Winter 2018 Products Made Without Mushrooms
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- Virginia Manning
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1 Winter 2018 Products Made Without Mushrooms Code Product 102 Roast Beef Dinner 103 Roast Pork Dinner 104 Roast Chicken Dinner 105 Roast Turkey Dinner 110 Sliced Brown Loaf 111 Soft Grain Sliced Loaf 112 Wholemeal Sliced Loaf 117 Summer Fruit Punch 118 Rhubarb, Rosewater & Gingerbread Trifle 119 Black Forest Trifle 122 Salted Caramel Melt in The Middle Pudding 135 BBQ Beef Brisket with Potatoes and Carrots 136 Smoked Haddock with Cheese and Sweetcorn 138 Chicken Jalfrezi 140 Chicken with Onion Topped Mash 143 Ham Hock with Parsley Sauce 152 Liver & Sausages 155 Mini Ham and Parsley Pie 156 Mini Chicken and Stuffing Casserole 157 Potato and Leek Soup 158 Onion Soup 159 Cherry Meringue Pie 160 Victoria Sponge Slice 161 Apple, Raspberry & Cranberry Porridge 162 Mini Chicken Tikka Jacket Potato 163 Mini Beef Chilli Jacket Potato 164 BBQ Pulled Pork Jacket Potato 173 Hunter's Pie 175 Chilli con Carne 176 BBQ Chicken Bake 182 Moussaka 185 Creamy Leek & Potato Bake 186 Scotch Broth 187 Chorizo, Celery & Leek 188 Tomato & Basil 190 Mini Savoury Minced Mash 191 Mini Madeira Chicken 193 Mini Goat's Cheese & Sweet Potato Pasta 194 Mini Filled Potato Skin with Baked Beans & Cheese 195 Mini Cheese & Broccoli pasta 196 Mini Chicken Casserole & Dumpling 198 Mini Chicken & Vegetable Ragout 199 Spotted Dick 200 Bread & Butter Pudding
2 202 Steak & Kidney Pudding 203 Vegetable Chilli 205 Lamb Stew 206 BBQ Pork & Beans 208 Beef & Kidney Pie 209 Mini Lamb & Mint Crumble 211 Cottage Pie Meal 213 Quiche Lorraine 215 Beef Curry 218 Shepherd's Pie 219 Vegetable pie 220 Mini Beef Lasagne 221 Sausages & Mash 224 Sausages, Chips & Beans 226 Mini Macaroni Cheese 227 Chicken & Vegetable Soup 233 Sweet & Sour Chicken with Rice 234 Lamb with Mint 235 Breaded Fish Fingers & Chips 236 Pulled Chicken and Ham Pie 237 Chicken Breast Platter 238 Strawberry Eton Mess. 239 Sticky Toffee Meringue 240 Cod, Chips & Peas 241 Cheese & Onion Quiche 242 Fruity Chicken Curry 244 Steak Pie 245 Fish 'n' Chips 246 Lamb and Beef Pie 247 Chunky Lamb & Redcurrant Pie 248 Pork and Leek Sausage Casserole 249 Roast Pork with Mustard Mash and Roasted Vegetables 250 Sausage in Caramelised Onion Gravy 251 The Big Breakfast 252 Chicken Casserole with Herb Dumpling 255 Chicken, Bacon and Pea Pie 256 Vegetable Tikka 257 Butternut Squash and Vegetable Lasagne 258 Mini Beef Stew with Bubble and Squeak 259 Mini Lamb, Redcurrant and Cranberry Hotpot 263 Tiramisu 272 Apple, Sultana & Cinnamon Waffle 273 Apple and Blackberry Waffle 274 Lamb Meatballs with Penne Pasta 276 Minced Beef & Mash 278 Chicken in Creamy Garlic Sauce 279 Mini Corned Beef and Parsley 280 Mini Tuna & Sweetcorn Pie 281 Mini Lamb in Cider 282 Mini Pork & Apple with a Savoury Crumble 283 Mini Chicken, Pea & Parmesan Pasta
3 284 Chicken Breast Wrapped in Bacon 285 Beef & Vegetable Hotpot 287 Macaroni Cheese with Tomatoes and Bacon 288 Vegetable Rigatoni 290 Tuna and Bean Salad 291 Mini Sweet and Sour Chicken & Rice 292 Chicken Rice Salad 293 Pasta & Cheese Salad 294 Ratatouille 295 Mini Sweet & Sour Pork 303 Corned Beef Hash 304 Cottage Pie 305 Lancashire Hot Pot 306 Fish Pie 309 Mini Faggot, Mash & Peas 310 Mini Fisherman's Pie 311 Mini Corned Beef Hash 313 Mini Minced Lamb Hotpot 314 Mini Cumberland Pie 317 Mini Cauliflower Cheese & Sauté Potatoes 318 Mini Gammon & Creamy Onion Sauce 322 Mini Filled Potato Skin with Gammon & Cheese Sauce 323 Mini Filled Potato Skin with Cottage Pie Sauce 327 Cod & Prawn Bake 329 Salmon & Broccoli Bake 332 Omelette, Chips & Peas 334 Mini Beef & Barley Casserole 335 Mini Spaghetti & Meatballs 339 Mini Fruity Chicken Curry 342 Mini Salmon in Tomato Sauce 351 Hong Kong Chicken 352 Hunter's Chicken 392 Cheese & Ham Omelette Meal 395 Mashed Potato 397 Pork Platter 398 Lamb Platter 399 Beef Platter 400 Cheese and Spring Onion Mashed Potato 420 Garlic Baguettes 421 Beef au Poivre 422 Game Pie 423 Pork & Mulled Apple 424 Pork with Port & Plum Sauce 425 Luxury Turkey Dinner 426 Turkey Curry 427 Festive Pie 428 Mulled Wine Cheesecake 429 Red Velvet Melt in the Middle 430 Rum Truffle Dessert. 458 Bangers & Mash in Onion Gravy 464 Breaded Haddock Fillet 471 Beef Lasagne
4 472 Cauliflower Cheese 489 Roasted Vegetable Lasagne 491 Chocolate Fudge Cake 495 Lamb and Beef Keema Pie 496 Aubergine Parmiagiana 498 Mini Fish Pie with Crumble Topping 499 Cheese & Ham Omelettes 500 Cheese & Tomato Omelettes 501 Spanish Quiche 502 Mini Cheese and Tomato Macaroni Pasta Bake 503 Chilli Chicken and Cheddar Panini 504 Ham, Cheddar & Wholegrain Mustard Panini. 505 Pesto, Mozzarella & Sundried Tomato Panini 506 Pork Meatloaf 507 Pork & Bacon Meatloaf 511 Blueberry Muffin 513 Chocolate Muffin 514 Coldwater Prawns 525 Broccoli 528 Mini Cod, Chips and Peas 529 Chicken with Mashed Potato 530 Cumberland Pie 531 Meatball Marinara Panini 533 Cheese and Red Onion Panini 534 Breakfast Panini 536 Blood Orange Sorbet 537 Arctic Roll 538 Mince Pie Ice Cream 549 Sauté Potatoes with Cheese & Rosemary 551 Sausage Rolls 552 Dauphinoise Potatoes 556 Green Vegetables in a Wild Garlic & Herb Butter 557 Cauliflower & Broccoli Cheese 560 Baby Carrots 561 Petit Pois 563 Kipper Fillets 576 Sausage and Root Vegetable Bake 579 Mini Liver and Onions 580 Mini Liver and Cocktail Sausage with Mash 581 Mini Macaroni cheese and Pulled Ham 582 Lemon Cheesecake 587 Strawberry Tart 589 Luxury Brioche & Butter Pudding & Custard 590 Luxury Spotted Dick with Apricots & Custard 592 Salmon in White Wine 593 Cod in Parsley 594 Salmon in Watercress 595 Sweet & Sour Pork with Rice 596 Pork Faggot with Mashed Potato & Peas 598 Mini Sausages with Red Onion Gravy 608 Jam Sponge & Custard 613 Apple & Cinnamon Pudding
5 615 Apple Strudel 620 Rice Pudding 624 Chocolate Pudding 625 Treacle Pudding 626 Sticky Toffee Pudding 627 Lemon Pudding with Lemon Custard 632 Rhubarb Crumble 633 Apple Crumble 634 Blackberry & Apple Crumble 635 Pineapple Upside Down Pudding 638 Rhubarb & Custard 640 Jacket Potatoes 641 Sunday Roast Beef 642 Summer Casserole 648 Beef in Chianti 652 Butter Chicken Curry 659 Liver & Bacon with Colcannon Mash 663 Liver & Onions 672 Chicken & Ham Pie 676 Cheesy Smoked Haddock Fillet 684 Smoked Haddock Florentine 692 Roast Lamb 701 Strawberry Gateau 702 Black Forest Gateau 704 Raspberry Trifle 712 Mini Chocolate Eclairs 723 Lemon Charlotte 732 Lemon Meringue Pie 742 Sherry Trifle 752 Apricot & Ginger Brulée 753 Bramley Apple Pie 754 Bakewell Tart 769 Fruit Salad 771 Cherry Sponge with Custard 817 Clotted Cream Vanilla Ice Cream 818 Chunky Ginger Ice Cream 819 Clotted Cream & Strawberry Ice Cream 821 Crunchy Toffee Ice Cream 822 Chocolate Fudge Ice Cream 823 Rum & Raisin Ice Cream 824 Honeycomb Ice Cream 826 Raspberry Sorbet 827 Vanilla Ice Cream 828 Strawberry Ripple Ice Cream 830 Olde English Lemon Tart 832 Luxury Cottage Pie 837 Roasted Vegetables & Goat's Cheese 842 Salmon Pasta Bake 848 Mini Tuna Pasta Bake 849 Mini Cod & Prawn Bake 851 Beef and Vegetable Hotpot 852 Ocean Pie
6 854 Yorkshire Pudding with Cocktail Sausages 858 Mini Shepherd's Pie 859 Irish Cream Cheesecake 860 Blackcurrant Cheesecake 861 Cherry Cheesecake 862 Strawberry Cheesecake 873 Chicken Korma 874 Chicken Tikka Masala with Rice & Bombay Potatoes 875 Italian Meatballs in Tomato Sauce 876 Corned Beef Hotpot 878 Chicken Curry & Rice 882 Beer Battered Cod & Chips 883 Breaded Scampi & Chips 884 Smoked Haddock Fishcake & Chips 886 Lamb and Barley Hotpot 887 Spaghetti Carbonara 889 Macaroni Cheese 893 Mini Liver & Bacon Hotpot 894 Mini Braised Beef, Tatties & Neeps 895 Mini Cottage Pie 897 Carrot, Swede & Horseradish Mash 900 Turkey Platter 908 Venison Casserole with Horseradish Mash 922 Mini Roast Turkey Dinner 929 Mini Sausages & Mash 930 Mini Roast Beef Dinner 931 Mini Roast Lamb Dinner 932 Mini Roast Pork Dinner 933 Mini Roast Chicken Dinner 942 Mini Chilli con Carne & Rice 943 Mini Vegetable Lasagne 944 Cumberland Sausage with Colcannon Mash & Onion Gravy 945 Mini Chicken with Mashed Potato 947 Mini Lamb in Mint Gravy 950 Minced Lamb and Potato Bake 952 Gammon in Onion Sauce 959 Lemon Pepper Chicken 964 Pea & Pulled Ham 965 Lemon Brulée 966 Banoffee Pie 967 Mini Mexican Pulled Chicken 970 Steamed Jam Pudding 973 Chicken Lasagne 974 Chicken Tandoori Masala 975 Apple, Sultana and Cinnamon Porridge 976 Granola Topped Porridge 977 Prawn Curry 978 Salmon and Broccoli Pie 981 Mini Pork, Chicken & Ham Pie 982 Mini Turkey, Cranberry and Barley Casserole. 983 Fish and Potato Gratin
7 984 Cherry Pie 985 Rustic Cottage Pie 986 Luxury Roast Pork Dinner 987 Luxury Roast Chicken Dinner 988 Carrot and Coriander Soup 989 Broccoli & Stilton Soup 991 Macaroni Bolognese 992 Mediterranean Chicken
Winter 2018 Products Made Without Pork
Winter 2018 Products Made Without Pork Code Product 102 Roast Beef Dinner 110 Sliced Brown Loaf 111 Soft Grain Sliced Loaf 112 Wholemeal Sliced Loaf 115 Beef Stroganoff 117 Summer Fruit Punch 118 Rhubarb,
Order form Summer 2018
oakhousefoods.co.uk Order form Summer 2018 1 2 3 Please fill in your details below and note down what you would like on the form. Give us the completed form on our next delivery, post it to us, or if you
Order form Winter
oakhousefoods.co.uk Order form Winter 2018-19 1 2 3 Please fill in your details below and note down what you would like on the form. Give us the completed form on our next delivery, post it to us, or if
Winter 2018 Products - Made Without Cheese
Winter 2018 Products - Made Without Cheese Code Product 102 Roast Beef Dinner 103 Roast Pork Dinner 104 Roast Chicken Dinner 105 Roast Turkey Dinner 110 Sliced Brown Loaf 111 Soft Grain Sliced Loaf 112
oakhousefoods.co.uk Order form 2019 Please fill in your details below and note down what you would like on the form.
oakhousefoods.co.uk Order form 2019 1 2 3 Please fill in your details below and note down what you would like on the form. Give us the completed form on our next delivery, post it to us, or if you prefer,
Nutritional Data Summary Guide
Nutritional Data Summary Guide At Oakhouse Foods, we know eatin well is crucial for ood health and we take nutrition very seriously. We know how important it is to have all information needed to ensure
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Code Tel No 868 082 067 Mobil No 603 135 387 email ORDER FORM / PRICE LIST info@countrykitchenspain.com countrykitchenspain.com www All main meal orders come with potatoes and vegetables or rice as appropriate
Lunch Week One. Tuesday Chicken Pie or Vegetable Pasties Served with Creamed Potatoes, Cabbage & Baked Beans Dessert: Plum Crumble with Custard
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WEEK 1 Monday Breakfast Fried eggs, bacon, muffins, spaghetti hoops s Themed fish salad bar Chicken & leek soup Roast pork loin with stuffing and apple sauce G Yorkshire puddings Roasted vegetable lasagne
ANY ALLERGEN CONCERNS PLEASE SPEAK TO THE CATERING MANAGER
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WEEK 1 MONDAY 30TH OCTOBER TUESDAY 31ST OCTOBER WEDNESDAY 1ST NOEMBER THURSDAY 2ND NOEMBER FRIDAY 3RD NOEMBER Oven Baked Chicken Sausages with Mashed Potato and Gravy (1, 14) Mild Chilli Con Carne with
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Country Fare Catering Heather Margetts 01460 66743 07980921171 temargetts@btinternet.com PLEASE RETURN TO SCHOOL BY FRIDAY 29TH JUNE 2018 Combe St Nicholas C of E VA Primary School Please ensure that all
Monday Tuesday Wednesday Thursday Friday Saturday Sunday. Daily seasonal salad bar. Selection of oils, balsamic vinegar, mayonnaise
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WEEK 1 MONDAY 30TH OCTOBER TUESDAY 31ST OCTOBER WEDNESDAY 1ST NOEMBER THURSDAY 2ND NOEMBER FRIDAY 3RD NOEMBER Oven Baked Sausages with Mashed Potato and Gravy (1, 14) British Roast Beef with Southern Style
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Education - Primary Allergen Matrix PNT = Peanuts NUT = Nuts EGG = Eggs MLK = Milk CRU = Crustaceans FSH = Fish SES = Sesame CCG = Cereals Containing Gluten SOY = Soybeans CEL = Celery MUS = Mustard SUL
AVAILABLE DAILY FRESH CHEF S SALAD - WHOLE GRAIN BREAD - SELF HELP SALAD BAR ALLERGEN KEY. 7 Eggs 8 Soybeans 9 Milk
MONDAY 3RD SEPTEMBER Traditional Spaghetti Bolognaise served with Tagliatelle with Vegetable Ragu served with Apricot Sponge and Custard (1, 7, 9) RUBY TUESDAY 4TH SEPTEMBER Chicken Jalfrezi with Fragrant
AVAILABLE DAILY FRESH CHEF S SALAD - WHOLE GRAIN BREAD - SELF HELP SALAD BAR ALLERGEN KEY. 7 Eggs 8 Soybeans 9 Milk
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1WEEK 1 MONDAY 5TH UNE TUESDAY 6TH UNE WEDNESDAY 7TH UNE THURSDAY 8TH UNE FRIDAY 9TH UNE BBQ Chicken with Rice (14) Beef Meatballs in a Fresh Tomato and Basil Sauce Served with Spaghetti (1, 7) Roast Chicken
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1WEEK 1 MONDAY 4TH SEPTEMBER TUESDAY 5TH SEPTEMBER WEDNESDAY 6TH SEPTEMBER THURSDAY 7TH SEPTEMBER FRIDAY 8TH SEPTEMBER Oven Baked Sausages with Mashed Potato and Gravy (1, 14) Mild Chilli Con Carne with
Product No Allergens Gluten Celery Crustaceans Eggs Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Seeds Soya Sulphur Dioxide All Day Breakfast
All Day Breakfast American Pancakes Angel Delight Apple and Banana Crisp Apple Crumble and Custard Apples Artic Roll Bacon Baked Beans Baked Potato Baked Potato with Chilli Banana Banoffee Pie Battered
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CEREALS CONTAINING GLUTEN Y (WHEAT) Y (WHEAT) Y (WHEAT) Y (WHEAT) Y Y Y (WHEAT,Rye) Y Y Y (WHEAT) Y. Updated May 2017 A Ashton
MENU TPE: HSAW17 SESAME SEEDS CRUSTACEANS MOLLUSCS FISH CELER MUSTARD SOA LUPIN 1/2 Naan Bread (WHEAT) 1/2 Portion Baton Carrots 1/2 Portion Broccoli 1/2 Portion Carrot & Swede Mash 1/2 portion Garden
Food Served. Lunchtimes: Tuesday Saturday 12pm 2pm Sunday 12pm 3pm. Evenings: Tuesday Saturday 6.30pm 9pm
Food Served Lunchtimes: Tuesday Saturday 12pm 2pm Sunday 12pm 3pm Evenings: Tuesday Saturday 6.30pm 9pm Sunday Lunch 1 Course 6.95 2 Courses 895 3 Courses 10.95 Booking Recommended Telephone: 01384 394476
Spanish Paella Halal Steak & Onion Puff Pastry Pie
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Grilled Chipolatas, Fried Eggs, Mushrooms, Baked Beans, Yogurts, Porridge, Fresh Fruit and Fruit Juice
Menu Example Boys Houses BOYS Monday Tuesday Wednesday Thursday Friday Saturday Sunday Croissants, Fruit Salad Kippers, Boiled Eggs, Crumpets, Danish Cinnamon Whirls, Fruit Beans, Hash Browns, Scrambled
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Countess of Chester Hospital NHS Foundation Trust. Pictorial Menu PLEASE DO NOT REMOVE FROM THE WARD
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ready range Product List 2014 I 2015
readyrange List 2014 I 2015 welcome Welcome to the Tillery Valley Ready Range - our wide range of frozen multi-portion meals, carefully produced in our premises by a skilled and experienced workforce.
WEEK 1 (All recipes are homemade unless otherwise stated in italic writing. All pasta/rice or flour is 50% wholemeal and 50% white.
h WEEK 1 (All recipes are homemade unless otherwise stated in italic writing. All pasta/rice or flour is 50% wholemeal and 50% white.) Fishermans pie with carrots and peas Vegetable and lentil pie with
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Your Food Allergy Information Index Page Key - Allergen Symbols 3 Main Courses Weeks 1-4 Week 1 5-6 Week 2 7-8 Week 3 9-10 Week 4 11-12 Accompaniments 13 Street Food 14-19 Hot Snacks 20-22 Salad & Deli
ANY ALLERGEN CONCERNS PLEASE SPEAK TO THE CATERING MANAGER
WEEK 1 MONDAY 1ST JANUARY TUESDAY 2ND JANUARY WEDNESDAY 3RD JANUARY THURSDAY 4TH JANUARY FRIDAY 5TH JANUARY Meat Feast Pizza (1, 8, 9) Cheese and Tomato Pizza (1, 8, 9) Pesto Penne Pasta Filled Baked Jacket
diet codes Our Low Fat Containing no more than 3g of fat per 100g.
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SIDCOT SCHOOL breakfast menu
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diet codes Our Low Fat Containing no more than 3g of fat per 100g.
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3/11/14 3/1114 4/11/14 5/11/14 6/11/14 7/11/14 Chicken Tikka Masala Contains Dairy Whole Jacket Potato With Roast Loin of Pork Beef Lasagne Breaded Haddock Mild Chilli Con Carne Creamy vegetable Pie Roasted
AVAILABLE DAILY FRESH CHEF S SALAD - WHOLE GRAIN BREAD - SELF HELP SALAD BAR ALLERGEN KEY. 7 Eggs 8 Soybeans 9 Milk
MONDAY 19TH FEBRUARY Traditional Spaghetti Bolognaise, served with Mixed Leaf Salad or Whole Green Beans and Garlic and Herb Slice (1, 9, 10) Tagliatelle with Vegetable Ragu, Whole Green Beans or Mixed
kiddi s menu Please note: These are sample menus and are subject to change Menu produced under the guidance of a Registered Dietician
Week One Monday Tuesday Wednesday Thursday Friday Choice of Porridge, Cornflakes Gluten-Barley Rice Krispies Gluten-Barley or Whole Wheat Cereal, Barley and Brown & White Toast, Soya Apple & Breadsticks
GUIDE TO NUTRITION & SPECIAL DIETS
Service you can trust Over the last 25 years we ve learned pretty much everything about cooking and delivering good food. Your Wiltshire Farm Foods meals will be hand delivered by your regular driver because
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100% Fresh Salad Bar Meat Free
Soup of the Day Soup of the Day Soup of the Day Soup of the Day Spaghetti Bolognese with Garlic Homemade Sausage Roll Honey Roast Gammon Taster of Curry Soup of the Day Cod Goujons Quorn Spaghetti Bolognese
Seasons Menu Autumn Week 1
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Autumn/Winter Lunch Menu 2018/2019
Lunch Menu 1 Monday Tuesday Wednesday Thursday Friday Chicken, Leek & Butternut Squash Casserole Barbecue Marinated Pork Steaks Roast Topside of British Beef Jamaican Jerk Chicken Finger/Breaded Fish Fillet
WEEK 1 (w/c 24/03/14)
WEEK 1 (w/c 24/03/14) Monday Morning Snack: Flapjack & fruit juice Baked cod in homemade 5-a-day tomato sauce served with pasta, carrots & broccoli Fruit crumble & custard Warm baguettes, jam, popcorn
Menu - week 1 Monday Meat Free Campaign
Menu - week 1 Main Meals Roast vegetable pasta Vegetarian tikka massala Chicken tikka massala Grilled hoisin salmon Spinach, sweet potato and lentil dahl Chorizo and sun dried tomato pasta Meat and potato
CEREALS CONTAINING GLUTEN. Y Y Y (wheat) Y. Y Y Y (wheat) Y. Y (wheat & oat) Y Y(wheat) Y. Y (wheat) Y (wheat) Y (oasts) Y (wheat & oats) Y (wheat)
All Day Brunch Meat All Day Brunch Vegetarian Apple Crumble (wheat & oat) Baked Beans Baked Pork Sausage Balti Sauce (Brakes) (wheat) Banana Flapjack Banana Milkshake BBQ Sauce (Brakes) Barbecue Chicken
MONDAY 4TH JUNE TUESDAY 5TH JUNE WEDNESDAY 6TH JUNE THURSDAY 7TH JUNE FRIDAY 8TH JUNE. Roast Chicken with Yorkshire Pudding (1, 7, 9)
1WEEK 1 MONDAY 4TH UNE TUESDAY 5TH UNE WEDNESDAY 6TH UNE THURSDAY 7TH UNE FRIDAY 8TH UNE Organic Spaghetti Bolognese with Homemade Garlic Bread Mild Turkey Curry with Rice and Poppadum Roast Chicken with
LUNCH MENU: W/C 5 th NOVEMBER
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What s for Lunch? Summer Term 2017/18. Week commencing. 16 April 23 April 30 April 7 May 14 May. 21 May Half Term June 11 June 18 June
Summer Term 2017/18 (NB. Our Menus are on a 4 week cycle) Week commencing 16 April 23 April 30 April 7 May 14 May 21 May ------Half Term----- 4 June 11 June 18 June 25 June 2 July 9 July 16 July Week 1
pictorial menus version one
WeeK One TWO 1 pictorial menus nhs grampian version one WeeK1 Staff information Patient information Introduction The menus have been developed to help people understand the meals that are available during
FROZEN CHICKEN PORTIONS PORTIONS PORTIONS PORTIONS PORTIONS. PORTIONS Brand TESCO HEATING PORTIONS PORTIONS JOINTS JOINTS JOINTS
FROZEN CHICKEN Tesco Tenderised Chicken Breast Slices 500g Tesco Everyday Value Chicken Breast Fillets 1kg Tesco Everyday Value Chicken Breast Fillets 500g Tesco 5 Cook from Frozen Chicken Breast Fillets
MEAL SELECTION AND BOOKING
STAINES MASONIC H A L L M E N U Please find attached our suggested menu selection for 2018/19. I would like to take this opportunity to advise you that all our dishes are home-cooked and I prepare them
Spring Term Wednesday 6/1/16. Roast Pork Gravy Dairy Free Gluten free. Creamed Potatoes Garlic Bread Roast Potatoes New Crushed Potatoes
4/1/16 4/1/16 INSET 5/1/16 6/1/16 7/1/16 8/1/16 Sausages & Boston Beans Beef Bolognaise Pasta Roast Pork Gluten free Creamy Chicken & Sweet Corn Lattice Baked Battered Haddock Dairy & Gluten free Chicken
MONDAY 25 FEBRUARY. MAIN Red Tractor Sausage and Mash with Onion Gravy served with Fresh Savoy Cabbage and Carrots (1, 8, 9)
1WEEK 1 MONDAY 25 FEBRUARY MAIN Red Tractor Sausage and Mash with Onion Gravy served with Fresh Savoy Cabbage and Carrots (1, 8, 9) VEGETARIAN Spicy Bean, Rice and Tomato Burrito served with Hand Cut Oven
WEEK 1 ALLERGENS MAIN CHOICE VEGGIE OPTION PUDDING SPRING MENU MON 31 DEC TUES 1 JAN WED 2 JAN THURS 3 JAN FRI 4 JAN INDEPENDENTCATERING.CO.
WEEK 1 MON 31 DEC TUES 1 JAN WED 2 JAN THURS 3 JAN FRI 4 JAN - - - Farm Assured Sausage and Mash with Onion Gravy served with Savoy Fish and Chips (1, 4, 11) or Salmon and Broccoli Quiche and Fresh Salad
Winter Term /1/15. Roast Loin of Pork Glutton Free Dairy free. Gravy. Roast Potatoes. Salads/Bread Rolls
Winter Term 2015 5/1/15 5/1/15 7/1/15 8/1/15 9/1/15 INSET DAY Whole Jacket Potato With Glutton Free Roast Loin of Pork Glutton Free Beef Lasagne Breaded Haddock Glutton Free Mild Chilli Con Carne Creamy
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Week Commencing 30/10/17. Week 1 Monday Tuesday Wednesday Thursday Friday. Homemade Chicken Hot Pot Served with New Potatoes. Bake
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Week One Homemade Cottage Pie Mushroom Parcel Cabbage and Sweetcorn Rice Crispy Treats Tomato and Vegetable Topping Sausage and Onion Roll Stuffed Peppers New Potatoes, Chocolate cake with Chocolate sauce
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Summer Term Wednesday 13/4/16. Roast Pork Gravy Dairy Free Gluten free. Creamed Potatoes Garlic Bread Roast Potatoes New Crushed Potatoes
11/4/16 11/4/16 INSET DAY 12/4/16 13/4/16 14/4/16 15/4/16 Sausages & Boston Beans Beef Bolognaise Roast Pork Gluten free Creamy Chicken & Sweet Corn Lattice Pie Baked Battered Haddock Dairy & Gluten free
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Spring Term /1/19. Thursday 3/1/19. Tuesday Inset. Monday INSET. Wednesday 2/1/19 Inset. Friday 4/1/19
4/1/19 INSET Inset 2/1/19 Inset 3/1/19 4/1/19 Swedish meat balls Quorn Meat balls Baked Battered Haddock Poached Pollock Dairy & Gluten free Rice Tomato gravy Vegetable Spring Roll Oven Baked Chips Mixed
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WEEK0NE Soup Red Lentil, Cumin & Tomato Roasted Cauliflower and Garlic Soup with Caramelized Onions Butternut Squash, Apricot & Ginger Chicken Miso Broth Chicken Chowder Macaroni Cheese Chicken Sausage,
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Monday Tuesday Wednesday Thursday Friday
Week One Slow-cooked Vietnamese Beef Stew Egg-fried Rice with Coriander and Ginger Green Vegetables Chicken and Butter Beans in a Tomato, Courgette and Pepper Sauce with Gremolata and Fine Beans Sticky
Autumn Term Wednesday 6/9/17. Roasted Rosemary Chicken. Quorn Sausage. Salads/ Bread Rolls Salads/ Bread Rolls New Crushed Potatoes
4/9/17 4/9/17 INSET 5/9/17 Inset 6/9/17 7/9/17 8/9/17 Jacket Potato Crispy bacon Pieces Roasted Rosemary Chicken Sausage meat lattice Baked Battered Haddock Poached Pollock Dairy & Gluten free Cheese Roast
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