LIGHTER FARE TO START YOUR DAY. KID S MENU For children 12 & under BREAKFAST SIDES BEVERAGES

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1 TO START YOUR DAY Lakeview Resort Breakfast Two eggs any style, served with fresh home-style hash browns, toast, and your choice of bacon, ham or sausage. Omelette Denver, mushroom and cheddar, plain or vegetarian, served with fresh home-style hash browns and toast. Break Free Omelette Heart smart option with 80% less fat and cholesterol. Denver, mushroom and cheddar, plain or vegetarian, served with fresh fruit and toast. Classic Eggs Benedict Two poached eggs served on a toasted English muffin with back bacon and topped with hollandaise sauce, served with fresh home-style hash browns. Fisherman s Breakfast A pan fried pickerel fillet served with 2 eggs any style, served with fresh home-style hash browns and toast. Steak and Eggs oz AAA strip loin steak, 2 eggs any style, served with fresh home-style hash browns and toast. Breakfast Wrap 9.95 Two scrambled eggs with peppers, green onions, and 3 cheeses folded in a grilled tortilla shell, served with fresh fruit. Egg Muffin One egg with cheese and your choice of ham, bacon or sausage on an English muffin, served with fresh home-style hash browns. Buttermilk Pancakes 9.50 Choose from plain, wild berries or chocolate chip, served with butter and maple syrup. Traditional French Toast 9.50 Served with butter, maple syrup and fresh fruit. LIGHTER FARE Oatmeal 3.95 Served with milk and brown sugar or syrup. Yogurt and Granola Bowl 9.95 Plain yogurt and seasonal berries and rhubarb compote with granola. Fruit Bowl 7.95 Fresh cut seasonal fruit. Healthy Start Smoothie 6.95 Fresh seasonal fruit, tropical juices, and natural yogurt. KID S MENU For children 12 & under Skipper s Breakfast 5.95 One egg any style, hash browns, choice of two slices bacon, two sausages, or one slice of ham, served with toast. Buttermilk Pancakes 5.95 Choose from plain or chocolate chip, served with butter and maple syrup. Cereal & Toast 5.95 Choice of cereal with one slice of toast BREAKFAST SIDES Grilled Cinnamon Bun 4.95 Toasted Bagel and Cream Cheese 4.95 Side of Fresh cut seasonal Fruit 4.25 Toast & Preserves 3.75 Gluten-free Toast 4.25 Cold Cereals 3.95 One Egg 2.50 Two Eggs 3.95 Bacon, Sausage or Ham 4.25 Fresh Home-style Hash Browns 3.75 BEVERAGES Substitute Gluten-free toast.50 Coffee or Tea 2.95 Cappuccino 4.25 Espresso 3.75 Latte 4.25 Hot Chocolate 2.75 Milk (2% or Chocolate) 2.50 sm 3.25 lg Juice 2.95 sm 3.25 lg

2 APPETIZERS Pickerel Cheeks 14 Fresh Lake Winnipeg Pickerel cheeks pan-seared in Panko with truffle pea purée and lemon jam. Calamari 12 Tender cream marinated calamari lightly breaded and flash fried, with roasted garlic and lime aioli. Chicken Wings 14 A pound of succulent wings with your choice of sauce. Honey Mustard, Sweet & Sour, Teriyaki, BBQ or HOT! Nachos Fresco 14 Tortilla chips baked with grape tomatoes, red onions, green and red peppers, black olives and jalapeno peppers topped with melted cheese. Add ground beef or chicken 5.50 Thai Shrimp 13 Sautéed Black tiger shrimp served on a bed of Thai black rice salad with a coconut lime dressing. Garlic Mussels 13 Fresh PEI mussels, Bermuda onions, white wine, garlic and finished with butter, served with grilled garlic focaccia bread. Dry Ribs 13 Flash fried braised pork ribs tossed with 5 spice seasoning, lime zest and sea salt. Chicken Quesadilla 13 Chicken breast, bacon, fresh jalapenos, Bermuda onion, bell peppers, diced tomatoes and mixed cheese folded in a grilled flour tortilla, drizzled with chipotle sour cream. KID S MENU For children 12 & under Hot Dog or Burger 7 Served with French fries or fresh raw vegetables. Chicken Dinosaurs 7 Served with French fries or fresh raw vegetables. Grilled Cheese Sandwich 7 Served with French fries or fresh raw vegetables. Spaghetti 7 Spaghetti noodles with tomato basil sauce or tossed in butter. Pizza 7 Plain Cheese or Pepperoni & Cheese Fish & Chips 9 One piece of battered pickerel served with tartar sauce, lemon and French fries. Because we care, please inform us of any allergies

3 SOUP Chef s Soup of the Day 6.50 Prepared fresh daily. Ask about today s delicious creation. Baked French Onion Soup 8.50 Caramelized Bermuda onions with port wine, roasted garlic and fresh herbs, topped with herbed croutons and Swiss cheese. Leek & Potato Cream Vichyssoise 10 A refreshing rich soup that can be served chilled or hot. Served with grilled garlic focaccia. SALAD Seagulls Greens starter 6.50 meal size Spring greens, grape tomatoes, cucumber and julienne vegetables served with our white balsamic vinaigrette. Meal size served with grilled garlic focaccia. Classic Caesar starter 6.50 meal size Crisp romaine lettuce with house-made croutons, parmesan cheese, and crumbled bacon tossed in creamy garlic lover s dressing. Meal size served with grilled garlic focaccia Greek Salad starter 7.50 meal size Cucumbers, grape tomatoes, red onions, sweet bell peppers, Kalamata olives and feta cheese tossed in olive oil citrus dressing. Meal size served with grilled garlic focaccia Chow Mein Noodle Salad 13 Mixed seasonal vegetables and Chow Mein noodles tossed in sesame ginger vinaigrette served on a bed of mixed greens, served with grilled garlic focaccia. Spinach Salad 12 Fresh spinach, marinated peaches, toasted almonds, red onions, bacon and mixed cheese with a raspberry poppy seed vinaigrette, served with grilled garlic focaccia Add to any Salad Chicken Breast 5.50, Breaded Pickerel fillet 7, Shrimp 7.50

4 LAKE WINNIPEG S FINEST Breaded Pickerel Fillets 20 Lake Winnipeg Pickerel lightly breaded and pan fried with olive oil, lemon and butter, served with Manitoba wild rice pilaf and seasonal vegetables. Fish and Chips 18 Our signature beer battered Pickerel fillets, served with fresh house-made tartar sauce, lemon and French fries. Fish Tacos Trio 16 Flaky pan fried Pickerel fillets, lettuce, grape tomato, red onion, and cheese, folded into lightly grilled flour tortillas with sweet chili sauce finished with fresh cilantro and lime. SANDWICHES AND MORE With your choice of soup of the day, garden salad, Caesar salad or our fresh cut French fries. Substitute Greek salad 2 Add bacon, cheese or mushrooms to any burger or sandwich 1.50 ea. Steak Sandwich 20 7 oz hand cut Angus sirloin steak done to your liking with green peppercorn demiglace and tobacco onions served on grilled garlic focaccia. Seagulls Burger single 13 double 15 Our all-beef ground chuck patty made fresh in-house, with mustard, lettuce, tomato and onions served on a fresh Kaiser bun. Grilled Rueben 14 Shaved corned beef, Russian dressing, Swiss cheese and sauerkraut on marble rye bread. BBQ Pulled Pork Pita 14 Tender slow roasted pulled pork, coleslaw, cheddar cheese and house made BBQ sauce in a Greek pita. Seagulls Signature Pickerel Sandwich 14 Breaded grilled fillet of Pickerel, roasted red peppers, tomatoes and mixed greens on ciabatta with basil mayo. Grilled Chicken Club 14 Chicken breast, smoked bacon, tomato, mayonnaise, cheddar cheese and lettuce served on ciabatta. Grilled Portobello Sandwich 13 Marinated Portobello mushroom, basil pesto, red & green peppers, red onion, and spicy eggplant with feta and three cheese blend on a Kaiser bun. Beef Fajita 15 Grilled marinated tenderloin tips, mixed peppers, Bermuda onions, grape tomatoes, served with sweet chili and sour cream demi-glace on a grilled flour tortilla with cheese and garnished with scallion. Chicken Fingers 13 Crispy seasoned chicken fingers with fresh house-made honey dill sauce.

5 PASTA All pastas are served with grilled garlic focaccia Grilled Chicken Fettuccini 19 Fettuccini tossed in a garlic and fresh herb cream sauce with charbroiled chicken breast and parmesan cheese. Spaghetti 15 Spaghetti with house-made tomato basil sauce, topped with parmesan cheese. Add fresh vegetables/primavera 3.00 Mediterranean Vegetable Penne 19 Penne with Portobello mushrooms, sun-dried tomatoes, artichoke hearts, roasted red peppers, spicy marinated eggplant, tossed in herb white wine butter sauce topped with chevre cheese. Seafood Pesto Tagliatelle 23 Sautéed black tiger shrimp, Pickerel cheeks, and fresh PEI mussels with asparagus and grape tomatoes tossed in a fresh basil pesto cream sauce. DINNER ENTREES Available after 4pm With your choice of soup of the day, garden salad or Caesar salad and choice of roasted baby gourmet potato or Yukon gold butter mashed potato or Manitoba wild rice pilaf, and seasonal vegetables. Substitute Greek salad 2 Triple A Strip Loin Steak Gratin (10oz) 31 Aged AAA beef grilled to your liking topped with rosemary and sun-dried tomato infused chevre cheese. Double Chicken Breast 23 8 oz skin-on double chicken breast stuffed with Chorizo and cream cheese, served with a rosé sauce. Baby Back Ribs 27 A full rack of our own spice rubbed baby back ribs, slow braised and smothered with our house recipe BBQ sauce. Veal Mille Fueille 25 Pan-seared milk fed medallions layered with spinach, cremini mushroom and chevre, topped with a demi-glace cream. Manitoba Surf & Turf 27 Charbroiled 6 oz beef tenderloin and sautéed Pickerel cheeks with Béarnaise Sauce. Paella Valenciana 24 Black tiger shrimp, Pickerel cheeks, fresh PEI mussels and chorizo sausage with Spanish saffron rice. Thai Rice Bowl Jasmine rice, fresh crisp vegetables, Thai coconut curry sauce topped with roasted peanuts. Black Tiger Shrimp 22 Steak 20 Ginger Chicken 20 Vegetarian 19

6 PIZZA Gluten-free pizza crusts are available for all 10 pizzas. Quality ingredients combined with our fresh house made crust and signature sauce. Fired in our Italian brick pizza forno oven. Spanikopizza Fresh house-made tomato sauce, baby spinach, feta, Mega Meat Fresh house- made tomato sauce, smoked bacon, chorizo sausage, smoked ham, pepperoni, Summer Carnivore Our fresh BBQ sauce, pulled pork, back bacon, chorizo sausage Hawaii Five-O Fresh house-made tomato sauce, smoked ham, fresh pineapple, sun-dried tomatoes, baby spinach Taco Pizza Fresh tomato salsa blend, ground beef, red onions, black olives, chopped tomatoes and three cheese blend, topped with shredded lettuce, and tortilla chips. California Chicken Basil pesto, tender diced chicken breast, red onion, red and green peppers, jalapenos peppers Pizza Nouveau Fresh house-made tomato sauce, Chorizo sausage, portabella mushrooms, red onions, Veg Head Fresh house-made tomato sauce, Portabella mushrooms, artichokes, eggplant, roasted red peppers, Feta and three cheeses. Build your Own Classic Fresh house-made tomato sauce and three cheese blend with two toppings. Toppings: Pepperoni, smoked bacon, back bacon, ground beef, chorizo sausage, smoked ham, roast chicken, BBQ pulled pork, diced tomato, sundried tomato, cremini mushrooms, portabella mushrooms, red onions, artichokes, green or red peppers, roasted red peppers, jalapeno peppers, black olives, spicy marinated eggplant, baby spinach, pineapple, feta cheese. Additional toppings each each **no substitutions on specialty pizzas**

7 LATE NIGHT MENU Seagulls Burger single 13 double 15 Our all-beef ground chuck patty made fresh in-house, with mustard, lettuce, tomato and onions served on a fresh Kaiser bun, served with fresh cut French fries. Add bacon, cheese or mushrooms to your burger 1.50 ea. Grilled Chicken Club 14 Chicken breast, smoked bacon, tomato, mayonnaise, cheddar cheese and lettuce served on ciabatta, served with fresh cut French fries. Calamari 12 Tender cream marinated calamari lightly breaded and flash fried, with roasted garlic and lime aioli. Chicken Wing Basket 14 A pound of succulent wings with your choice of sauce. Honey Mustard, Sweet & Sour, Teriyaki, BBQ or HOT! Nachos Fresco 14 Tortilla chips baked with grape tomatoes, red onions, green and red peppers, black olives and jalapeno peppers topped with melted cheese. Add ground beef or chicken 5.50 Dry Ribs 13 Flash fried braised pork ribs tossed with 5 spice seasoning, lime zest and sea salt. Chicken Quesadilla 13 Chicken breast, bacon, fresh jalapenos, Bermuda onion, bell peppers, diced tomatoes and mixed cheese folded in a grilled flour tortilla, drizzled with chipotle sour cream. House Cut Fries 5 Poutine 9 Add Pulled Pork 3 Because we care, please inform us of any allergies Pizza menu on other side

8 PIZZA Gluten-free pizza crusts are available for all 10 pizzas. Quality ingredients combined with our fresh house made crust and signature sauce. Fired in our Italian brick pizza forno oven. Spanikopizza Fresh house-made tomato sauce, baby spinach, feta, and three cheese blend. Mega Meat Fresh house made tomato sauce, smoked bacon, chorizo sausage, smoked ham, pepperoni, Summer Carnivore Our fresh BBQ sauce, pulled pork, back bacon, chorizo sausage Hawaii Five-O Fresh house-made tomato sauce, smoked ham, fresh pineapple, sun-dried tomatoes, baby spinach Taco Pizza Fresh tomato salsa blend sauce, ground beef, red onions, black olives, chopped tomatoes and three cheese blend, topped with shredded lettuce, and tortilla chips. California Chicken Basil pesto, tender diced chicken breast, red onion, red and green peppers, jalapenos peppers Pizza Nouveau Fresh house-made tomato sauce, Chorizo sausage, portabella mushrooms, caramelized onions Veg Head Fresh house-made tomato sauce, Portabella mushrooms, artichokes, eggplant, roasted red peppers, Feta and three cheeses. Build your Own Classic Fresh house-made tomato sauce and cheese with two toppings. Toppings: Pepperoni, smoked bacon, back bacon, ground beef, chorizo sausage, smoked ham, roast chicken, bbq pulled pork, diced tomato, sundried tomato, cremini mushrooms, red onions, artichokes, green or red peppers, roasted red peppers, jalapeno peppers, black olives, spicy marinated eggplant, baby spinach, pineapple, feta cheese, caramelized onions. Additional toppings each each **no substitutions on specialty pizzas**

9

Four Points by Sheraton Winnipeg International Airport 1999 Wellington Avenue Winnipeg R3H 1H5 Canada T Marriott.com/YWGFP FOOD MENU

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