Festive Celebrations. The White Horse. 2 The Square, Kings Sutton, Banbury OX173RF

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1 Festive Celebrations The White Horse 2 The Square, Kings Sutton, Banbury OX173RF enquiries@whitehorseks.co.uk

2 May your days be merry and bright... Festive Tasting Menus At The White Horse the festive season commences on Friday 30th November and our menus are available until 24th December*. Our 6 Course Taste of Christmas showcases the best of the season and the flavours of Christmas. Vegetarian menus available on request 6 Courses Mulled Wine Poached Pear, Oxford Blue, Walnut Smoked Salmon, Dill Pickled Cucumber Roast Goose or Guinea Fowl with Chestnut Stuffing, Truffled Parsnips & Goose Fat Potatoes Christmas Pudding Ice-Cream Chocolate Yule Log Cheese with Fig Chutney & Oat Biscuits 4 Courses Mulled Wine Poached Pear, Oxford Blue, Walnut OR Smoked Salmon, Dill Pickled Cucumber Roast Goose OR Guinea Fowl with Chestnut Stuffing, Truffled Parsnips & Goose Fat Potatoes Christmas Pudding Or Chocolate Yule log Cheese with Fig Chutney & Oat Biscuits *Excluding Mondays, Tuesdays & Sundays

Lunch Times In December From Wednesday the 5th December our Lunch Menu is available 12pm-3pm Wednesday

Brussel Tops and Chestnuts and,of course, Christmas pudding. 2 courses 18.00 3 Courses 22.

Roast with Buttered Brussel Tops, Chestnuts & Brioche Bread Sauce Butternut Squash Gnocchi with Sage

3 Lunch Times In December From Wednesday the 5th December our Lunch Menu is available 12pm-3pm Wednesday to Saturday will be taking on a Christmas Twist featuring classics such as Roast Turkey with Buttered Brussel Tops and Chestnuts and,of course, Christmas pudding. 2 courses Courses Starters Mulled Wine Poached Pear, Oxford Blue, Walnut Jerusalem Artichoke Soup Mains Turkey Thigh Roast with Buttered Brussel Tops, Chestnuts & Brioche Bread Sauce Butternut Squash Gnocchi with Sage Pesto Ox Cheek with Carrots Desserts Christmas Pudding Creme Brûlée Christmas Side Orders 3.00 Goose Fat Roasts, Braised Red Cabbage

4 Christmas Day Book for our Bucks Fizz Brunch & Smoked Salmon p/p Pre-booked tables only between 11am and 12pm we regret no alternatives will be available Open for Drinks, Mulled Wine & Mince Pies from 11am - 1pm Boxing Day 12pm-2.30pm/3pm-5.30pm This year boxing day is our special day. Book early for your Roast Lunch please ask about our boxing day children s menu 2 courses Courses Starters Mulled Wine Poached Pear, Oxford Blue Cheese, Walnuts Smoked Mackerel Scotch Egg with Dill Mayonnaise Jerusalem Artichoke Soup Duck Liver Parfait with Fig & Cherry Chutney & Brioche Mains Roast Rump of Beef with Yorkshire Pudding Guinea Fowl with Bread Sauce Stone Bass with Cauliflower & Raisins Chestnut & Wild Mushroom Wellington Served with Roast Potatoes & Vegetables for the table Desserts Christmas Pudding Creme Brûlée Chocolate Yule log Plum & Almond Pudding

5 New Year s Roaring 20s Party Night Join us for, Champagne, Canapés, Luxury Food Platters & Dancing SpaceGoat back by popular demand From 8pm 50 Premium Package Ticket Includes: Canapés and Bolney English Sparkling Wine Reception 8pm-9pm Cocktail Bar Serving White Horse Classics including; Great Gatsby's Espresso Martinis Gin Rickeys Mint Juleps Hot Food Platters served from 9pm- Featuring Whole Baked Salmon King Prawn Cocktail Newbottle Fillet of Beef Venison Carpaccio Pork Belly & Crackling Chestnut & Mushroom Wellington Potato & Vegetable Side Dishes Fine Cheese, Crackers & Chutney Selection - Profiteroles Cheesecake Chocolate Truffles Stollen Live Band & Music Playing into the early hours See 2019 in with another glass of champagne served at 11.40pm ready for the countdown. 20 ticket: includes entry from 8pm, canapés & champagne reception 10 ticket: includes entry after 9pm and the full amount to be redeemed against your drinks tab

New Year s Day 12pm-2.30pm See you in 2019 to start the year off the right way, with White Horse Bloody Mary s and a Roast Lunch 2 courses 22.00 3 Courses 26.

6 New Year s Day 12pm-2.30pm See you in 2019 to start the year off the right way, with White Horse Bloody Mary s and a Roast Lunch 2 courses Courses Starters Mulled Wine Poached Pear, Oxford Blue Cheese, Walnut Smoked Mackerel Scotch Egg with Dill Mayonnaise Jerusalem Artichoke Soup Duck Liver Parfait with Fig & Cherry Chutney & Brioche Mains Roast Rump of Beef with Yorkshire Pudding Roast Pork with Apple Sauce Wild Mushroom Wellington Fish & Chips with Pea Puree & Tartar Sauce Newbottle Fillet Beef, Roasted Bone Marrow & Chips ( 6 supplement) Served with Roast Potatoes & Vegetables for the table Desserts Sticky Toffee Pudding, Rum & Raisin Ice Cream Creme Brûlée Plum & Almond Pudding Chocolate Yule log

7 We look forward to seeing you over the festive period at The White Horse. Julie, Hendrik & The White Horse Team General Manager: Emma Groves will be our Christmas Co-ordinator this year and looks forward to receiving your enquiries. Please Contact

Adam Walsh General Manager

Adam Walsh General Manager CHRISTMAS 2018 Share in the festive spirit at Farleigh Golf Club this festive season. With everything from family activities to delicious dining, glamorous parties and the return of our popular Christmas