Breakfast. Toast White or brown, served with butter & homemade jam or marmalade (GF*)

Size: px
Start display at page:

Download "Breakfast. Toast White or brown, served with butter & homemade jam or marmalade (GF*)"

Transcription

1 Breakfast Toast White or brown, served with butter & homemade jam or marmalade (GF*) Farmhouse Pork Sausage or Dry Cured Bacon Served in a Battlefield roll with a smokey sun dried tomato chutney (GF*) add a fried egg...55p extra Eggs Benedict Served on a English muffin with hollandaise & a choice of ham, smoked salmon or wilted spinach (V) (GF*) Mushrooms On Toast Sautéed mushrooms & shallots topped with a poached egg, served on homemade sourdough (V) (GF*) Smoked Salmon & Scrambled Eggs Served with white or brown toast (GF*) Battlefield Breakfast Dry cured bacon, Battlefield farmhouse sausage, black pudding, grilled beef tomato, fried egg, field mushroom, baked beans, fried potatoes & white or brown toast with a pot of tea or cup of filter coffee (50p extra for speciality tea or coffee) (GF*) Free Range Eggs Choice of poached, fried or scrambled, on white or brown toast (GF*) add 2 slices of bacon... 1 Extra Avocado On Toast Smashed avocado served on toasted sourdough, topped with a poached egg 5.50(GF*) (V) Add smoked salmon 1 Extra Breakfast Pancakes Homemade pancakes served with a choice of: Crispy smoked bacon & maple syrup Lemon & blueberry compote (V) (V) vegetarian (GF) Gluten Free (GF*) Gluten Free Available

2 Filled Rolls, Wraps or Jacket Potatoes A choice of home baked white or granary roll, or a tortilla wrap, served with coleslaw & baby mixed leaf salad. Coronation Chicken (GF*) Homemade Fish Goujons (using a selected fish of the day) Served with homemade tartare sauce & baby gem lettuce 7 Battlefield farmhouse sausage topped with Belton organic cheddar & red onion jam 7(GF*) Halloumi with sweet red pepper houmous 6.95 (GF*) Chimichurri spiced pork shoulder served with pickled slaw 6.95 (GF*) Beef tomato, mozzarella, rocket & wild garlic pesto 6.50 (GF*) (served cold) Chargrilled cajun chicken served with roast peppers & Monterrey Jack cheese 7(GF*) Battlefield roast beef, sliced pastrami, emmental cheese & pickled gherkin relish 6.75 (GF*)... Little Extras Bowl of chips Chips & garlic mayonnaise Chips topped with Cheddar Mixed salad Homemade coleslaw V) vegetarian (GF) Gluten Free (GF*) Gluten Free Available

3 Light Bites Homemade Soup of the day (Please ask a member of staff or see the special board for details)... 5 (GF*) (V) Black bomber, Creamy Leek & Mustard Rarebit Served on a homemade cheese scone accompanied with smokey sundried tomato chutney 6.95 (GF*) (V) Add smoked bacon 50p Extra Chargrilled Salt & Pepper Brisket Served with homemade flatbread, pickled red cabbage, rocket & horseradish crème fraiche 7.50 Asparagus & Chicken Terrine Served with sweet red pepper chutney, mixed salad & croutes 6.75 (GF*) Confit Tomato & Goats Cheese Sourdough Bruschetta Served with a basil & garlic olive salad 6.75 (GF*) (V) Spring Green & Belton Organic Cheddar Savoury Cheesecake Served with wild garlic pesto new potato salad 6.95 (GF) (V) Chargrilled Open Steak Sandwich Served on toasted onion & rosemary focaccia & topped with red onion & garlic mushrooms 8.25 (GF*) Add blue cheese or Harlech cheddar 1 extra Club Sandwich Chargrilled chicken, garlic & thyme mayo, sliced tomato & smoked bacon served with dressed leaves & pipers crisps 7.95(GF*) Battlefield Mini Fish & Chips Tempura Haddock served with fries, lemon & herb buttered peas & tartare sauce 7.95 Battlefield Deli Board Homemade sausage roll, Reg May pork pie, Smoked bacon & black pudding scotch egg, slice of roast beef, selection of deli cheeses, Battlefield chutneys, home baked bread & croutes For one 7.95 For two 14 V) vegetarian (GF) Gluten Free (GF*) Gluten Free Available Our Children s Archie Sparrow menu is available on your table. All homemade food for our under 13 diners.

4 Main Courses Award Winning Battlefield Beef and Ale Pie A short crust pastry pie, served with new potatoes/chips and root vegetables 9.95 Chargrilled Pork Loin Served with a black pudding hash brown, melted Shropshire blue & a wholegrain mustard cream (GF*) Asparagus & Wild Garlic Pesto Tagliatelle Tossed with toasted pine nuts & crème fraiche 9.50 (V) Add Chargrilled Chicken for 1 extra Salmon & Chorizo Fishcakes Served with roast Mediterranean vegetable salad, topped with confit tomatoes 9.95 Spring Lamb Hot Pot Served with a garlic & rosemary lamb bonbon (GF) Battlefield Burger Of The Day Served in a homemade burger bun, with chips, salad & homemade coleslaw (please ask a member of staff or see the specials board for details) 9.25(GF*) Battlefield Honey Roasted Ham Served with 2 free range eggs and chips 8.50 (GF*) Catch of the day Fresh fish provided by Lundy fishmongers. (please ask a member of staff or see the specials board for details) Homemade Desserts 4 Lemon & blueberry eton mess (GF) Toffee & pecan roulade (GF) Chocolate, almond & amaretto torte served with homemade vanilla ice cream... Homemade Ice Creams All made in our kitchen, flavours vary fortnightly. Please ask a member of staff for details for 3 scoops Sparrow s Cafe, Battlefield 1403 Ltd, Upper Battlefield, Shrewsbury, SY4 3DB. Tel (ext 3)

5

Please order your food and drinks at the counter

Please order your food and drinks at the counter FOOD CAFÉ BAR Please order your food and drinks at the counter SANDWICHES & WR APS All served with a dressed salad garnish or swap your garnish for fries for only 1 or sweet potato fries for 1.40 BLT 5.95

More information

A WARM WELCOME TO WATERSIDE

A WARM WELCOME TO WATERSIDE A WARM WELCOME TO WATERSIDE Start your day with coffee meet friends for lunch or end your day with a long cool drink. Our club lounge has many different hats, but they all fit perfectly. So, whatever time

More information

Welcome to... Tearoom & Bakery. Check in on Facebook! /MadHattersTearoom. Tweet

Welcome to... Tearoom & Bakery.   Check in on Facebook! /MadHattersTearoom. Tweet Welcome to... Tearoom & Bakery www.madhatterstearooms.co.uk Visit our website Check in on Facebook! /MadHattersTearoom Tweet us @MadHattersTRoom Breakfast Menu served until 11:30am The Mad Hatters Full

More information

Main Menu. Starters or Tapas Bar Snacks. (Available 12-5 Mon - Sat) Warm Ciabattas 6.95

Main Menu. Starters or Tapas Bar Snacks. (Available 12-5 Mon - Sat) Warm Ciabattas 6.95 Main Menu Starters or Tapas Tomato and red Onion Bruschetta topped with Parma Ham & Brie Caramelised Onion Tart topped with Goats Cheese & served warm with a Tomato Salsa Prawn & Crayfish Tails mixed with

More information

Welcome to... Tearoom & Bakery. Check in on Facebook! /MadHattersTearoom. Tweet

Welcome to... Tearoom & Bakery.   Check in on Facebook! /MadHattersTearoom. Tweet Welcome to... Tearoom & Bakery www.madhatterstearooms.co.uk isit our website Check in on Facebook! /MadHattersTearoom Tweet us @MadHattersTRoom Breakfast Menu served until 11:30am The Mad Hatters Full

More information

APPETISERS. Served from 12.00pm to 3.00pm. Whole Box Baked Camembert 7.85 Red onion marmalade, rosemary, garlic, homemade bread, butter

APPETISERS. Served from 12.00pm to 3.00pm. Whole Box Baked Camembert 7.85 Red onion marmalade, rosemary, garlic, homemade bread, butter APPETISERS Whole Box Baked Camembert 7.85 Red onion marmalade, rosemary, garlic, homemade bread, butter Soup of the Day 5.20 Homemade bread, butter Lakes Chicken Liver Parfait 7.80 Spiced tomato chutney,

More information

Brunch. Served 11pm - 3pm. Sandwiches. Served 12pm - 5pm

Brunch. Served 11pm - 3pm. Sandwiches. Served 12pm - 5pm Brunch Served 11pm - 3pm Sausage in Brioche Bun with tea or coffee 7.95 Bacon in Brioche Bun with tea or coffee 7.95 Trio of Breakfast Pastries with tea or coffee 7.95 Sandwiches Served 12pm - 5pm Served

More information

Welcome to... Tearoom & Bakery. Check in on Facebook! /MadHattersTearoom. Tweet

Welcome to... Tearoom & Bakery.  Check in on Facebook! /MadHattersTearoom. Tweet Welcome to... Tearoom & Bakery www.madhatterstearooms.co.uk isit our website Check in on Facebook! /MadHattersTearoom Tweet us @MadHattersTRoom Breakfast Menu served until 11:30am The Mad Hatters Full

More information

BREAKFAST. Children s Breakfast 2.95 A choice of any 3 items. Squire s Breakfast 4.75 Your choice of any 6 items

BREAKFAST. Children s Breakfast 2.95 A choice of any 3 items. Squire s Breakfast 4.75 Your choice of any 6 items FOOD CAFÉ BAR BREAKFAST Served until 11:30am Children s Breakfast 2.95 A choice of any 3 items Squire s Breakfast 4.75 Your choice of any 6 items Brunch Breakfast 6.25 Your choice of any 9 items Smoked

More information

FOOD MENU BREAKFAST SERVED UNTIL 11AM FOOD SERVED FROM. Monday: 9am 4pm Tuesday - Saturday: 9am 9.30pm Sunday: 10.30am - 8pm

FOOD MENU BREAKFAST SERVED UNTIL 11AM FOOD SERVED FROM. Monday: 9am 4pm Tuesday - Saturday: 9am 9.30pm Sunday: 10.30am - 8pm CAFE BAR GRILL FOOD MENU BREAKFAST SERVED UNTIL 11AM FOOD SERVED FROM Monday: 9am 4pm Tuesday - Saturday: 9am 9.30pm Sunday: 10.30am - 8pm WWW.ROSSINIANDDAMSEL.CO.UK [01430 873240] rossinidamsel@hotmail.com

More information

Breakfast. Cannings Free Range. Bacon Brekkie. Cannings free range bacon, avocado, and two poached eggs. and hollandaise with toasted multigrain toast

Breakfast. Cannings Free Range. Bacon Brekkie. Cannings free range bacon, avocado, and two poached eggs. and hollandaise with toasted multigrain toast q" Breakfast Cannings Free Range Bacon Brekkie Cannings free range bacon, avocado, and two poached eggs and hollandaise with toasted multigrain toast 17 Lunch Chicken Burger Tenderloins marinated in buttermilk

More information

3 COURSE PLATED DINNER

3 COURSE PLATED DINNER EVENTS MENU 3 COURSE PLATED DINNER SELECT 1 STARTER, 1 MAIN COURSE AND 1 DESSERT MENU A 25.50 PER PERSON STARTERS Chef s soup of the day Duo of melon, raspberry coulis Smoked chicken and goat s cheese,

More information

Selection of breads with olive oil & balsamic vinegar, olives, sundried tomatoes and hummus (V) (serves 2) 6.50

Selection of breads with olive oil & balsamic vinegar, olives, sundried tomatoes and hummus (V) (serves 2) 6.50 To Begin Selection of breads with olive oil & balsamic vinegar (V) (serves 2) 3.50 Selection of breads with olive oil & balsamic vinegar, olives, sundried tomatoes and hummus (V) (serves 2) 6.50 Marinated

More information

Two poached eggs & bacon served on a toasted muffin with Hollandaise sauce

Two poached eggs & bacon served on a toasted muffin with Hollandaise sauce BRUNCH 12pm-3pm (10am Sat & Sun) Homemade Pancakes & Syrup (G, M, E) 4.50 Bacon 70p Fruit Compote 70p Banana 70p Eggs Benedict (G, E) Available Gluten Free 5.95 Two poached eggs & bacon served on a toasted

More information

Example Wedding Menu Pack

Example Wedding Menu Pack Example Wedding Menu Pack Hotel Hyfryd Narberth, Pembrokeshire Tel: 01834 869006 Email: info@plashyfrydhotel.com If you have something in mind for your menu that doesn t appear here please, we are happy

More information

House Favourites eeeeeeee

House Favourites eeeeeeee Appetisers Chef s Fresh Prepared Soup of the Day (V+GF) Served with a fresh baked roll & butter @ 4.40 Artisan Bread Selection (V) Flavoured Breads, Garlic Butter, Extra Virgin Olive Oil & Modena Balsamic

More information

We pride ourselves on serving freshly cooked food to order.

We pride ourselves on serving freshly cooked food to order. We pride ourselves on serving freshly cooked food to order. Our attention to detail may mean that some of our dishes take a little longer to cook than others, particularly at busy times. We always try

More information

De Vere West One M E N U C O L L E C T I O N

De Vere West One M E N U C O L L E C T I O N De Vere West One M E N U C O L L E C T I O N 2 0 17 Contents 1. A note from Head Chef Darren Kennedy 2. Breakfast 3. Those little extra s 4. Steam Bake & Grill Restaurant 5. Sandwich Lunch 6. Working lunch

More information

Appetisers. Served 12pm - 3pm & 6pm - 9pm. Whole Box Baked Camembert 7.60 Rosemary, sun blush tomato chutney, rustic bread, butter

Appetisers. Served 12pm - 3pm & 6pm - 9pm. Whole Box Baked Camembert 7.60 Rosemary, sun blush tomato chutney, rustic bread, butter Appetisers Whole Box Baked Camembert 7.60 Rosemary, sun blush tomato chutney, rustic bread, butter Soup of the Day 4.95 Homemade bread, butter Lakes Chicken Liver Parfait 7.55 Red onion marmalade, toasted

More information

We pride ourselves on serving freshly cooked food to order.

We pride ourselves on serving freshly cooked food to order. We pride ourselves on serving freshly cooked food to order. Our attention to detail may mean that some of our dishes take a little longer to cook than others, particularly at busy times. We always try

More information

FOOD menu Brand Identity / Option 7

FOOD menu Brand Identity / Option 7 FOOD menu BREAKFAST Served daily until 11am THE WILLIAM BARTON 8.95 Cumberland sausage, smoked bacon, fried mushrooms, roast cherry tomatoes, Stornoway black pudding, homemade beans, toast and a choice

More information

CATHEDRAL PACKAGE. Exclusive use of the Cathedral Ballroom and the Viewing Gallery with private bar. Red carpet on arrival.

CATHEDRAL PACKAGE. Exclusive use of the Cathedral Ballroom and the Viewing Gallery with private bar. Red carpet on arrival. OUR WEDDING VENUE CATHEDRAL PACKAGE Exclusive use of the Cathedral Ballroom and the Viewing Gallery with private bar Red carpet on arrival Arrival drink White table linen and napkins Master of ceremonies

More information

Banquet Menus. Banqueting Menu A 28 per person. Roasted Tomato Soup, Basil Crisp (V) Ham Hock Terrine, Apple & Cider Chutney, Toasted Croute

Banquet Menus. Banqueting Menu A 28 per person. Roasted Tomato Soup, Basil Crisp (V) Ham Hock Terrine, Apple & Cider Chutney, Toasted Croute Banquet Menus Banqueting Menu A 28 per person Roasted Tomato Soup, Basil Crisp (V) Ham Hock Terrine, Apple & Cider Chutney, Toasted Croute Smoked Mackerel Pate, Yellow Chilli Jam, Rye Bread Roasted Chicken

More information

stokes lawn café trio of mini-pastries 2.- granola, yoghurt and fresh fruit 4.50

stokes lawn café trio of mini-pastries 2.- granola, yoghurt and fresh fruit 4.50 trio of mini-pastries 2.- granola, yoghurt and fresh fruit 4.50 scone with butter 1.80 / with butter and jam 2.20 / with jam and clotted cream 2.80 full english: redhill farm free range sausage, bacon,

More information

STARTERS. Soup of the Day Chef s homemade soup served with farmhouse bread and butter 5.95

STARTERS. Soup of the Day Chef s homemade soup served with farmhouse bread and butter 5.95 DINING STARTERS Soup of the Day Chef s homemade soup served with farmhouse bread and butter 5.95 Potato Skins Deep-fried potato skins, served with garlic mayonnaise and barbecue dips 4.95 Black Pudding

More information

CLEY WINDMILL 2018 FUNCTION MENUS

CLEY WINDMILL 2018 FUNCTION MENUS CLEY WINDMILL 2018 FUNCTION MENUS Cley Windmill has built up an excellent reputation for great food and superb, friendly service. This is all down to the talent and dedication of our staff. Our kitchen

More information

The Tennants Arms Mastiles Lane, Skipton Starters Served between 12pm-8.00pm

The Tennants Arms Mastiles Lane, Skipton Starters Served between 12pm-8.00pm Starters Served between 12pm-8.00pm Homemade soup of the day 4.95 With fresh baked Chia bread & butter Tempura Battered King Prawns 6.95 King Prawns fried in tempura batter, Dressed Spaghetti Vegetables,

More information

a warm & friendly welcome from the team

a warm & friendly welcome from the team a warm & friendly welcome from the team Here at Bibendum, we pride ourselves on offering a great dining experience. Our aim to serve simple yet tasty pub grub, in good ol fashioned portion sizes. We are

More information

Appetisers. Served 12pm - 3pm & 6pm - 9pm. Whole Box Baked Camembert 7.60 Rosemary, cranberry compôte, rustic bread, butter

Appetisers. Served 12pm - 3pm & 6pm - 9pm. Whole Box Baked Camembert 7.60 Rosemary, cranberry compôte, rustic bread, butter Appetisers Whole Box Baked Camembert 7.60 Rosemary, cranberry compôte, rustic bread, butter Soup of the Day 4.95 Homemade bread, butter Lakes Chicken Liver Parfait 7.55 Plum & apple chutney, toasted briôche

More information

RESTAURANT, BAR & ROOMS ALLERGEN GUIDE

RESTAURANT, BAR & ROOMS ALLERGEN GUIDE ALLERGEN GUIDE The following guide provides information on common allergens present in our dishes and also contains sections recommending dishes for those avoiding wheat & diary. These recommended dishes

More information

George & Dragon Menu. Starters

George & Dragon Menu. Starters George & Dragon Menu Starters Homemade Soup of the Day (v) We offer a choice of either a vegetarian and one meat or fish based soup. Served with a warm bread roll. 5.50 Black Pudding Bon Bons Bury black

More information

CANAPES. Goats Cheese & Chilli Jam Profiteroles. Salmon Bites with Saffron Aioli. Naan, Spinach & Halloumi Bites. Butternut & Brie Vol-au-Vents

CANAPES. Goats Cheese & Chilli Jam Profiteroles. Salmon Bites with Saffron Aioli. Naan, Spinach & Halloumi Bites. Butternut & Brie Vol-au-Vents BANQUETING MENUS CANAPES Goats Cheese & Chilli Jam Profiteroles Salmon Bites with Saffron Aioli Naan, Spinach & Halloumi Bites Butternut & Brie Vol-au-Vents Beetroot & Balsamic Goats Cheese Bruschetta

More information

BRUNCH. Avocado Brunch v 7.25 with lime, chilli, coriander and tomato topped with a poached egg on toasted puccia Try it with

BRUNCH. Avocado Brunch v 7.25 with lime, chilli, coriander and tomato topped with a poached egg on toasted puccia Try it with BRUNCH Cosy Club Breakfast 8.50 Grilled smoked back bacon, Gloucester Old Spot sausage, field mushroom, grilled tomato, potato rosti, baked beans and a fried or poached egg with sourdough toast Vegetarian

More information

CANAPES (Please select 4 options) Prices available on request DRINKS

CANAPES (Please select 4 options) Prices available on request DRINKS CANAPES (Please select 4 options) Smoked salmon on crusty rye & sunflower bread with lime crème fraiche and cracked pepper Salt cod served on a spoon with saffron aioli Apricot wrapped in pancetta & sage

More information

BREAKFAST. Salmon Benedict Health toast topped with fresh rocket, smoked salmon trout, poached eggs & farmstyle hollandaise

BREAKFAST. Salmon Benedict Health toast topped with fresh rocket, smoked salmon trout, poached eggs & farmstyle hollandaise 2016 ff BREAKFAST Basic breakfast 2 eggs, beef sausage, 3 bacon, grilled tomato, herbed mushrooms with toast Budget 2 eggs, 3 bacon, grilled tomato with toast Sunnup Creamy scrambled eggs, 2 bacon & mushrooms

More information

WEDDING MENU ONE STARTERS. Roasted Tomato and Red Pepper Soup Finished with Coriander Oil. Ham Hock and Pigeon Terrine Soured Vegetables

WEDDING MENU ONE STARTERS. Roasted Tomato and Red Pepper Soup Finished with Coriander Oil. Ham Hock and Pigeon Terrine Soured Vegetables WEDDING MENU ONE STARTERS Roasted Tomato and Red Pepper Soup Finished with Coriander Oil Ham Hock and Pigeon Terrine Soured Vegetables Goat Cheese Mousse, Walnut Crumble, Pickled Vegetables Char-grilled

More information

Morning. Poached eggs, chargrilled sour dough, crushed avocado, roast plum tomato & rocket salad 7.25 Served with Smoked Salmon 8.

Morning. Poached eggs, chargrilled sour dough, crushed avocado, roast plum tomato & rocket salad 7.25 Served with Smoked Salmon 8. Morning Avoca Breakfast of Scrambled Eggs with Pork Sausage, Smoked Bacon & Grilled Tomatoes served with toasted Avoca Brown Bread including Breakfast Tea or Coffee 10.25 Shahshuka A traditional Middle

More information

Bespoke Canape Menus - if you would prefer a tailor-made menu, please choose from:

Bespoke Canape Menus - if you would prefer a tailor-made menu, please choose from: Bespoke Canape Menus - if you would prefer a tailor-made menu, please choose from: Skewered bites: -sticky redcurrant jelly and wholegrain mustard cocktail sausages -honey and rosemary cocktail sausages

More information

FUNCTION MENUS FINGER BUFFET 11.95/HEAD

FUNCTION MENUS FINGER BUFFET 11.95/HEAD F A C E B O O K @ n e w h i n d s h e a d T W I T T E R @ h i n d s h e a d 1 I N S T A G R A M @ h i n d s h e a d FUNCTION MENUS Please read in conjunction with our function pack Pre orders will be required

More information

E V E N I N G M E N U

E V E N I N G M E N U EVENING MENU APPETISERS SMALL BITES Honey roasted spiced cashew nuts V GF 2.95 Marinated mixed olives with orange, chilli and rosemary V GF 3.25 Lightly toasted rustic breads with balsamic and olive oil

More information

FOOD MENU THE WASDALE HEAD INN. Available to order from 12-9pm

FOOD MENU THE WASDALE HEAD INN. Available to order from 12-9pm FOOD MENU THE WASDALE HEAD INN Available to order from 12-9pm STARTERS Soup of the day 4.95 served with a warm sour dough roll. (Gluten free when served without the roll) Tomato and red pepper soup 4.95

More information

Crossways Function Menus 2016

Crossways Function Menus 2016 Silver Dinner Buffet 12.50 per person Minimum Required Homemade Bread Rolls Celeriac Waldorf Salad Chicken and Basil Pesto Pasta Salad New Potato, Chives and Pickled Mustard Seeds with French Dressing

More information

Private Dining Menu. 3 courses per person Please pick 2 choices per course for guests to pick from. Starters

Private Dining Menu. 3 courses per person Please pick 2 choices per course for guests to pick from. Starters 3 courses - 26.95 per person Chicken Liver Parfait, Melba Toast & Caramalised Red Onion Chutney Twice Baked Goat s Cheese Soufflé on a Chive & Rocket Salad Marinated Mediterranean Vegetable & Watercress

More information

Wedding Sample Menus. Tailor made menus available on request.

Wedding Sample Menus. Tailor made menus available on request. Wedding Sample Menus Tailor made menus available on request www.whitsandbay-weddings.co.uk Canapés Chorizo stuffed with Sun Dried Tomato and Mozzarella Cornish Crab Cakes topped with a Lemon and Dill Mayonnaise

More information

TheCedars Catering Menu

TheCedars Catering Menu TheCedars Catering Menu Contents Refreshments 3 Breakfast 4 Build Your Own Lunch - Step 1 Platters 6 Individual Lunches 7 Special Diets 8 Build Your Own Lunch - Step 2 Buffet Items 9 Build Your Own Lunch

More information

COFFEE & tea. *Also available in small size. Jamaica Blue Cambridge. Espresso Affogato Extra shot 0.5 Upsize to a large 0.

COFFEE & tea. *Also available in small size. Jamaica Blue Cambridge. Espresso Affogato Extra shot 0.5 Upsize to a large 0. Fine Coffee Signature* Blue Mountain* Medium size 2.6 3.6 Long Black, Cappuccino, Flat White, Latte, Mocha, Macchiato Espresso 1.6 2.6 Affogato 3.3 4.3 (LG) Indicates an item containing low gluten levels.

More information

t o s h a r e & b a r s n a c k s

t o s h a r e & b a r s n a c k s t o s h a r e & b a r s n a c k s oriental sharing plate (n) 18.50 wasabi & soy lamb, special fried rice, chicken satay, prawn crackers, wasabi mayo & peanut dip pickled carrot & mooli, vegetable spring

More information

GLUTEN FREE MENU An Affordable Luxury BURY ST EDMUNDS CAMBRIDGE NORWICH.

GLUTEN FREE MENU An Affordable Luxury BURY ST EDMUNDS CAMBRIDGE NORWICH. GLUTEN FREE MENU An Affordable Luxury BURY ST EDMUNDS CAMBRIDGE NORWICH www.harrietscafetearooms.co.uk All Day Breakfast Traditional Breakfast Grill Two free range eggs of your choice, two bacon rashers,

More information

BRUNCH MENU Served from 12pm to 4pm, Tue to Sat

BRUNCH MENU Served from 12pm to 4pm, Tue to Sat BRUNCH MENU Served from 12pm to 4pm, Tue to Sat Eggs Benedict Toasted muffin, hand-carved ham, poached eggs & homemade hollandaise sauce Omelette With your choice of any 3 items from the Build your own

More information

The Inn at Shipley. ~ Sunday 19th August 2018 ~ While You Wait

The Inn at Shipley. ~ Sunday 19th August 2018 ~ While You Wait The Inn at Shipley ~ Sunday 19th August 2018 ~ While You Wait The Driver Seeplip Garden with Fever Tree Elderflower (Alcohol free G&T) 6.00 Cubre Libre Double Havana Club, cola, lime and a dash of bitters

More information

CANAPES - (Please select 4 options) Prices available on request DRINKS. Prices include disposable glasses

CANAPES - (Please select 4 options) Prices available on request DRINKS. Prices include disposable glasses CANAPES - (Please select 4 options) Smoked salmon on crusty rye & sunflower bread with lime crème fraiche and cracked pepper Salt cod served on a spoon with saffron aioli Apricot wrapped in pancetta &

More information

Homemade and Freshly Prepared Daily

Homemade and Freshly Prepared Daily Homemade and Freshly Prepared Daily As part of the privately owned Hatton Estate, we pride ourselves on delivering great quality, seasonal dishes, using ingredients sourced from our own estate and local

More information

CANAPÉ S. the hog & apple food co 2016

CANAPÉ S. the hog & apple food co 2016 the hog & apple food co 2016 CANAPÉ S A canapé is not just a canapé at The Hog and Apple Food Co. Every attention to detail is made with regards packing our miniature meals with a real punch. Tasty bites

More information

Menu Collection. (for parties of 10 persons or more)

Menu Collection. (for parties of 10 persons or more) Menu Collection (for parties of 10 persons or more) The Menu Selector allows you great flexibility in creating your own menu, however, if you wish any guidance we will be happy to offer suggestions. All

More information

menu served 12:00pm - 5:00pm Monday - Saturday pub classics main course vegetarian/vegan ANY TWO MAIN COURSES FOR 22 desserts

menu served 12:00pm - 5:00pm Monday - Saturday pub classics main course vegetarian/vegan ANY TWO MAIN COURSES FOR 22 desserts menu served 12:00pm - 5:00pm Monday - Saturday pub classics Homemade Steak and Ale Pie 13.50 black pepper pastry, buttery mashed potato, selection of vegetables Homemade 8oz Burger 12.50 guinness rarebit,

More information

HOTEL. BAR. GRILL ALLERGEN GUIDE

HOTEL. BAR. GRILL ALLERGEN GUIDE ALLERGEN GUIDE The following guide provides information on the common allergens present in our dishes and also contains sections recommending dishes for those avoiding wheat and diary. These recommended

More information

Welcome To The Gallery Lounge

Welcome To The Gallery Lounge Our Selection of Hot Beverages Our Coffee Beans are mixed to our own Duchy blend. Welcome To The Gallery Lounge Our delicious Lunch Menu is available Daily from 12:00pm until 3pm. Bite into British Tradition

More information

I Ddechrau / To Start

I Ddechrau / To Start I Ddechrau / To Start Chefs Home-Made Soup Of The Day With Crusty Bread (gf on request) 5.25 Smoked Mackerel Pate (gf on request) Served With Crostini Toasts, Peppered Rocket salad & Toasted Pine-Nuts

More information

Please select four canapés to be served

Please select four canapés to be served Canapés Please select four canapés to be served Smoked salmon on crusty rye & sunflower bread with lime crème fraiche & cracked black pepper Apricot wrapped in pancetta & sage Warm Chorizo & Manchego risotto

More information

ME E T I N G S, I N C E N T I V E S, C O N F E R E N C E S & E V E N T S M E N U S

ME E T I N G S, I N C E N T I V E S, C O N F E R E N C E S & E V E N T S M E N U S D A I L Y B U F F E T L U N C H M E N U S Available to delegates on inclusive rates. M O N D AY T U E S D AY W E D N E S D AY T H U R S D AY F R I D AY Sautéed Strips of Beef Fillet in a Brandy and Peppercorn

More information

Homemade and Freshly Prepared Daily

Homemade and Freshly Prepared Daily Homemade and Freshly Prepared Daily As part of the privately owned Hatton Estate, we pride ourselves on delivering great quality dishes, using ingredients sourced seasonally from our own estate and local

More information

B R E A K F A S T S Breakfasts. Breakfast Buffet

B R E A K F A S T S Breakfasts. Breakfast Buffet reakfasts reakfast uffet acon butties on crusty white bread agels with smoked salmon & cream cheese Smoked salmon and scramble egg on nglish muffins Savoury filled croissants utter croissants with preserves

More information

11am - 10pm SHARING PLATTERS. Served with flatbreads (gf available)

11am - 10pm SHARING PLATTERS. Served with flatbreads (gf available) BAR MENU 11am - 10pm SHARING PLATTERS Served with flatbreads (gf available) GARDEN 20.00 hickory-smoked beetroot, tempura broccoli, roasted cauliflower, griddled chicory, crispy kale, candied hazelnuts,

More information

Hampshire Court Brasserie

Hampshire Court Brasserie Pelican Rouge Coffee Primo Medio Café Latte 3.25 3.50 Cappuccino 3.25 3.50 Americano 3.00 3.25 Espresso 3.00 Dbl Espresso 3.20 Mocha 3.25 3.50 Hot Chocolate 3.25 3.50 Tea 3.10 Syrup Shot 0.50 Rise and

More information

BREAKFAST. SMOOTHIES Reg / 4.50 Lrg. Crunchy granola With Greek-style natural yoghurt & fruit. 3.95

BREAKFAST. SMOOTHIES Reg / 4.50 Lrg. Crunchy granola With Greek-style natural yoghurt & fruit. 3.95 BREAKFAST Available from 8am to 12pm Crunchy granola With Greek-style natural yoghurt & fruit. Toast or crumpets Served with a choice of jam, honey or marmite. Egg & crumpets Crumpets, butter, marmite

More information

Edibles. Café Menu ALL DAY BREAKFASTS

Edibles. Café Menu ALL DAY BREAKFASTS ALL DAY BREAKFASTS 1) THE ENGLISH 6.50 Two eggs, fried or scrambled, two sausages, one rasher of bacon, baked beans, fried tomatoes, two thick slices of toast with butter and jam or marmalade 2) THE BANSTEAD

More information

Events & Parties at Castle Park

Events & Parties at Castle Park Events & Parties at Castle Park If you require any further details regarding prices & menus, please contact Emma or Gemma. Telephone: 01302 831388 option 2 Email: events@castle-park.co.uk Castle Park The

More information

Welcome to. Bistro 121

Welcome to. Bistro 121 Welcome to Bistro 121 AVAILABLE FROM 7am until 10pm 2468 16.5 Two free range eggs, two rashers of bacon, two chipolata sausages, grilled tomato, sauteed mushrooms and two hash browns served on thick cut

More information

Starters. SHARING STARTERS For two. SOUP DU JOUR V 4.95 Freshly made soup of the day with warm focaccia

Starters. SHARING STARTERS For two. SOUP DU JOUR V 4.95 Freshly made soup of the day with warm focaccia A la carte Welcomes you Located in the historic County Hotel, the Hudson takes its name from the Railway King, George Hudson, a pioneering figure of the 19th century Northern Railway scene. At The Hudson

More information

B WEDDING MENU ONE STARTERS. Pea and Watercress Soup, Herb Oil. Roasted Tomato and Red Pepper Soup Finished with Coriander Oil

B WEDDING MENU ONE STARTERS. Pea and Watercress Soup, Herb Oil. Roasted Tomato and Red Pepper Soup Finished with Coriander Oil WEDDING MENU ONE STARTERS Pea and Watercress Soup, Herb Oil Roasted Tomato and Red Pepper Soup Finished with Coriander Oil Ham Hock and Soured Vegetable Terrine Fine Leaf Salad, House Dressing Mackerel

More information

FULL IRISH BREAKFAST HEALTHY BREAKFAST (V) 11 CLASSIC OMELETTE (GF) 9 HEALTHY OMELETTE (V & GF) 9 EGGS BENEDICT 9 EGGS FLORENTINE (V) 9

FULL IRISH BREAKFAST HEALTHY BREAKFAST (V) 11 CLASSIC OMELETTE (GF) 9 HEALTHY OMELETTE (V & GF) 9 EGGS BENEDICT 9 EGGS FLORENTINE (V) 9 BREAKFAST FULL IRISH BREAKFAST 12.50 Two local hen s eggs cooked the way you like, Hodgins award winning Irish sausages, grilled bacon, roasted heirloom tomatoes, hash browns, portobello mushrooms, baked

More information

THE OAKLEY ARMS. ~ Monday 19th November 2018 ~ WHILE YOU WAIT

THE OAKLEY ARMS. ~ Monday 19th November 2018 ~ WHILE YOU WAIT THE OAKLEY ARMS ~ Monday 19th November 2018 ~ WHILE YOU WAIT Raspberry Bellini Raspberry liqueur and puree topped up with chilled prosecco 6.40 Elderflower Pink Fizz Elderflower liqueur topped up with

More information

DID YOU KNOW? GREAT TASTE AWARDS. The name No. 26 comes from the neighbouring lock on the GUILD OF FINE FOODS

DID YOU KNOW? GREAT TASTE AWARDS. The name No. 26 comes from the neighbouring lock on the GUILD OF FINE FOODS MENU DID YOU KNOW? The name No. 26 comes from the neighbouring lock on the Trent & Mersey canal. It seemed fitting to reflect not only our beautiful setting but Stone s history as a canal town when naming

More information

Starters. Soup of the Moment Seasonally Created, Served with Crusty Bread 4.50 Gluten Free Bread Available

Starters. Soup of the Moment Seasonally Created, Served with Crusty Bread 4.50 Gluten Free Bread Available Starters Soup of the Moment Seasonally Created, Served with Crusty Bread 4.50 Gluten Free Bread Available Italian Toast (v) Grilled Artisan Bread, Confit Tomato Salsa, Buffalo Mozzarella, Green Pesto 4.50

More information

AVAILABLE FOR 18 PER PERSON FOR ROOM HIRE CONTRACTS

AVAILABLE FOR 18 PER PERSON FOR ROOM HIRE CONTRACTS EVENTS MENU DELI BUFFET INCLUSIVE IN DDR & 24HR PACKAGES Selection of artisan breads Caramelised red onion hummus Pesto Beetroot relish Spiced pear chutney Olives Sun blushed tomatoes ----------- Cous

More information

Copper Café & Bar Doors open at 8am for our comprehensive breakfast menu as well as teas, coffees and juices. Our entire breakfast menu is available to eat in or takeaway until noon. We then serve a wide

More information

FINGER FOOD PER PERSON. Please select 5 options

FINGER FOOD PER PERSON. Please select 5 options EVENTS MENU FINGER FOOD PER PERSON Please select 5 options Chicken satay Falafel & minted yoghurt dip Lamb Kofta, mint yoghurt Basil, garlic & pepper chicken skewers Selection of dim sum, chilli soya dip

More information

lunch MENU Follow LAUGHINGELEPHANTCAFE.Com Light Lunch Breakfast Salads Omelettes Sandwiches & Bagels Homemade Buttermilk Pancake Stack

lunch MENU Follow LAUGHINGELEPHANTCAFE.Com Light Lunch Breakfast Salads Omelettes Sandwiches & Bagels Homemade Buttermilk Pancake Stack lunch MENU Breakfast Toasted Teacake with Butter & Jam 1.50 Porridge with Apple, Raspberry & Honey 3.95 Homemade Granola, Apple, Fig, Raspberries 4.95 and Low Fat Natural Yoghurt Autumn Overnight Oats

More information

Starters Flatbreads Ideal as a shared starter or for one to enjoy as a Main Course Take The Chestnuts Home with you

Starters Flatbreads Ideal as a shared starter or for one to enjoy as a Main Course Take The Chestnuts Home with you Starters Piri-Piri King Prawn Skewer, Sun Blushed Tomato Salad, Minted Raita 1 Skewer ~ 6.50 2 Skewers ~ 7.95 Creamy Garlic Mushrooms, Mozzarella Glaze, Wholemeal Crusty Bloomer (v) Chicken Liver Pâté,

More information

Pressed duck terrine Redcurrant jelly, piccalilli, caramelised onion loaf

Pressed duck terrine Redcurrant jelly, piccalilli, caramelised onion loaf Banqueting Menu Starters Fillet of Irish salmon (GF) - 9.60 Waldorf salad, avocado and pink grapefruit dressing Beetroot and orange cured salmon (GF) - 9.00 Apple and carrot sauerkraut, fennel confit Walter

More information

Classic Selection. The Delectable Selection

Classic Selection. The Delectable Selection Classic Selection All at 1.10 per canapé Smoked Ham on Brown Bread with Mustard and Gherkin Duck Parfait, Rhubarb Compote, Flat Bread Smoked Salmon Tartar with Mascarpone on Blinis Open Prawn with Tomato

More information

All profits from the Bar & Kitchen go towards making great things happen at The Tetley.

All profits from the Bar & Kitchen go towards making great things happen at The Tetley. All profits from the Bar & Kitchen go towards making great things happen at The Tetley. Allergies Please make sure your server is aware of any allergies or dietary requirements you have. A full list of

More information

Nibbles... Honey Roasted Chipolatas 4.45 Mustard mayonnaise. Harrisa Hummus With Feta & Pine nuts (v) 4.45 Yorkshire rapeseed oil and toasted croutes

Nibbles... Honey Roasted Chipolatas 4.45 Mustard mayonnaise. Harrisa Hummus With Feta & Pine nuts (v) 4.45 Yorkshire rapeseed oil and toasted croutes Nibbles... Honey Roasted Chipolatas 4.45 Mustard mayonnaise Harrisa Hummus With Feta & Pine nuts (v) 4.45 Yorkshire rapeseed oil and toasted croutes Halloumi Fries (v) 4.60 Harissa yogurt Mixed Olives

More information

ALLERGEN & INTOLERANCES INFORMATION BOOKLET

ALLERGEN & INTOLERANCES INFORMATION BOOKLET ALLERGEN & INTOLERANCES INFORMATION BOOKLET We hope this information will enable everyone who comes to the Orange Tree to enjoy our food. This document contains all of our allergen information. Our dish

More information

DISHES DISHES AND THEIR ALLERGEN CONTENT THE NORTON DOG MAIN MENU STARTERS & NIBBLES

DISHES DISHES AND THEIR ALLERGEN CONTENT THE NORTON DOG MAIN MENU STARTERS & NIBBLES AND THEIR ALLERGEN CONTENT THE NORTON DOG MAIN MENU STARTERS & NIBBLES Soup (subject to change) please see in house Smoked Haddock & Salmon Fish Cakes Ham Hock Terrine Goat s Cheese on Toast Smoked Salmon

More information

Breakfast Menu Served from 10am till 11.30am

Breakfast Menu Served from 10am till 11.30am Breakfast Menu Served from 10am till 11.30am Full Scottish Breakfast Grilled smoked bacon, pork, thyme and sage sausage, grilled tomato, haggis, black pudding, mushrooms, potato scone, and your choice

More information

HOTEL. BAR. GRILL ALLERGEN GUIDE

HOTEL. BAR. GRILL ALLERGEN GUIDE ALLERGEN GUIDE The following guide provides information on the common allergens present in our dishes and also contains sections recommending dishes for those avoiding wheat and diary. These recommended

More information

enu ch m un cina l Cu

enu ch m un cina l Cu Cucina lunch menu Welcome to Cucina's lunchtime offerings We offer a wide selection of meals that can be enjoyed anytime throughout the day. Take a look through our set menus or get creative with our à

More information

The Old Windmill. ~ Friday 9th November 2018 ~ WHILE YOU WAIT. Bathtub Sloe Gin - with Sicilian lemon tonic and orange 6.30

The Old Windmill. ~ Friday 9th November 2018 ~ WHILE YOU WAIT. Bathtub Sloe Gin - with Sicilian lemon tonic and orange 6.30 The Old Windmill ~ Friday 9th November 2018 ~ WHILE YOU WAIT Bathtub Sloe Gin - with Sicilian lemon tonic and orange 6.30 STARTERS, NIBBLES AND THINGS TO SHARE Roasted tomato, courgette and basil soup

More information

Breakfast. Served all day until 4pm daily Served all day until 3pm on Sundays

Breakfast. Served all day until 4pm daily Served all day until 3pm on Sundays Breakfast Served all day until 4pm daily Served all day until 3pm on Sundays Wood-oven Toast, 6.5 V from the local Apex Bakery, wood-oven light sour-dough toast Light White sourdough or Wholemeal sourdough

More information

Canapés 2 4. Finger Food 5. Bowl Food and Sliders 6 7. Buffets 8 9. Barbecues Formal Dining 12 14

Canapés 2 4. Finger Food 5. Bowl Food and Sliders 6 7. Buffets 8 9. Barbecues Formal Dining 12 14 Canapés 2 4 Finger Food 5 Bowl Food and Sliders 6 7 Buffets 8 9 Barbecues 10 11 Formal Dining 12 14 1 A platter of canapés consists of a minimum of 30 pieces of 1 type of canapé. We do not mix canapés

More information

Food Menu Dean s Garden Centre

Food Menu Dean s Garden Centre Food Menu Dean s Garden Centre York Breakfast (served until 11:30am) Bothy Breakfast... 2 locally made Yorkshire pork sausages, 2 rashers of short back bacon, free range fried egg, 2 hash browns, mushrooms,

More information

Mid-Morning Daily: 10.30am - 12noon Mid-Morning Coffee, Scones & Pastries. Classics At Charlie s. 2 Course: Per Person

Mid-Morning Daily: 10.30am - 12noon Mid-Morning Coffee, Scones & Pastries. Classics At Charlie s. 2 Course: Per Person Mid-Morning Daily: 10.30am - 12noon Mid-Morning Coffee, Scones & Pastries Classics At Charlie s Monday-Saturday: 12pm-9.45pm Sunday : 12pm-8.45pm 2 Course: 18.50 Per Person Steak Offer Monday-Thursday

More information

W E D D I N G M E N U S

W E D D I N G M E N U S WEDDING MENUS 2019 CANAPÉS Fish and Chips Tartar Sauce Bruschetta Tomato, Basil and Mozzarella (V) Chilled Cucumber Soup (V) (VE) (GF) (DF) Chicken Liver Parfait and Red Onion Marmalade Goats Curd Crostini

More information

THE PHEASANT. ~ Thursday 19th July 2018 ~ WHILE YOU WAIT

THE PHEASANT. ~ Thursday 19th July 2018 ~ WHILE YOU WAIT THE PHEASANT ~ Thursday 19th July 2018 ~ WHILE YOU WAIT Pheasant Fizz; Silent Pool's strawberry and gin liquor topped with prosecco 8.50 Bellini; choose from watermelon, peach, tangerine or elderflower

More information

Copper Café & Bar Doors open at 8am for our comprehensive breakfast menu as well as teas, coffees and juices. Our entire breakfast menu is available to eat in or takeaway until noon. We then serve a wide

More information

Full English breakfast sausage, 2 bacon, beans, mushroom, black pudding, sautéed new potatoes, cherry tomatoes, toast and a poached egg

Full English breakfast sausage, 2 bacon, beans, mushroom, black pudding, sautéed new potatoes, cherry tomatoes, toast and a poached egg Full English breakfast 7.95 2 sausage, 2 bacon, beans, mushroom, black pudding, sautéed new potatoes, cherry tomatoes, toast and a poached egg Vegetarian breakfast 7.95 2 vegetarian sausages, sautéed new

More information

RESTAURANT, BAR & ROOMS ALLERGEN GUIDE

RESTAURANT, BAR & ROOMS ALLERGEN GUIDE ALLERGEN GUIDE The following guide provides information on the common allergens present in our dishes and also contains sections recommending dishes for those avoiding wheat and diary. These recommended

More information

Lunch Menu Served Monday-Friday / Saturday

Lunch Menu Served Monday-Friday / Saturday Lunch Menu Served Monday-Friday 12.00-14.30 / Saturday 12.00-16.30 Starters Homemade Soup of the Day, selection of freshly baked breads GFA 4.75 Local Brixworth Pâté, leaves & toasts GFA 5.95 Crayfish,

More information

We always try to remove all bones from our fish, but unfortunately cannot guarantee that one or two won t slip through the net.

We always try to remove all bones from our fish, but unfortunately cannot guarantee that one or two won t slip through the net. Large Party Menu For parties of 12 and over For the convenience of the party concerned, and all of our other guests, we ask that groups should arrive 20 minutes before their allocated time of booking,

More information