Welcome to the Restaurant and Coffee Lounge at Samlesbury Hall.

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Maximilian Brooks
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1 Welcome to the Restaurant and Coffee Lounge at Samlesbury Hall. We love local provenance! All our eggs are provided from our ex-battery free-range hens. Our ingredients are sourced locally from within Lancashire and the Ribble Valley. Alice, our Restaurant Manager, is on hand to answer any questions you may have about our menu. We are a registered charity (charity no: ). Every penny spent here goes towards keeping the Hall and grounds open for you and future generations to enjoy. Should you have any dietary requirements, please inform a member of staff before you order

2 Light Bites/Starters Artisan Breads with Salted Butter, Local Rapeseed Oil and Balsamic Vinegar 3.50 Garlic Toasted Bloomer 3.00 Cheesy Garlic Toasted Bloomer 3.50 Soup of the Day with Warm Bread Roll (v) 4.95 Terrine of Ham Hock, Creamy Lancashire Cheese, Chorizo, Pickles and Toasted Brioche 5.95 Smoked Mackerel mousse, Herb Potato Salad, Beetroot Ketchup and Sourdough Crostini 5.95 Pan Fried Field Mushrooms, Garlic Cream Sauce, Parmesan and Artisan Bread (v) 5.50 Salads Salad of Goats Cheese, Poached Pear and Fig, Samlesbury Honey and Soy Vinaigrette Small 7.95/Large Chicken Caesar Salad, Baby Gem, Parmesan, Smoked Pancetta Crumb Small 6.95/Large 9.95

3 Proper Food All served with fresh Seasonal Vegetables Malay Chicken Curry with Asian greens, Basmati Rice and Handmade Flatbread Slow Cooked Shin of Beef, Horseradish Mash, Baby Onion Sauce Penne Pasta Arrabiata, Parmesan and Gremolata 9.95 (without parmesan) 8.95 Shepherd s Pie made with Braised Lamb Shoulder and served with Thick Cut Chips Confit Belly Pork, Roast Butternut Squash and Cumin Jus Great Northern Pies; All served with Creamy Mash, Buttered Garden Peas and Gravy: Lancashire Cheese and onion Slow cooked shredded Beef and Ale Chicken and Stornoway Black pudding with Tarragon and grain mustard 11.50

4 Burgers and Hot Sandwiches All served on a soft sourdough roll with French fries and Red Slaw Andertons Ribble Valley Cheese Burger, Smoked Pancetta Jam Cajun Chicken and Chorizo Burger, Garlic Mayonnaise Garden Burger with Broad beans, Peas and Spinach, Tomato Chutney Tuna and Lancashire Cheese Melt 8.95 Cold Sandwiches All served on white or whole meal bloomer, Fiddler s Lancashire crisps and homemade red slaw Honey Roast Ham, Beef Tomato and Grain Mustard Mayo 6.00 Creamy Lancashire Cheese and Garden Chutney 6.00 Pastrami, mature Cheddar, Pickles, English Mustard Mayonnaise 7.95 Oak Smoked Salmon and Herb Crème Fraiche 7.50

5 Platters All Served with Artisan Breads and Dressed Salad Ploughman s; Lancashire Cheese s, Carved Ham, Pastrami, Pork Pie, Piccalilli and sweet onion jam Small 9.95/Large Seafood; Oak Smoked Salmon, Mackerel Pate, Tempura Prawns, Pickles and Herb Crème Fraiche Small 10.95/Large Mediterranean; Marinated Goats Cheese and Vegetables, Olives, Hummus, Honey Glazed Figs, Tomato Chutney Small 7.95/Large Sides Skinny Fries 3.50 Chunky Chips 4.50 Sweet Potato Fries 4.00 Seasonal Vegetables 4.00 Side Salad with Honey Mustard Dressing 3.00

6 Kid s Menu Starters Garlic bread 3.00 Cheesy Garlic bread 3.50 Mini soup of the day & croutons 3.00 Mains Battered chicken bites with skinny fries, peas or beans 6.50 Beef burger with cheese with skinny fries, peas or beans 6.50 Cheese & tomato on toast with skinny fries, peas or beans (v) 6.50 Pasta with tomato sauce (ve) (add cheese for 0.50) 6.00 Anderton s sausage, mash and gravy with peas or beans 6.50 Puddings Kids Ice-Cream Sundae 3.50 Chocolate Fudge Brownie and Vanilla Ice-Cream 3.50 Kids Sticky Toffee Pudding and Vanilla Ice-cream 3.50 Ice-cream Choose from our selection of Moo 2 Yoo flavours 1 scoop scoops scoops 4.00

7 Puddings Vanilla Crème Brûlée with Seasonal Berries and Orange Shortbread Biscuit 5.50 Salted Caramel Chocolate Tart, White Chocolate and Honeycomb Ice-cream 5.50 Sticky Toffee Pudding with Vanilla Ice-Cream 5.00 Raspberry and Pistachio Bakewell with Samlesbury Honey Parfait 5.50 Ice-cream Choose from our selection of Moo 2 You ice-creams 1 scoop scoops scoops 4.00 Sorbets Vegan, dairy & gluten free Choose from our selection of Moo 2 You sorbets 1 scoop scoops scoops 4.50

8 More tea, Vicar? Coffee 2.50 Americano 2.50 Latte 2.70 Mocha 2.70 Cappuccino 2.70 Espresso 2.50 Hot chocolate 2.60 Syrup shot 0.50 Babyccino 1.50 Pot of tea 2.00 Speciality tea (please ask for options) 2.30 Bites Homemade scone 2.30 Add jam for 30p and clotted cream for 50p Toasted tea cake with butter 2.95 Cake (please see trolley) 2.95 Specials Cream Tea Scone with jam and cream, plus tea or coffee 4.50 Afternoon Tea (requires 24-hr notice) 14.95

9 Have a drink with us! We have a range of spirits and liqueurs available, please ask BEERS (per pint) Kozel Lager 4.30 Peroni 4.60 Tetleys 4.30 Symonds 4.60 Real Ale 4.60 Guinness Surger 4.80 BOTTLES Kopparberg Strawberry & Lime/Mixed Fruit 5.00 Real Ale Black Sheep/Blonde Witch/Wainwright s 5.00 Blue Becks (alcohol free) 4.00 WINES Bottle of House Red/White/Pink Glass House Wine 175ml 6.00 Mini bottle of Prosecco 20cl 9.50 Bottle of Prosecco Port 50ml 6.00 Baileys 50ml 6.00

10 SOFT DRINKS Coca Cola, Diet Coke, Lemonade 2.30 Fevertree Bitter Lemon, Ginger Ale, Tonic, Slim-line tonic 2.30 J20 Apple & Raspberry, Orange & Passionfruit, Apple & Mango 3.20 Appletiser 3.20 Fentiman s Rose Lemonade, Ginger Beer, Victorian Lemonade, Dandelion & Burdock, Cherry Cola, Mandarin & Seville Orange 3.20 Elderflower Belvoir Pressé 3.20 Frobisher s Orange, Cranberry, Apple, Pineapple 3.00 Fruit Shoot Orange, Blackcurrant 2.20 Bottled Water Still, Sparkling 2.20 Large Bottled Water Still, Sparkling 4.40 Glass of milk 2.00

The Falcon. ~ Sunday 26th August 2018 ~ While you wait

The Falcon. ~ Sunday 26th August 2018 ~ While you wait The Falcon ~ Sunday 26th August 2018 ~ While you wait Gin fizz Prosecco topped with either, raspberry, rhubarb, strawberry, damson or elderflower 6.70 Starters, Nibbles and Things to Share Mediterranean