Milk Milk Milk Milk Milk. Multi Grain Cheerios (100% whole grain) Milk Milk Milk Milk Milk. *Chicken Tetrazzini. (fresh/frozen, not canned)
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1 Refer to the Child Care Food Program Meal Pattern for Children (Attachment 1) when planning portion sizes for age groups specified in this contract. must be served with every breakfast, lunch and supper meal. must be served with snack when indicated. Children one year of age must be served unflavored whole milk. Children two through five years old must be served either unflavored lowfat Week One MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY / Colby Cheese Slice 100% Apple Juice Pears Raisins (1/4 cup) Cinnamon Apples Banana (1 whole) Cinnamon Raisin Bagel Multi Grain Cheerios (1 slice) Life Original Cereal Wheat Chex Cereal Baked Sliced Ham (2 oz) *Chicken Tetrazzini *Ground Beef Stroganoff *ed Fish Ketchup *Oven Fried Chicken Fruit or Baked Beans Corn & Lima Beans Roasted Cauliflower Mixed s Green Beans Lowfat Ranch Dressing Penne Pasta (in entrée) Egg Noodles Cornbread Waffle Syrup Sliced Turkey (1 ½ oz) Tropical Mixed Fruit Fresh Orange Wedges Cheese (1 slice) Mayo & Mustard Animal 28
2 Refer to the Child Care Food Program Meal Pattern for Children (Attachment 1) when planning portion sizes for age groups specified in this contract. must be served with every breakfast, lunch and supper meal. must be served with snack when indicated. Children one year of age must be served unflavored whole milk. Children two through five years old must be served either unflavored lowfat Week Two MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY / Pineapple Tropical Mixed Fruit Banana (1 whole) Fresh Orange Wedges Kix Cereal (Original, Honey, or Berry Berry) Plain Bagel (1 slice) & Jelly Rice Chex Cereal Roast Turkey Slices *Chicken Nuggets Barbecue Sauce *Salisbury Steak *Chicken and Dumplings Ham Sandwich (Swiss Cheese, Lettuce, Tomato, & Pickle) Fruit or Succotash Peas and Carrots (frozen, not canned) Fresh Mashed Potatoes (not instant) Green Beans French Dressing Fruit Cocktail Brown Rice *Macaroni & Cheese Dumplings (in entrée) Mayo & Mustard Provolone Cheese Slice Tuna Salad Fresh Apple Slices 100% Orange Juice Pretzels Corn Muffin (savory)
3 Refer to the Child Care Food Program Meal Pattern for Children (Attachment 1) when planning portion sizes for age groups specified in this contract. must be served with every breakfast, lunch and supper meal. must be served with snack when indicated. Children one year of age must be served unflavored whole milk. Children two through five years old must be served either unflavored lowfat Week Three MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY / Mozzarella Cheese Slice Original Cheerios Biscuit & Jelly Cinnamon Apples Frosted Mini Wheats Little Bites Original Cereal Banana (1 whole) & Jelly *Sloppy Joes *Turkey Meatloaf Ketchup Pulled Pork BBQ Sauce *Spaghetti & Meat Sauce with Ground Turkey or Beef *Veggie Burger (Lettuce, Tomato & Pickle) Italian Green Beans Fresh Mashed Sweet Potato (not instant) Cole Slaw Steamed Baby Carrots Green Peas Fruit or Pineapple Fruit Cocktail Baked Beans Lowfat Ranch Dressing Fresh Apple Slices Corn Muffin (Spaghetti), Garlic Mustard, Mayo, Ketchup Jelly Ages 1-5: 1 slice Ages 6 and up: 2 slices Provolone Slice Cheese Stick 100% Red Grape Juice Fresh Orange Slices Soft Pita Animal
4 Refer to the Child Care Food Program Meal Pattern for Children (Attachment 1) when planning portion sizes for age groups specified in this contract. must be served with every breakfast, lunch and supper meal. must be served with snack when indicated. Children one year of age must be served unflavored whole milk. Children two through five years old must be served either unflavored lowfat Week Four MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY / Fruit Cocktail Provolone Cheese Slice 100% Apple Juice Banana (1 whole) Life Original Cereal Bagel Multi Grain Cheerios *Chicken Alfredo *Chicken Pot Pie *Pizza *Chicken and ( Stir Fry) Hamburger (Lettuce and Tomato) Peas and Carrots Corn s (Stir Fry) Oven Fried Potatoes Fruit or Pineapple Tropical Mixed Fruit Fresh Broccoli Florets Lowfat Ranch Dip Pears Rotini Pasta (in entrée) Soft Roll Pizza Crust Rice Mustard, Mayo, Ketchup Jelly Ages 1-5: 1 slice Ages 6 and up: 2 slices Fresh Orange Wedges (savory) Shredded Mozzarella Cheese Ages 6 and up: 1 oz Tomato Sauce (children assemble own personal pizzas) Ages 1-5: ½ muffin Ages 6 and up: 1 whole
5 Refer to the Child Care Food Program Meal Pattern for Children (Attachment 1) when planning portion sizes for age groups specified in this contract. must be served with every breakfast, lunch and supper meal. must be served with snack when indicated. Children one year of age must be served unflavored whole milk. Children two through five years old must be served either unflavored lowfat Week Five MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY / Colby Cheese Slice Raisins (1/4 cup) Pears Pineapple Banana (1 whole) Total Whole Grain Cereal Bagel Original Cheerios Roast Turkey *Tuna Salad Sandwich Pickles *Lasagna (with Ground Turkey or Beef) Black Eyed Peas (at least ⅜ c ages 1-5 and ½ c ages 6-12) *Fish Po Boy (breaded fish with mild creole seasoning) (Lettuce & Tomato) Fruit or Three Bean Salad (Kidney beans, butter beans, green beans) Mixed s Pineapple Tidbits Fresh Clementine Wedges Collard Greens Cole Slaw Italian Dressing Macaroni & Cheese Sandwich Mayo Lasagna Noodles White Rice Soft French Roll Mayo & Ketchup Bean Dip (bean salsa or hummus) 100% Orange Juice Fresh Apple Slices Saltine Raisin (1 slice; plain, no icing) Cheese 100% Whole Wheat Tortilla Graham (plain)
Multi Grain Cheerios (100% whole grain) Milk Milk Milk Milk Milk. *Chicken Tetrazzini. Sautéed Spinach and Tomatoes. Applesauce
Refer to the Child Care Food Program Meal Pattern for Children (Attachment 1) when planning portion sizes for age groups specified in this contract. must be served with every breakfast, lunch and supper
More informationU-1976 FAMILY CENTRAL MENU B NO PORK NO PEANUT
Week One MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Colby Cheese Slice 100% Apple Juice Pears Raisins (1/4 cup) Cinnamon Apples Banana (1 whole) Cinnamon Raisin Bagel Multi Grain Cheerios Life Original Cereal
More information100% Apple Juice Pears Raisins (1/4 cup) Cinnamon Apples Banana (1 whole) Multi Grain Cheerios (100% whole grain) *Chicken Tetrazzini
Refer to the Child Care Food Program Meal Pattern for Children (Attachment 1) when planning portion sizes for age groups specified in this contract. must be served with every breakfast, lunch and supper
More informationMilk Milk Milk Milk Milk. Multi Grain Cheerios (100% whole grain) Milk Milk Milk Milk Milk. Applesauce. (Beefaroni) Macaroni Garlic Bread.
Refer to the Child Care Food Program Meal Pattern for Children (Attachment 1) when planning portion sizes for age groups specified in this contract. must be served with every breakfast, lunch and supper
More informationAttachment 3 Cycle Menu B
Attachment 3 Cycle Menu B must be served with each breakfast, lunch and supper meal. must be served with snack as indicated. Between a child s first and Week One Monday Tuesday Wednesday Thursday Friday
More informationAttachment 3 Cycle Menu C. Week One Monday Tuesday Wednesday Thursday Friday
Attachment 3 Cycle Menu C must be served with each breakfast, lunch and supper meal. must be served with snack as indicated. Between a child s first and Week One Monday Tuesday Wednesday Thursday Friday
More informationAttachment 3 Cycle Menu C
Attachment 3 Cycle Menu C must be served with each breakfast, lunch and supper meal. must be served with snack as indicated. Between a child s first and Week One Monday Tuesday Wednesday Thursday Friday
More informationAttachment 2 Cycle Menu A No Pork. Week One Monday Tuesday Wednesday Thursday Friday
Attachment 2 Cycle Menu A No Pork Please Note: Obvious pork sources have been omitted such as ham, sausage, and pork patties. Food product labels or manufacturer information may be requested regarding
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CHARLIE WEEK MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY DATE: July 30, 2018 DATE: July 31, 2018 DATE: August 1, 2018 DATE: August 2, 2018 DATE: August 3, 2018 Fruit Mandarin Oranges Pineapple Tidbits Bananas
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School Age children may be served cereal fruit in substitution for hot breakfast in order to maintain their individual bus schedules Meals Snacks are subject to change without notice As stated in the parent
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April 2-6, 2018 4/2 4/3 4/4 4/5 4/6 Whole Grain Bagel, 1/2 ea Krispie Rice Cereal, 1/3 c GFCheerio's Cereal, 1 ea Whole Grain English Muffin, 1/2 ea GFCorn Chex Cereal, 1/3 c Fresh Orange Wedges, 4 ea
More informationRIVERSIDE SCHOOL DISTRICT NUTRITIONAL DATA
BEEF Beef, Hamburger Patty 2.5 oz. 300 15 0 16.7 Beef, Burger, Plain on Bun Single 410 19 22 17.7 Beef Burger, Cheese on Bun Single 520 25 23 26.7 Beef, Chili 1/2 cup 180 15 11 9 Beef, Meatloaf, 1 Slice
More informationMonday Tuesday Wednesday Thursday. Pan Dulce Fruit Cup Fruit Milk. Yogurt Granola Fruit Cup Fruit Milk. Proball String Cheese Fruit Cup Fruit Milk
Breakfast Menu Monday Tuesday Wednesday Thursday Apple Cinnamon Muffin Flat Breakfast Cheese Tamale 100% Juice Pan Dulce Cup Loops Cereal Whole Grain Bites Turkey Sausage Breakfast V: Cheese Croissant
More information1 oz 1 ½ oz 2 oz Turkey Meatballs and Tomato Sauce. Whole Wheat Penne Add. Food. LF Ranch option Snack Fluid ½ cup ½ cup 1 cup Apple Juice
Updated Early Learning Center Month: 2016 School Age children may be served cereal fruit in substitution for hot breakfast in order to maintain their individual bus schedules Meals Snacks are subject to
More informationLunch. Dinner. Calories Fat (g) Carbohydrates Protein (g)
MONDAY Burrito 1 egg white 17 0 0 5 1/4 cup low-sodium salsa 20 0 4 0 1 8-inch whole-wheat tortilla 110 2 23 4 1/2 cup grapes 48 0 12 0 Total 281 3 52 18 Note: Cook the egg white in a skillet with non-stick
More informationBREAKFAST MASTER MENU. Pancakes/Waffles Strawberries Milk* Apple Cheese Biscuit** Biscuits Blueberries Milk* 12. Milk*
BREAKFAST MASTER MENU 01 02 03 04 Rice Krispies Nectarines 05 Oatmeal/Instant Papaya 10 06 Watermelon 11 Fortified Oat Flakes 07 Apple Cheese Biscuit** 12 Homemade Muffins 08 Oven French Toast** 13 Cinnamon
More informationCatering To You. Please browse through our menu & select your meal for breakfast, lunch or dinner.
Catering To You Please browse through our menu & select your meal for breakfast, lunch or dinner. All of our meals are prepared fresh to order and will be delivered to your room. If you were out of your
More informationTHE PEGASUS SCHOOL LUNCH MENU FEBRUARY 4 th 8 th
LUNCH MENU FEBRUARY 4 th 8 th Every child deserves a healthy start. TM Sapphire at School lunch menus are carefully selected to provide healthy variety, balance, and flavor. Each lunch entrée is ideally
More informationWEEK 1 CENTER #
WEEK 1 cereal, served with fresh orange slices and 1% lowfat English muffin toasted with cinnamon-maple sun butter, served with sticks, served with mixed berries and 1% low-fat with applesauce and 1% low-fat
More information10/1 10/2 10/3 10/4 10/5
October 1-5, 2018 10/1 10/2 10/3 10/4 10/5 Whole Grain Blueberry Muffin, 1 ea Whole Grain English Muffin, 1/2 ea Whole Grain Cheese Biscuit, 1 ea GF Cheerio's Cereal, 1 ea GF Corn Chex Cereal, 1/3 c All
More informationFEBRUARY BREAKFAST MENU
FEBRUARY BREAKFAST MENU Low Fat Cheese Stick Jelly Pumpkin Spiced Pancake Patty on a Whole Grain Biscuit Brown Sugar Oatmeal Wheat Toast Jelly Honey Sunshine Cereal Low Fat Yogurt Whole Wheat French Toast
More informationFood Allergens and Processed Ingredient List
Food Allergens Processed Ingredient List Bread/Grain: 16" Pizza Crust * 7" Pizza Crust * * * * 12" Pizza Crust Big Daddy Pizza Crust Cheese Filled Breadstick French Breadstick * * * Bread, Sliced WW Bolillo
More informationCARB COUNTS METZ/SYCSD MENUS
Beverages Assorted Juices 14.6g Berry, Grape, Strawberry Kiwi Enhanced Purified Water 16.9oz Diet Lemon Ice Tea 10oz 1g Gatorade G2 Assorted Flavors 12oz 7g Lemon Tea DeLite 12oz Lemonade DeLite 12oz Peach
More informationCarroll County Public Schools Food Services Menu Item Nutritional Information BREAKFAST ITEMS. Recipe. Portion Size.
Total Fat Carroll County Public Schools Food Services 2018-2019 Menu Item Nutritional Information Saturated Fat BREAKFAST ITEMS updated 8/2018 Bagel, Bagelful Cinnamon 1 each 180 3 2 5 180 32 3 6 6 100
More informationSAMPLE CHILD CARE MENUS CACFP-182 (7/12) PAGE 1 OF 5
SAMPLE CHILD CARE MENUS The following 20-day cycle menu is a sample only. Portion sizes are for children ages 3 through 5 years. You may change any of the meals shown, rearrange the order or make substitutions
More informationHouston School District's Nutritional Analysis of Menu Items
Houston School District's Nutritional Analysis of Menu Items Beef Entrée Serving Size Calories Fat (g) Sat Fat (g) Protein (g) Carbs (g) Sodium (mg) Fiber (g) Beef and Bean Burrito 1 serving 279 8 2 16
More informationPage 1 Carbs List 9/26/2018
Page 1 List 9/26/2018 000811 - BBQ Chicken Sandwich 41.65 000673 - Alfredo Sauce 6.07 001092 - Alternate Meal, Elem ONLY *67.19* 000807 - Apple Wedge Medley 12.60 000405 - Apple Wedges 4.54 001060 - Apple
More informationMonday Tuesday Wednesday Thursday Friday
Week of: January 28 February 1, 2019 Cinnamon Raisin Toast ¼ Bagel w/cream Mixed Berries Kix Cereal, Ritz Bitz W/Cheese (8 each) Spaghetti, Meatballs w/marinara, String Peas, Peaches, Strawberry Yogurt
More informationApplesauce cup 1 cup 11.48
2019400 Alfredo Sauce 1/2 cup 6.00 Applesauce cup 1 cup 11.48 001081 Bagel, Cinnamon Raisin each 35.21 900944 Bahama Salad 1/2 cup 18.37 901023 Baked Beans 1/2 CUP 30.00 000374 Banana Berry Blend 1/2 cup
More informationTRANSITIONS OF N HUNTINGTON SPRING & SUMMER MENU 2017 WEEK1 Dates 4/9, 5/7, 6/4, 7/2, 7/30, 8/27, 9/24, 10/22
TRANSITIONS OF N HUNTINGTON SPRING & SUMMER MENU 2017 WEEK1 Dates 4/9, 5/7, 6/4, 7/2, 7/30, 8/27, 9/24, 10/22 SUNDAY MONDAY TUESDAY WEDNESDAY Thursday FRIDAY SATURDAY CORNFLAKES WITH CHEESE CINNAMON ROLL
More informationMonday Tuesday Wednesday Thursday Friday 1 Whole Wheat French Toast Turkey Sausage Fresh Banana 100% Grape Juice Skim or 1% Milk
JUNE BREAKFAST MENU menu item in green, it s local and if you see it in blue, the meal has international influence! Whole Wheat French Toast Spinach & Feta Omelet Whole Grain English Muffin Apple Spice
More informationNOVEMBER BREAKFAST MENU
NOVEMBER BREAKFAST MENU Did you know If you see a menu item in green, it s local and if you see it in blue, the meal has international influence! Whole Grain Blueberry Banana Muffin Whole Grain Waffle
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