Garlic Bread (v) 1668kJ With Cheese (v) 2154kJ. Bruschetta (v) 1964kJ. Buffalo Wings
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- Warren Baker
- 5 years ago
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1 SOMETHING TO SHARE Garlic Bread (v) Toasted ciabatta with freshly made garlic and herb butter. 1668kJ With Cheese (v) 2154kJ Bruschetta (v) Grilled garlic infused bread, diced tomato, red onion and basil, drizzled with balsamic dressing. 1964kJ Buffalo Wings Buffalo wings coated in Frank s Hot Sauce, served with a side of creamy slaw. 3856kJ 7712kJ Trio of Dips (v) A selection of hommus, avocado and basil pesto dips, served with lightly toasted tortillas and ciabatta. 3521kJ Thai Calamari Lightly crumbed lemon pepper calamari, served with a Thai inspired salad. 1978kJ Taste of the Mediterranean - Board for Two Hommus and avocado dips, prosciutto, mild Hungarian salami, pitted Kalamata olives with chilli flakes, tomato and feta salad, Australian brie, served with toasted tortilla crisps and ciabatta. 5332kJ
2 SOMETHING TO SHARE Grilled Chorizo & Hommus Grilled chorizo and hommus served with crispy tortilla crisps. 2631kJ Crispy Fried Prawns & Calamari A delicious mix of salt and pepper fried prawns and salt and pepper fried calamari, served with mayonnaise. 2825kJ Warm Chicken Salad A vibrant salad with baby spinach, shredded cabbage, carrot, cucumber, roasted capsicum, coriander and mint. Tossed in a Thai dressing, finished with grilled chicken pieces and fried shallots. 761kJ Citrus & Avo Salad A bright and refreshing mixed leaf salad, with Spanish onions, cherry tomatoes, sliced avocado, feta and sliced orange. Topped with pumpkin seeds, and a beetroot and blood orange dressing. 1183kJ
3 ALL-TIME FAVOURITES Beef Buster Burger Lean beef pattie with mixed lettuce, tomato, cheese, seeded mustard mayonnaise, house sauce on a burger bun, served with a side of seasoned chips. 4742kJ Pesto Chicken Penne Penne with grilled chicken breast, mushrooms, onion, semi-dried tomatoes in a basil pesto cream sauce, topped with shaved parmesan. 4048kJ Chicken Schnitzel Crumbed chicken breast served with a side of creamy slaw and seasoned chips. 4339kJ Chicken Parmigiana Chicken breast schnitzel topped with smoked bacon, Napoli sauce and melted cheese, served with a side of creamy slaw and seasoned chips. 5612kJ 220g Angus Rump MSA Angus Rump, cooked your way, served with a side seasoned chips, feta salad and a sauce of your choice. 3394kJ Crispy Salmon (lg) Crispy skin salmon served on a bed of slow roasted cherry tomatoes, chat potatoes, green beans and olives, topped with a dijon mustard dressing. 2151kJ Super Supreme Pizza Stone baked pizza base topped with Napoli sauce, grilled chicken breast, bacon, mushroom, Spanish onion, feta, olives and cheese. 5038kJ ADD-ONS & TOPPERS Steak Sauce of your Choice Traditional Beef Jus 76kJ Mushroom Sauce 367kJ Pepper Sauce 315kJ Seasoned Chips (v) Small 884kJ Large 2793kJ Potato Wedges with Sour Cream (v) 3637kJ Grilled Prawns (4) 879kJ Calamari Rings 1107kJ
4 CHEF S CHOICES Tropical Chicken Parmigiana Chicken breast schnitzel topped with shredded ham, pineapple, Napoli sauce and melted cheese, served with a side of creamy slaw and seasoned chips. 3194kJ Grilled Barramundi Grilled Barramundi served with roasted potatoes, freshly grilled asparagus and a lemon butter sauce. 2631kJ 200g Eye Fillet Eye Fillet, cooked your way, served on a crispy potato rosti with lightly buttered green beans and sauce of your choice. 2230kJ Chilli Prawn Linguine Linguine with pan fried prawns, chilli, garlic, Spanish onion, cherry tomatoes, baby spinach and white wine sauce, topped with parmesan. 2512kJ Chicken Schnitzel Burger Crumbed chicken breast, lettuce, cheese, slaw, seeded mustard mayonnaise, sriracha mayonnaise on a burger bun, served with a side of seasoned chips. 6123kJ Grilled Chicken Option 5624kJ BBQ Chicken & Bacon Pizza A stone baked pizza base topped with Napoli sauce, grilled chicken breast, bacon, mushrooms, Spanish onion and cheese, topped with a light drizzle of BBQ sauce and rocket. 4654kJ ADD-ONS & TOPPERS Steak Sauce of your Choice Traditional Beef Jus 76kJ Mushroom Sauce 367kJ Pepper Sauce 315kJ Seasoned Chips (v) Small 884kJ Large 2793kJ Potato Wedges with Sour Cream (v) 3637kJ Grilled Prawns (4) 879kJ Calamari Rings 1107kJ
5 CHEF S CHOICES Rosti Stack (v) (lg) Crispy potato rosti, topped with grilled field mushrooms, blistered cherry tomatoes and haloumi, served with a side of dressed rocket. 1690kJ Meatballs with Garlic Bread Lean beef and pork meatballs, served with garlic bread and a side of dressed rocket, topped with parmesan. 1636kJ Linguine Carbonara Linguine with sautéed onions, garlic, bacon and mushrooms in a creamy carbonara sauce. 4683kJ Grilled Creamy Mustard Chicken (lg) Grilled chicken breast served with sweet potato, feta, mushrooms, baby spinach and mustard cream sauce. 4128kJ ADD-ONS & TOPPERS Steak Sauce of your Choice Traditional Beef Jus 76kJ Mushroom Sauce 367kJ Pepper Sauce 315kJ Seasoned Chips (v) Small 884kJ Large 2793kJ Potato Wedges with Sour Cream (v) 3637kJ Grilled Prawns (4) 879kJ Calamari Rings 1107kJ
6 CHEF S CHOICES 200g Eye Fillet with Crispy Potatoes Eye Fillet, cooked your way, served with crispy potatoes, caramelized onion and wilted spinach, topped with a dollop of seeded mustard and our red wine jus. 3003kJ Grilled Pork Cutlet with Roast Potatoes Barker s Creek premium pork cutlet grilled to perfection and served on a bed of roasted potatoes, tomato relish and topped with a dollop of seeded mustard. 2912kJ Roasted Barramundi Oven roasted Barramundi served with steamed broccolini and slow cooked cherry tomatoes, topped with a garlic and parsley butter. 1233kJ Haloumi Power Bowl (v) (lg) Grilled haloumi served with brown rice, quinoa, dried cranberries and pumpkin seeds, dressed with extra virgin olive oil and served with a lemon wedge. 2816kJ Margherita Pesto Pizza (v) A stone baked pizza base topped with Napoli sauce, fresh tomatoes, basil pesto, cheese and fresh rocket. 3003kJ Capriciosa Pizza A stone baked pizza base topped with Napoli sauce, mushrooms, ham, Spanish onion, cheese and fresh rocket. 4099kJ
7 FRESH SALADS Roasted Pumpkin, Feta & Chickpea Salad (v) (lg) Roasted pumpkin, Spanish onion, chickpeas, roasted capsicum, mint, rocket, spinach and feta with a classic lemon dressing, lightly sprinkled with dried chilli flakes. 1469kJ Chicken, Avocado & Macadamia Salad (lg) Grilled chicken breast, mixed lettuce, cherry tomatoes, Spanish onion, toasted macadamias, topped with fresh avocado, chives and a balsamic dressing. 2343kJ Caesar Salad Cos lettuce, crispy bacon, parmesan cheese and a poached egg, served with a caesar salad dressing and anchovies. 2124kJ With Chicken 2884kJ Greek Salad (v) (lg) Cucumber, tomato, Kalamata olives, Spanish onion, feta, and mixed lettuce, served with a lemon and oregano dressing. 1256kJ KIDS Battered Fish Served with chips or a salad. 1917kJ Chicken Nuggets Served with chips or a salad. 2098kJ Ham & Cheese Fingers Served with chips or a salad. 2375kJ Linguine Bolognaise 1906kJ
8 D E S S E R T S Belgian Waffle with NUTELLA A warm Belgian waffle, topped with mixed berries and NUTELLA, a dusting of icing sugar and a sprig of mint. 1455kJ Served with a scoop of vanilla ice cream 2124kJ Choc Banana Crêpes Three warm crêpes topped with a choc hazelnut spread, caramelised banana, maple flavoured syrup, a scoop of vanilla ice cream, a dusting of icing sugar and a sprig of mint. 3137kJ Sticky Date Pudding A warm sticky date pudding with butterscotch sauce, served with a scoop of vanilla ice cream. 2250kJ Chocolate Volcano Cake A warm chocolate cake with a gooey ganache filling, served with a scoop of vanilla ice cream and hot chocolate fudge sauce. 3916kJ Bread & Butter Pudding Classic bread and butter pudding, raisins and cinnamon baked in a pot. Served with a scoop of vanilla ice cream and a dusting of icing sugar. 2892kJ Salted Caramel Croissant Lightly toasted croissant topped with salted caramel sauce, crushed Maltesers and toasted macadamia nuts. Served with a scoop of vanilla ice cream and a sprig of mint. 3776kJ Citrus Tart (lg) A swirled filling of tangy citrus curd in a low gluten tart shell, lightly dusted with icing sugar. Served with a drizzle of berry coulis and a scoop of vanilla ice cream. 1171kJ
9 D E S S E R T S Vanilla Panna Cotta with Passionfruit A creamy vanilla dessert topped with passionfruit and fresh strawberries. 1140kJ Warm Orange & Almond Cake with Passionfruit A warm citrus orange & almond cake topped with passionfruit and a scoop of vanilla ice cream. 3006kJ Chocolate Lava Cake with Salted Caramel Sauce A warm rich chocolate lava cake topped with salted caramel sauce and a scoop of vanilla ice cream. 3134kJ
Garlic Bread (v) 1668kJ With Cheese (v) 2154kJ. Bruschetta (v) 1964kJ. Buffalo Wings
SOMETHING TO SHARE Please note, our Shared Plates and Chef s Choices vary from restaurant to restaurant. Garlic Bread (v) Toasted ciabatta with freshly made garlic and herb butter. 1668kJ With Cheese (v)
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MENU PLATES TO SHARE Herb and garlic bread (V) 6.95 add cheese 1.00 The ultimate bacon and cheese 2.00 Mezze plate 13.95 marinated olives, fetta, hummus, avocado, tomato fatoush, toasted Turkish bread
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STARTERS Garlic Bread or Herb Bread Soup of the day $4.50 $7.00 $5.00 $8.00 Salt & Pepper Squid w/ lemon citrus tartar dip Grilled Haloumi with sliced tomato& balsamic dressing Smoked Salmon Stack Sliced
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More informationTo Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 $9.9 (V)
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Breads & Starters Garlic Bread 6.5 Baguette with roasted garlic butter (V) With cheese & bacon 9.5 Arancini Balls 11 House made risotto balls (4) stuffed with mushroom, mozzarella & lightly crumbed served
More informationEggs Your Way $8.9 two eggs (poached, scambled or fried) w thick buttered toast & tomato w bacon add $4.0
photos for illustration purposes only July 2016 Breakfast Available until 5pm Bircher Muesli $10.9 w coconut yoghurt & strawberries Raisin Toast w butter one slice $2.9 two slices $5.5 Eggs Your Way $8.9
More informationTRIOS SPORTS CLUB SALADS STARTERS
STARTERS Soup of the Day 7 Made by our Chefs from market fresh ingredients. Garlic or Herb Bread 9 With a cheese blend. Garlic & Cheese Pizza 9 Herb & Cheese Pizza 9 Vienna Style Bruschetta 12 Toasted
More informationBREADS ENTREES SALADS. GARLIC TURKISH BREAD Freshly oven baked turkish loaf topped with garlic butter. HERB TURKISH BREAD $6.5 $5.
BREADS GARLIC TURKISH BREAD Freshly oven baked turkish loaf topped with garlic butter. HERB TURKISH BREAD Freshly oven baked turkish loaf topped with fresh herb butter. SWEET CHILLI TURKISH Freshly oven
More informationSoup of the day $7.00. Warmed prosciutto wrapped camembert served with bread $ Garlic or herb bread $7.00 Add cheese $7.50
Soup of the day $7.00 Warmed prosciutto wrapped camembert served with bread $12.00 Garlic or herb bread $7.00 Add cheese $7.50 Trio of dips served with warmed pita bread (V) $12.50 Bruschetta topped with
More informationTo Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9
To Start Garlic Bread (V) $6.9 Add cheese (V) $1.0 Add bacon & cheese $2.0 Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 Bruschetta Roma (V) $9.9 toasted,
More informationDorset Gardens Bistro
Dorset Gardens Bistro -MENU- DORSET GARDENS HOTEL www.dorsetgardenshotel.com.au 03-97256211 WELCOME SHARING PLATES Tapas Chefs Dips 12.9 With grilled Turkish bread extra bread $4 Mini Lamb Kebab two 13.9
More informationSTARTERS VEGGIE EATS & LIGHTER TREATS GARLIC BREAD V... 9 sourdough lepinja with garlic and herb butter
STARTERS GARLIC BREAD V....................... 9 sourdough lepinja with garlic and herb butter TOMATO BRUSCHETTA V.............. 12.5 pesto marinated tomatoes on warm crusty bread finished with balsamic
More informationLunch 11:30am 3pm. Antipasto Plate $18. Grilled Chicken Open Melt $18. Yachtie s Scallop Pie and Salad $18. Papa s Lasagna $19
Lunch 11:30am 3pm Antipasto Plate $18 Chefs choice of Italian cured meats, selected cheeses, marinated vegetables and olives served with our homemade bread Grilled Chicken Open Melt $18 Lean grilled chicken
More informationLunch & Dinner. Buffalo Chicken Wings... Smothered in Smokey BBQ sauce. Chorizo... Slices served with mushrooms, peppers & onions in clay pot
Lunch & Dinner Sharing Plates and Tapas Garlic Bread... Garlic butter & Italian herbs Garlic Pizza... With cheese & parsley butter Italian Bruschetta... With shaved parmesan Homemade Dips Trio... With
More information$8 (V) /$11 (V, GFO) $14 (V)/$17 (V, GFO)
BISTRO MENU BREADS & DIPS Fresh baked artisan bread basket with butter, olive oil, balsamic (for 2) (V) Garlic Pizza, sea salt, rosemary and mozzarella $6 $8 (V) /$11 (V, GFO) Bruschetta, grilled sourdough
More informationThe BLUE FIN FISHING CLUB
The BLUE FIN FISHING CLUB garlic bread (V) With three cheese topper add.50c M N/M 6.9 8.9 Herb bread (V) With three cheese topper add.50c chicken satay sticks (GF) Two sticks with Thai style peanut sauce,
More informationBREADS. GARLIC PIZZA BREAD our home made pizza base topped with a mix of roasted garlic, parmesan & mozzarella cheese
MENU At the Sandstone Point Hotel we believe in only using premium Australian produce. Where possible we source our ingredients & seafood from the immediate Bribie region. We have our own extensive herb
More informationSTARTERS MAINS BEEF BURGER 19 TOMATO BRUSCHETTA 10 GARLIC BREAD 6 CHICKEN BREAST 25 WINGS 12 SCOTCH FILLET 33 WEDGES 8 RUMP STEAK (GFA) 30
STARTERS MAINS TOMATO BRUSCHETTA 10 chargrilled ciabatta, roast tomato, fresh basil, shaved parmesan, sticky balsamic GARLIC BREAD 6 toasted ciabatta, garlic herb butter WINGS 12 crispy fried wings with
More informationgf = Gluten Free menu items. Some Gluten Free items may incur an additional charge. Gluten Free; Bread, Pasta and Chips available at an additional
Breads Garlic turkish bread 4 5 Why not add cheese 1 1 Bruschetta with roma tomato, fresh basil on wood fired bread with olive oil and balsamic 7 9 Bruschetta with smoked trout, Spanish onion, capers and
More informationBreakfast. Served all day until 4pm daily Served all day until 2.30pm on Sundays
Breakfast Served all day until 4pm daily Served all day until 2.30pm on Sundays Thick Cut Raisin Toast Served toasted and buttered, Plus spread -Peanut butter, strawberry jam, apricot jam, marmalade, honey.
More informationPizza & Pasta SPECIALS TAKE AWAY MENU $52 $42. Special #2. Special #1. Special #3.
Special #1 2 pizzas of your choice 2 pastas of your choice $68 value Special #2 1 pizza of your choice 2 pastas of your choice 1 garlic & cheese pizza O P E N 7 D AY S Breakfast Lunch Dinner $58 value
More informationThe Steakhouse Menu. Eye Fillet 250g The most tender of all steaks with an almost buttery texture that s mild and subtle in flavour.
The Steakhouse Menu Our steaks are hand seasoned and cooked to perfection over an open flamed grill to enhance their natural flavours. We use choice, aged, hand-cut beef, that s evenly marbled for just
More informationPORT CURTIS SAILING CLUB * GLADSTONE YACHT CLUB
ENTREES Member Visitor Garlic Bread 7.00 8.00 Cheesy Bacon Cob Loaf 10.00 11.00 Natural Oysters *GF (plate of 3) 10.00 11.00 (plate of 6) 20.00 22.00 (plate of 12) 33.00 36.00 Kilpatrick Oysters *GF (plate
More informationSPORTS BAR. GARLIC TURKISH LOAF / 7.9 BEER BATTERED ONION RINGS / 7.9 roasted garlic, butter, parsley (4pc) Naked. with lemon.
SPORTS BAR TO START STARTERS GARLIC TURKISH LOAF / 7.9 BEER BATTERED ONION RINGS / 7.9 roasted garlic, butter, parsley (4pc) with garlic aioli PEPPERONI BREAD / 9.9 on garlic loaf with pepperoni & Mozzarella
More informationMENU. Dorset Gardens. Bistro & Bar. 335 Dorset rd Croydon 3136
MENU Dorset Gardens Bistro & Bar 335 Dorset rd Croydon 3136 Specials Menu Baked Lobster 42.9 Oven baked lobster meat sauteed with onion, garlic, mustard, thick cream, cheese, white wine and tarragon. Served
More informationSauté onion, roast caps, tomato basil puree, salami, olives and a hint of chilli topped with parmesan
La Four Seasons Schnitzel Haus Pasta s (Choice of Linguini or Penne) / Risotto s Amatriciana 14.90 Sauté onion, roast caps, tomato basil puree, salami, olives and a hint of chilli topped with parmesan
More informationMenu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM.
Menu MONDAY - SATURDAY 11:30AM - 9:30PM PIZZA SERVED UNTIL 10PM. SUNDAY 11:30AM - 8:30PM PIZZA SERVED UNTIL 9PM. PIZZA MARGHERITA (V) 19 Napolitano sauce, mozzarella cheese, oregano & basil CAPRICCIOSA
More informationBREAKFAST (available until 4pm)
BREAKFAST (available until 4pm) TOAST or RAISIN TOAST with spreads. 6.00 DEGANI TOASTED MUESLI NUT MIX 10.50 With Greek yoghurt & berry compote. FRENCH TOAST with maple syrup 12.5 Add berry compote or
More informationSouthside Bar and Grill
Southside Bar and Grill BISTRO OPEN 7 DAYS A WEEK LUNCH AND DINNER GRIFFITH LEAGUES CLUB LTD PO BOX 1016 GRIFFITH NSW 2680 T: 02 69624577 www.griffithleagues.com.au Starters GRILLED FISH OF THE DAY $23.80
More informationchef's entrees appetizers sides oysters wedges soup de jour scallops ariel (gf) vegetable sliders bread selection chicken skewers (gf) calamari
appetizers soup de jour Fresh soup made in house by our team of Chefs using the freshest ingredients served with toasted Turkish bread / $8 bread selection Garlic cheese pizza /$8.90* Herb & cheese pizza
More informationPUBLIC HOLIDAY SURCHARGE OF
Menu Bistro Opening Hours MONDAY - FRIDAY: Lunch 11am to 3pm. Dinner 5pm to 9pm Light meals available from 3pm to 5pm SATURDAY / SUNDAY: All day dining from 11am until 9pm Late night pizzas until 10pm
More informationBurgers. Available Lunch Time O nly All served with steakhouse fries
Burgers Available Lunch Time O nly All served with steakhouse fries FALAFEL WRAP 16.00 shredded lettuce, pumpkin hummus, cheese, tahini sauce, red onion, tomato (v) GV WORKS BURGER 19.00 wagyu beef patty,
More informationEggs Benny - Baby Spinach, Poached Eggs and Hollandaise Sauce served on Turkish Bread Add Mushrooms 2.99 Add Bacon 3.99 Add Ham 1.
BREAKFAST Serve of Toast - Two Slices of toasted Turkish Bread with Conserves 4.99 Wholemeal Bread 3.99 Gluten Free Bread 5.99 Raisin Toast - Two Slices of Raisin Toast with Conserves 4.99 Stack of Pancakes
More informationBreakfast Served from 08h00 12h00
Breakfast Served from 08h00 12h00 Summer Fruit Bowl Crunchy muesli, yoghurt and fruit salad drizzled with honey. Early Bird * Two free-range eggs and two pieces of bacon served on toast. Banana Bread Two
More informationLUNCH MENU. Lamb Souvlaki $17.9 Tender lamb, onion, lettuce, American cheese, tomato and garlic yoghurt served with chips
MENU LUNCH MENU LUNCH MENU Available Monday Friday only Steak Sandwich $18.9 Beetroot relish, egg, lettuce, American cheese, bacon, tomato on sour dough bread served with chips Lamb Souvlaki $17.9 Tender
More informationDining Menu One Cavil One.Cavil
Dining Menu One Cavill One.Cavill Calamari Please order at the bar Breakfast Available only before 1pm One Cavill Breakfast - $15 2 eggs, bacon, toast, fried tomato, hash browns including coffee or juice
More informationHIGHPOINT BREAKFAST MENU - AVAILABLE UNTIL 3PM EXTRAS
WE INVITE YOU TO SHARE OUR PASSION, AND JOURNEY THROUGH OUR MENU INSPIRED BY FOOD FROM AROUND THE WORLD. MADE UP OF WHOLESOME PRODUCE, CAREFULLY SELECTED FOR YOU. WE BELIEVE THAT THERE IS SOMETHING FOR
More informationMENU. Commercial Hotel Redbank STARTERS. Garlic Prawns (GF) Garlic Bread 7.0. Cheese & Hickory Bacon Bread 9.5. Crispy Marinated Wings 14.
Commercial Hotel Redbank MENU STARTERS Garlic Bread 7.0 Oven baked crusty bread, herb and garlic butter Garlic Prawns (GF) 15.0 Garlic marinated reef prawns, seasoned cream, steamed jasmine rice Cheese
More informationSTARTERS ANTIPASTI ENTREÉ
STARTERS GARLIC BREAD - (V) $6 BRUSCHETTA BREAD - Diced Tomato Marinated in Basil, Garlic & Olive Oil (V) $8 WOOD FIRED GRISSINI - with Sea Salt, Chilli & Extra Virgin Olive Oil (V) $10 PIZZETTA AGLIO
More informationSoup of the day $8.00. Warmed prosciutto wrapped camembert served with bread $ Garlic or herb bread $8.00 Add cheese $8.50
Soup of the day $8.00 Warmed prosciutto wrapped camembert served with bread $12.00 Garlic or herb bread $8.00 Add cheese $8.50 Trio of dips served with warmed pita bread (V) $12.50 Bruschetta topped with
More informationTwo pieces of garlic and butter infused toasted bread. Our famous garlic bread now only better because it s topped with tasty cheese.
breads Garlic Bread $ 3.00 $ 3.30 Two pieces of garlic and butter infused toasted bread. Cheesy Garlic Bread $ 4.00 $ 4.40 Our famous garlic bread now only better because it s topped with tasty cheese.
More informationWarragul DOWNTOWNER B I S T R O BISTRO MENU AVAILABLE
Warragul DOWNTOWNER B I S T R O BISTRO MENU AVAILABLE LUNCH Monday to Friday 12 noon - 2.00pm Saturday & Sunday 12 noon - 2.30pm DINNER Sunday & Monday 6.00pm - 8.00pm Tuesday to Thursday 5.30pm - 8.30pm
More informationOven Baked Garlic and Herb bread 6.95 Add cheese 1.00
Starters to Share Oven Baked Garlic and Herb bread 6.95 Add cheese 1.00 Trio of Spring Rolls 14.95 Barramundi with asian greens, wild tiger prawn, duck and plum with dipping sauce and petite salad Trio
More informationSMALL PLATES. DUSTED BABY CALAMARI 10.5 Flash fried served with a house made tartare sauce
SMALL PLATES CHARCUTERIE SHARE BOARD 42 Prosciutto, bresaola, salame, mortadella and chicken liver pate with cornichons, feta, mixed olives, semi dried tomatoes and can dried pistachios served with warm
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