Two poached eggs & bacon served on a toasted muffin with Hollandaise sauce

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Maurice Lyons
6 years ago
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1 BRUNCH 12pm-3pm (10am Sat & Sun) Homemade Pancakes & Syrup (G, M, E) 4.50 Bacon 70p Fruit Compote 70p Banana 70p Eggs Benedict (G, E) Available Gluten Free 5.95 Two poached eggs & bacon served on a toasted muffin with Hollandaise sauce Eggs Royale (G, E, F) Available Gluten Free 6.25 Two poached eggs & smoked salmon served on a toasted muffin with Hollandaise sauce Eggs Ecosse (G, E, F) 5.95 Two poached eggs & black pudding served on potato scones topped with Hollandaise sauce Filled Breakfast Roll with one filling 2.75 Additional- Bacon 70p Sausage 70p Fried Egg 60p Potato Scone 50p Three Egg Omelette (E) 3.95 Three egg omelette with a choice of two fillings Tomato 45p Cheese 50p Mushroom 45p Bacon 70p Salmon 75p The Albany Breakfast (G, E) 7.45 Bacon Black Pudding Sausages Tomato Potato Scone Mushrooms Beans Fried Egg Toast The Albany Vegetarian Breakfast (G, E) 6.50 Veggie Sausage Tomato Mushroom Potato Scone Beans Fried Egg Toast Toast Rack (G) Available Gluten Free 1.95 Your choice of white or wholemeal toast served with your choice of butter, jam, marmalade or honey. Allergens present in dishes

2 STARTERS From 12pm Vegetable Terrine (SUL, G, M) Available Gluten Free 3.95 Red Onion, Tomatoes, Courgette, Peppers & Garlic with a Balsamic & Red Wine puree & Crusty Bread Haggis Bon Bons (G, M) 4.25 Breaded Haggis with Apple and Chorizo Jam Isle of Mull Scallops (F, G, M, E) 6.25 Pan seared scallops, Stornoway Black Pudding with Harrisa and Lemon Tartare Prawn Spring Rolls (F, G, M, SOY) 4.95 Soy and Chilli Dip with a Red Pepper Slaw Soup of the Day (G, M) Available Gluten Free 3.95 Served with a Warm Roll and Butter Cullen Skink (F, M, G) Available Gluten Free 4.95 Smoked Haddock, Potatoes, Leeks & Cream Chowder served with a warm roll Chicken Liver Pate (M, SUL, G) Available Gluten Free 3.95 Red Onion & Tomato Chutney with Toasted Brioche Classic Prawn Marie-Rose Cocktail (F, M, E, MUS) 5.25 Atlantic Prawns and Marie Rose sauce Add smoked salmon 0.75p

3 LUNCH 12pm-4.45pm Sandwiches- Choose from white/ brown bloomer, Gluten Free or tortilla wrap served with coleslaw, salad & crisps. Add Soup or Fries for 1.50 Tuna, Spring Onion & Mayo (G, F, M, E, MUS) 4.75 Prawn Marie-Rose (G, F, M, E, MUS) 5.25 Chicken Caeser & Parmesan (G, F, M, E) 4.95 BBQ Southern Fried Chicken-wrap only (G, MUS) 4.95 Sunblush Tomatoes, Basil Pesto Cheddar & Mixed Leaves (G, M, E, MUS) 4.25 Smoked Salmon, Lemon Mayonnaise, Capers & Cos Lettuce (G, M, E, MUS) 5.95 Club Sandwiches Served toasted with soup or fries. Available Gluten Free. Cajun Spiced Chicken (M, E) 5.25 Croque Monsieur- ham & cheese (G, M) 5.95 Croque Madame- ham & cheese (E, G, M) -choice of poached or fried egg 6.25 BLT Club -bacon, lettuce, tomato & mayo (G, M, E, MUS) 6.45 Chicken & Bacon Club with chicken, bacon, lettuce & mayo (G, M, E, MUS) 6.95 Veg Club, sunblush tomato, basil pesto & cheddar (G, M, MUS) 5.95 Baked Potato Served with mixed salad and coleslaw Tuna, mayo, spring onion (F, M, E) 5.95 Chilli Beef (F) 5.95 BBQ Baked beans, Smoked Bacon and Cheese (MUS, M) 5.95 Cajun Spiced Chicken (M, E) 6.45 Prawn Marie-Rose (F, E, MUS, M) 6.75 Allergens present in dishes

4 MAINS from 12pm Beef & Sausage Stew (G, F, SUL) 8.95 Tender cuts of beef and sausage served in rich gravy topped with puff pastry & mashed potato. Mac & Cheese (L, M) Available Gluten Free 7.75 With fries, Coleslaw & side salad (Add Bacon) Three Egg Omelette with fries & salad (E, G) 6.25 Choice of two fillings -Tomato, cheese, mushroom, bacon, salmon. Fish & Chips (G, F, M) Available Gluten Free ½ Boneless North Sea Haddock served with hand cut chips, tartare sauce, salad garnish & lemon. Steak Ciabatta (G, SUL, M, F) Available Gluten Free 9.25 Strips of beef and caramelised onions in a black peppercorn sauce served on garlic ciabatta with fries, coleslaw & salad. Cajun Chicken Enchilada (G, M) 8.25 Topped with Cheese, Cherry tomato & jalapeno salsa, red pepper slaw and Cajun fries. Vegetable Option 7.25 Pan Seared Seabass Salad (F, SUL, M) Salad with mixed leaves, mozzarella, peppers, tomatoes, cucumber & strawberries, balsamic vinegar served with fries. Tagliatelle (G, M) Available Gluten Free Penne 8.95 Chicken breast in a creamy smoked paprika, sunblush tomato & parmesan sauce. Vegetarian Option 7.95 Red Thai Vegetable Style Curry (F, SUL) 8.25 Mixed Vegetables in a Thai style sauce served with Coconut Rice. Caeser Salad (G, E, F) 6.95 Available Gluten Free Chicken 7.50/ Smoked Salmon 8.25 Garlic croutons, parmesan & caeser dressing. Fish Tea Available Mon- Thurs 4pm-6:30pm (G, F, M) 7.95 A new addition to our menu, our Fish Tea includes- Battered Haddock served with French Fries, Tartare Sauce, Bread & Butter, Cup of Tea and Vanilla Ice Cream.

5 BURGERS on Brioche 12pm Available in a gluten free bun All Burgers served with salad, coleslaw & fries Classic Albany Burger (G, M, MUS) 9.45 With a choice of two toppings Smoked Bacon Blue Murder Arran Cheddar Jalapenos BBQ Pulled Pork Smokehouse Burger (G, M, MUS) 9.95 Smoked cheese, smoked bacon, BBQ red onion relish Mississippi Burger (G, M) 9.25 Southern fried chicken burger, chorizo jam & cheese Chilli Cheese Burger (G, M) 9.25 Beef or vegetarian burger, Arran chilli cheddar & our chilli & jalapenos jam Vegetarian Burger (G, M) 9.25 Sweet potato & sunblush tomato with a red onion & tomato relish

6 EVENING MAINS from 5pm Grilled Smoked Haddock (F, M, G, SUL) Stornoway Black Pudding, with creamed leeks & baby spinach served with new potatoes & buttered vegetables Braised 8oz Rump Steak (SUL, M, F, SOY) With caramelised onions, baked tomato, mashed potato & red wine gravy, served with buttered vegetables Slow Cooked Lamb Shank (M, SUL, F, SOY) Mashed potato, red currant & mint gravy served with buttered vegetables Seafood Platter (F, M) Grilled Haddock, Pan seared Seabass and seared Scallop served with smoked haddock chowder Supreme of Chicken (M, SUL, F) Stuffed with chorizo & cream cheese, tomato, garlic & oregano cream sauce, served with buttered vegetables & potatoes Tomato Tortillas (G, M) 8.95 Filled with Ratatouille & Halloumi Cheese Served with salad and coleslaw Sides from 12pm French Fries 2.25 Handcuts 2.50 Sweet Potato Fries 2.95 Garlic bread 2.50 Onion rings 1.95 House salad 1.95

7 DESSERTS from 12pm Baileys Milk Chocolate Pot (E, M, G) 4.25 Served with orange and ginger biscuit Traditional Cranachan (M, SUL) 4.25 Whipped Cream with Raspberries, lemon, whisky & toasted oatmeal Sticky Toffee Pudding (G, E, M) 5.25 Served with butterscotch and Crème Anglaise Passion Fruit Cheesecake (G, M) 5.25 With baked white chocolate Selection of Scottish Cheese (M, G) 6.25 Arran oatcakes, Chutney, Apple and grapes

Starters. Soup of the Day Chef s Soup of the Day served with crusty bread (GF) Chef s Pate of the Day

Starters. Soup of the Day Chef s Soup of the Day served with crusty bread (GF) Chef s Pate of the Day Starters Soup of the Day - 4.65 Chef s Soup of the Day served with crusty bread (GF) Chef s Pate of the Day - 5.95 Small Batch of Pate made in house by our team (GF) Cullen Skink- 5.25 Traditional Scottish