While you wait. Starters. Tomato and Parmesan Flatbread. Sweet Potato and Chilli Soup Chive crème fraîche and pumpkin seeds
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2 While you wait 5 Tomato and Parmesan Flatbread Starters Sweet Potato and Chilli Soup Chive crème fraîche and pumpkin seeds Fritto Misto Breaded calamari and prawns, lightly tempura battered peppers and courgettes with sweet chilli dipping sauce Trio of Hummus Beetroot, tomato and plain hummus dip with crisp tortillas Chicken Lollipops Soy, chilli and lime marinated chicken wings with a sweet chilli dipping sauce Korean BBQ Pork Tacos BBQ pork in a soft taco with Asian style slaw Steamed Mussels Steamed mussels in a garlic, white wine, parsley and cream sauce Tomato and Mozzarella Stack Slices of layered mozzarella and tomato on a rocket and basil salad with pesto dressing All prices are inclusive of VAT at the current rate. All weights where stated are approximate prior to cooking. If you have any special dietary requirements, including food allergies or intolerances, please advise one of our team and we will be more than happy to try to accommodate. A discretionary 10% service charge will be added to your bill.
3 The Club Our Club Menu dishes are nutritionally balanced with lower calorie counts Black Pepper Crusted Fillet Steak In an Asian broth with bok choi, Chinese cabbage, chillies and spring onion, topped with toasted sesame seeds Teriyaki Salmon With a warm black rice salad Herb Marinated Chargrilled Chicken Breast A warm salad of spinach, rocket, gem leaves, tomatoes and red onion with a salsa verde dressing Poke Bowl Halloumi A Hawaiian style salad bowl of citrus marinated halloumi on red quinoa, cucumber, mango, avocado, pecan nuts, radish, spring onion and pineapple Poke Bowl Salmon A Hawaiian style salad bowl of citrus and soy cured salmon on red quinoa, cucumber, mango, avocado, pecan nuts, radish, spring onion and pineapple
4 Skewers Chipotle Beef Grilled tender pieces of marinated fillet steak and vegetables with a chipotle BBQ dipping sauce Piri Piri Chicken Grilled chicken and vegetables with a Piri Piri dipping sauce BBQ Pork Grilled pork and vegetables steeped in a sweet, sticky BBQ sauce Teriyaki Salmon Grilled marinated salmon and vegetable skewers with a teriyaki dipping sauce Halloumi and Vegetable Grilled halloumi and vegetables glazed with a garlic and herb butter 13 All served with balsamic roasted vine tomatoes and a choice of black rice, rustic chips or house green salad Sides 4 Rustic Chips Jalapeño Mac 'n' Cheese Carrots and Greens with Crispy Bacon Sautéed Garlic and Herb Mushrooms Tomato, Onion and Spinach Salad Tossed with Parmesan and House Dressing Steamed Broccoli finished with Parmesan and Chilli Sweet Potato Fries
5 Steaks Sirloin Steak 300g prime sirloin steak with balsamic vine roasted tomatoes Fillet Steak 8oz fillet steak with balsamic vine roasted tomatoes All served with a choice of black rice, rustic chips or house green salad Choose a sauce, Béarnaise or Peppercorn for 1 Add a little something... Garlic Prawns 6 Crusted Blue Cheese 3 Specials Village ½ Pound Burger A prime beef burger loaded with cheese and bacon, served with rustic chips and kale slaw Fillet Steak Stroganoff Tender pieces of fillet steak cooked in a mushroom and mustard cream sauce, served with basmati rice Mussels and Fries Steamed mussels in a garlic, white wine, parsley and cream sauce, served with fries Sea Bass Pan fried sea bass fillets, served with soy, ginger and chilli bok choi, and a salsa verde Spinach and Sweet Potato Curry Served with basmati rice 16 13
6 Desserts 6.50 Chocolate Fudge Cake 4 layered chocolate fudge cake topped with chocolate sauce, served with whipped cream Cheesecake Deconstructed lemon cheesecake with a crisp biscuit base and fresh raspberries Sticky Toffee Pudding Served with fresh pouring cream and caramel sauce Chocolate Mousse Chocolate mousse topped with whipped cream and chocolate sprinkles Pineapple Crumble Malibu roasted pineapple and coconut topped with a macadamia nut crumble and fresh pouring cream
7 Wine White 175ml 250ml BOTTLE Kudu Plains Chenin Blanc South Africa Pez de Rio Macabeo/Sauvignon Blanc Spain Wandering Bear Chardonnay USA The Spee wah Pinot Grigio Australia BOTTLE Terre del Principato Falanghina Campania IGT Italy 27 Journeys End Weather Station Sauvignon Blanc South Africa 30 Domingo Martin Albarino Spain 32 Chablis, Domaine des Marronniers, Bernard Legland France 35 Rose 175ml 250ml BOTTLE Wandering Bear Rosé South Africa BOTTLE The Bulletin Zinfandel Rosé USA 25 Red 175ml 250ml BOTTLE Nyala Cabernet Sauvignon South Africa Alto Bajo Merlot Chile Castillo Clavijo Rioja Tempranillo Spain Argento Seleccion Malbec Argentina BOTTLE Ceppaiano Chianti Italy 27 Journeys End Huntsman Shiraz Mourvedre South Africa 30 Spy Valley Pinot Noir New Zealand 32 Chateau Viramiere St-Emilion Grand Cru France 35 Fizz 125ml BOTTLE Vaporetto Prosecco Italy BOTTLE Tosti Pure 24 Gold Prosecco Italy 28 Jeio Rosé Italy 30 Lanson Pere et Fils Champagne France 45
8 Cocktails 6 Cosmopolitan Citron vodka, Bols triple sec liqueur, cranberry juice & lime juice This classic, fun, fruity cocktail shot to fame in Sex and the City, but has been a celeb favourite since the 60s. Try it, we re sure you ll get on famously! Pornstar Martini Vanilla vodka, Bols passion fruit liqueur, passion fruit juice, lime juice and a shot of Prosecco If you re feeling a little fruity, give this sexy star of the cocktail world an audition. Satisfaction guaranteed! Espresso Martini Grain vodka, Bols coffee liqueur, vanilla, coffee This dark and sophisticated little number will perk you up and fill you full of (coffee!) beans. Who d have thought coffee and vodka could taste so good together! Pina Colada White rum, pineapple juice & coconut cream Pop on your coconut bikini and whisk your tastebuds away to an exotic beach with this classic cocktail, originally from Puerto Rico. Mojito White rum, soda water, fresh lime juice, mint leaves & sugar Mmmmm! You can t beat the minty freshness of this Cuban classic, with a shot of rum and lime - it was made to make your mouth water!
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EVENTS MENU DELI BUFFET INCLUSIVE IN DDR & 24HR PACKAGES Selection of artisan breads Caramelised red onion hummus Pesto Beetroot relish Spiced pear chutney Olives Sun blushed tomatoes ----------- Cous
More informationBREAKFAST. Simply dial 8015 to place your order
Dine in BREAKFAST SERVED WEEKDAYS FROM 6.30AM TO 10AM WEEKENDS AND BANK HOLIDAYS FROM 7AM TO 11AM Simply dial 8015 to place your order CONTINENTAL BREAKFAST 11.95 and a choice of the below included Fresh
More informationTHE GRILL. At Hardies
THE GRILL At Hardies NIBBLES Marinated Sapori Olives (v) 3.20 Feta cheese Bread Sharing Selection (v) 3.20 Bloomer Brioche Ciabatta Balsamic vinegar Olive oil Garlic Bread (v) 3.00 Garlic Bread with Mozzarella
More informationCereals Kellogg s Special K, Bran Flakes, Corn Flakes, Rice Krispies, Muesli
Dine in BREAKFAST SERVED DAILY FROM 6.30AM - 11.00AM MONDAY TO FRIDAY 7.00AM - 11.00AM SATURDAY, SUNDAY AND BANK HOLIDAYS CONTINENTAL BREAKFAST 14.50 Fruit juices orange, apple, tomato or grapefruit Fruits
More informationThe Aspinall Arms. ~ Thursday 10th January 2019 ~ While You Wait
The Aspinall Arms ~ Thursday 10th January 2019 ~ While You Wait Kir Royale Prosecco with Creme de Cassis 5.95 Pink Fizz Elderflower Liqueur with Sparkling Rose 5.95 Bellini Prosecco with Creme de Peache
More informationWINE. 175ml Glass 250ml Glass Bottle WHITE. Florento Vino Bianco, Italy
WINE 175ml Glass 250ml Glass Bottle WHITE Florento Vino Bianco, Italy 5.30 7.30 21.00 Fontein Ridge Chenin Blanc, Western Cape, South Africa 6.30 8.30 24.00 Riptide Chardonnay, California, USA 6.70 8.70
More informationNIBBLES WHETHER YOU RE WAITING FOR THE REST OF YOUR TABLE, OR JUST SIMPLY CANNOT WAIT... SHARERS
MENU NIBBLES WHETHER YOU RE WAITING FOR THE REST OF YOUR TABLE, OR JUST SIMPLY CANNOT WAIT... MARINATED OLIVES (VG)... 2.95 HUMMUS & TOASTED PITTA (VG)... 3.95 MATURE CHEDDAR GARLIC SOURDOUGH (V)... 4.95
More informationBURGERS 11.00am till late
BURGERS 11.00am till late NOTE: Gluten Free buns available on request additional charge of $1. Entree size available $18.90. ROAST PORK BELLY BURGER... $24.90 Succulent pork belly with Asian slaw, red
More informationNormanby Hotel. Menu
Normanby Hotel Menu SHARES Garlic Pizza Bread Homemade with roasted garlic and mozzarella cheese. 9.9 Trio of Dips Toasted Turkish bread served with homemade dips. 10.5 Oysters Natural Freshly shucked.
More informationNIBBLES SHARERS STARTERS
MENU NIBBLES WHETHER YOU RE WAITING FOR THE REST OF YOUR TABLE, OR JUST SIMPLY CANNOT WAIT... MARINATED OLIVES... 3.95 HUMMUS & TOASTED PITTA... 3.95 MATURE CHEDDAR GARLIC SOURDOUGH & CARAMELISED ONION
More informationDRINKS MENU ROOM SERVICE
DRINKS MENU ROOM SERVICE CHAMPAGNE & SPARKLING 125ML Prosecco DOC Belstar Italy, 11.0% Lanson Pere et Fils Brut NV France, 12.5% 175ML BTL 7.15 37.00 55.00 DRAUGHT BEERS Heineken 5.50% 4.60 Amstel 4.10%
More informationHouse Favourites eeeeeeee
Appetisers Chef s Fresh Prepared Soup of the Day (V+GF) Served with a fresh baked roll & butter @ 4.40 Artisan Bread Selection (V) Flavoured Breads, Garlic Butter, Extra Virgin Olive Oil & Modena Balsamic
More informationBar Nibbles. Wine Bar Toasted Nachos N$ 65 Served with melted cheese, fresh tomato salsa and guacamole Or Add saucy beef mince N$ 85
Bar Nibbles Homemade Pita bread served with *Hummus N$ 45 *Olive Tapenade N$ 45 *Guacamole with sour cream N$ 45 *Chicken Liver Pate N$ 50 Recommended Wine: Sauvignon Blanc, Chenin Blanc or Chardonnay
More informationHOSPITALITY. Dinner Menus
Dinner Menus www,uclan.ac.uk/catering Conference Dinner Menus Starters Main Courses Vegetarian Dishes Baby Grilled Goats Cheese Wrapped in Pancetta with Onion Marmalade Seared Breast of Corn Fed chicken
More informationDrinks Menu. McNeills of Howth
Drinks Menu McNeills of Howth White Wine Pluvium Sauvignon Blanc (Spain) Fresh & fruity golden yellow colour. Goes well with an accompaniment of all kinds of seafood. 21.50 Bottle 5.50 Glass Cielo Pinot
More informationWe pride ourselves on serving freshly cooked food to order.
We pride ourselves on serving freshly cooked food to order. Our attention to detail may mean that some of our dishes take a little longer to cook than others, particularly at busy times. We always try
More informationPARTY PACKAGES AND MASTERCLASSES
PARTY PACKAGES AND MASTERCLASSES FOOD PACKAGES OUR PACKAGES SERVE A MINIMUM OF 10 PEOPLE AND NEED TO BE BOOKED IN ADVANCE BREAKFAST BUFFET 9 PER PERSON Smoked bacon rustic roll with chilli jam and sour
More informationLAMB KOFTA 4.95 TWO LAMB KOFTA KEBABS SERVED ON A SALAD GARNISH WITH CHOTA NAAN BREAD, LIME & MINT GREEN CHILLI DIP & A CHUNKY MANGO CHUTNEY.
STARTERS LAMB KOFTA 4.95 TWO LAMB KOFTA KEBABS SERVED ON A SALAD GARNISH WITH CHOTA NAAN BREAD, LIME & MINT GREEN CHILLI DIP & A CHUNKY MANGO CHUTNEY. PATE OF THE DAY 5.85 RICH PATE OF THE DAY SERVED WITH
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Seabreeze Starters SNAILS Prepared in a creamy garlic & brandy sauce MUSSELS Prepared with a creamy wine, garlic & paprika sauce PANCO PRAWN Four grilled prawns served with soya, orange and ginger PRAWN
More informationDine in. Excel London
Dine in Excel London Breakfast Served daily from 6am to 11am In room food served Full English Breakfast 17.95 Bacon, egg, sausage, beans, toast and grilled tomato Selection of pastries, toast and preserves
More informationThe Rowbarge. ~ Tuesday 8th May 2018 ~ Aperitifs. While you wait nibbles
The Rowbarge ~ Tuesday 8th May 2018 ~ Aperitifs Seedlip garden non-alcoholic gin & elderflower tonic 4.60 Belsazar Rosè vermouth spritz with Fever-Tree tonic 5.65 While you wait nibbles Bowl of mixed olives
More informationFeel good. Tuck in STARTERS AND SHARERS PASTA, FISH AND SALADS. These dishes are perfect to share. Enjoy the best this season has to offer
STARTERS AND SHARERS SALMON, SPRING ONION & KALE FISHCAKE* 4.29 Served with a dressed salad, tartare sauce and fresh lemon LAMB KOFTAS 4.49 Served with sour cream and mint dressing PARSLEY BREADED MUSHROOMS
More information2 Courses (Lunchtime Only Mon-Sat) 3 Courses Starters and Light Bites. Mixed Marinated Olives Bread and Oils 3.
2 Courses 17.95 (Lunchtime Only Mon-Sat) 3 Courses 22.95 Starters and Light Bites Mixed Marinated Olives 2.95 Bread and Oils 3.95 Pigs in Blankets Everyone s favorite, honey & mustard glazed, served with
More informationCereals Rice Krispies, Shredded Wheat, Bran Flakes, Cornflakes or Luxury Muesli
Dine in BREAKFAST Served daily FROM 6.30AM TO 11.00AM CONTINENTAL BREAKFAST 15.50 Fruit juices orange, apple or tomato Fruits figs in syrup, peaches or fresh fruit salad Cereals Rice Krispies, Shredded
More informationBAR & WINE PACKAGES. Silver. Bronze. Gold. Platinum. Bucket of Alcopops. Bucket of Beer
CASH Glass of house white wine Pez de Rio Macabeo Sauvignon The taste is fresh and aromatic with flavours of apple and pineapple. Full and long lasting with a dry finish. 3.75 Per 175ml Glass of house
More informationHOTEL. BAR. GRILL ALLERGEN GUIDE
ALLERGEN GUIDE The following guide provides information on the common allergens present in our dishes and also contains sections recommending dishes for those avoiding wheat and diary. These recommended
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