 41.65 000673 - Alfredo Sauce 6.07 001092 - Alternate Meal, Elem ONLY *67.19* 000807 - Apple Wedge Medley 12.60 000405 - Apple Wedges 4.54 001060 - Apple
More informationNew Hanover County Schools
Page 1 Recipe Component List Aug 15, 2018 000202 Apple Crisp #6 scoop 1.000 0.500 000061 Apple Slices, bag each 0.500 001388 Apple, Fresh, Cut each 1.000 000064 Apple, Fresh, Whole each 1.000 001111 Apples,
More informationDistrict 211 Menu Information
Calories g. Protein g Carbs g. Allergens Vegetarian Yogurt & Muffins** Yogurt Parfait with 1/2 c. Granola 600 15.7 20.5 97 Milk, may contain wheat Yes Apple Muffin 185 7.4 3.0 27 Egg, Milk, Wheat Yes Blueberry
More informationBreakfast. Breakfast Served in Meeting Room. *Minimum of 10 people per order for hot buffet orders. Lewis Breakfast Buffet
Breakfast All Breakfast Buffets Include a Coffee Service as Well as Hot Water and a Variety of Teas This Service is provided for one and a half hours after the breakfast start time Breakfast Served in
More informationBreakfast/ Buffet Selection. Minimum 10 Guest per Buffet Selection. Coffee and Pastries $10 per guest. The Egg Plate $16 Per guest
Breakfast/ Buffet Selection Minimum 10 Guest per Buffet Selection The Egg Plate $16 Per guest Scrambled Eggs Sausage Patty and Crispy Bacon Breakfast Hash-Brown Whole Wheat and White Toast Orange and Apple
More informationTuna Salad with Vegetable soup. 1 oz 1 1/2 oz 2 oz Ground beef Tuna Chicken Pork Egg, cheese
Week 1* Minimum Serving Size Per Age 1-2 3-5 6-18 Monday Tuesday Wednesday Thursday Friday Breakfast Fluid Milk** c 3/4 c 1 c Milk Milk Milk Milk Milk Fruit/ Veg 1/4 c c c Strawberries Cantaloupe Peaches
More informationDECEMBER 2016 Bryn Mawr School
Lunch Price $2.75, $.40 Reduced and Free for those eligible. Milk $.50 Breakfast price $1.75, $.30 Reduced and Free for those eligible. Bryn Mawr School 2. Bagel, 4 oz. Yogurt, Lunch Launcher or PBJ is
More informationBlue Valley School District Page 1 Recipe Attributes List Feb 15, 2018
The BV Food & Nutrition Services Department checks the food label of the food products to get this information. Manufacturers may change their product formulation or consistency of ingredients without
More informationMonday Tuesday Wednesday Thursday Friday. Mushroom Swiss Frittata Fruit/Milk. Chicken Alfredo Pasta Alfredo Bean Veg Pasta. Milk. Edamame and Crackers
Week One Oct. 29-Nov. 2 Dec. 3-7 Jan 7-11 Feb 11-15 Mar 18-22 Cheese and Pepper Omelet Pumpkin Scones Mushroom Swiss Frittata Fresh Baked Croissant Cheese, Peppers, Egg, Salt and Pepper, Onion Pumpkin,
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October 1-5, 2018 10/1 10/2 10/3 10/4 10/5 Whole Grain Blueberry Muffin, 1 ea Whole Grain English Muffin, 1/2 ea Whole Grain Cheese Biscuit, 1 ea GF Cheerio's Cereal, 1 ea GF Corn Chex Cereal, 1/3 c All
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Oak Park School District Catering Menu Brought to you by Chartwells School Dining Services We are excited to present our new catering menu. Inside you will find an array of choices that we hope will meet
More informationAttachment 3 Cycle Menu A
Attachment 3 Cycle Menu A must be served with each breakfast, lunch and supper meal. must be served with snack as indicated. Between a child s first and One Cornflakes Pineapple Tidbits Cinnamon Raisin
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Houston School District's Nutritional Analysis of Menu Items Beef Entrée Serving Size Calories Fat (g) Sat Fat (g) Protein (g) Carbs (g) Sodium (mg) Fiber (g) Beef and Bean Burrito 1 serving 279 8 2 16
More informationNAME OF SCHOOL: Sandusky Jr/Sr High School
October 02 October 03 October 04 October 05 October 06 Sweet n Sour Chicken Enchiladas Bosco's Spaghetti and Meatballs Chicken Pot Pie w/ Rice, Oriental Vegetables w/ Refried Beans w/ French Fries w/ Broccoli
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01 Remember to eat your fruits & vegetables Crispy Chicken Parmesan with Pasta and Garlic Toast Hot Dog Basket Harvest Chicken Salad OR Turkey BLT Wrap 04 Soft Shell Tacos served with Lettuce, Cheese,
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Asian Items Chicken & Orange Sauce (No Rice) #12 scoop 153.00 3.43 1.14 174.51 16.77 14.40 0.00 X X X X Chicken & Orange Sauce (No Rice) #10 scoop 179.00 4.00 1.33 203.60 19.57 16.80 0.00 X X X X Chicken
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Lunch Menu September 1 September 5, 2014 $ BBQ Pull Pork Bun Boston Baked Beans No School Sloppy Joe on Sausage Bosco Sticks w/ Marinara Santa Fe Turkey & Cheddar Wrap Salisbury Steak Dinner Roll Gravy
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Summer Week 1 Monday Tuesday Wednesday Thursday Friday Hard-boiled eggs Scrambled Eggs Grain Product Granola Pancakes Toasted English muffins /Vegetable Cucumbers Honey Dew Melon Spinach Blueberries Avocado
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Total Fat Carroll County Public Schools Food Services 2018-2019 Menu Item Nutritional Information Saturated Fat BREAKFAST ITEMS updated 8/2018 Bagel, Bagelful Cinnamon 1 each 180 3 2 5 180 32 3 6 6 100
More informationAppetizers. Spinach & Artichoke Dip, served warm with French bread. Pimento Cheese, served with naan bread and crackers
Appetizers Tier 1 Options: (Choose 3 appetizers for $5.00/person, or 4 appetizers for $7.00/person) Spinach & Feta Pinwheels, drizzled with a balsamic reduction and extra virgin olive oil. Hummus, served
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South Spencer County Schools Food and Health Services Carb Count This carb count has been created to help school personnel, parents, and students calculate the amount of carbohydrates consumed at each
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Patient Menu Room Service: Made for You Call 7-MENU to order. Order from 6 a.m. to 9 p.m. See back page for more information. Breakfast Served all day Entrées Gluten-free options available. Omelets & Scrambles
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Menu Item Serving Size Calories Protein Fat Sodium Entrées Baked Penne w/meatsauce 1 serving 403 43 26 14 588 BBQ Chicken Salad 1 salad 401 44 33 11 889 BBQ Chicken Sandwich 1 sandwich 313 42 25 6 787
More informationMenu Subject To Change At Anytime
4 Whole Fruits Breakfast Pastry Yogurt Bread Station: Wheat, White, Sourdough, Bagels Waffle Station White Sticky Rice 8 Assorted Cereals April 2nd - 8th Chilaquilles Ham & Cheese Frittata Poached Egg
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Winter Week 1 Monday Tuesday Wednesday Thursday Friday Scrambled eggs Hard Boiled Eggs & Sausage Grain Product Whole wheat toast Granola Pancakes Toasted English muffins Fruit/Vegetable Spinach Honey dew
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