Baking True Artisan Bread Since 1954

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1 Baking True Bread Since 1954

2 Pack/ et BAGUetteS / parisies French Baguette 20 Smaller, hand-shaped traditional baguette with a chewy, crunchy crust and a moist interior. Traditional French flavor. Shape L x 2.5 W x 1.6 H 11.2 oz French Baguette 23 Hand-shaped traditional baguette with a chewy, crunchy crust and a moist interior. Traditional French flavor. Shape 23 L x 2.6 W x 1.9 H 16 oz Sourdough Baguette Hand-shaped traditional baguette with a chewy, crunchy crust and a moist interior. Tangy Sourdough flavor. Shape 23 L x 2.6 W x 1.9 H 16 oz Pan Bigio (Country Italian) Parisien A shorter, wider baguette, topped lightly with flour. A classic Italian countrybread with a firm crust and chewy interior. Three flipped diagonal cuts on top. Shape 16 L x 4 W x 3 H 18.6 L x.8 W x 10.3 h 24 oz x8= Y BAtARDS Pan Bigio (Country Italian) Batard Delicious upscale alternative to white bread...topped with flour, brown crust and two flipped diagonal cuts. A classic Italian country bread with a firm crust and chewy interior. Shape L x 4.25 W x 3 H L x.9 W x 8.6 h 16 oz x10=50 Y Roasted Garlic Batard Garlic lovers rejoice! The delicious taste of real garlic makes this bread unequaled in flavor. Complements any Italian dish. Loaf has two flipped diagonal cuts. Shape L x 4.25 W x 3 H L x.9 W x 8.6 h 16 oz x10=50 Y Black Bean & Salsa Batard A unique blend of zesty salsa and authentic black beans to add zip and flair to any meal. Loaf has two diagonal cuts. Shape L x 4.25 W x 3 H L x.9 W x 8.6 h 16 oz x10=50 Y California Whole Grain Batard Loaded with different grains and seeds. Moist interior, crunchy crust and nutty flavor that s sure to please. Shape L x 4.25 W x 2.5 H 20 oz x6= Romano Cheese Batard Full of robust Romano cheese flavor with a crisp crust, excellent as a table bread or sliced for delicious panini sandwiches. Shape L x 4.5 W x 2.9 H 20 oz x6= Rosemary Kalamata Olive Batard A Mediterranean delight, with rich olive flavor and a touch of rosemary. Shape L x 4.5 W x 2.9 H 20 oz x6=

3 Pack/ et BAtARDS Asiago Cheese Batard The delicious taste and aroma of Asiago cheese grace this tasty bread. Can be used to share on the table, or sliced for an upscale sandwich carrier. Shape L x 4.5 W x 2.9 H 20 oz x6= Seven Grain Batard Seven delicious grains in one great bread. Rich, slighty nutty flavor sure to please any palate. Shape L x 4.6 W x 3 H 24 oz x6= Sourdough Batard 16 oz. An all-natural sourdough starter gives this bread its signature taste and crunch. This batard is scored straight down the center of the loaf. Shape 11 L x 4.3 W x 2.7 H 16 oz x6= Sourdough Batard 20 oz. The finest bread with a unique European all natural sour flavor, to add a hint of tang. It has a wonderful crust and a golden crumb. Shape L x 4.4 W x 2.9 H 20 oz x6= Potato Rosemary Batard Rich potato and delicate rosemary combine to create a flavorful, delicious artisan bread. Shape L x 4.5 W x 2.9 H 20 oz x6= BOULeS Rosemary Olive Oil Boule This open-textured aromatic bread is well suited to any meat entrée. Its golden brown crust is scored with a tic-tac-toe cut. Shape 7 Diameter x 3.5 H L x.9 W x 8.6 h 16 oz x10=50 Y Rustic French Soup Bowl Hand-shaped round bread ideal for serving soup, or for use as a table bread. Traditional French flavor. Shape 5.35 Diameter x 2.9 H 36 8 oz x6= FROZE SHELF LIFE 6 MOTHS BUFFET ROLLS - VARIETY PACK 9 MOTHS ALL PRODUCT DIMESIOS ARE APPROXIMATE.

4 Pack/ et SpeCIALty LOAVeS Herbed Focaccia Rectangular focaccia loaf, in a pleasing light golden brown color with herbs (rosemary, oregano, basil) visible throughout the loaf. Shape.5 L x 5.75 W x 1.75 H L x 13.4 W x 17.2 h 18.5 oz x5=35 Y Plain Focaccia A plain focaccia loaf, ready for your sandwich ingredients to make it shine. Delicate texture and flavor. Made with extra virgin olive oil. Shape.5 L x 5.75 W x 1.75 H L x 13.4 W x 17.2 h 18.5 oz x5=35 Y Ciabatta Italian flat bread with open cell structure and a moist, olive oil infused interior. Delicious, thin crispy crust which is the mark of a true artisan ciabatta. Shape 11 L x 5.5 W x 1.75 H 16 oz x6= Pugliese Thicker than the Ciabatta, but with the same texture and flavor. A tribute to the Italian heritage of great bread. Shape 11 L x 5.5 W x 2.5 H 16 oz x6= DIeR ROLLS Assorted Rolls These flavorful rolls make a great presentation as your signature bread basket, or used as a side or mini sandwich carrier. Approximate size 3 x 2, varies with flavor. FrenCh, FrenCh SeeDeD, multigrain, Ciabatta L x.9 W x 6.4 h 1.8 oz x13=65 Y Buffet Rolls - Variety Pack These small (2.5 x2.5 x1.375 ), square rolls have a crisp crust and tender interior. Use in your bread basket or as a side for soup. SeSame (36), garlic (36), pan bianco (72) 144** 23.9 L x.9 W x 8.6 h 1.1 oz x10=50 Y Rustic French Dinner Roll Delicious, rustic French roll that works well in a bread basket or as a side to soups and salads. Shape 2.75 L x 2.75 W x 1.75 H 1.8 oz Romano Cheese Dinner Roll Tasty, robust Romano cheese gives this roll its delightful flavor. Delicious with chili or as a mini sandwich bun. Shape 2.75 L x 2.75 W x 1.75 H. 1.8 oz Kalamata Olive Dinner Roll A truly unique item for your bread basket, with flavorful Kalamata olives throughout its interior. Shape 2.75 L x 2.75 W x 1.75 H 1.8 oz Whole Grain Dinner Roll A whole wheat roll loaded with over different grains and seeds. This takes eating healthy to a whole new level! Shape 2.75 L x 2.75 W x 1.75 H 1.8 oz

5 Pack/ et SADWICH ROLLS Ciabatta 3 x 6 A rectangular shaped sandwich bread that is ready to become a staple item for a variety of menu items. A best seller! 4 oz Asiago Cheese Ciabatta 3 x 6 Like our best-selling sandwich ciabatta with the added flavor of real Asiago cheese to delight your palate. 4 oz Whole Grain Ciabatta 3 x 6 Make a special statement with this delicious bread. Healthy sandwiches are a snap when you start with this whole grain star. 4.5 oz Ciabatta 4.75 x 4.5 Unsliced roll with open cell structure, representative of classic ciabatta. Slice and use to build the perfect upscale sandwich. Shape 4.75 L x 4.5 W x 1.88 h 23.9 L x.9 W x 8.6 h 4.5 oz x10=50 Y Ciabatta 4 x 4 A square sandwich bun will upscale any hamburger or chicken breast sandwich. Ciabatta sandwich breads have become a best seller in the category. 3 oz x6= Sliced Ciabatta 4 x 4 Like our traditional 4x4 sandwich ciabatta, but conveniently sliced to save time and labor as you create the ultimate lunch or dinner item. 3 oz x6= Whole Grain Ciabatta 4 x 4 Whole wheat flour combines with different grains and seeds to make this a great choice for your favorite sandwich fixings. Shape 4 L x 4 W x 1.8 h oz x6= French Demi Baguette Delicious, elegantly shaped small baguette. A beautiful option for a table bread or large sandwich with traditional French flavor. Shape 7 L x 2.9 W x 2 H oz Rustic French Baguette Traditional-shaped baguette made with a chewy, crunchy crust and a moist interior. Makes a great foot-long sandwich or two six-inch sandwiches. Shape.75 L x 3 W x 1.9 h oz x6= White Hero Roll*** A full foot of flavor in this traditional sandwich roll that is sure to be your hero. Shape L x 3.5 W x 2 H oz x6= Dutch Crunch Roll A topping of sugar, flour and yeast gives this traditional French roll its crackly, crunchy, slightly sweet taste. Truly unique! Shape 6.5 L x 3.3 W x 1.9 h 5 oz x6= *** ot True Bread

6 Pack/ et x10=50 Y oz x6= 3 oz x6= 3.5 oz x6= 40 can set the stage A high quality True brought to the table Delicious, elegantlybread shaped small baguette. A beautiful oz option for a table bread or large sandwich with traditional for a positive dining experience.47 Item Code 4 oz oz SADWICH ROLLS Ciabatta 3 x A rectangular shaped sandwich bread that is ready to become a staple item for a variety of menu items. A best seller! Asiago Cheese Ciabatta 3 x Like our best-selling sandwich ciabatta with the added flavor of real Asiago cheese to delight your palate. Time-honored baking techniques Whole Grain Ciabatta 3 x 6go into every loaf Make a special statement with this delicious bread. 4.5 oz Healthy sandwiches are a snap when youoven start with this on atural Hearth Baked Stone CaSe DimenSionS whole grain star. Hand Scored Long Fermentation (16+ hours) Ciabatta 4.75 x 4.5All atural Dough Starter Unsliced roll with open cell structure, representative Conditioners or Preservatives 4.5 oz of classic ciabatta. Slice ando use Dough to build the perfect upscale sandwich L x.9 W x 8.6 h Trueh bread delivers Shape 4.75 L x 4.5 Only W x 1.88 a crisp crust, open inner crumb and complex flavor. Ciabatta 4 x 4 A square sandwich bun will upscale any hamburger or chicken breast sandwich. Ciabatta sandwich breads have become a best seller in the category. CaSe DimenSionS 2013 RFBP3 Sliced Ciabatta 4 x Like our traditional 4x4 sandwich ciabatta, but conveniently sliced to save time and labor as you create the ultimate lunch or dinner item. In an independent study conducted by The Culinary Institute of America, it has been determined that the baking techniques signified by the True Bread seal meet the definition of hand-crafted artisan bread. Whole Grain Ciabatta 4 x Whole wheat flour combines with different grains and seeds to make this a great choice for your favorite sandwich fixings. Shape 4 L x 4 W x 1.8 h 78 WHY serve TRUE ARTISA BREAD? French Demi Baguette French flavor. Shape 7 L x 2.9 W x 2 H! 81% of consumers expect to be served warm bread before a sit down meal.1 Rustic French Baguette patrons to return and recommend their establishment to others.3! 90% of operators agree that good bread can entice Traditional-shaped baguette made with a chewy, crunchy x6=! 81% of consumers cited bread quality as essential to a good sandwich.2 White Hero Roll*** 25 2 A full foot of flavor this traditional! 96% of operators agree that the inbread is thesandwich key torolldelivering a great sandwich. 10 oz C D x6= crust and a moist interior. Makes a great foot-long There is great upside sales potential for establishments sandwich or two six-inch sandwiches. Shapewith.75 L xtrue 3 W x 1.9 h who sell sandwiches made bread ase that is sure to be your hero. Shape L x 3.5 W x 2 H imensions 10 oz Operators see the value of purchasing breads bearing the True bread seal Crunch Roll seal constitutes a unique point of differentiation.3! 75% of operators agree thatdutch the True A topping of sugar, flour and yeast gives this traditional oz from.0crusty 16.5bread. 7x6= French roll crackly, crunchy, slightly taste. help distinguish C D! 68% of operators agree theitstrue sealsweet would bread 19.7 L 13.1 W.6 h 1 3 Truly unique! Shape 6.5 L x 3.3 W x 1.9 h Source Technomic Away-From-Home Bakery Study, April 2009 ot True Source *** Technomic ilab Study, Bread December 2010 ase x 2 imensions x Source Technomic Sandwich Consumer Trend Report, March 2010 Visit our website at to learn more about True bread! For more information on Ralcorp Frozen Bakery Products visit or call Ralcorp Frozen Bakery Products 3250 Lacey Road, Suite 600 Downers Grove, IL 605 PROUDLY PRITED O ECO-FRIEDLY PAPER FROM Cert no. XXX-XXX-000 FS-CB

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