Week 1-3/5, 4/16, 5/21 Spring Menu Six week rotation

Size: px
Start display at page:

Download "Week 1-3/5, 4/16, 5/21 Spring Menu Six week rotation"

Transcription

1 Week 1-3/5, 4/16, 5/21 Spring Menu Six week rotation Blueberry Smoothies-^ English Muffins w/sun Butter-^ Roasted Potato w/ Peppers Waffles w/syrup & Straw- Melon & Pineapple Bites & Onions berries-*^ Organic Vanilla Yogurt^ Sunflower Seed Butter Whole Grain Muffin^ Whole Grain Waffle*^ Blueberries Potato, Peppers, Onions Strawberries Melon, Pineapple Pasta w/sauce & a Roll Turkey & Cheese Sandwich Beef Tacos w/ Fiesta Corn-^ Chicken Tenders w/ Pasta Salad w/chicken-^ w/apple Slices-^ Mashed Sweet Potatoes-^ Parmesan Cheese Turkey, Cheddar Ground Beef, Cheddar^, Chicken Chicken (optional), Ched- (optional) Sour Cream^ dar (optional), Whole Wheat Bread Whole Grain Tortilla Whole Grain Coating Tomato Sauce Apple Slices Salsa, Corn, Peppers, On- Sweet Potato^ Diced Tomato, Diced Cel- Alt: Herbed Chicken ions Alt: Beef Crumble ery, Shredded Carrot Alt: Herbed Chicken Orange w/pretzels String Cheese w/ Wheat cups w/ Tomato & Cucumber Salad Lemon Poppy seed Bread-*^ Crackers ^ Graham Crackers w/ Balsamic Dressing Whole Grain Pretzels Whole Grain Mix Oranges Tomato, Cucumber Lemon Juice

2 Week 2 3/12, 4/23, 5/28 Vanilla Yogurt w/cinnamon Maple Brown Sugar Oat- Pancakes w/syrup Sausage Biscuits-^ Bagels w/cream Cheese/ Granola-^ meal Jelly-^ Organic Vanilla Yogurt^ Turkey Sausage Cream Whole Grain Pancake*^ Whole Grain Biscuit Whole Grain Bagel Chicken N Waffles w/ Ma- Meatball Subs w/ Carrots BBQ Chicken w/ Mashed Cheese Pizza w/ Apple BLT Wraps w/ Fries ple Butter Drizzle & Cucum- & Ranch-^ Potatoes & Green Beans-^ Slices-^ ber Rounds-^ Chicken Tender, Maple Turkey Meatball, Ranch^, Chicken Breast Mozzarella Bacon Butter^ (optional) Mozzarella (optional) Whole Grain Coating, Whole Grain Crust^ Whole Grain Tortilla, Potato Whole Grain Waffle Cucumber Carrots, Tomato Sauce Green Beans, Potatoes^ Apples, Tomato Sauce Dairy Alt: Non Dairy Crust Lettuce, Tomato Alt: BBQ Chicken Breadsticks w/dipping Sauce Bread-*^ Cheese Cubes w/ Wheat Sun Butter w/ Graham Hummus w/ Pita Chips Cracker-^ Cracker Cheddar and Monterey Sun Butter Hummus Cubes^ Whole Grain Mix*^ Whole Grain Pita Melon, Pineapple, Peach- es, Pears

3 Week 3-3/19, 4/3 Biscuits w/ Cinnamon Honey Strawberry & Kiwi Smoothies-^ Bagel w/ Strawberry Banana Oat Bread-*^ Butter-^ Cream Cheese-^ Butter^ Organic Vanilla Yogurt ^ Cream Whole Grain Biscuit^ Whole Grain Bagel, Whole Grain Mix Strawberry, Kiwi Strawberry Banana Melon, Pineapple, Peaches, Pears Corn Chowder w/ Crackers-^ Grilled Cheese w/ Broccoli-^ Chicken Bites w/ Mashed Meatballs w/ Gravy & Grilled Chicken Sandwich w/ Potato Smiles & Green Lemon Basil Orzo Pasta-^ Carrot Sticks & Apple Sauce Beans Bacon, Heavy Cream^ Cheddar Chicken Bites Turkey Meatball, Gravy^ Chicken Whole Wheat Bread Corn, Carrots, Peas, Onion Veg/Dairy Alt: Veggie Chow- Broccoli Dairy Alt: Grilled Chicken Potatoes, Green Beans Carrots, Apple Sauce Alt: Veggie Burger der Baby Carrots w/ranch Dress- Warm Cinnamon Apple & Cheese Cubes w/ Wheat Melon Bites Build your own Pasta Salad-^ ing-*^ Pears Crackers-^ Ranch* Cheddar and Monterey Cheddar (optional), Ranch* or Balsamic Dressing Carrots Apples, Pears Cantaloupe and/or Hon- Tomato, Carrot, Cucumber eydew

4 Week 4 3/26, 5/1 English Muffins w/ Jelly-^ Apple Slices & Sun Butter Vanilla Yogurt w/ Roasted Potatoes w/ Apple Cinnamon Oat- Cinnamon Granola Ham & meal Sun Butter Organic Vanilla Yogurt Ham, Cheese Whole Grain Muffin^ Apples Potato Topsy Turvy Lasagna w/ Turkey Burger w/cheese, White Pizza w/chicken & Tortellini Salad w/balsamic Grilled Chicken Wrap w/ Meatballs-^ Fries & Apple Slices-^ Carrots Sticks-^ Dressing & Diced Peaches-^ Sweet Potato Tots Mozzarella Turkey, Cheddar or Swiss^ Chicken, Mozzarella Tortellini^ Grilled Chicken Strips (optional), Turkey Meatballs, Alfredo Sauce^ (optional) Whole Grain Crust ^ Whole Grain Tortellini^ Whole Grain Tortilla Tomatoes, Peppers, Onions Potato, Apples Alt: Veggie Burger Carrots Alt: Diced Chicken Peaches, Tomatoes, Cucumber, Carrot Lettuce, Tomato, Sweet Potato Alt: Grilled Chicken Cheese Cubes w/ Peaches Pineapple & Coconut Whip Orange Wedges w/ Pretzels Rainbow Fruit Pop w/ w/ Graham Crackers-^ Homemade Cinnamon Cheddar & Monterey Heavy Cream Oat Bars Whole Grain Pretzel Natural Flavored Pops made with all of the following: Grape, Orange, Peaches Pineapple, Coconut Melon, Pineapple, Peach- Oranges Strawberry, Apple, Pine- es, Pears apple

5 Week 5 4/2, 5/7 French Toast Sticks w/syrup-*^ Sausage Biscuit-^ Sun Butter w/ Graham Crack- Yogurt w/peaches^ Cherry Oat Muffins-*^ ers Turkey Sausage Sunflower Butter Organic Vanilla Yogurt^ Whole Grain French Toast*^ Biscuit^ Whole Grain Mix*^, Peaches Cherries Pasta Alfredo w/ Grilled Ham & Cheese Sandwich Mac & Cheese w/ Broccoli-^ Chicken Tenders w/ But- Shredded Beef and Chicken & Peas-^ w/ Apple Slices-^ tered Noodles & Carrot Veggie Bowl Rounds-^ Chicken (optional Add-In), Ham, Chicken Beef Alfredo Sauce ^ Whole Grain Brown Rice Peas Alt: Grilled Chicken Apples Alt: Herbed Chicken Broccoli Carrots Carrot, Broccoli, Onion Alt: Beef Crumble Dairy Alt: Herbed Pasta Dairy Alt: Herbed Pasta Build your own Parfait-^ Soft Pretzels w/ Mustard Graham Crackers w/ Cheese Cubes w/ Cream Cheese-^ Homemade Apple Organic Vanilla/Strawberry Cream Scones Yogurt^ Cheddar & Monterey (Cinnamon Granola) Whole Grain Pretzels Whole Grain Scone Pineapple, Melon, Strawberries Peaches, Strawberries, Pine- apple, Blueberries

6 Week 6 4/9, 5/14 Pancakes w/syrup & Sau- Oatmeal w/ Blueberries Lemon-Poppy seed Strawberry Banana Smoothie-^ sage Link-*^ Muffins-*^ Turkey Sausage Organic Strawberry Yogurt^ Whole Grain Pancake*^ Whole Grain Mix*^ Blueberry (Add-In) Peaches, Pineapple, Mel- Lemon Juice Banana on Shepherd s Pie-^ Grilled Cheese w/carrots & Beef n Cheese Sliders w/ Spaghetti & Meatballs w/ Tomato, Mozz, & Basil Pizza w/ Ranch-*^ Potato Tots & Peaches-^ Peas Apple Slices-^ Beef, Gravy^, Ranch* Grass-Fed Beef Sliders, Turkey Meatballs, Parme- Mozzarella (optional) san Cheese (optional)^ Whole Wheat Bread Whole Grain Crust^ Mashed Potatoes^, Corn Veg Alt: Beef Crumble Baby Carrots Potato, Peaches Alt: Veggie Burger Peas Tomato, Apple Dairy Alt: Non Dairy Crust Dairy Alt: NO Potatoes Dairy Alt: Grilled Chicken Breadsticks w/ Dipping Sauce Cheese Sticks w/ Wheat Strawberry Short cake Yogurt Pops w/ Home- Homemade Guacamole Rainbow Fruit Popsicle & Wheat Crackers-^ made Apple Cinnamon w/tortilla Chips Crackers Bars-^ Lightly Sweetened Home- Greek Yogurt Tube Pop^ Avocado made Whipped Cream^ Whole Grain Biscuit^ Corn Tortilla Chips Natural Flavored Pops made with all of the following: Grape, Orange, Strawberry, Apple, Strawberries Avocado, Onion, Garlic Pineapple

Oatmeal w/ Strawberries. Diced Potatoes w/ Ham & Maple Syrup-^* Cheese-^ (1) Protein. Oats. Potato, Whole Fruit Avail- (3) Fruit and/or vegetable

Oatmeal w/ Strawberries. Diced Potatoes w/ Ham & Maple Syrup-^* Cheese-^ (1) Protein. Oats. Potato, Whole Fruit Avail- (3) Fruit and/or vegetable Week 1-12/4, 1/15, 2/26-Winter-6 week rotation Pancakes w/sausge & Honeydew & Cantaloupe Oatmeal w/ Strawberries Vanilla Yogurt w/ Cinna- Diced Potatoes w/ Ham & Maple Syrup-^* Bites mon Granola-^ Cheese-^

More information

Week 1-9/4, 10/16, 11/27 Fall Menu Six week Rotation

Week 1-9/4, 10/16, 11/27 Fall Menu Six week Rotation Week 1-9/4, 10/16, 11/27 Cantaloupe Bites Biscuit w/sausage Patty & Blueberry Smoothie & English Muffin w/ Jelly Vanilla Yogurt w/ Cheese-^ Wheat Crackers^ Strawberries-^ Turkey Sausage Patty, Organic

More information

Tulalip Betty J. Taylor Early Learning Academy Menu Cycle Week 1 Monday Tuesday Wednesday Thursday Friday

Tulalip Betty J. Taylor Early Learning Academy Menu Cycle Week 1 Monday Tuesday Wednesday Thursday Friday or 1% or nonfat, fluid: 3/4 cup 1% or nonfat, fluid: 3/4 cup Menu Cycle Week 1 Kix Scalloped Potatoes w/diced ham Green Beans Scrambled eggs w/cheese & sausage crumbles Whole Grain Toast Oranges Chicken

More information

Monday Tuesday Wednesday Thursday Friday

Monday Tuesday Wednesday Thursday Friday Weekly Menu Fall Cycle #1 Week of: October 3 rd October 7 th, 2016 Vanilla Yogurt Club Nectarines Triscuit Raisin Toast Orange Juice Toasted Wheat Melon Slices Graham Chicken Strips Mashed Potatoes w/

More information

AM/PM SNACK FIVE LOAVES FOOD SERVICE 312 Bayview Ave. Inwood, NY (516)

AM/PM SNACK FIVE LOAVES FOOD SERVICE 312 Bayview Ave. Inwood, NY (516) AM/PM SNACK Whole Grain Animal Crackers 1 Apple Juice 4 String Cheese 1 Grape Juice 4 Wheat Squares 2 Apple Juice 4 Blueberry Muffin-1 Orange Juice 4 Whole Wheat Bread w/ Cheese- 2 Pineapple Juice 4 Whole

More information

Takeda Center for Child Development

Takeda Center for Child Development Week #1 (9/25, 10/23, 11/20, 12/18) Hot banana maple cereal with apple slices applesauce Pita bread with sliced cheddar cheese Chicken vegetable couscous with fruit salad Tofu couscous Chex mix with fresh

More information

July 2017 Breakfast Age 1-2

July 2017 Breakfast Age 1-2 July 1 Breakfast Age 1-2 Rice Cereal 1/ cup Canned Peaches1/ cup Granola 1/ cup Blueberries 1/ cup Wheat Cereal 1/ cup Canned Pears 1/ cup Oat Cereal 1/ cup Bananas 1/ cup WW Mini Bagels 1/2 Bagel Strawberries

More information

Monday Tuesday Wednesday Thursday Friday

Monday Tuesday Wednesday Thursday Friday Week of: January 28 February 1, 2019 Cinnamon Raisin Toast ¼ Bagel w/cream Mixed Berries Kix Cereal, Ritz Bitz W/Cheese (8 each) Spaghetti, Meatballs w/marinara, String Peas, Peaches, Strawberry Yogurt

More information

October 2017 Breakfast Age 1-2

October 2017 Breakfast Age 1-2 October Breakfast Age 1- Wheat Cereal 1/ cup Canned Peaches 1/ cup Wholegrain Waffle1/ Applesauce 1/ cup Canned Pears 1/ cup Granola 1/ cup Blueberries 1/ cup WW Mini Bagels 1/ Bagel Bananas1/ Oat Cereal

More information

WEEK 1 MENU. Monday Tuesday Wednesday Thursday Friday BREAKFAST BREAKFAST BREAKFAST BREAKFAST BREAKFAST

WEEK 1 MENU. Monday Tuesday Wednesday Thursday Friday BREAKFAST BREAKFAST BREAKFAST BREAKFAST BREAKFAST WEEK 1 MENU Biscuit w/jelly Oatmeal W/ Craisins Pancake W/ Syrup Sausage, potato, egg & Waffles W/syrup Fruit Fruit Fruit breakfast burrito Fruit Milk Milk Milk Fruit Milk Mini Blueberry Muffins Yogurt

More information

Monday Tuesday Wednesday Thursday Friday

Monday Tuesday Wednesday Thursday Friday Weekly Menu Summer Cycle #5 Week of: October 2 October 6, 2017 Sociable (5 Provolone Cheese Slices (1 slice, Cantaloupe (1/2 cup each Ritz Bitz w/cheese ½ cup Apple Slices Whole Wheat Saltine ¼ cup Vanilla

More information

Monday Tuesday Wednesday Thursday. Pan Dulce Fruit Cup Fruit Milk. Yogurt Granola Fruit Cup Fruit Milk. Proball String Cheese Fruit Cup Fruit Milk

Monday Tuesday Wednesday Thursday. Pan Dulce Fruit Cup Fruit Milk. Yogurt Granola Fruit Cup Fruit Milk. Proball String Cheese Fruit Cup Fruit Milk Breakfast Menu Monday Tuesday Wednesday Thursday Apple Cinnamon Muffin Flat Breakfast Cheese Tamale 100% Juice Pan Dulce Cup Loops Cereal Whole Grain Bites Turkey Sausage Breakfast V: Cheese Croissant

More information

September 2017 Breakfast Age 1-2

September 2017 Breakfast Age 1-2 September Breakfast Age -2 Rice Cereal / cup Canned Peaches/ cup 2 Wheat Cereal / cup Canned Pears / cup Scrambled Eggs /2 oz. Roasted Potatoes / cup WW Bread /2 Slice Oat Cereal / cup Bananas /3 Wholegrain

More information

WEEK 1 CENTER #

WEEK 1 CENTER # WEEK 1 cereal, served with fresh orange slices and 1% lowfat English muffin toasted with cinnamon-maple sun butter, served with sticks, served with mixed berries and 1% low-fat with applesauce and 1% low-fat

More information

February 2018 Breakfast Age 1-2

February 2018 Breakfast Age 1-2 February Breakfast Age - Scrambled Eggs / oz. Roasted Potatoes / cup WW English Muffin / Wholegrain Waffles / Applesauce / cup Cream of Wheat /3 cup Blueberries / cup Oat Cereal /3 cup Bananas /3 Rice

More information

Food Allergens and Processed Ingredient List

Food Allergens and Processed Ingredient List Food Allergens Processed Ingredient List Bread/Grain: 16" Pizza Crust * 7" Pizza Crust * * * * 12" Pizza Crust Big Daddy Pizza Crust Cheese Filled Breadstick French Breadstick * * * Bread, Sliced WW Bolillo

More information

The Smucker Child Development Center

The Smucker Child Development Center Week 1 Monday Tuesday Wednesday Thursday Friday Cheerios Veggie Scramble Breakfast Quinoa Cinnamon & Apple Blueberry Oatmeal Breakfast Pears Pancake AM Cottage Cheese & Pineapple Oranges Banana Bread Cheese

More information

Food Allergens and Processed Ingredient List

Food Allergens and Processed Ingredient List Food Allergens Processed Ingredient List Bread/Grain: 16" Pizza Crust * 7" Pizza Crust * * * * 12" Pizza Crust Big Daddy Pizza Crust Cheese Filled Breadstick French Breadstick * * * Bread, Sliced WW Bolillo

More information

School District of Philadelphia Division of Food Services Full Service Schools Updated 8/2017

School District of Philadelphia Division of Food Services Full Service Schools Updated 8/2017 BREAKFAST ITEMS Appleways Bar, Oatmeal Apple 2.4 oz (1 bar 270 48 8 3 3 Appleways Bar, Strawberry 2.4 oz. (1 bar) 270 46 9 3 4 Blended Fruit Yogurt Cup 1 cup 100 20 0.5 0.5 3 Blueberry Parfait 1 parfait

More information

Menu Plan Kiddie Academy of Bothell Week 1 (starting September 1 st 2015) Monday Tuesday Wednesday Thursday Friday

Menu Plan Kiddie Academy of Bothell Week 1 (starting September 1 st 2015) Monday Tuesday Wednesday Thursday Friday Week 1 (starting September 1 st 2015) Crispix Kix) Croissants Rolls) Cinnamon Squares Muffins) Vanilla Yogurt and Granola (Non-Dairy Yogurt) Huevos Rancheros (Scrambled Eggs with Tortilla and Salsa) Meatloaf

More information

SELF PREP MENU PLANNING 498 Children s Nest of Manatee

SELF PREP MENU PLANNING 498 Children s Nest of Manatee Week # 1 Applesauce Fresh Fruit Mandarin Oranges Apple Slices Fruit Cocktail Bread w/ Sliced Cheese (100% whole Waffles w/ Sausage Cheerios Cereal grain) Oatmeal Cornflakes Cereal Baked Sliced Ham Fish

More information

January Monday Tuesday Wednesday Thursday Friday

January Monday Tuesday Wednesday Thursday Friday January 2019 Monday Tuesday Wednesday Thursday Friday December 31 : Honey Kix,, : Turkey & Cheese Sandwich, Corn on the Cob,, (Mustard, Mayo, Lettuce, Tomato) :, Apple PSRC & SEA No School 1 2 : French

More information

Sunshine Terrace Café Menu

Sunshine Terrace Café Menu Sunshine Terrace Café Menu Day 1 Breakfast Option A: French toast w/ syrup, powdered sugar, strawberries, and blueberries, hashbrowns, yogurt Amount Food Group Equivalent Texas Toast 1 slice Grain 1.5

More information

November 2017 Breakfast Age 1-2

November 2017 Breakfast Age 1-2 November 0 Breakfast Age - Scrambled Eggs Roasted Potatoes /4 cup English Muffins / Slice Milk / cup Wheat Cereal /4 cup Canned Pears /4 cup Milk / cup Granola /4 cup Vanilla Yogurt /4 cup Blueberries

More information

2018 OSAI Menu Everyday items The following items will be provided every day in addition to the daily menus

2018 OSAI Menu Everyday items The following items will be provided every day in addition to the daily menus BREAKFAST Yogurt Granola Instant oatmeal & grits packets Assorted cold cereal Sliced fruit (such as pineapple, strawberries, melon) Whole fruit (such as red & green apples, bananas, oranges, pears, grapes)

More information

ALLERGEN LIST FOOD PRODUCT MILK SOY WHEAT EGG PEANUT FISH

ALLERGEN LIST FOOD PRODUCT MILK SOY WHEAT EGG PEANUT FISH LUNCH ENTREES BEEF- ALL HM BEEF PRODUCTS USING PAINTED HILLS NATURAL BEEF HM Taco Meat HM Beef Soft Taco HM Beef Hard Taco HM Beef Bolognese HM Baked Beef Ziti HM Chili Hamburger Patty HM Beef Italian

More information

WEDNESDAY (DATE) Whole-grain French toast sticks, served with mixed berries and 1% low-fat milk

WEDNESDAY (DATE) Whole-grain French toast sticks, served with mixed berries and 1% low-fat milk WEEK 1 cereal, served with fresh orange slices and 1% lowfat English muffin toasted with cinnamon-maple sun butter, served with apricots and 1% low-fat sticks, served with mixed berries and 1% low-fat

More information

SELF PREP MENU PLANNING 498 Children s Nest of Manatee

SELF PREP MENU PLANNING 498 Children s Nest of Manatee Week # 1 Applesauce Fresh Fruit Mandarin Oranges Apple Slices Fruit Cocktail Waffles w/sausage Cheerios WW Bread w/sliced Cheese Oatmeal Cornflakes Baked Sliced Ham Fish Sticks (CN Label) Chicken Noodle

More information

School District of Philadelphia Division of Food Services Full Service Schools Updated 10/2017

School District of Philadelphia Division of Food Services Full Service Schools Updated 10/2017 Fat Saturated Fat BREAKFAST ITEMS Appleways Bar, Oatmeal Apple 2.4 oz (1 bar 270 48 8 3 3 Appleways Bar, Strawberry 2.4 oz. (1 bar) 270 46 9 3 4 Beef Sausage Patty w/ Cheese on a Bagel 1 Sandwich 255 29

More information

The Growing Place Winter Menu: week 1 of 6

The Growing Place Winter Menu: week 1 of 6 The Growing Place Winter Menu: week 1 of 6 9:30 am AM Banana Bread Oranges with English muffins and Jam Veggie & Spinach apples and cinnamon OJ and water Milk and water Milk and water Milk and water and

More information

WEEK 1 CENTER #

WEEK 1 CENTER # WEEK 1 CENTER # 000738 MONDAY TUESDAY WEDNESDAY THURSDAY Whole-grain cereal, served with banana and English muffin toasted with cinnamon-maple sun butter, served with fruit mix and sticks, served with

More information

Quincy Public Schools

Quincy Public Schools 990472 American Chop Suey Wheat 990338 Antipasto Salad Milk 990371 Apple, Fresh 990374 Apples, unsweetened, canned 990334 Asian Rice Bowl with Chicken and Veg Soy, Wheat 990431 Bagel Pizza, Build Your

More information

GPS Elementary Education- Allergies

GPS Elementary Education- Allergies GPS Elementary Education- Allergies Beverages Wheat Dairy Egg Nut Soy Oil Soy Lecithin Soy Flour Soy Protein Apple Juice Fruit Punch Juice Grape Juice Orange Juice Milk, Fat Free Chocolate Milk, 1% White

More information

August 2017 Menu. MONDAY 7 TUESDAY 8 WEDNESDAY 9 THURSDAY 10 FRIDAY 11 Banana Rice Krispies. 100% Juice & ww tortilla w/ honey & cinnamon

August 2017 Menu. MONDAY 7 TUESDAY 8 WEDNESDAY 9 THURSDAY 10 FRIDAY 11 Banana Rice Krispies. 100% Juice & ww tortilla w/ honey & cinnamon August 2017 Menu MONDAY 7 TUESDAY 8 WEDNESDAY 9 THURSDAY 10 FRIDAY 11 Rice Krispies 100% Juice & ww tortilla w/ honey & cinnamon Fresh melon cubes Cinnamon toast Fresh orange wedges Breakfast sandwich

More information

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. HOT sausage & cheddar biscuit/ fruit (NEW) lemon muffin/ fruit

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. HOT sausage & cheddar biscuit/ fruit (NEW) lemon muffin/ fruit Lower School Menu HOT & COLD BREAKFAST cinnamon chex/ zee zee berry apple crisp bar / zac strawberry bar/ yogurt/ honey grahams/ goldfish grahams/ cheerios/ animal crackers/ HOT cornbread & scrambled egg

More information

Nutrition Service-Food Allergens

Nutrition Service-Food Allergens Nutrition Service-Food Allergens Revision 02.19.2019 Disclaimer: Common food allergens found in foods served in the Beaverton School District are identified on the Food Allergen Chart. The Chart is updated

More information

Week 1 Day Breakfast Lunch Supper

Week 1 Day Breakfast Lunch Supper Week 1 Shredded Hash Browns* Chicken Sandwich on a Bun Pinto Beans Steamed Broccoli Florets Turkey Cheese & Bacon Sub* Corn on the Cob Minestrone Soup Grilled Chicken Pasta Salad* Grilled Cheese Sandwich

More information

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. HOT classic chicken sausage & cheddar bagel/ banana muffin/ fruit. orange juice available

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. HOT classic chicken sausage & cheddar bagel/ banana muffin/ fruit. orange juice available Lower School Menu HOT & COLD BREAKFAST cinnamon chex w/ yogurt/ granola/ yogurt w/ educational snacks grahams/ HOT cornbread & egg omelet/ mini french toast muffin/ string / HOT breakfast burrito (egg

More information

Week 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. Cranberry Orange Muffins #$* Raspberries Milk. Bagel $ Cream Cheese * Cantaloupe Milk

Week 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. Cranberry Orange Muffins #$* Raspberries Milk. Bagel $ Cream Cheese * Cantaloupe Milk Week 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Special K Cereal Cranberry Orange Muffins #$* Cantaloupe Toasted Oats Cereal French Toast Sticks #$* auce Baked Mac N Cheese $* Brussel Sprouts $* Whole

More information

Little Red Schoolhouse #1. Monday Tuesday Wednesday Thursday Friday 1 2 3

Little Red Schoolhouse #1. Monday Tuesday Wednesday Thursday Friday 1 2 3 Ashland, OR 9520 Breakfast 51-555-22 TaxID: 12-35689 Waffles Apricot Halves Pancakes Peach/Strawberry Slices Scrambled Eggs Toast with Jam Orange Slices Country Gravy over Buttermilk Biscuits Bran Muffin

More information

Pancake or Toast Danish or Toast English Muffin or Toast French Toast Sticks or Toast Caramel Rollor Toast Toast Sweet Bread or Toast

Pancake or Toast Danish or Toast English Muffin or Toast French Toast Sticks or Toast Caramel Rollor Toast Toast Sweet Bread or Toast 11/4/2018 11/5/2018 11/6/2018 11/7/2018 11/8/2018 11/9/2018 11/10/2018 Pancake or Toast Danish or Toast English Muffin or Toast French Toast Sticks or Toast Caramel Rollor Toast Toast Sweet Bread or Toast

More information

Common Food Allergens

Common Food Allergens Allergen: Cow's Milk, Butter, Cheese Breakfast Entrée Bagel-fuls, Strawberry Cinnamon Roll Mini Bagel, Strawberry & Cream Taco, Chorizo & Bean - Ind Pkg Banana Bread Cinnamon Whole Wheat Muffin Oatmeal

More information

Beachwood KinderCare

Beachwood KinderCare WEEK #1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY (no grapes) Chicken & Cheese Quesadillas Steamed Corn Chilled Country Vegetable Soup+* Cornbread or Crackers BBQ Chicken Roasted Potato Wedge+ Steamed Mixed

More information

Four Seasons Daycare Week 1 Menu. Monday Tuesday Wednesday Thursday Friday A.M.Snack

Four Seasons Daycare Week 1 Menu. Monday Tuesday Wednesday Thursday Friday A.M.Snack Week 1 Menu 8/28/17-9/1/17; 10/23/17-10/27/17; 12/18/17-12/22/17; 2/12/18-2/16/18; 4/9/18-4/13/18 French Toast Sticks and W E D C S Corn Flakes or Nutrigrain Bars and Bagels with Jelly or butter and Orange

More information

IMPACT LEARNING CENTER WEEKLY MENU

IMPACT LEARNING CENTER WEEKLY MENU Aug. 15-19 Sept. 26-30 Nov. 7-11 Dec. 19-23 Jan. 30-Feb. 3 Mar. 13-17 Apr. 24-28 June 5-9 Jul. 17-21 Juice, fruit or Veg. Mandarin Strawberries Honey Dew Bananas Cantaloupe Rice Chex Frosted Flakes Nature

More information

CARBOHYDRATE/PROTEIN COUNTS Updated on 12/14/2018

CARBOHYDRATE/PROTEIN COUNTS Updated on 12/14/2018 LUNCH ENTREES EL Beef Taco 16.94 14.62 shell = 12 meat = 2.62 cheese = 0 INT/HIGH Beef Tacos (2) 29.86 26.45 shells = 24 meat = 0.75 cheese = 0 cabbage = 1.70 EL Breakfast for Lunch (Mini Pancakes/Sausage)

More information

Carbohydrate Counts Dec/Jan 2018

Carbohydrate Counts Dec/Jan 2018 BREAKFAST ITEMS Apple Cinnamon Muffin Top Bagels Cream Cheese Cream Cheese, strawberry Banana Square Benefit Bars, Variety Berry Yogurt Parfait Blueberry Muffin Breakfast Bacon Burrito Breakfast Pizza

More information

Carmel High School Fall 2017 Nutritionals & Allergens

Carmel High School Fall 2017 Nutritionals & Allergens Breakfast Entrée Carmel High School Fall 2017 Nutritionals & Allergens RECIPE NAME PORTION SIZE KCAL FAT SAT. FAT SODIUM CARBS PROTEIN ALLERGENS Bacon Egg & Cheese Biscuit 1 sandwich 331 18 9 945 27 14

More information

September 1, BeanTree Learning. Vegetarian Lunch Lunch 9/1. Cheddar Cheese Whole Grain Honey Wheat Biscuit, 1 ea 100% White Grape Juice, 1/2 c

September 1, BeanTree Learning. Vegetarian Lunch Lunch 9/1. Cheddar Cheese Whole Grain Honey Wheat Biscuit, 1 ea 100% White Grape Juice, 1/2 c September 1, 2017 9/1 Cheddar Cheese Whole Grain Honey Wheat Biscuit, 1 ea 100% White Grape Juice, 1/2 c AM Mini Pretzels, 8 ea PM Graham Crackers, 2 ea Fresh Honeydew Melon, 1 sl All Natural Breaded Chicken

More information

All Prices per Person / Minimum of 25 People / 5-10AM / Beverages Included

All Prices per Person / Minimum of 25 People / 5-10AM / Beverages Included Breakfast All Prices per Person / Minimum of 25 People / 5-10AM / Beverages Included Cool Continental Assorted Pastries, Muffins & Croissants Seasonal Fresh Fruit Orange Juice Coffee Warm Continental Fresh

More information

Appendix Day Menu

Appendix Day Menu Appendix 2 21 - Day Menu This attachment contains a 21 - Day menu for the DJJ Youth Facilities. The menu is provided for use for the first 21 days of the contract. Any changes from the attached menu will

More information

Office Party Houston Breakfast & Brunch Menu

Office Party Houston Breakfast & Brunch Menu Office Party Houston Breakfast & Brunch Menu Main Dishes & Meats Country Sausage Patties Country Sausage Points Sliced Bacon Sliced Ham Turkey Bacon Turkey Sausage Patties Quiche (Veggie and Ham, Broccoli

More information

Common Food Allergens

Common Food Allergens Allergen: Cow's Milk, Butter, Cheese Breakfast Entrée Bagel-fuls, Strawberry Cinnamon Roll Mini Bagel, Strawberry & Cream Taco, Chorizo & Bean - Ind Pkg Banana Bread Cinnamon Whole Wheat Muffin Oatmeal

More information

Menu. Monday Tuesday Wednesday Thursday Friday. French Toast Sticks Yogurt Parfait With Granola Fresh Fruit Organic Milk

Menu. Monday Tuesday Wednesday Thursday Friday. French Toast Sticks Yogurt Parfait With Granola Fresh Fruit Organic Milk Week 1 April 10 th, May 15 th, June 19 th, July 24 th, August 28 th, October 2 nd Whole Wheat Bagel Cream Cheese Cereal Breakfast Potatoes Mixed Whole Wheat Muffin French Toast Sticks Parfait With Granola

More information

THE LODGE BREAKFAST AT DEER RUN CAMPS & RETREATS

THE LODGE BREAKFAST AT DEER RUN CAMPS & RETREATS THE LODGE MENUS THE LODGE BREAKFAST AT DEER RUN CAMPS & RETREATS THE LODGE BREAKFAST One Selection for the Group ENTIRE GROUP DINES TOGETHER, STARTING AT THE SAME TIME Includes Fresh Seasonal Fruit, Bottomless

More information

Breakfast. Breakfast. Breakfast

Breakfast. Breakfast. Breakfast Apple Breadstick 9 Apple Cinnamon Bagel Stick Apple Cinnamon Graham Cracker Apple Cinnamon Roll 4 Apple Frudel 6 Apple Turnover 54 6 Assorted Cereals: Cereal Cinnamon Toast Crunch Cereal Honey Nut Chex

More information

Childcare Center Spring/Summer Menu WEEK 1

Childcare Center Spring/Summer Menu WEEK 1 Spring/Summer Menu WEEK 1 ½ Bagel ½ Cinnamon Tortilla 1 ½ oz. BBQ Chicken Breast 2 oz. Seasonal Berries (F) ½ Roll 3 oz. Cereal Mix 1 ½ oz. Sloppy Joes 2 oz. French Fries 1 Corn on the Cob ½ Hamburger

More information

Four Seasons Daycare Week 1 Menu. Monday Tuesday Wednesday Thursday Friday A.M.Snack

Four Seasons Daycare Week 1 Menu. Monday Tuesday Wednesday Thursday Friday A.M.Snack Week 1 Menu 8/27/18-8/31/18; 10/22/18-10/26/18; 12/17/18-12/21/18; 2/11/19-2/15/19; 4/8/19-4/12/19 French Toast Sticks and C S Corn Flakes or Nutrigrain Bars and Bagels with Jelly or butter and Orange

More information

WELCOME & bon appetit Personal Service We will work with you to create a menu that fits your taste, budget, and style. Signature Style Exquisite food Expert coordination Gracious service Commitment to

More information

Upper Arlington City Schools Nutritional Services Catering

Upper Arlington City Schools Nutritional Services Catering Upper Arlington City Schools Nutritional Services Catering Upper Arlington City Schools Catering Guide The Nutritional Services Department with Upper Arlington City Schools offers a full range of catering

More information

Smothered Pork Chop Grilled Chicken Salad Chicken Drummies Beef Tips and Gravy Sweet n Sour Chicken Chicken Noodle Casserole Roast Pork and gravy

Smothered Pork Chop Grilled Chicken Salad Chicken Drummies Beef Tips and Gravy Sweet n Sour Chicken Chicken Noodle Casserole Roast Pork and gravy 2/24/2019 2/25/2019 2/26/2019 2/27/2019 2/28/2019 3/1/2019 3/2/2019 Pancakes or Toast Toast Breakfast Donut or Toast Muffin Or Toast Coffee Cake Or Toast Toast Fried/scrambled Egg Hard Boiled Egg Egg Patty

More information

Toddlers Diced Fresh Melon Mix

Toddlers Diced Fresh Melon Mix January 1-4, 2019 1/1 1/2 1/3 1/4 Waffles with Pure Maple Syrup, 1 ea Krispie Rice Cereal, 1/3 c Whole Grain Blueberry Muffin, 1 ea Breakfast Fresh Orange Wedges, 4 ea Fresh Banana, 1/2 ea Mixed Fruit,

More information

WEEK ONE MENU FOR AGES YEARS. Monday Tuesday Wednesday Thursday Friday. F/V2 = Diced Green. G/B = Toast M/MA = N/A. M/D = Milk.

WEEK ONE MENU FOR AGES YEARS. Monday Tuesday Wednesday Thursday Friday. F/V2 = Diced Green. G/B = Toast M/MA = N/A. M/D = Milk. WEEK ONE MENU FOR AGES 1.5 5 YEARS Breakfast F/V = Orange Wedges G/B = French Toast Sticks Monday Tuesday Wednesday Thursday Friday F/V = Diced Green F/V = Apple Wedges F/V = Orange Slices F/V = Applesauce

More information

Attachment 3 Cycle Menu B

Attachment 3 Cycle Menu B Attachment 3 Cycle Menu B must be served with each breakfast, lunch and supper meal. must be served with snack as indicated. Between a child s first and Week One Monday Tuesday Wednesday Thursday Friday

More information

CARBOHYDRATE/PROTEIN COUNTS Updated on 4/9/2018

CARBOHYDRATE/PROTEIN COUNTS Updated on 4/9/2018 LUNCH ENTREES EL Beef Taco 16.94 14.62 shell = 12 meat = 2.62 cheese = 0 INT/HIGH Beef Tacos (2) 29.86 26.45 shells = 24 meat = 0.75 cheese = 0 cabbage = 1.70 EL Breakfast for Lunch (Mini Pancakes/Sausage)

More information

Oven Fried Chicken Mashed Potatoes Steamed Corn. Andies Mint Brownie

Oven Fried Chicken Mashed Potatoes Steamed Corn. Andies Mint Brownie Monday February 12 th 18th Denver Scrambled Eggs Oven Fried Chicken Mashed Potatoes Steamed Corn Andies Mint Brownie Tuna Salad on Croissant Tater Tots Marinated Veggie Salad National Pancake Day Plain

More information

Blue Valley School District

Blue Valley School District Page 1 Recipe List Apr 10, 2018 ALA 000311 BOSCO- CHEDDAR PRETZEL EACH 27.92 019703 BURRITO BAR PREMIUM MEAL SERVINGS 59.17 016074 CORN SCOOP CHIPS EACH 19.00 000304 CRUNCHERS- PIZZA SERVING 42.13 016066

More information

Wednesday 10. Grilled Brats. Ground Bologna on Bread Spaghetti Salad Peaches

Wednesday 10. Grilled Brats. Ground Bologna on Bread Spaghetti Salad Peaches January 7th 8 9 10 11 12 13 Turkey Brussel Sprouts Pecan Pie Grilled Cheese on Wheat Bread Tomato Flavored Apple Sauce Goulash (ground beef, tomatoes) Corn Bread & Butter Pickles Banana Pudding Tuna Fish

More information

June 1, BeanTree Learning. Vegetarian Lunch Lunch 6/1. GF Corn Chex Cereal, 1/3 c. Fresh Banana, 1/2 ea. Milk, 3/4 c

June 1, BeanTree Learning. Vegetarian Lunch Lunch 6/1. GF Corn Chex Cereal, 1/3 c. Fresh Banana, 1/2 ea. Milk, 3/4 c June 1, 2018 GF Corn Chex Cereal, 1/3 c 6/1 Fresh Banana, 1/2 ea AM Banana Bread, 1 sl PM Blueberry Lemon Crispy Bites, 1/2 pkt Fresh Apple, 1/2 ea Boneless Chicken Wing Dings Chicken Breasts Chunks, 3

More information

BREAKFAST ITEMS GRADE LEVEL SERVING SIZE CARBS CALORIES Bagel K-12 1 whole Cereal, Applejacks K-12 1 oz Cereal, Cin.

BREAKFAST ITEMS GRADE LEVEL SERVING SIZE CARBS CALORIES Bagel K-12 1 whole Cereal, Applejacks K-12 1 oz Cereal, Cin. BREAKFAST ITEMS GRADE LEVEL SERVING SIZE CARBS CALORIES Bagel K-12 1 whole 34 170 Cereal, Applejacks K-12 1 oz. 24 110 Cereal, Cin. Toast crunch K-12 1 oz. 22 110 Cereal, Cocoa puffs K-12 1.1 oz. 25 110

More information

Whole Grain Bagel, 1/2 ea Krispie Rice Cereal, 1/3 c GFCheerio's Cereal, 1 ea Whole Grain English Muffin, 1/2 ea GFCorn Chex Cereal, 1/3 c

Whole Grain Bagel, 1/2 ea Krispie Rice Cereal, 1/3 c GFCheerio's Cereal, 1 ea Whole Grain English Muffin, 1/2 ea GFCorn Chex Cereal, 1/3 c April 2-6, 2018 4/2 4/3 4/4 4/5 4/6 Whole Grain Bagel, 1/2 ea Krispie Rice Cereal, 1/3 c GFCheerio's Cereal, 1 ea Whole Grain English Muffin, 1/2 ea GFCorn Chex Cereal, 1/3 c Fresh Orange Wedges, 4 ea

More information

Mushroom and Peas. Sauteed Zucchini & Yellow Squash No Allergens. Ranch Potato Chips. Horseradish Mashed Potatoes

Mushroom and Peas. Sauteed Zucchini & Yellow Squash No Allergens. Ranch Potato Chips. Horseradish Mashed Potatoes Recipes Allergens Allergens Identified Hearty Chicken Gumbo, s Mashed Red Skin Potatoes Pesto Alfredo Sauce, May also contain and Macaroni & Cheese,. Cinnamon French Toast,, Tree Nuts Vegan Chicken Tapenade

More information

December 2017 Breakfast Age 1-2

December 2017 Breakfast Age 1-2 December Breakfast Age -2 Rice Cereal / cup Mandarin Oranges/ cup Milk /2 cup Oat Cereal / cup Canned Pears / cup Milk /2 cup Scrambled Eggs Roasted Potatoes / cup English Muffins /2 Slice Milk /2 cup

More information

M E N U - B r e a k f a s t

M E N U - B r e a k f a s t M E N U - B r e a k f a s t Choose 2 items: $9.95 per person Choose 3 items: $11.95 per person Fruit Platter A selection of fresh seasonal fruit. Breakfast Muffins A chefs assortment of fresh-made muffins.

More information

AUTUMN/WINTER MENU. Week 1 LUNCH TEA SNACKS. Vegetable risotto ~ Selection of fresh Poached pears. vegetables and fruit Contains wheat.

AUTUMN/WINTER MENU. Week 1 LUNCH TEA SNACKS. Vegetable risotto ~ Selection of fresh Poached pears. vegetables and fruit Contains wheat. Week 1 Chicken and broccoli pasta bake Vegetable risotto Poached pears Strawberry yoghurt moose Contains celery and milk. Pork and apple burgers served Homemade cheese and onion with homemade potato wedges

More information

Page 1 Carbs List 9/26/2018

Page 1 Carbs List 9/26/2018 Page 1 List 9/26/2018 000811 - BBQ Chicken Sandwich 41.65 000673 - Alfredo Sauce 6.07 001092 - Alternate Meal, Elem ONLY *67.19* 000807 - Apple Wedge Medley 12.60 000405 - Apple Wedges 4.54 001060 - Apple

More information

New Hanover County Schools

New Hanover County Schools Page 1 Recipe Component List Aug 15, 2018 000202 Apple Crisp #6 scoop 1.000 0.500 000061 Apple Slices, bag each 0.500 001388 Apple, Fresh, Cut each 1.000 000064 Apple, Fresh, Whole each 1.000 001111 Apples,

More information

District 211 Menu Information

District 211 Menu Information Calories g. Protein g Carbs g. Allergens Vegetarian Yogurt & Muffins** Yogurt Parfait with 1/2 c. Granola 600 15.7 20.5 97 Milk, may contain wheat Yes Apple Muffin 185 7.4 3.0 27 Egg, Milk, Wheat Yes Blueberry

More information

Breakfast. Breakfast Served in Meeting Room. *Minimum of 10 people per order for hot buffet orders. Lewis Breakfast Buffet

Breakfast. Breakfast Served in Meeting Room. *Minimum of 10 people per order for hot buffet orders. Lewis Breakfast Buffet Breakfast All Breakfast Buffets Include a Coffee Service as Well as Hot Water and a Variety of Teas This Service is provided for one and a half hours after the breakfast start time Breakfast Served in

More information

Breakfast/ Buffet Selection. Minimum 10 Guest per Buffet Selection. Coffee and Pastries $10 per guest. The Egg Plate $16 Per guest

Breakfast/ Buffet Selection. Minimum 10 Guest per Buffet Selection. Coffee and Pastries $10 per guest. The Egg Plate $16 Per guest Breakfast/ Buffet Selection Minimum 10 Guest per Buffet Selection The Egg Plate $16 Per guest Scrambled Eggs Sausage Patty and Crispy Bacon Breakfast Hash-Brown Whole Wheat and White Toast Orange and Apple

More information

Tuna Salad with Vegetable soup. 1 oz 1 1/2 oz 2 oz Ground beef Tuna Chicken Pork Egg, cheese

Tuna Salad with Vegetable soup. 1 oz 1 1/2 oz 2 oz Ground beef Tuna Chicken Pork Egg, cheese Week 1* Minimum Serving Size Per Age 1-2 3-5 6-18 Monday Tuesday Wednesday Thursday Friday Breakfast Fluid Milk** c 3/4 c 1 c Milk Milk Milk Milk Milk Fruit/ Veg 1/4 c c c Strawberries Cantaloupe Peaches

More information

DECEMBER 2016 Bryn Mawr School

DECEMBER 2016 Bryn Mawr School Lunch Price $2.75, $.40 Reduced and Free for those eligible. Milk $.50 Breakfast price $1.75, $.30 Reduced and Free for those eligible. Bryn Mawr School 2. Bagel, 4 oz. Yogurt, Lunch Launcher or PBJ is

More information

Blue Valley School District Page 1 Recipe Attributes List Feb 15, 2018

Blue Valley School District Page 1 Recipe Attributes List Feb 15, 2018 The BV Food & Nutrition Services Department checks the food label of the food products to get this information. Manufacturers may change their product formulation or consistency of ingredients without

More information

Monday Tuesday Wednesday Thursday Friday. Mushroom Swiss Frittata Fruit/Milk. Chicken Alfredo Pasta Alfredo Bean Veg Pasta. Milk. Edamame and Crackers

Monday Tuesday Wednesday Thursday Friday. Mushroom Swiss Frittata Fruit/Milk. Chicken Alfredo Pasta Alfredo Bean Veg Pasta. Milk. Edamame and Crackers Week One Oct. 29-Nov. 2 Dec. 3-7 Jan 7-11 Feb 11-15 Mar 18-22 Cheese and Pepper Omelet Pumpkin Scones Mushroom Swiss Frittata Fresh Baked Croissant Cheese, Peppers, Egg, Salt and Pepper, Onion Pumpkin,

More information

10/1 10/2 10/3 10/4 10/5

10/1 10/2 10/3 10/4 10/5 October 1-5, 2018 10/1 10/2 10/3 10/4 10/5 Whole Grain Blueberry Muffin, 1 ea Whole Grain English Muffin, 1/2 ea Whole Grain Cheese Biscuit, 1 ea GF Cheerio's Cereal, 1 ea GF Corn Chex Cereal, 1/3 c All

More information

Oak Park School District Catering Menu

Oak Park School District Catering Menu Oak Park School District Catering Menu Brought to you by Chartwells School Dining Services We are excited to present our new catering menu. Inside you will find an array of choices that we hope will meet

More information

Attachment 3 Cycle Menu A

Attachment 3 Cycle Menu A Attachment 3 Cycle Menu A must be served with each breakfast, lunch and supper meal. must be served with snack as indicated. Between a child s first and One Cornflakes Pineapple Tidbits Cinnamon Raisin

More information

Houston School District's Nutritional Analysis of Menu Items

Houston School District's Nutritional Analysis of Menu Items Houston School District's Nutritional Analysis of Menu Items Beef Entrée Serving Size Calories Fat (g) Sat Fat (g) Protein (g) Carbs (g) Sodium (mg) Fiber (g) Beef and Bean Burrito 1 serving 279 8 2 16

More information

NAME OF SCHOOL: Sandusky Jr/Sr High School

NAME OF SCHOOL: Sandusky Jr/Sr High School October 02 October 03 October 04 October 05 October 06 Sweet n Sour Chicken Enchiladas Bosco's Spaghetti and Meatballs Chicken Pot Pie w/ Rice, Oriental Vegetables w/ Refried Beans w/ French Fries w/ Broccoli

More information

THURSDAY MONDAY TUESDAY FRIDAY WEDNESDAY EXTRA INFO. October Winterset School JH/HS Lunch Menu. Lunch Menu

THURSDAY MONDAY TUESDAY FRIDAY WEDNESDAY EXTRA INFO. October Winterset School JH/HS Lunch Menu. Lunch Menu 01 Remember to eat your fruits & vegetables Crispy Chicken Parmesan with Pasta and Garlic Toast Hot Dog Basket Harvest Chicken Salad OR Turkey BLT Wrap 04 Soft Shell Tacos served with Lettuce, Cheese,

More information

GST BOCES. Nutritional Analysis

GST BOCES. Nutritional Analysis Asian Items Chicken & Orange Sauce (No Rice) #12 scoop 153.00 3.43 1.14 174.51 16.77 14.40 0.00 X X X X Chicken & Orange Sauce (No Rice) #10 scoop 179.00 4.00 1.33 203.60 19.57 16.80 0.00 X X X X Chicken

More information

Salisbury Steak Whole Grain Dinner Roll Mashed Potatoes Gravy. Sausage & Pepper Grinder on Whole Grain

Salisbury Steak Whole Grain Dinner Roll Mashed Potatoes Gravy. Sausage & Pepper Grinder on Whole Grain Lunch Menu September 1 September 5, 2014 $ BBQ Pull Pork Bun Boston Baked Beans No School Sloppy Joe on Sausage Bosco Sticks w/ Marinara Santa Fe Turkey & Cheddar Wrap Salisbury Steak Dinner Roll Gravy

More information

Afternoon Snack Meat/Alternative Chia Seeds WOWBUTTER Baba ganoush Ham salad Grain Product Graham crackers Melba Toast Infants: Fish crackers

Afternoon Snack Meat/Alternative Chia Seeds WOWBUTTER Baba ganoush Ham salad Grain Product Graham crackers Melba Toast Infants: Fish crackers Summer Week 1 Monday Tuesday Wednesday Thursday Friday Hard-boiled eggs Scrambled Eggs Grain Product Granola Pancakes Toasted English muffins /Vegetable Cucumbers Honey Dew Melon Spinach Blueberries Avocado

More information

Carroll County Public Schools Food Services Menu Item Nutritional Information BREAKFAST ITEMS. Recipe. Portion Size.

Carroll County Public Schools Food Services Menu Item Nutritional Information BREAKFAST ITEMS. Recipe. Portion Size. Total Fat Carroll County Public Schools Food Services 2018-2019 Menu Item Nutritional Information Saturated Fat BREAKFAST ITEMS updated 8/2018 Bagel, Bagelful Cinnamon 1 each 180 3 2 5 180 32 3 6 6 100

More information

Appetizers. Spinach & Artichoke Dip, served warm with French bread. Pimento Cheese, served with naan bread and crackers

Appetizers. Spinach & Artichoke Dip, served warm with French bread. Pimento Cheese, served with naan bread and crackers Appetizers Tier 1 Options: (Choose 3 appetizers for $5.00/person, or 4 appetizers for $7.00/person) Spinach & Feta Pinwheels, drizzled with a balsamic reduction and extra virgin olive oil. Hummus, served

More information

South Spencer County Schools. Food and Health. Services. Carb Count

South Spencer County Schools. Food and Health. Services. Carb Count South Spencer County Schools Food and Health Services Carb Count This carb count has been created to help school personnel, parents, and students calculate the amount of carbohydrates consumed at each

More information

Room Service: Made for You

Room Service: Made for You Patient Menu Room Service: Made for You Call 7-MENU to order. Order from 6 a.m. to 9 p.m. See back page for more information. Breakfast Served all day Entrées Gluten-free options available. Omelets & Scrambles

More information

Carbohydrate (g) Menu Item Serving Size Calories (g) Protein (g) Fat (g) Sodium

Carbohydrate (g) Menu Item Serving Size Calories (g) Protein (g) Fat (g) Sodium Menu Item Serving Size Calories Protein Fat Sodium Entrées Baked Penne w/meatsauce 1 serving 403 43 26 14 588 BBQ Chicken Salad 1 salad 401 44 33 11 889 BBQ Chicken Sandwich 1 sandwich 313 42 25 6 787

More information

Menu Subject To Change At Anytime

Menu Subject To Change At Anytime 4 Whole Fruits Breakfast Pastry Yogurt Bread Station: Wheat, White, Sourdough, Bagels Waffle Station White Sticky Rice 8 Assorted Cereals April 2nd - 8th Chilaquilles Ham & Cheese Frittata Poached Egg

More information

Milk Milk Milk Cream cheese Other Ketchup Syrup Lunch Vegetarian Spaghetti Chicken with Rice & Sloppy Joes Chicken Noodle Soup Pork Roast

Milk Milk Milk Cream cheese Other Ketchup Syrup Lunch Vegetarian Spaghetti Chicken with Rice & Sloppy Joes Chicken Noodle Soup Pork Roast Winter Week 1 Monday Tuesday Wednesday Thursday Friday Scrambled eggs Hard Boiled Eggs & Sausage Grain Product Whole wheat toast Granola Pancakes Toasted English muffins Fruit/Vegetable Spinach Honey dew

More information