Unwrap Great Nights Out T his Christmas

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4p.m. Christmas Experience Package Bubbly On Arrival

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starting with the recent sound of the 00 s all the way

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Friday 7 th December Mariah Carey Tribute Saturday 8 th

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3 FESTIVE BUFFET (6 people minimum) ARRIVAL GLASS OF BUBBLY TURKEY & CRANBERRY SLIDERS SPICY BEAN BURGER SLIDERS (V) PIGS IN BLANKETS (GF) TANDOORI CHICKEN SKEWERS & MINTED SOUR CREAM CHILLI SPICED VEGETABLE SKEWERS & CURRY SAUCE (V) (VG) VEGETABLE SAMOSAS & CURRY SAUCE (V) (VG) SPRING ROLLS & SWEET CHILLI SAUCE (V) (VG) KARAAGE PRAWNS & SWEET CHILLI SAUCE LIGHTLY COATED CALAMARI & DEVILLED MAYONNAISE MIXED FRIES & DIPS (V) (VG) COLESLAW (V) (GF) YULE LOG & CREAM (V) MINI MINCE PIES 5 CASINO GAMING VOUCHER CHRISTMAS MENU Starter DUCK WRAPS Aromatic shredded duck served with Chinese pancakes, spring onion, cucumber & plum sauce TOMATO & BASIL SOUP (V) Served with a warm bread roll (GF bread available) HAM HOCK AND PICKLED CARROT TERRINE (GF AVAILABLE) Served with a green salad and onion chutney AVOCADO AND POMEGRANATE SALAD (V, VG,GF) Served with toasted pumpkin seeds, cucumber and a mango & lime dressing Main ROAST TURKEY* (GF) Roast turkey roulade stuffed with sage & onion, wrapped in bacon. Served with pigs in blankets FEATHER BLADE OF BEEF* (GF AVAILABLE) Slow cooked beef served with a Yorkshire pudding BUTTERNUT AND LENTIL WELLINGTON* (V, VG) Cumin-spiced butternut squash with mixed lentils in a filo pastry parcel BAKED SEABASS FILLETS (GF) Smoky tomato and garlic sauce, citrus broccoli and crushed new potatoes *All of these dishes are served with roast potatoes, sprouts, carrots, broccoli, roast parsnips and gravy (V, VG, GF) Dessert TRADITIONAL CHRISTMAS PUDDING Served with brandy sauce CHOCOLATE AND COCONUT TART (V, GF) Served with clotted cream or vegan ice cream PASSION FRUIT CHEESECAKE (GF) HAZELNUT TART (V) Served with clotted cream CHEESE BOARD (V) 4 SUPPLEMENT A selection of cheeses accompanied with onion chutney, grapes and celery After Dinner TEA, COFFEE AND MINI MINCE PIES EXTRAS: Pigs in blankets (GF) 1.45 Yorkshire pudding (V) 1.45 Cauliflower cheese (V, GF) 2.85

NEW YEARS EVE GLASS OF PROSECCO ON ARRIVAL (Buy the rest of the bottle for 14) Starter CHICKEN AND VEGETABLE SOUP Served with a warm bread roll (GF bread available) PUMPKIN AND SAGE TORTELLONI (V)

butter CRISPY SHREDDED DUCK Served with Chinese pancakes, cucumber, spring onion and plum sauce Main RIBEYE STEAK (GF) Cooked to your liking, served with peppercorn sauce, chips, mushroom and tomato

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