The Balcony Bar & Restaurant
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1 The Balcony Bar & Restaurant Open 7 nights from 5pm (Other than most public holidays) Please Note: We are sorry, we don t split bill Functions Please call (ex 2 - functions) during business hours to discuss your requirements with our functions coordinator or go to our website
2 Breads Crusty Cob Loaf serves 2 or more Plain Crusty - $10 Garlic - $12 Cheese & Chilli - $14 Dukkah, Balsamic/Olive oil & Olives - $16 Oysters - order groups of - 3, 6 or 12 Natural - $3.20 Kilpatrick - $3.60 Mornay - $3.60 Mixed Dozen - $3.60 Oyster Shooters Served Natural in a shot glass Tomato & tobasco $3.60 each With Vodka $6 each
3 Entrees Chef s Tasting Plate To Share $40 Selection includes S&P Squid, Prawns,Thai Beef, Dips, Olives, Fetta & more Thai Beef Salad - $22 Warm Sliced Premium Eye Fillet,Thai Style Salad, Lime & Ginger Dressing Caesar Salad - $17 - With Chicken Strips or Prawns or Salt & Pepper Squid - $23 Chicken, Pear & Blue Cheese Tart $24 Filo basket filled with chicken, pear & a creamy blue cheese sauce & side salad Sliced Duck Breast, with Soba Noodles, Raspberry s & Hazelnuts $24 Seared Scallops with crispy prosciutto and a tangy hollandaise sauce $24 King Prawns with steamed Rice - $24 Sauce : Creamy Garlic Sauce or Chilli Salsa Cashew Crumbed King Prawns - $24 Prawns coated in crushed cashews nuts, a Piquant Marie Rose Dressing with Salad Salt & Pepper Squid - $22 Served on Salad Greens with Aioli Dipping Sauce VegetarianTart $22 Sautéed Asparagus, Mushroom & Spinach with a Roasted Red Pepper Coulis
4 Beef, Lamb, Pork Beef & Reef Scotch Fillet or Eye Fillet 400g $47 With Prawns & Scallops, Rich Cream Sauce & Herb Roast Potato add ½ Crayfish $14 Classic Prime Eye Fillet 400g $43 With Creamy Mash Choose : Red Wine Jus or Béarnaise Sauce Pepper Crusted Prime Eye Fillet 400g $44 With Creamy Mash and a Pepper & Brandy Sauce Roast Rack of Lamb $42 With a Mint Pesto Crust & Fine Ratatouille, Rosemary & Garlic Jus Pork Cutlets $39 With Sautéed Spinach & Apple With Creamy Calvados Brandy & Mustard Sauce with Mash The Palace Trio $45 Medallion of Beef Eye Fillet, Lamb Cutlet & Pork Cutlet, served with, mushroom sauce, minted hollandaise, and apple & port glaze, with Mash & Steamed Julienne of Vegetables Chicken & Duck Supreme of Chicken $39 Chicken Breast, filled with Camembert & Spinach Served with Potato Bake & Hollandaise Sauce Oceanic Chicken $40 Chicken Breast topped with prawns, scallops & a rich creamy sauce, served with potato cake Crispy Duck $42 Served with Asian Greens & Steamed Rice With a Plum, Port & Ginger Sauce
5 Seafood Steamed Crayfish Smothered in Creamy Garlic Sauce & served with Herb Roast Potato & Side Salad ½ Cray ~ $37 Full Cray ~ $55 Tasmanian Salmon Fillet $39 Fillet of Salmon with Crispy Potato Rosti & a Tomato & Cucumber Beurre Blanc King Prawns $38 ~ Creamy Garlic Sauce & Steamed Rice Or Chilli Salsa & Steamed Rice King George Whiting $42 Tempura coated fillets, served with 2 dipping sauces, Side salad & Chips Sauces: Creamy Dill and Caper berry and Japanese style Soy & Sesame Herb Crusted Barramundi Fillet $38 Baked with a Herb Crust With Julienne Vegetables on Saffron & Lemon Cream Cashew Crumbed King Prawns $38 Prawns coated in freshly crushed cashew nuts, salad & a piquant Marie Rose dressing Salt & Pepper Squid $36 Served on Salad Greens with a Lime Aioli Dipping Sauce Chef s Tasting Plate $40 Selection includes S&P Squid, Prawns with cocktail sauce, Thai Beef Strips, Dips, Olives, Fetta, Turkish Bread
6 Pasta Pappardelle Pasta Choice of: Chicken ~ Sundried Tomato, Spinach & Basil Creamy Sauce $35 Seafood ~ Salmon, Prawn & Scallops served with a Creamy Herb Sauce $37 Vegetarian ~ Seasonal Vegetables in a Creamy Garlic Sauce or Tomato Salsa $32 Salads Sides Balcony Caesar $27 With ~ Chicken Strips $32 ~ King Prawns $34 ~Salt & Pepper Squid $34 Thai Beef Salad $34 Warm Eye Fillet of Beef & Salad with Lime & Ginger Dressing Salad $12: Caesar Salad ~ Greek Salad ~ Garden Salad Steamed Vegetables $12 Potato $8: Mash ~ Chips ~ Wedges Boiled Potato ~ Herb Roast Potato Rice $5: Bowl of Steamed Rice
7 Dessert Sticky Date Pudding $15 With Vanilla Ice-cream Gourmet Ice-cream Sundae $14 Served in an old fashioned sundae glass With pieces of Violet Crumble, Sprinkles, Whipped Cream & your choice of topping Pavlova $15 Served with Whipped Cream & Seasonal Fruit Cheesecake of the day $15 Ask the wait-staff for today s flavour Chocolate & Baileys Bavarois $15 A light Chocolate & Baileys chilled dessert with fresh strawberry s & cream Australian Cheese Board $25 Selection of Cheese, Nuts, Fruit & Crackers Coffee Flat White Latte
8 Cappuccino Macchiato Espresso Long Black Short Black Tea Assorted varieties available Hot Chocolate Milk Chocolate Mocha Liqueur Coffee Irish ~ Whiskey Mexican ~ Kahlua Kalgoorlie ~ Bailey s
The Balcony Bar & Restaurant
The Balcony Bar & Restaurant Open 7 nights from 4 pm (Other than most public holidays) Menus 4pm to 6pm EARLY BIRD MENU AVAILABLE ( For Early Bird Diners, (Subject to peak periods), tables on the Balcony
More informationThe Balcony Bar & Restaurant
The Balcony Bar & Restaurant Open 7 nights from 4 pm (Other than most public holidays) Menus 4pm to 6pm EARLY BIRD MENU AVAILABLE (For Early Bird Diners, (Subject to peak periods), tables on the Balcony
More informationThe Balcony Bar & Restaurant. Open 7 nights from 4 pm (Other than most public holidays) Menu. 5pm onwards MAIN MENU
The Balcony Bar & Restaurant Open 7 nights from 4 pm (Other than most public holidays) Menu 4pm to 6pm EARLY BIRD MENU AVAILABLE (For Early Bird Diners, (Subject to peak periods), tables on the Balcony
More informationSet Menu - Bronze. We also cater for special dietary requirements.
Set Menu - Bronze 2 COURSE $28.50 Select 2 items from entrée and main or main and dessert for alternate drop 3 COURSE $38.50 Select 2 items from each course for an alternate drop Bread rolls included in
More informationPlan ahead! Dessert Menu: - Sticky Date Pudding with Butterscotch Sauce & Ice Cream. - Hot Apple & Rhubarb Pie with Vanilla Ice Cream
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More informationContact: - PHONE:
Contact: Email - functions@mbbc.org.au PHONE: 07 3203 5188 www.mbbc.org.au Moreton Bay Boat Club is situated 20 minutes north of Brisbane CBD on the beautiful picturesque Scarborough Harbour overlooking
More informationPork Sliders (2): Smokey BBQ pulled pork topped with slaw, served on brioche slider buns $12.00 Salt & Pepper Squid:
MENU Starters: Garlic Bread: Locally baked bread with garlic and herb parsley butter (4 pieces) $8.00 Bruschetta of the day: Ask our friendly staff about our bruschetta of the day $10.00 Share Platter:
More informationCold Canapés Selection
Cold Canapés Selection Gold Licence Number: 150 Smoked salmon on buckwheat blinis w capers & crème fraiche Crostini topped with marinated artichoke, fetta and roasted red capsicum (v) Thai chicken tartlets
More informationLunch Menu. Pie of the Day Ask our staff for today s pie of the day filling covered with puff pastry served with beer battered chips
Lunch Menu Pie of the Day 13.00 Ask our staff for today s pie of the day filling covered with puff pastry served with beer battered chips Caesar Wrap 13.00 Lightly toasted tortilla filled with cos lettuce,
More informationWill & Jude Mure welcome you to Mures Upper Deck, our flagship restaurant.
Will & Jude Mure welcome you to Mures Upper Deck, our flagship restaurant. Over forty years ago Will s parents, George & Jill Mure founded Mures Fish House in Battery Point, Hobart & started fishing the
More informationWelcome to. Lunch and Dinner Menu
Welcome to H₂ O Restaurant on London Lunch and Dinner Menu Trading Hours Lunch: Monday to Friday 12pm 2pm Dinner: Monday to Friday 6pm 9pm (Last order at 8.45) Saturday, Sunday and Public Holiday : Closed
More informationMENU. Commercial Hotel Redbank STARTERS. Garlic Prawns (GF) Garlic Bread 7.0. Cheese & Hickory Bacon Bread 9.5. Crispy Marinated Wings 14.
Commercial Hotel Redbank MENU STARTERS Garlic Bread 7.0 Oven baked crusty bread, herb and garlic butter Garlic Prawns (GF) 15.0 Garlic marinated reef prawns, seasoned cream, steamed jasmine rice Cheese
More informationDAILY SPECIALS AVAILABLE CHECK OUT OUR MENU BOARD. For today s SPECIALS LIGHT MEALS LUNCH MEALS AVAILABLE
LIGHT MEALS LUNCH MEALS AVAILABLE Monday to Friday 11.30am to 0pm Saturday & Sunday 11.30am to 0pm BLT Steak Sandwich Fresh herb marinated chargrilled porterhouse steak In toasted baby Turkish bread with
More informationSTARTERS. Garlic Loaf Jindera Bakery twist dusted with fresh parmesan $7. Tomato Bruschetta with balsamic glaze (v) $9
STARTERS Garlic Loaf Jindera Bakery twist dusted with fresh parmesan $7 Tomato Bruschetta with balsamic glaze (v) $9 Mezze Share Plate $26 (for 2) Lamb kofta, falafel, tzatziki, hummus, pickled vegetables,
More informationgf = Gluten Free menu items. Some Gluten Free items may incur an additional charge. Gluten Free; Bread, Pasta and Chips available at an additional
Breads Garlic turkish bread 4 5 Why not add cheese 1 1 Bruschetta with roma tomato, fresh basil on wood fired bread with olive oil and balsamic 7 9 Bruschetta with smoked trout, Spanish onion, capers and
More informationThe Historic Yanchep Inn
Wildlife - Weddings & Functions- Dinner Menu Available daily from 5pm - 8pm Cabaret Cave - ENTRÉES Home-Made Vienna Bread $5 Garlic Bread $9 Bruschetta $10.5 Soup of the Day Please ask our Beautiful Staff
More information~ Evening Menu Selection ~
~ Evening Menu Selection ~ Selection of Freshly Cut Sandwiches Cocktail Sausages Chicken Goujons Traditional Fish & Chips Served in newspaper cones (counts as two options) Traditional Chicken Goujons &
More informationph: fax: e: www. carindalehotel.com.au
Share Plates Oven baked garlic bread, fresh herbs, parmesan cheese 6.95 Olive bruschetta bread, tomato salsa, torn basil 7.95 Bread & dips: sundried tomato cashew & parmesan, basil pesto, hummus 9.95 Salt
More informationSMALL SHARE PLATES Trio of Dips house made dips served with Turkish bread 12.50
MENU Bruschetta toasted sourdough spread with feta & topped with a tomato & basil salsa with balsamic reduction 11.50 SMALL SHARE PLATES Trio of Dips house made dips served with Turkish bread 12.50 Garlic
More informationTODAYS SPECIALS. we guarantee. INGREDIENTS our beef. our fish. is supplied by keenan s in belfast ensuring the freshest fish on your plate
TODAYS SPECIALS we guarantee WE WILL USE THE BEST LOCAL INGREDIENTS our beef IS SOURCED FROM AWARD WINNING BUTCHERS McATAMNEYS & CROSSKEY MEATS our fish is supplied by keenan s in belfast ensuring the
More informationMegalomania Bar & Bistro. tapas
tapas Char grilled pita with a trio of house made dips v Bruschetta with sundried tomato, fresh basil & tomato, parmesan and aged balsamic v Artichokes w garlic aioli sprinkled with dukkah & crispy lavosh*
More informationOPENING HOURS. Monday - Saturday Lunch pm Dinner pm. Sunday Lunch pm Dinner pm
OPENING HOURS Monday - Saturday Lunch 12.00 2.00pm Dinner 5.30 9.30pm Sunday Lunch 12.15 2.00pm Dinner 5.00 9.30pm An Extensive Selection of Wines Available The Lerwick Hotel 15 South Road Lerwick Shetland
More informationStarters. Warm Cheese & Garlic Cob Loaf 9.5 Warm Cheese, Garlic & Bacon Cobb Loaf Natural Served with lemon wedges ½ Dozen 15 Dozen 23.
Starters Warm Cob Loaf Choice of Garlic Butter / Balsamic & Olive Oil / Plain Butter Large 7.5 Half 4 Warm Cheese & Garlic Cob Loaf 9.5 Warm Cheese, Garlic & Bacon Cobb Loaf 11.5 Bruschetta Grilled ciabatta
More informationbread with balsamic reduction & olive oil $7.90 or with olive tapanade, oil and balsmic reduction and warm marinated olives $12.90
Small Plates Mac & cheese nuggets w garlic aioli $8.50 Mini Risotto Balls filled with Sundried Tomatoes & Fresh Parmesan with a side of relish $10.50 Salt & Pepper Calamari with Sweet Chilli Dipping Sauce
More informationCaloundra Golf Club. Function PACKAGES
Caloundra Golf Club Function PACKAGES 2014 Introducing functions at Caloundra Golf Club We would love to share with you our beautiful clubhouse and picturesque views on your special occasion and function.
More informationSTARTERS & ENTRÉE MENU
STARTERS & ENTRÉE MENU SHOESTRING FRIES $5.50 / $1.00 Option to add an aioli dipping sauce. SPICY WEDGES $7.50 Served high with sweet chilli sauce & sour cream. GARLIC LOAF $8.00 Home-style loaf with lashings
More informationAdd market fresh salad bar to your starter $5
A La Carte Winter 2014 Tapas Olive & Feta Bowl (V)(G) $6 Kalamata olives, Danish feta Garlic Bread (V) $7 3 slice, garlic buttered Boston continental Add mozzarella cheese $2 Panini (V) $7 Warm panini
More informationBreakfast Menu. Optional extras
Breakfast Menu Available from 7am -11am Weekdays A Hearty Breakfast $18.90 Minute steak, eggs as you like them, crispy bacon, hash browns, chipolata sausages, tomato, mushrooms & buttered toast triangles
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