RESTAURANT, BAR & ROOMS ALLERGEN GUIDE

Size: px
Start display at page:

Download "RESTAURANT, BAR & ROOMS ALLERGEN GUIDE"

Transcription

1 ALLERGEN GUIDE The following guide provides information on common allergens present in our dishes and also contains sections recommending dishes for those avoiding wheat & diary. These recommended dishes have often been adapted from our main menu, so please make sure to let staff know that you re ordering the dairy or wheat free version. Always let us know if you have allergies. We prepare and cook everything on site and will always take extra care when we know we re cooking for someone with a specific allergy. The Team at The Grantham ALLERGENS COVERED Celery Cereals Containing Gluten (Wheat) Crustaceans (Prawns, Lobster, Crabs, Crayfish etc.) Eggs Fish Lupin Milk (& Milk Products) Molluscs (Mussels, Clams, Oysters, Scallops, Squid etc.) Mustard Nuts (Almonds, Hazelnuts, Walnuts, Cashews, Pecans, Brazils, Pistachios, Macadamias) Peanuts Sesame Seeds Soya

2 ALLERGEN INFORMATION FOR THE MENU Please see Main Menu for full descriptions of dishes TO SHARE PERFECT FOR TWO Whole Baked Camembert & Cured Meats Wheat, Lupin, Milk, 9.95 Grantham s Seafood Platter Wheat, Crustaceans (Crayfish, Langoustines, Prawns), Fish, Lupin, 9.95 Homemade Soup of the Day (v) Please ask staff as this item changes. Oak-Roasted Smoked Salmon Fish Black Pudding & Crispy Bacon Salad Wheat & Barley, Lupin, Milk, Nuts (Walnuts), The Grantham Steak Burger Wheat, Lupin, Milk, Sesame Seeds, Steak & Ale Pie Celery, Wheat, Eggs, Lupin, Milk, Sulphur Dioxide Beer Battered Haddock & Chips Wheat, Fish, Lupin, 10oz Sirloin Steak Wheat, Lupin, Milk, Watermelon & Feta Salad (V) Lupin, Milk, 6.95 Thai Fishcake Wheat, Eggs, Fish, Lupin, Milk, Mustard (Horseradish) Glazed King Prawns & Avocado Crustaceans (Prawns), Fish, Lupin, Peanuts Chicken with a Crispy Parmesan Crust Eggs, Lupin, Milk, Pan-Fried Hake Fillet Celery, Fish, Firecracker Salmon Fish, Sesame Seeds, Soya Rich Tomato Timbale (v) Celery, Lupin, Milk House Salad Mustard, Onion Rings Wheat, Lupin Skinny Fries Wheat, Lupin, Peppercorn Sauce Celery, Lupin, Milk SIDES & SAUCES All 2.50 Seasonal Vegetables Lupin, Milk Hand Cut Chips Wheat, Lupin, Oven-Roast Garlic & Herb New Potatoes Milk Blue Cheese Sauce Celery, Lupin, Milk Garlic Butter Lupin, Milk info@granthamarms.co.uk

3 THE GRANTHAM SUPER SALAD The Salad Base (v) Nuts (Walnuts) Please see Main Menu for full ingredients list. Strips of Roast Beef Sirloin Grilled Chicken Raspberry Vinaigrette (v) Choose Your Topping Pan-Fried Hake Fish Choose Your Dressing Roasted Vegetables (v) Roast Salmon Fish Ranch Dressing (v) Milk, Lime, Garlic & Coriander (v) Wholegrain Mustard & Cider Vinegar (v) Mustard, Orange Vinaigrette (v) Wheat, Mustard, Sticky Toffee Pudding (v) Wheat, Eggs, Lupin, Milk New York Cheesecake (v) Wheat, Eggs, Lupin, Milk Bakewell Tart (v) Wheat, Eggs, Milk, Nuts (Almonds), Amaretto Chocolate Pot (v) Wheat, Eggs, Lupin, Milk, Nuts (Almonds) Cinnamon Infused Peaches (v) Grantham Cheese Selection Please ask staff as this item changes Please Ask Staff for Information about Allergens in Today s Specials

4 DISHES ADAPTED FOR THOSE AVOIDING WHEAT Please note these dishes have been specially adapted. Please make sure you let us know when ordering that you would like the version made without wheat. TO SHARE PERFECT FOR TWO Whole Baked Camembert & Cured Meats Olives, Gherkins, Sundried Tomatoes, Pear & Ginger Chutney, Gluten Free Bread 9.95 Grantham s Seafood Platter Mini Crayfish Cocktail, Langoustines, Glazed King Prawns & Smoked Salmon Halved Avocado, Rocket Salad, Gluten Free Bread 9.95 Homemade Soup of the Day (v) Gluten Free Bread Oak-Roasted Smoked Salmon Beetroot, Rocket Salad, Raspberry Vinaigrette The Grantham Steak Burger Cheese, Bacon, Skinny Fries, Salad, Gluten Free Bread 10oz Sirloin Steak Balsamic Tomato, Mushroom, Skinny Fries, Rocket Salad Rich Tomato Timbale (v) Black Olive, Pine Nut & Goat s Cheese Crumble Base, Chicory Salad, Orange Vinaigrette Watermelon & Feta Salad (V) Watermelon Slice, Feta Cheese, Rocket 6.95 Glazed King Prawns & Avocado Honey, Chilli & Peanut Butter Glaze, Halved Avocado, Rocket Salad Chicken with a Crispy Parmesan Crust Oven-Roasted Garlic & Herb New Potatoes, Wilted Greens, Herb Vinaigrette Pan-Fried Hake Fillet New Potato & Mediterranean Vegetable Cassoulet, Lime & Coriander Dressing Firecracker Salmon In a Sweet Potato Skin, Herb & Rocket Salad SIDES & SAUCES All House Salad Seasonal Vegetables Skinny Fries Oven-Roast Garlic & Herb New Potatoes Peppercorn Sauce Blue Cheese Sauce Garlic Butter

5 THE GRANTHAM SUPER SALAD The Salad Base (v) Mixed Leaves & Herbs, Cherry Tomatoes, Red Onion, Cucumber, Pepper, Radish Grantham Super Seed & Nut Mix: Toasted Pumpkin & Sunflower Seeds, Walnuts, & Pine Nuts Choose Your Topping Strips of Roast Beef Sirloin Roasted Vegetables (v) Grilled Chicken Pan-Fried Hake Roast Salmon Raspberry Vinaigrette (v) Lime, Garlic & Coriander (v) Choose Your Dressing Wholegrain Mustard & Cider Vinegar (v) Ranch Dressing (v) Orange Vinaigrette (v) Cinnamon Infused Peaches (v) Honey Syrup, Hidden Kirsch Cherries, Blood Orange Sorbet Amaretto Chocolate Pot (v) Pineapple Sorbet, Without Biscotti Please Ask Staff for Information about Allergens in Today s Specials

6 DISHES ADAPTED FOR THOSE AVOIDING DAIRY Please note these dishes have been specially adapted. Please make sure you let us know when ordering that you would like the version made without dairy. Oak-Roasted Smoked Salmon 6.95 Glazed King Prawns & Avocado Beetroot, Rocket Salad, Raspberry Vinaigrette Honey, Chilli & Peanut Butter Glaze, Halved Avocado, Rocket Salad Grantham s Seafood Platter (To Share) Mini Crayfish Cocktail, Langoustines, Glazed King Prawns & Smoked Salmon Halved Avocado, Rocket Salad, Toasted Granary Bloomer The Grantham Steak Burger Bacon, Skinny Fries, Salad (no chese) Beer Battered Haddock & Chips Mushy Peas, Tartare Sauce Pan-Fried Hake Fillet New Potato & Mediterranean Vegetable Cassoulet, Lime & Coriander Dressing Firecracker Salmon In a Sweet Potato Skin, Herb & Rocket Salad oz Sirloin Steak (cooked without Butter) Balsamic Tomato, Mushroom, Skinny Fries, Rocket Salad SIDES All 2.50 House Salad Onion Rings Hand Cut Chips Skinny Fries THE GRANTHAM SUPER SALAD The Salad Base (v) Mixed Leaves & Herbs, Cherry Tomatoes, Red Onion, Cucumber, Pepper, Radish Grantham Super Seed & Nut Mix: Toasted Pumpkin & Sunflower Seeds, Walnuts, & Pine Nuts Strips of Roast Beef Sirloin Choose Your Topping Roasted Vegetables (v) Grilled Chicken Pan-Fried Hake Roast Salmon Raspberry Vinaigrette (v) Lime, Garlic & Coriander (v) Choose Your Dressing Wholegrain Mustard & Cider Vinegar (v) Orange Vinaigrette (v) Cinnamon Infused Peaches (v) Honey Syrup, Hidden Kirsch Cherries, Blood Orange Sorbet Fruit Salad or Sorbet Please ask staff for today s selection

7 ALLERGEN INFORMATION FOR OUR SET MENU Please see Main Menu for full descriptions of dishes. 2 Courses Courses Homemade Soup of the Day (v) Please ask staff as this item changes. Thai Fishcake Wheat, Eggs, Fish, Lupin, Milk, Mustard (Horseradish) Black Pudding & Crispy Bacon Salad Wheat & Barley, Lupin, Milk, Nuts (Walnuts), Goat s Cheese & Red Onion Tartlet (v) Wheat, Eggs, Lupin, Milk, Slow Cooked Belly Pork Celery, Chicken Breast with a Crispy Parmesan Crust Eggs, Lupin, Milk, Pan-Fried Hake Fillet Fish, Lupin, Milk, Sundried Tomato, Sweetcorn, & Basil Linguine (v) Celery, Wheat, Lupin, Milk, SIDES All 2.50 Please see Allergen Information for Our Main Menu. Sticky Toffee Pudding (v) Wheat, Eggs, Lupin, Milk Amaretto Chocolate Pot (v) Wheat, Eggs, Lupin, Milk, Nuts (Almonds) New York Cheesecake (v) Wheat, Eggs, Lupin, Milk Bakewell Tart (v) Wheat, Eggs, Lupin, Milk, Nuts (Almonds), Most of our dishes can be adapted for those with allergies. Please see Allergen Information for Our Main Menu for more information info@granthamarms.co.uk

8 ALLERGEN INFORMATION SET SUNDAY LUNCH MENU Available Sundays 12 7pm 1 Course Courses Courses Homemade Soup of the Day (v) Please ask staff as this item changes. Watermelon & Feta Salad (V) Lupin, Milk, Oak-Roasted Smoked Salmon Fish, Black Pudding & Crispy Bacon Salad Wheat & Barley, Lupin, Milk, Nuts (Walnuts), Goat s Cheese & Red Onion Tartlet (v) Wheat, Eggs, Lupin, Milk, Thai Fishcake Wheat, Eggs, Fish, Lupin, Milk Mustard (Horseradish) Roast Sirloin of Beef Wheat, Eggs, Milk Pan-Fried Chicken Breast Wheat, Eggs, Milk Firecracker Salmon Fish, Sesame Seeds, Soya Sundried Tomato, Sweetcorn, & Basil Linguine (v) Celery, Wheat, Lupin, Milk, Roast Loin of Pork Wheat, Eggs, Milk The Grantham Steak Burger Wheat, Lupin, Milk, Sesame Seeds, Beer Battered Fish & Chips Wheat, Fish, Lupin, Steak & Ale Pie Celery, Wheat, Eggs, Lupin, Milk, Sticky Toffee Pudding (v) Wheat, Eggs, Lupin, Milk New York Cheesecake (v) Wheat, Eggs, Lupin, Milk Amaretto Chocolate Pot (v) Pineapple Sorbet, Cinnamon Biscotti Cinnamon Infused Peaches Bakewell Tart (v) Wheat, Eggs, Lupin, Milk, Nuts (Almonds), Grantham Cheese Selection - 3 Supplement Please ask staff as this item changes. Please ask staff for our selection of teas & coffees

9 DISHES ADAPTED FOR THOSE AVOIDING WHEAT Please note these dishes have been specially adapted. Please make sure you let us know when ordering that you would like the version made without wheat. 1 Course Courses Courses Homemade Soup of the Day (v) Gluten Free Bread Watermelon & Feta Salad (V) Watermelon Slice, Feta Cheese, Rocket Oak-Roasted Smoked Salmon Beetroot, Rocket Salad, Raspberry Vinaigrette Roast Sirloin of Beef Roast & Mash Potatoes, Seasonal Vegetables, GF Gravy (Without Yorkshire Pudding) Pan-Fried Chicken Breast Roast & Mash Potatoes, Seasonal Vegetables, GF Gravy (Without Yorkshire Pudding) Firecracker Salmon Sweet Potato Skin, Herb & Rocket Salad Roast Loin of Pork Roast & Mash Potatoes, Seasonal Vegetables, GF Gravy (Without Yorkshire Pudding) The Grantham Steak Burger Cheese, Bacon, Skinny Fries, Salad, Gluten Free bun Cinnamon Infused Peaches Peaches Poached in Honey Syrup, Hidden Kirsch Cherries, Blood Orange Sorbet Amaretto Chocolate Pot (v) Pineapple Sorbet, Without Cinnamon Biscotti Grantham Cheese Selection - 3 Supplement Celery, Grapes, Gluten Free Bread Please ask staff for our selection of teas & coffees

10 DISHES ADAPTED FOR THOSE AVOIDING DAIRY Please note these dishes have been specially adapted. Please make sure you let us know when ordering that you would like the version made without dairy. 1 Course Courses Courses Glazed King Prawns & Avocado Honey, Chilli & Peanut Butter Glaze, Halved Avocado, Rocket Salad Oak-Roasted Smoked Salmon Beetroot, Rocket Salad, Raspberry Vinaigrette Roast Sirloin of Beef Roast Potatoes, Seasonal Vegetables, Gravy (Without Yorkshire Pudding & Mash) Pan-Fried Chicken Breast Roast Potatoes, Seasonal Vegetables, Gravy (Without Yorkshire Pudding & Mash) Firecracker Salmon Sweet Potato Skin, Herb & Rocket Salad Roast Loin of Pork Roast Potatoes, Seasonal Vegetables, Gravy (Without Yorkshire Pudding & Mash) The Grantham Steak Burger Bacon, Skinny Fries, Salad (No Cheese) Beer Battered Fish & Chips Mushy Peas, Tartare Sauce Cinnamon Infused Peaches Peaches Poached in Honey Syrup, Hidden Kirsch Cherries, Blood Orange Sorbet Fruit Salad or Sorbet Please ask staff for today s selection Please ask staff for our selection of teas & coffees

11 ALLERGEN INFORMATION - SANDWICH MENU Available Monday to Saturday Lunch (Set Menu also Available) Available on Toasted Ciabatta, Toasted Granary Bloomer or White Bloomer Served with a Side Salad, Olives & Coleslaw THE FISHERMAN Homemade Fish Fingers, Rocket, Tartare Sauce Contains: Wheat, Eggs, Fish, Milk, Mustard 6.95 THE FARMHOUSE (v) Mature Cheddar Cheese, Caramelised Fig Chutney Contains: Wheat, Milk, Mustard 5.95 THE OAK-ROAST Oak Roasted Smoked Salmon, Cream Cheese, Cucumber Contains: Wheat, Fish, Milk, Mustard 6.95 THE MEAT MELT Thinly Sliced Hot Roast Beef, Buffalo Mozzarella, Caramelised Red Onion Chutney Contains: Wheat, Milk, Mustard 6.95 THE BIG OINK Hot Roast Pork, Crispy Crackling, Black Pudding, Apple Sauce Contains: Wheat. Mustard 6.95 THE GRANTHAM TOWER Cajun Chicken Strips, Bacon, Roast Beef, Chicory, Tomato, Battered Onion Rings Contains: Wheat, Mustard FOR THOSE AVOIDING DAIRY The following sandwiches do not contain Milk products THE BIG OINK THE GRANTHAM TOWER FOR THOSE AVOIDING WHEAT The following sandwiches do not contain wheat, if made on Gluten Free Bread THE FARMHOUSE (v) THE OAK-ROAST THE MEAT MELT info@granthamarms.co.uk

12 ALLERGEN INFORMATION - CHILDREN S MENU 1 Course Courses Courses 8.95 Soup of The Day, Fresh Bread (v) Contains: Please Ask Staff as This Item Changes Deep-Fried Mozzarella Sticks, Tomato & Basil Ketchup (v) Contains: Wheat, Eggs, Milk, Mustard Cheesy Garlic Bread (v) Contains: Wheat, Milk Fish Fingers, Skinny Fries, Garden Peas Contains: Wheat, Eggs, Fish, Milk Chicken Goujons, Skinny Fries, Beans Contains: Wheat, Eggs, Milk Penne Pasta, Tomato & Cheese Sauce (v) Contains: Wheat, Milk Sticky Toffee Pudding, Toffee Sauce, Ice Cream (v) Contains: Wheat, Eggs, Milk Fresh Fruit Salad, Ice Cream (v) Contains: Eggs, Milk Chocolate Sundae (v) Contains: Eggs, Milk Most of our dishes can be adapted for those with allergies. Please ask staff for our Allergen Guide

RESTAURANT, BAR & ROOMS ALLERGEN GUIDE

RESTAURANT, BAR & ROOMS ALLERGEN GUIDE ALLERGEN GUIDE The following guide provides information on common allergens present in our dishes and also contains sections recommending dishes for those avoiding wheat & diary. These recommended dishes

More information

RESTAURANT, BAR & ROOMS ALLERGEN GUIDE

RESTAURANT, BAR & ROOMS ALLERGEN GUIDE ALLERGEN GUIDE The following guide provides information on the common allergens present in our dishes and also contains sections recommending dishes for those avoiding wheat and diary. These recommended

More information

HOTEL. BAR. GRILL ALLERGEN GUIDE

HOTEL. BAR. GRILL ALLERGEN GUIDE ALLERGEN GUIDE The following guide provides information on the common allergens present in our dishes and also contains sections recommending dishes for those avoiding wheat and diary. These recommended

More information

HOTEL. BAR. GRILL ALLERGEN GUIDE

HOTEL. BAR. GRILL ALLERGEN GUIDE ALLERGEN GUIDE The following guide provides information on the common allergens present in our dishes and also contains sections recommending dishes for those avoiding wheat and diary. These recommended

More information

Moor Lane Arkendale Knaresborough HG5 0QT

Moor Lane Arkendale Knaresborough HG5 0QT ALLERGEN GUIDE The following guide provides information on the common allergens present in our dishes and also contains sections recommending dishes for those avoiding wheat and diary. These recommended

More information

The New Inn At Easingwold

The New Inn At Easingwold ALLERGEN GUIDE The following guide provides information on the common allergens present in our dishes and also contains sections recommending dishes for those avoiding wheat and diary. This guide is intended

More information

Two Brewers. ~ Saturday 16th June 2018 ~ While you wait

Two Brewers. ~ Saturday 16th June 2018 ~ While you wait Two Brewers ~ Saturday 16th June 2018 ~ While you wait Whitebait with tartar sauce 3.95 Olives marinated in herbs and oil 4.25 Baby sweet peppers stuffed with soft cheese 4.25 Starters Leek,blue cheese

More information

The Old Orchard. ~ Tuesday 20th March 2018 ~ While you wait

The Old Orchard. ~ Tuesday 20th March 2018 ~ While you wait The Old Orchard ~ Tuesday 20th March 2018 ~ While you wait Kir Royale a French classic, blackcurrant liqueur and Prosecco 6.95 Marinated artichoke with sweet garlic cloves, sun blush tomatoes and roquito

More information

a warm & friendly welcome from the team

a warm & friendly welcome from the team a warm & friendly welcome from the team Here at Bibendum, we pride ourselves on offering a great dining experience. Our aim to serve simple yet tasty pub grub, in good ol fashioned portion sizes. We are

More information

Troutbeck Breakfast Non residents

Troutbeck Breakfast Non residents Troutbeck Breakfast Non residents Full English Served Daily 8am to 9.30am Sunday 8.30am to 10.0am Vegetarian Breakfast Scrambled, Fried or Poached Egg Scrambled, Fried or Poached Egg Grilled Back Bacon

More information

Lunch Menu. Served from 12pm-6pm

Lunch Menu. Served from 12pm-6pm Lunch Menu Served from 12pm-6pm Sandwich Specials Soup & Sandwich Combo 8.95 Freshly cut Door Step sandwich and homemade soup of the day Toasted Special 8.95 Toasted Ham, Cheese, Tomato and Red Onion on

More information

RESTAURANT, BAR & ROOMS

RESTAURANT, BAR & ROOMS RESTAURANT, BAR & ROOMS On the following pages you will find information about which of the following allergens are included as ingredients in our dishes: Containing Gluten (Wheat, Rye, Barley, Oats) (Includes:

More information

The Aspinall Arms. ~ Thursday 10th January 2019 ~ While You Wait

The Aspinall Arms. ~ Thursday 10th January 2019 ~ While You Wait The Aspinall Arms ~ Thursday 10th January 2019 ~ While You Wait Kir Royale Prosecco with Creme de Cassis 5.95 Pink Fizz Elderflower Liqueur with Sparkling Rose 5.95 Bellini Prosecco with Creme de Peache

More information

The Architect. ~ Sunday 7th January 2018 ~

The Architect. ~ Sunday 7th January 2018 ~ The Architect ~ Sunday 7th January 2018 ~ While you wait Olives selection of green and black 3.95 King prawns chilli and garlic Pork chipolata with tomato salsa 2.95 Mozzarella, Sun blush tomatoes, Peppers

More information

THE RED FOX. ~ Sunday 3rd March 2019 ~ TO KICK THINGS OFF...

THE RED FOX. ~ Sunday 3rd March 2019 ~ TO KICK THINGS OFF... THE RED FOX ~ Sunday 3rd March 2019 ~ TO KICK THINGS OFF... Liverpool Pomegranate - gin, pomegranate liqueur and prosecco 6.25 Bellini - Prosecco with: lychee, peach, rhubarb, cassis, violet or mandarin

More information

The George and Dragon

The George and Dragon The George and Dragon ~ Saturday 24th March 2018 ~ While you wait Marinated Nocellara olives 3.95 Wild mushroom fritters truffle aioli 3.45 Hummus with crudité and flat bread 3.95 Peroni Ambra a delicious

More information

The Falcon. ~ Sunday 26th August 2018 ~ While you wait

The Falcon. ~ Sunday 26th August 2018 ~ While you wait The Falcon ~ Sunday 26th August 2018 ~ While you wait Gin fizz Prosecco topped with either, raspberry, rhubarb, strawberry, damson or elderflower 6.70 Starters, Nibbles and Things to Share Mediterranean

More information

THE OLD COURTHOUSE. ~ Saturday 16th March 2019 ~ WHILE YOU WAIT

THE OLD COURTHOUSE. ~ Saturday 16th March 2019 ~ WHILE YOU WAIT THE OLD COURTHOUSE ~ Saturday 16th March 2019 ~ WHILE YOU WAIT Bellini; Choose from rhubarb, strawberry, peach, passion fruit or elderflower 6.95 Courthouse Fizz; Belsazar Vermouth Rose, pink grapefruit

More information

Bookmakers Bar & Atrium Menu

Bookmakers Bar & Atrium Menu Bookmakers Bar & Atrium Menu Great food crafted from locally sourced ingredients Menu Serving Times BAR MENU 3.00pm to 10.00pm Monday to Sunday CARVERY 12.00pm to 2.00pm Monday to Friday 12.30pm to 3.00pm

More information

Aspinall Arms. ~ Wednesday 6th June 2018 ~ While you wait. Warm breads with olive oil and balsamic Marinated olives

Aspinall Arms. ~ Wednesday 6th June 2018 ~ While you wait. Warm breads with olive oil and balsamic Marinated olives Aspinall Arms ~ Wednesday 6th June 2018 ~ While you wait Warm breads with olive oil and balsamic - 4.95 Marinated olives - 3.95 Starters Root vegetable soup served with crusty bread 5.45 Chicken liver

More information

Troutbeck Inn. Breakfast. Full English (GFA)

Troutbeck Inn. Breakfast. Full English (GFA) Breakfast Full English (GFA) Scrambled, fried or poached egg, grilled bacon, Cumberland sausage, grilled tomato, mushroom, baked beans, hash brown and white or wholemeal toast. Eggs on Toast (GFA) A choice

More information

The Refectory. ~ Monday 11th March 2019 ~ While You Wait

The Refectory. ~ Monday 11th March 2019 ~ While You Wait The Refectory ~ Monday 11th March 2019 ~ While You Wait Gin of the Moment; Adnams' Award Winning Copper House Gin served with FeverTree Elderflower tonic, fresh orange and cucumber 6.20 The Refectory's

More information

Bookmakers Bar & Atrium Menu

Bookmakers Bar & Atrium Menu Bookmakers Bar & Atrium Menu Great food crafted from locally sourced ingredients matched with the perfect tipple. MENU SERVING TIMES BAR MENU 3.00pm to 10.00pm Monday to Sunday CARVERY 12.00pm to 2.00pm

More information

The Greyhound. ~ Tuesday 13th November 2018 ~ While You Wait

The Greyhound. ~ Tuesday 13th November 2018 ~ While You Wait The Greyhound ~ Tuesday 13th November 2018 ~ While You Wait Lemon Fizz - Limoncello and prosecco with lemon peel 9.10 Sloe & Ginger - 'Sipsmith' sloe gin and 'Fever Tree' ginger ale with a slice of orange

More information

The Armoury. ~ Thursday 26th July 2018 ~ While You Wait. Starters, Nibbles and Things to Share

The Armoury. ~ Thursday 26th July 2018 ~ While You Wait. Starters, Nibbles and Things to Share The Armoury ~ Thursday 26th July 2018 ~ While You Wait Blood orange Bellini- a mix of blood orange juice, syrup and Prosecco 7.00 Peroni Ambra - Peroni Nastro Azzurro with the sharpness of chinotto served

More information

The Cricketers. ~ Wednesday 2nd January 2019 ~ While You Wait

The Cricketers. ~ Wednesday 2nd January 2019 ~ While You Wait The Cricketers While You Wait Fancy Fizz Zia Prosecco, Italy. A balanced and elegant glass of fizz, perfect for the festivities ~ 125m 5.95 Bottle 26.95 "Red & Ginger" Belsazar red Vermouth with ginger

More information

The Bulls Head. ~ Saturday 3rd November 2018 ~ While You Wait

The Bulls Head. ~ Saturday 3rd November 2018 ~ While You Wait The Bulls Head ~ Saturday 3rd November 2018 ~ While You Wait Kir Royale, Strawberry Bellini, Peach Bellini the classic mix of Champagne and Liqueur 8.45 Aperol Spritz Aperol, Prosecco, Soda and a slice

More information

The Old Harkers Arms

The Old Harkers Arms The Old Harkers Arms ~ Sunday 27th January 2019 ~ While You Wait Nocellara olives 3.95 Ciabatta and Focaccia with oil and balsamic vinegar 4.95 Starters, Nibbles and Things to Share Carrot and coriander

More information

The Refectory. ~ Monday 19th November 2018 ~ While You Wait. Starters, Nibbles and Things to Share

The Refectory. ~ Monday 19th November 2018 ~ While You Wait. Starters, Nibbles and Things to Share Chunky chips 3.50 Mixed salad with house dressing 3.95 Buttered vegetables 3.75 Garlic bread 3.50 Tenderstem broccoli with almonds 4.25 Green salad with apple dressing 3.95 Bread with butter 2.25 New potatoes

More information

The Cricketers. ~ Sunday 10th March 2019 ~ While You Wait. Starters, Nibbles and Things to Share

The Cricketers. ~ Sunday 10th March 2019 ~ While You Wait. Starters, Nibbles and Things to Share The Cricketers ~ Sunday 10th March 2019 ~ While You Wait Wine of the Moment Sutil Carmenere Grand Reserve A wine with perfect a balance between acidity and dark fruit notes 125ml 5.35 Bottle 29.95 Starters,

More information

The Mill House. ~ Thursday 26th July 2018 ~ While You Wait

The Mill House. ~ Thursday 26th July 2018 ~ While You Wait The Mill House ~ Thursday 26th July 2018 ~ While You Wait Midea Prosecco 125ml 5.25 Mirabello Rose Spumante 125ml 5.45 Bouche Pere Brut et Fils Champagne 125ml 7.95 Aperol Spritz- Aperol, Prosecco, soda

More information

The Greyhound. ~ Friday 24th August 2018 ~ While You Wait

The Greyhound. ~ Friday 24th August 2018 ~ While You Wait The Greyhound ~ Friday 24th August 2018 ~ While You Wait Port & Tonic - 'Martin de SA!" white port and 'Fever Tree' tonic with a slice of orange 7.75 Aperol Spritz - 'Aperol' bitter orange liqueur and

More information

The Sparrowhawk. ~ Friday 30th November 2018 ~ Starters, Nibbles and Things to Share

The Sparrowhawk. ~ Friday 30th November 2018 ~ Starters, Nibbles and Things to Share The Sparrowhawk ~ Friday 30th November 2018 ~ Starters, Nibbles and Things to Share Leek and potato soup served with bread and butter 5.45 Chicken liver pâté with apple chutney and granary toast 6.95 Potted

More information

Worsley Old Hall. ~ Wednesday 12th September 2018 ~ While You Wait

Worsley Old Hall. ~ Wednesday 12th September 2018 ~ While You Wait Worsley Old Hall ~ Wednesday 12th September 2018 ~ While You Wait Manchester Fizz - sparkling prosecco, gin and elderflower 6.95 Peroni Ambra - refreshing fruit infused lager served over ice 5.95 Worsley

More information

Village Pub, Restaurant & Rooms Rooms Stylish accommodation from 100 (Two People Sharing, Breakfast Included) Opening Hours & Food Service Times Monday to Thursday Bar Open 12-10.30pm Food Served 12 2.30pm

More information

The George and Dragon

The George and Dragon The George and Dragon ~ Sunday 30th September 2018 ~ WHILE YOU WAIT Peroni Ambra - Peroni Nastro Azzuro with sharpness of chinotto served on ice 5.95 Classic Kir Royale - Chambord topped with Prosecco

More information

Allergen Menu. issued on: Wednesday 11th April 2018 to be reviewed on: Saturday 1st December Mustard Nuts Peanut Sesame Seed

Allergen Menu. issued on: Wednesday 11th April 2018 to be reviewed on: Saturday 1st December Mustard Nuts Peanut Sesame Seed Allergen Menu issued on: Wednesday 11th April 2018 to be reviewed on: Saturday 1st December 2018 Celery Crustaceans Egg Fish Gluten Lupin Milk/Dairy Molluscs Mustard Nuts Peanut Sesame Seed Seeds Soya

More information

FOOD MENU THE WASDALE HEAD INN. Available to order from 12-9pm

FOOD MENU THE WASDALE HEAD INN. Available to order from 12-9pm FOOD MENU THE WASDALE HEAD INN Available to order from 12-9pm STARTERS Soup of the day 4.95 served with a warm sour dough roll. (Gluten free when served without the roll) Tomato and red pepper soup 4.95

More information

Evening Menu. 5:00pm - 10:00Pm

Evening Menu. 5:00pm - 10:00Pm Evening Menu 5:00pm - 10:00Pm Starters Soup of the Day 4.95 With Soda Bread (6,7,8,12,13) (G.F.O.) Thai style Chicken Satay Skewers 5.95 With Asian Salad and Satay Sauce (4,8,10,12,13) (G.F.) Chicken Wings

More information

a warm & friendly welcome from the team

a warm & friendly welcome from the team FREE FROM FOOD MENU a warm & friendly welcome from the team Here at Bibendum, we pride ourselves on offering a great dining experience. Our aim to serve simple yet tasty pub grub, in good ol fashioned

More information

Sutton Hall. ~ Saturday 15th December 2018 ~ While You Wait

Sutton Hall. ~ Saturday 15th December 2018 ~ While You Wait Sutton Hall ~ Saturday 15th December 2018 ~ While You Wait Aperol Spritz Aperol, prosecco. Delightful! 7.50 Classic Kir Royale Creme de cassis topped with prosecco. 6.95 Starters, Nibbles and Things to

More information

Mid-Morning Daily: 10.30am - 12noon Mid-Morning Coffee, Scones & Pastries. Classics At Charlie s. 2 Course: Per Person

Mid-Morning Daily: 10.30am - 12noon Mid-Morning Coffee, Scones & Pastries. Classics At Charlie s. 2 Course: Per Person Mid-Morning Daily: 10.30am - 12noon Mid-Morning Coffee, Scones & Pastries Classics At Charlie s Monday-Saturday: 12pm-9.45pm Sunday : 12pm-8.45pm 2 Course: 18.50 Per Person Steak Offer Monday-Thursday

More information

THE PHEASANT. ~ Thursday 19th July 2018 ~ WHILE YOU WAIT

THE PHEASANT. ~ Thursday 19th July 2018 ~ WHILE YOU WAIT THE PHEASANT ~ Thursday 19th July 2018 ~ WHILE YOU WAIT Pheasant Fizz; Silent Pool's strawberry and gin liquor topped with prosecco 8.50 Bellini; choose from watermelon, peach, tangerine or elderflower

More information

The Corn Mill. ~ Sunday 11th November 2018 ~ Starters, Nibbles and Things to Share

The Corn Mill. ~ Sunday 11th November 2018 ~ Starters, Nibbles and Things to Share The Corn Mill ~ Sunday 11th November 2018 ~ Starters, Nibbles and Things to Share Broccoli and stilton soup with chunky bread 5.45 Potted smoked trout crab and crayfish with samphire, caper and cucumber

More information

The Hayhurst Arms. ~ Friday 8th June 2018 ~ WHILE YOU WAIT

The Hayhurst Arms. ~ Friday 8th June 2018 ~ WHILE YOU WAIT The Hayhurst Arms ~ Friday 8th June 2018 ~ WHILE YOU WAIT Classic Kir Royale - Chambord topped with Prosecco 6.75 Peach Bellini A delightful mix of peach liqueur, peach puree and Prosecco 6.45 STARTERS,

More information

The Bulls Head. ~ Monday 20th August 2018 ~ While You Wait

The Bulls Head. ~ Monday 20th August 2018 ~ While You Wait The Bulls Head ~ Monday 20th August 2018 ~ While You Wait Kir Royale, Strawberry Bellini, Peach Bellini the classic mix of Champagne and Liqueur 8.45 Aperol Spritz Aperol, Prosecco, Soda and a slice of

More information

Opening Hours & Food Service Times

Opening Hours & Food Service Times Wedding & Celebration Venue Licenced Ceremony Room and Function Suite, with its own private Terrace Suitable for parties with up to 130 guests Rooms Stylish accommodation from 75 (Two People Sharing, Breakfast

More information

Dinorben Arms. ~ Tuesday 2nd October 2018 ~ While You Wait

Dinorben Arms. ~ Tuesday 2nd October 2018 ~ While You Wait Dinorben Arms ~ Tuesday 2nd October 2018 ~ While You Wait Elderflower Pink Fizz - St Germain elderflower liquor topped with pink fizz. Perfect for a summers day 5.95 Classic Kir Royale - Creme de Cassis

More information

Selection of breads with olive oil & balsamic vinegar, olives, sundried tomatoes and hummus (V) (serves 2) 6.50

Selection of breads with olive oil & balsamic vinegar, olives, sundried tomatoes and hummus (V) (serves 2) 6.50 To Begin Selection of breads with olive oil & balsamic vinegar (V) (serves 2) 3.50 Selection of breads with olive oil & balsamic vinegar, olives, sundried tomatoes and hummus (V) (serves 2) 6.50 Marinated

More information

OPENING HOURS. 11:00 am - 12:30 am. Bar Food served daily. from 12:00 pm - 10:30 pm

OPENING HOURS. 11:00 am - 12:30 am. Bar Food served daily. from 12:00 pm - 10:30 pm OPENING HOURS Monday 11:00 am - 11:30 pm Tuesday Wednesday Thursday Friday Saturday Sunday Bar Food served daily 11:00 am - 11:30 pm 11:00 am - 11:30 pm 11:00 am - 11:30 pm 11:00 am - 12:30 am 11:00 am

More information

The Little Manor. ~ Friday 24th August 2018 ~ While You Wait

The Little Manor. ~ Friday 24th August 2018 ~ While You Wait The Little Manor ~ Friday 24th August 2018 ~ While You Wait Peroni Ambra - refreshing fruit infused lager served over ice 4.00 Peach Bellini - creme de peche topped up with Prosecco 7.10 Kir Royale - crème

More information

The Inn at Shipley. ~ Sunday 19th August 2018 ~ While You Wait

The Inn at Shipley. ~ Sunday 19th August 2018 ~ While You Wait The Inn at Shipley ~ Sunday 19th August 2018 ~ While You Wait The Driver Seeplip Garden with Fever Tree Elderflower (Alcohol free G&T) 6.00 Cubre Libre Double Havana Club, cola, lime and a dash of bitters

More information

The Dysart Arms. ~ Thursday 11th April 2019 ~ Starters, Nibbles and Things to Share

The Dysart Arms. ~ Thursday 11th April 2019 ~ Starters, Nibbles and Things to Share The Dysart Arms ~ Thursday 11th April 2019 ~ Starters, Nibbles and Things to Share Olives marinated in herbs 3.95 Chestnut and field mushroom soup with tarragon crème fraîche and crusty bread 5.45 Chicken

More information

The Old Windmill. ~ Friday 9th November 2018 ~ WHILE YOU WAIT. Bathtub Sloe Gin - with Sicilian lemon tonic and orange 6.30

The Old Windmill. ~ Friday 9th November 2018 ~ WHILE YOU WAIT. Bathtub Sloe Gin - with Sicilian lemon tonic and orange 6.30 The Old Windmill ~ Friday 9th November 2018 ~ WHILE YOU WAIT Bathtub Sloe Gin - with Sicilian lemon tonic and orange 6.30 STARTERS, NIBBLES AND THINGS TO SHARE Roasted tomato, courgette and basil soup

More information

THE OAKLEY ARMS. ~ Monday 19th November 2018 ~ WHILE YOU WAIT

THE OAKLEY ARMS. ~ Monday 19th November 2018 ~ WHILE YOU WAIT THE OAKLEY ARMS ~ Monday 19th November 2018 ~ WHILE YOU WAIT Raspberry Bellini Raspberry liqueur and puree topped up with chilled prosecco 6.40 Elderflower Pink Fizz Elderflower liqueur topped up with

More information

Starters. Creamy garlic mushroom & crispy bacon bruschetta served with a dressed leaf salad. Soup of the day with freshly baked bread

Starters. Creamy garlic mushroom & crispy bacon bruschetta served with a dressed leaf salad. Soup of the day with freshly baked bread Starters Creamy garlic mushroom & crispy bacon bruschetta served with a dressed leaf salad Soup of the day with freshly baked bread Thai infused fishcake with sweet chilli dipping sauce Anti pasti of cured

More information

W E D D I N G M E N U S

W E D D I N G M E N U S WEDDING MENUS 2019 CANAPÉS Fish and Chips Tartar Sauce Bruschetta Tomato, Basil and Mozzarella (V) Chilled Cucumber Soup (V) (VE) (GF) (DF) Chicken Liver Parfait and Red Onion Marmalade Goats Curd Crostini

More information

Starters. Soup of the Day Chef s homemade soup with warmed bread & butter

Starters. Soup of the Day Chef s homemade soup with warmed bread & butter Starters Soup of the Day Chef s homemade soup with warmed bread & butter - 3.75 Cullen Skink Traditionally made the Old Fashioned Way with locally smoked haddock, potatoes, spring onion and cream - 5.50

More information

The Red Fox. ~ Thursday 7th March 2019 ~ To Kick Things Off...

The Red Fox. ~ Thursday 7th March 2019 ~ To Kick Things Off... The Red Fox ~ Thursday 7th March 2019 ~ To Kick Things Off... Liverpool pomegranate - gin, bitters, pomegranate liqueur and prosecco 6.25 Middle Kingdom gin with fevertree tonic 5.50 Bellini: Prosecco

More information

The Horse and Groom. ~ Sunday 2nd September 2018 ~ While You Wait

The Horse and Groom. ~ Sunday 2nd September 2018 ~ While You Wait The Horse and Groom ~ Sunday 2nd September 2018 ~ While You Wait Espresso Martini Vodka, coffee liqueur and espresso shaken over ice 8.50 Edinburgh Gin Fizz Midea prosecco with either Raspberry, Plum &

More information

The Leather Bottle. ~ Tuesday 29th May 2018 ~ While You Wait

The Leather Bottle. ~ Tuesday 29th May 2018 ~ While You Wait The Leather Bottle ~ Tuesday 29th May 2018 ~ While You Wait Warm bread, balsamic vinegar and olive oil 4.25 Fried padron peppers with chilli flake sea salt 4.25 Red pepper hummus with chilli oil and flatbread

More information

Lunch Menu Served Monday-Friday / Saturday

Lunch Menu Served Monday-Friday / Saturday Lunch Menu Served Monday-Friday 12.00-14.30 / Saturday 12.00-16.30 Starters Homemade Soup of the Day, selection of freshly baked breads GFA 4.75 Local Brixworth Pâté, leaves & toasts GFA 5.95 Crayfish,

More information

THE WOODBRIDGE INN. ~ Saturday 29th December 2018 ~ WHILE YOU WAIT

THE WOODBRIDGE INN. ~ Saturday 29th December 2018 ~ WHILE YOU WAIT THE WOODBRIDGE INN ~ Saturday 29th December 2018 ~ WHILE YOU WAIT Snowball Advocaat and lime juice topped with lemonade 6.50 Mulled wine Served with a cinnamon stick and a slice of orange 4.25 Sloe gin

More information

THE RED LION. ~ Monday 8th October 2018 ~ WHILE YOU WAIT STARTERS, NIBBLES AND THINGS TO SHARE

THE RED LION. ~ Monday 8th October 2018 ~ WHILE YOU WAIT STARTERS, NIBBLES AND THINGS TO SHARE THE RED LION ~ Monday 8th October 2018 ~ WHILE YOU WAIT Chambord Spritz - Dry white wine, Chambord liqueur topped with soda and ice 4.95 Seedlip Spice 94 -Non Alcoholic Gin served with fever tree tonic,

More information

PUB MENU. Ballsbridge hotel, Pembroke Road, Ballsbridge, Dublin 4

PUB MENU. Ballsbridge hotel, Pembroke Road, Ballsbridge, Dublin 4 PUB MENU Ballsbridge hotel, Pembroke Road, Ballsbridge, Dublin 4 www.ballsbridgehotel.com STARTERS FOOD ALLERGIES & INTOLERANCES Dear guest, before you order your food please feel free to talk to our team

More information

Main Menu STARTERS. Home Made Soup of the Day 6 Fresh Bread and English Butter (d, w)

Main Menu STARTERS. Home Made Soup of the Day 6 Fresh Bread and English Butter (d, w) STARTERS Home Made Soup of the Day 6 Fresh Bread and English Butter (d, w) Freshly Steamed River Fowey Mussels 7.50 Spring Onion Garlic Cream Sauce with Fresh Bread and English Butter (d, w, mo, su) Salt

More information

APPETISER. Warm Breads & olives Warm Bread & Oil Warm Garlic Bread 2.95 Add Cheese 3.95 STARTERS.

APPETISER. Warm Breads & olives Warm Bread & Oil Warm Garlic Bread 2.95 Add Cheese 3.95 STARTERS. APPETISER Warm Breads & olives 3.95 Warm Bread & Oil 3.95 Warm Garlic Bread 2.95 Add Cheese 3.95 STARTERS. Smoked Haddock and Spring Onion Fishcake Served on a bed of mixed leaves 5.95 White Bait Tartare

More information

Starters. Soup of the Moment Seasonally Created, Served with Crusty Bread 4.50 Gluten Free Bread Available

Starters. Soup of the Moment Seasonally Created, Served with Crusty Bread 4.50 Gluten Free Bread Available Starters Soup of the Moment Seasonally Created, Served with Crusty Bread 4.50 Gluten Free Bread Available Italian Toast (v) Grilled Artisan Bread, Confit Tomato Salsa, Buffalo Mozzarella, Green Pesto 4.50

More information

Chef s soup of the day Homemade brown bread 6.00 (Contains 2, 11, 12)

Chef s soup of the day Homemade brown bread 6.00 (Contains 2, 11, 12) Bar Menu Food Allergies and Intolerances Before you order your food and drinks, please speak to a member of our staff who are fully trained in allergy awareness. If you have a food allergy or food intolerance

More information

BRUNCH MENU Served from 12pm to 4pm, Tue to Sat

BRUNCH MENU Served from 12pm to 4pm, Tue to Sat BRUNCH MENU Served from 12pm to 4pm, Tue to Sat Eggs Benedict Toasted muffin, hand-carved ham, poached eggs & homemade hollandaise sauce Omelette With your choice of any 3 items from the Build your own

More information

Beginnings. Please see our boards for vegetarian options. Please ask a member of the team for Gluten Free & Vegan options.

Beginnings. Please see our boards for vegetarian options. Please ask a member of the team for Gluten Free & Vegan options. Beginnings Chefs Soup of the Day, with warm bread 5.55 (V) Seafood Platter; whitebait, scampi & battered calamari, with dressed salad & tartar sauce 7 Crispy Chicken Wings, marinated in a bbq rub, served

More information

The Rowbarge. ~ Tuesday 8th May 2018 ~ Aperitifs. While you wait nibbles

The Rowbarge. ~ Tuesday 8th May 2018 ~ Aperitifs. While you wait nibbles The Rowbarge ~ Tuesday 8th May 2018 ~ Aperitifs Seedlip garden non-alcoholic gin & elderflower tonic 4.60 Belsazar Rosè vermouth spritz with Fever-Tree tonic 5.65 While you wait nibbles Bowl of mixed olives

More information

Main Menu. Starters or Tapas Bar Snacks. (Available 12-5 Mon - Sat) Warm Ciabattas 6.95

Main Menu. Starters or Tapas Bar Snacks. (Available 12-5 Mon - Sat) Warm Ciabattas 6.95 Main Menu Starters or Tapas Tomato and red Onion Bruschetta topped with Parma Ham & Brie Caramelised Onion Tart topped with Goats Cheese & served warm with a Tomato Salsa Prawn & Crayfish Tails mixed with

More information

Welcome to the Library Bar

Welcome to the Library Bar Welcome to the Library Bar In the Library Bar we pride ourselves on using the finest local ingredients, served by professional and knowledgeable staff. Food served from 12pm to 9.30pm daily Carvery served

More information

Welcome to the White Badingham

Welcome to the White Badingham Welcome to the White Horse @ Badingham This Item Contains The Following Allergens: A Lupin H Celery (and celeriac) B Eggs I Cereals Containing Gluten (wheat, rye, spelt, oats, kamut) C Fish J Peanuts D

More information

A L L E R G E N M E N U

A L L E R G E N M E N U This guide lists what allergenic ingredients are contained in each of our dishes. The guide also shows whether or not each dish is suitable for vegetarian or vegan customers. We work closely with our suppliers

More information

to s h a re & bar s n a cks

to s h a re & bar s n a cks to s h a re & bar s n a cks sml lrg seafood sharing plate 13.00 20.00 peppered mackerel pate, tempura prawns, oak smoked salmon, chilli & salt squid, capers, tartare sauce, steamed shetland mussels & toast

More information

Starter Plates. Artisan Bread, Olives & Hummus* Served with Balsamic Oil & homemade Hummus

Starter Plates. Artisan Bread, Olives & Hummus* Served with Balsamic Oil & homemade Hummus Starter Plates Artisan Bread, Olives & Hummus* Served with Balsamic Oil & homemade Hummus Soup of the Day* (V) Served with Mini Loaf Lamb Kofta With homemade Mint Yoghurt & locally sourced Flat Bread Goats

More information

EARLY BIRD LUNCH MENU

EARLY BIRD LUNCH MENU EARLY BIRD LUNCH MENU Starters Chicken Liver & Brandy Parfait with Apple Chutney and Oatcakes Platter of Melon & Soft Fruits with Lemon Syrup & Pink Grapefruit Sorbet Soup of the Day Gratin of Potato Gnocchi

More information

ALLERGY MENU GRAZING. Selection of Olives (V) (NO ALLERGENS) Freshly Baked Ciabatta (Gluten & Dairy) (V)

ALLERGY MENU GRAZING. Selection of Olives (V) (NO ALLERGENS) Freshly Baked Ciabatta (Gluten & Dairy) (V) ALLERGY MENU GRAZING Selection of Olives (V) (NO ALLERGENS)...2.25 Freshly Baked Ciabatta (Gluten & Dairy) (V)...2.75 Guacamole with Toasted Bread (Gluten*)...3.25 Glazed Honey Mini Sausages (Mustard)...3.75

More information

SO MUCH MORE THAN JUST A FANTASTIC CARVERY

SO MUCH MORE THAN JUST A FANTASTIC CARVERY SO MUCH MORE THAN JUST A FANTASTIC CARVERY FULL ENGLISH BREAKFAST BUFFET ONLY 8.95 THURSDAY NIGHT IS STEAK NIGHT 5-9PM GRAND BALLROOM LIVE MUSIC IN OUR BAR & RESTAURANT Breakfast including: Cumberland

More information

Starters. Soup of the Day Chef s homemade soup with warmed bread & butter

Starters. Soup of the Day Chef s homemade soup with warmed bread & butter Starters Soup of the Day Chef s homemade soup with warmed bread & butter - 3.75 Cullen Skink Traditionally made the Old Fashioned Way with locally smoked haddock, potatoes, spring onion and cream - 5.50

More information

Welcome to the White Hart Hotel

Welcome to the White Hart Hotel Welcome to the White Hart Hotel Our kitchen opening Times are as follows Tuesday to Saturday 12.00 noon till 15.00pm 18.00 till 20.00pm Please order your food from the Bar Sundays from 12.30 noon till

More information

Cereals Rice Krispies, Shredded Wheat, Bran Flakes, Cornflakes or Luxury Muesli

Cereals Rice Krispies, Shredded Wheat, Bran Flakes, Cornflakes or Luxury Muesli Dine in BREAKFAST Served daily FROM 6.30AM TO 11.00AM CONTINENTAL BREAKFAST 15.50 Fruit juices orange, apple or tomato Fruits figs in syrup, peaches or fresh fruit salad Cereals Rice Krispies, Shredded

More information

Mid-Morning. Daily: 10.30am - 12noon. Mid-Morning Coffee, Scones & Pastries. Classics At Charlie s. Daily: 12pm-9pm. 2 Course: 18 Per Person

Mid-Morning. Daily: 10.30am - 12noon. Mid-Morning Coffee, Scones & Pastries. Classics At Charlie s. Daily: 12pm-9pm. 2 Course: 18 Per Person Welcome to Charlie s Mid-Morning Daily: 10.30am - 12noon Mid-Morning Coffee, Scones & Pastries Classics At Charlie s Daily: 12pm-9pm 2 Course: 18 Per Person 3 Course: 21 Per Person Sunday Best Sunday:

More information

The Architect. ~ Thursday 21st December 2017 ~

The Architect. ~ Thursday 21st December 2017 ~ The Architect ~ Thursday 21st December 2017 ~ Please see overleaf for our two and three course Christmas menu. While you wait Olives selection of green and black 3.95 King prawns chilli and garlic Halloumi

More information

Breakfast Organic 3 egg omelette Spinach, cherry tomato, feta (Contains allergens 7, 11)

Breakfast Organic 3 egg omelette Spinach, cherry tomato, feta (Contains allergens 7, 11) Coffee Dock Menu Available 8.00am - 11.30am Breakfast Organic 3 egg omelette... 9.50 Spinach, cherry tomato, feta (Contains allergens 7, 11) Bacon buttie... 8.25 Grilled bacon, Dubliner cheddar, Mustard

More information

Bowl & buffet menu. Salads. Choose from three of our salads below. Add 7.50 per person.

Bowl & buffet menu. Salads. Choose from three of our salads below. Add 7.50 per person. Bowl & buffet menu Confit ham hock and smoked Cheddar macaroni, tomato chutney Cider and mustard marinated- barbecued pork shoulder, Asian-style slaw Slow-cooked chilli and garlic beef brisket, creamy

More information

The Woolpack Food Served Wednesday Saturday 12-3pm & 6-9pm Sunday 12-8pm Menu

The Woolpack Food Served Wednesday Saturday 12-3pm & 6-9pm Sunday 12-8pm Menu The Woolpack Food Served Wednesday Saturday 12-3pm & 6-9pm Sunday 12-8pm Menu FRESHLY MADE SANDWICHES FRESHLY MADE TO ORDER ON OUR EXTRA THICK BLOOMER BREAD ON EITHER WHITE OR WHOLEMEAL, SERVED WITH HONEY

More information

Live Music every Saturday Night

Live Music every Saturday Night Bar Food served daily from 12.30pm - 8.45pm Live Music every Saturday Night Starters Soup of the Day (Contains Allergen 6, 7, 11, 12) Delicious Homemade Soup of The Day served with Homemade Wheaton Bread

More information

ALLERGEN & INTOLERANCES INFORMATION BOOKLET

ALLERGEN & INTOLERANCES INFORMATION BOOKLET ALLERGEN & INTOLERANCES INFORMATION BOOKLET We hope this information will enable everyone who comes to the Orange Tree to enjoy our food. This document contains all of our allergen information. Our dish

More information

t o s h a r e & b a r s n a c k s

t o s h a r e & b a r s n a c k s t o s h a r e & b a r s n a c k s oriental sharing plate (n) 16.50 plum duck breast, special fried rice, teriyaki chicken, prawn crackers, plum & hoi sin sauces cucumber & spring onion, chinese pancakes

More information

The Queens Head COUNTRY PUB & KITCHEN

The Queens Head COUNTRY PUB & KITCHEN The Queens Head COUNTRY PUB & KITCHEN 2016 Come Join Us Welcome to The Queens Head and thank you for considering us for your Christmas event. Let us know what is important to you, and if you don t see

More information

MAIN MENU. - Homemade soup of the day, chunky bread [v, vg, gf*] 4.5

MAIN MENU. - Homemade soup of the day, chunky bread [v, vg, gf*] 4.5 MAIN MENU To Start - Homemade soup of the day, chunky bread [v, vg, gf*] 4.5 - Slow baked portabella mushrooms, pepper & stilton sauce, crispy tortilla basket [v] 5 - Wild mushroom pate, smoked tomato

More information

I Ddechrau / To Start

I Ddechrau / To Start I Ddechrau / To Start Chefs Home-Made Soup Of The Day With Crusty Bread (gf on request) 5.25 Smoked Mackerel Pate (gf on request) Served With Crostini Toasts, Peppered Rocket salad & Toasted Pine-Nuts

More information

The Inn at Shipley. ~ Friday 2nd November 2018 ~ While You Wait

The Inn at Shipley. ~ Friday 2nd November 2018 ~ While You Wait The Inn at Shipley ~ Friday 2nd November 2018 ~ While You Wait The Driver Seeplip Garden with Fever Tree Elderflower (Alcohol free G&T) 6.00 Limoncello Fizz Luxardo Limoncello topped with prosecco and

More information

Castle Leslie Estate. Conor s Bar & Lounge: Sample Menu. Available from 12:00pm to 9:00pm

Castle Leslie Estate. Conor s Bar & Lounge: Sample Menu. Available from 12:00pm to 9:00pm Castle Leslie Estate Conor s Bar & Lounge: Sample Menu Available from 12:00pm to 9:00pm Today s Homemade Soup (2, 4, 7) Served with Wheaten Bread 6.70 Warm Mozzarella and Chorizo on Ciabatta (2, 4, 7,

More information

ALLERGEN & INTOLERANCES INFORMATION BOOKLET

ALLERGEN & INTOLERANCES INFORMATION BOOKLET ALLERGEN & INTOLERANCES INFORMATION BOOKLET We hope this information will enable everyone who comes to the Swan with Two Necks to enjoy our food. This document contains all of our allergen information.

More information

The Falcon. ~ Friday 29th March 2019 ~

The Falcon. ~ Friday 29th March 2019 ~ The Falcon ~ Friday 29th March 2019 ~ Shakespeare Distillery Mulberry Gin served with Fever-Tree lemon tonic 7.70 Drivers friend; Seedlip Garden non-alcoholic gin and elderflower tonic 5.40 Gin fizz; Prosecco

More information

We pride ourselves on serving freshly cooked food to order.

We pride ourselves on serving freshly cooked food to order. We pride ourselves on serving freshly cooked food to order. Our attention to detail may mean that some of our dishes take a little longer to cook than others, particularly at busy times. We always try

More information