THE RED LION. ~ Monday 8th October 2018 ~ WHILE YOU WAIT STARTERS, NIBBLES AND THINGS TO SHARE

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1 THE RED LION ~ Monday 8th October 2018 ~ WHILE YOU WAIT Chambord Spritz - Dry white wine, Chambord liqueur topped with soda and ice 4.95 Seedlip Spice 94 -Non Alcoholic Gin served with fever tree tonic, garnished with star anise and rosemary 4.95 STARTERS, NIBBLES AND THINGS TO SHARE Leek, potato and watercress soup with chunky bread 5.45 Thai crab cakes with Oriental slaw and chilli jam 6.95 Homemade black pudding with crispy poached egg 6.45 Chicken liver pâté with carrot and apricot chutney and toast 6.45 Buffalo mozzarella and heritage tomato salad with basil oil, garlic crostini and balsamic glaze 6.95 Crispy baby squid with sweet chilli sauce 5.25 Halloumi chips with tomato salsa 4.75 Garlic prawns 6.25 Beetroot hummus with flat bread 3.95 Sticky BBQ chicken wings 4.95 Marinated olives 3.95 Charcuterie board; Chicken liver pâté, halloumi chips, cured meats, antipasti, olives, chutney and granary toast (great for sharing) Camembert baked in sour dough with garlic and rosemary with walnut and apple salad and chutney MAINS Chicken, ham and leek pie with mash, spring greens and tarragon and white wine sauce oz fillet steak with portobello mushrooms, peppercorn sauce, tomato and chips Deep fried cod in beer batter with chips, mushy peas and tartare sauce 13.75/9.95 Cauliflower and chickpea curry with coconut rice and red onion bahji and tomato salad Honey roasted ham (served cold) with eggs and chips 11.95/8.95 Traditional rustic pork sausages with mash, buttered greens and onion gravy 11.95/8.95 South Indian spiced sea bass fillets baked in banana leaf with coconut sauce and lemon grass rice oz Ribeye steak with dijon and tarragon butter, portobello mushrooms, tomato and chips Pork ribeye (served pink) with black pudding croquette, celeriac puree and cider jus Braised shoulder of lamb with dauphinoise potatoes, tenderstem broccoli and carrot mash Appleby's Cheshire cheese, potato and onion pie with green veg, carrot purée and red wine jus Pan-fried chicken breast with truffle aramcini, wild mushrooms, celeriac cream and Madeira sauce Steak burger topped with Cheddar and bacon served with coleslaw and chips Crispy beef salad with sweet chilli sauce, roasted cashew nuts and lotus root crisps Roast Chalk stream trout with glazed Welsh rarebit, crushed new potatoes and tomato dressing SIDE ORDERS Warm Breads olive oil and balsamic 4.50 Chunky chips 3.50 Fries 3.50 Buttered vegetables 3.95 Garlic bread 3.50 Garlic bread with cheese 3.95 Green salad with apple dressing 3.95 Beer battered onion rings 3.25 Peppercorn sauce 2.25

2 LIGHT BITES AND SANDWICHES Chicken Caesar salad with cos lettuce, parmesan shavings, anchovies and croutons Harissa halloumi salad with spiced chickpeas, giant cous cous, and fennel salad 9.45 Rump steak sandwich with Dijon and tarragon mayonnaise and fries Shorrocks Bomb Cheddar and leek quiche with crème fraîche new potato salad 8.95 Smoked haddock fishcake with poached egg, fennel, cucumber salad and tomato dressing 9.95 King prawn and chorizo linguine with capers and rocket, tomato sauce Barber's vintage Cheddar with red onion chutney on granary bread 5.95 Ham, English mustard and tomato on white bread with piccalilli 6.45 Toasted sourdough with avocado, beetroot hummus and a poached egg 6.25 Open prawn sandwich with Marie Rose mayonnaise on granary bread 7.95 PUDDINGS AND ICE CREAMS Crème brûlée with shortbread biscuits 5.95 Sticky toffee pudding with toffee sauce and vanilla ice cream 6.25 Millionaire cheesecake with salted caramel sauce and raspberry sorbet 5.95 Hot waffle with glazed bananas, toffee sauce and banana ice cream 5.95 Strawberry and raspberry Eton Mess with vanilla cream and meringue 6.25 Triple chocolate brownie, chocolate sauce and vanilla ice cream 6.25 Mango pannacotta with coconut ice cream and pineapple salsa 6.25 Cheshire Farm ice cream - choose three scoops from vanilla, strawberry, chocolate, banana, honeycomb or coconut Cheshire Farm sorbet - choose three scoops from lime, green apple or raspberry 3 Scoops 5.25 / 1 Scoop 1.75 CHEESE AND BISCUITS A selection of cheeses; Yorkshire Blue (Buttery, sweet and mild Blue cheese), Tomette de Brebis (hard french cheese), Barber's Vintage Cheddar (intense, with an exceptional depth of flavour) and Clara (ash-rolled Goat's) and Stinking bishop (soft cheese) Strathern Choose 6 cheese to share or enjoy 3 on your own 6.95 or ''a nose'' of cheese with 50ml glass of Cockburns port 5.95 TEAS AND COFFEES COFFEE AND A SMALL PUDDING Cafetiere coffee 2.85 Cappuccino 2.85 Latte 2.85 Tea, including a few varieties 2.50 Espresso (single) 2.25 Espresso (double) 2.85 Hot chocolate 2.85 Irish coffee 4.95 Choose a mini version of our puddings with a tea or coffee of your choice 5.95 Sticky toffee pudding Hot waffle with glazed bananas Triple chocolate brownie with chocolate sauce Creme Brulee We are happy to provide allergen guidelines for all our menu items, for more detailed information please speak to a member of the team. We take additional measures when told about allergens but as our food is prepared and freshly cooked to order in our kitchen, we cannot guarantee all traces of allergens and gluten are completely removed.

3 The Red Lion With Allergen Information ~ Monday 8th October 2018 ~ If you are reading our allergen menu you will probably have an allergy or sensitivity to a particular ingredient. Can you please make this clear when ordering food so that we can ensure that the chefs are aware. Where certain allergens are highlighted the allergen may relate to just one component of the dish, such as bread served with soup for instance, which may easily be substituted or removed. For more information please ask one of our crew. WHILE YOU WAIT Chambord Spritz - Dry white wine, Chambord liqueur topped with soda and ice 4.95 Seedlip Spice 94 -Non Alcoholic Gin served with fever tree tonic, garnished with star anise and rosemary 4.95 STARTERS, NIBBLES AND THINGS TO SHARE Leek, potato and watercress soup with chunky bread 5.45, Celery Thai crab cakes with Oriental slaw and chilli jam 6.95 Contains: Gluten, Crustaceans, Egg, Fish, Soya, Milk, Sesame, Sulphur Dioxide Homemade black pudding with crispy poached egg 6.45 Contains: Gluten, Egg, Milk, Celery, Mustard, Sulphur Dioxide Chicken liver pâté with carrot and apricot chutney and toast 6.45 Contains: Gluten, Egg, Soya, Milk, Sulphur Dioxide Buffalo mozzarella and heritage tomato salad with basil oil, garlic crostini and balsamic glaze 6.95 Crispy baby squid with sweet chilli sauce 5.25 Contains: Gluten, Molluscs, Sesame, Sulphur Dioxide Halloumi chips with tomato salsa 4.75 Contains: Milk, Celery, Sulphur Dioxide Garlic prawns 6.25 Contains: Crustaceans, Milk Beetroot hummus with flat bread 3.95, Sesame Sticky BBQ chicken wings 4.95 Contains: Gluten, Soya, Sesame, Sulphur Dioxide Marinated olives 3.95 Charcuterie board; Chicken liver pâté, halloumi chips, cured meats, antipasti, olives, chutney and granary toast (great for sharing) Contains: Gluten, Egg, Soya, Milk, Sesame, Sulphur Dioxide Camembert baked in sour dough with garlic and rosemary with walnut and apple salad and chutney Contains: Gluten, Nuts, Milk, Celery, Sulphur Dioxide MAINS Chicken, ham and leek pie with mash, spring greens and tarragon and white wine sauce Contains: Egg, Milk, Celery, Sulphur Dioxide 7oz fillet steak with portobello mushrooms, peppercorn sauce, tomato and chips Contains: Milk, Celery, Mustard, Sulphur Dioxide Deep fried cod in beer batter with chips, mushy peas and tartare sauce Contains: Gluten, Egg, Fish, Mustard, Sulphur Dioxide

4 Cauliflower and chickpea curry with coconut rice and red onion bahji and tomato salad Contains: Celery, Mustard Honey roasted ham (served cold) with eggs and chips Contains: Gluten, Egg, Mustard, Sulphur Dioxide Traditional rustic pork sausages with mash, buttered greens and onion gravy 11.95, Celery, Sulphur Dioxide South Indian spiced sea bass fillets baked in banana leaf with coconut sauce and lemon grass rice Contains: Fish, Mustard, Sulphur Dioxide 10oz Ribeye steak with dijon and tarragon butter, portobello mushrooms, tomato and chips Contains: Egg, Milk, Mustard, Sulphur Dioxide Pork ribeye (served pink) with black pudding croquette, celeriac puree and cider jus Contains: Gluten, Egg, Milk, Celery, Mustard, Sulphur Dioxide Braised shoulder of lamb with dauphinoise potatoes, tenderstem broccoli and carrot mash Contains: Milk, Celery, Sulphur Dioxide Appleby's Cheshire cheese, potato and onion pie with green veg, carrot purée and red wine jus Contains: Egg, Milk, Celery, Sulphur Dioxide Pan-fried chicken breast with truffle aramcini, wild mushrooms, celeriac cream and Madeira sauce Contains: Gluten, Egg, Soya, Milk, Celery, Sulphur Dioxide Steak burger topped with Cheddar and bacon served with coleslaw and chips Contains: Gluten, Egg, Soya, Milk, Celery, Mustard, Sulphur Dioxide Crispy beef salad with sweet chilli sauce, roasted cashew nuts and lotus root crisps Contains: Nuts, Soya Roast Chalk stream trout with glazed Welsh rarebit, crushed new potatoes and tomato dressing Contains: Gluten, Egg, Fish, Soya, Milk, Celery, Mustard, Sulphur Dioxide SIDE ORDERS Warm breads Warm Breads olive oil and balsamic 4.50 Contains: Gluten, Egg, Soya, Milk, Sulphur Dioxide Chunky chips 3.50 Fries 3.50 Buttered vegetables 3.95 Contains: Milk, Sulphur Dioxide Garlic bread 3.50 Garlic bread with cheese 3.95 Green salad with apple dressing 3.95 Contains: Celery, Sulphur Dioxide Beer battered onion rings 3.25 Contains: Gluten, Sulphur Dioxide Peppercorn sauce 2.25 Contains: Milk, Celery, Sulphur Dioxide LIGHT BITES AND SANDWICHES Chicken Caesar salad with cos lettuce, parmesan shavings, anchovies and croutons Contains: Gluten, Egg, Fish, Milk, Mustard, Sulphur Dioxide Harissa halloumi salad with spiced chickpeas, giant cous cous, and fennel salad 9.45 Contains: Nuts, Milk, Sulphur Dioxide Rump steak sandwich with Dijon and tarragon mayonnaise and fries Contains: Gluten, Egg, Mustard, Sulphur Dioxide

5 Shorrocks Bomb Cheddar and leek quiche with crème fraîche new potato salad 8.95 Contains: Egg, Soya, Milk, Mustard Smoked haddock fishcake with poached egg, fennel, cucumber salad and tomato dressing 9.95 Contains: Gluten, Egg, Fish, Milk, Mustard, Sulphur Dioxide King prawn and chorizo linguine with capers and rocket, tomato sauce Contains: Gluten, Crustaceans, Egg, Milk, Sulphur Dioxide Barber's vintage Cheddar with red onion chutney on granary bread 5.95, Celery, Mustard, Sulphur Dioxide Ham, English mustard and tomato on white bread with piccalilli 6.45, Mustard, Sulphur Dioxide Toasted sourdough with avocado, beetroot hummus and a poached egg 6.25 Contains: Gluten, Egg, Soya, Milk, Sesame Open prawn sandwich with Marie Rose mayonnaise on granary bread 7.95 Contains: Gluten, Crustaceans, Egg, Fish, Soya, Milk, Celery, Mustard, Sulphur Dioxide PUDDINGS AND ICE CREAMS Crème brûlée with shortbread biscuits 5.95 Contains: Gluten, Egg, Milk Sticky toffee pudding with toffee sauce and vanilla ice cream 6.25 Contains: Gluten, Egg, Milk Millionaire cheesecake with salted caramel sauce and raspberry sorbet 5.95 Hot waffle with glazed bananas, toffee sauce and banana ice cream 5.95 Contains: Gluten, Egg, Soya, Milk Strawberry and raspberry Eton Mess with vanilla cream and meringue 6.25 Contains: Egg, Milk, Sulphur Dioxide Triple chocolate brownie, chocolate sauce and vanilla ice cream 6.25 Contains: Egg, Soya, Milk Mango pannacotta with coconut ice cream and pineapple salsa 6.25 Contains: Milk, Sulphur Dioxide Cheshire Farm ice cream - choose three scoops from vanilla, strawberry, chocolate, banana, honeycomb or coconut 0.00 Cheshire Farm sorbet - choose three scoops from lime, green apple or raspberry Scoops 5.25 / 1 Scoop CHEESE AND BISCUITS A selection of cheeses; Yorkshire Blue (Buttery, sweet and mild Blue cheese), Tomette de Brebis (hard french cheese), Barber's Vintage Cheddar (intense, with an exceptional depth of flavour) and Clara (ash-rolled Goat's) and Stinking bishop (soft cheese) Strathern Choose 6 cheese to share or enjoy 3 on your own or ''a nose'' of cheese with 50ml glass of Cockburns port TEAS AND COFFEES Cafetiere coffee 2.85 Cappuccino 2.85, Sulphur Dioxide Latte 2.85 Contains: Gluten, Milk Tea, including a few varieties 2.50 Contains: Gluten, Milk

6 Espresso (single) 2.25 Espresso (double) 2.85 Hot chocolate 2.85 Irish coffee 4.95 COFFEE AND A SMALL PUDDING Choose a mini version of our puddings with a tea or coffee of your choice 5.95 Sticky toffee pudding 0.00 Hot waffle with glazed bananas 0.00 Triple chocolate brownie with chocolate sauce 0.00 Creme Brulee 0.00

7 Toasted Waffle with toffee sauce Toasted Waffle with toffee sauce 5.95 Contains: Gluten, Egg, Soya, Milk Warm chocolate brownie Warm chocolate brownie 5.95 Contains: Egg, Soya, Milk Sticky toffee pudding Sticky toffee pudding 5.95 Contains: Egg, Soya, Milk Creme Brulee 5.95 Contains: Gluten, Egg, Milk A selection of local cheeses, biscuits and chutney to share: 6 cheese Contains: Gluten, Egg, Nuts, Soya, Milk, Celery, Sulphur Dioxide A selection of local farmhouse cheeses, biscuits and quince jelly and chutney: Enjoy on your own (choose 3 cheeses) 6.95 Contains: Gluten, Egg, Nuts, Soya, Milk, Celery, Sesame, Sulphur Dioxide A choice of local farmhouse cheeses, biscuits and chutney: Enjoy on your own (choose 1 cheese)...with glass of Port 5.95 Contains: Gluten, Nuts, Soya, Milk, Celery, Sesame, Sulphur Dioxide Cheshire Farm ice cream - choose three scoops from vanilla, strawberry, chocolate, banana, honeycomb or coconut 5.25 Contains: Gluten, Nuts, Soya, Milk Cheshire Farm sorbet - choose three scoops from lime, green apple or raspberry 5.25 Contains: Gluten Single scoop 1.75 Contains: Gluten, Nuts, Soya, Milk Two scoops 3.50 Contains: Gluten, Nuts, Soya, Milk Bread with butter inch hot dog and onions hot dog 5.50, Celery, Mustard, Sulphur Dioxide Beef burger Beef burger 6.50 Contains: Gluten, Egg, Milk, Celery, Mustard Halloumi and roasted vegetable kebab with tzatziki dressing and tortilla wrap 5.50 Contains: Gluten, Milk Piri piri chicken burger BBQ

8 Powered by TCPDF ( BBQ Skinny Fries 2.00 BBQ Jerk chicken BBQ Jerk chicken 7.00 Contains: Soya, Sulphur Dioxide Beef baguette with onion gravy 6.50 Contains: Gluten, Soya, Celery, Sulphur Dioxide Pork and stuffing bap with apple sauce 6.50 Contains: Gluten, Egg, Soya, Milk, Celery, Sulphur Dioxide

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