3 Spices. Restaurant. Sweet Endings. Opening hours 11:00-23:00 THB 210 THB Ripe Mango with Sticky Rice Thailand s number 1 dessert THB 210
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1 Sweet Endings 078 Ripe Mango with Sticky Rice Thailand s number 1 dessert 080 Gluay Cheum Sweet bananas in syrup with hot coconut milk and yoghurt ice cream 079 Bua Loy Nam Khing Flour dumplings in ginger tea 3 Spices Restaurant 081 Banana Spring Rolls Chocolate sauce and vanilla ice cream Opening hours 11:00-23:00
2 European Favorites The taste of authentic Thai food with views of the vibrant beach road, 3 Spices is consistently surprising diners so come 2 eat. 071 Spaghetti Your choice of Carbonara, Bolognese or Tomato Sauce / THB 280 / 072 Seafood Spaghetti chili, garlic and black pepper THB Traditional Battered Fish and Chips Lemon and tartar sauce THB Grilled Salmon Steak Spinach, white wine sauce and potato wedges THB King Prawns A La Plancha Garlic and lemon butter sauce, stir fried bok choy and Jasmine rice 076 Chicken Parmigiana Golden baked chicken scallopini gratinated with tomato and mozzarella Served on a bed of tomato spaghetti THB Grilled Australian 120 Days Grain Fed Beef Tenderloin Mashed potatoes and mushrooms THB 915
3 Rice and Noodles 064 Nasi Goreng Indonesian fried rice with chicken sate, prawn and fried egg THB Khao Pad Thai fried rice with choice of chicken, pork or prawns, vegetables and crispy fried egg THB 200 / 066 Pad Thai Fried rice noodles with egg, prawns, vegetables and peanuts 069 Tom Yum Fried Rice Fried rice with shrimp meat topped with a fried egg THB Duck Noodle Soup Healthy broth with shredded duck, yellow noodles, bean sprouts and morning glory 067 Mee Sapam Fried yellow noodles with chicken or pork and vegetables or prawns THB 200 / THB Stir Fried Yellow Noodles with duck, vegetables and Five Spice Flavor Starters and Sharers 001 Fresh Vietnamese spring rolls Prawns, basil, fresh vegetables, mint and cashew nut dressing THB Batat Lom Prawns wrapped in pastry and deep fried (6 pcs.) 003 Barbecue Squid chilli garlic lemon 004 Lobster and Prawn wontons Asian slaw and soy sesame dressing THB Por Pia Tod Deep fried vegetable and glass noodle spring rolls with sweet chili dip THB Tod Man Goong Breaded prawn patties with Sriracha chili and plum sauce THB Satay Thai style marinated chicken satay with peanut sauce and cucumber relish THB Spices Appetizer Slider Lobster wonton, tempura jumbo prawn and fresh Vietnamese spring roll THB 300
4 Salads 009 Salmon Yum Grilled salmon fillet with vegetables sour and spicy Thai style 010 Som Tam Thai papaya salad with grilled chicken THB Grilled Australian beef salad Onion, cucumber, tomato and Thai celery with sour and spicy dressing 012 Yum Talay Thai seafood salad with prawns, squid and island fish THB Grilled Australian 120 days Grain Fed Beef Tenderloin Garlic, coriander, sesame, vegetable stir fry THB 915 Tempura 013 Jumbo Prawns and Asparagus Served with Yuzu chili aioli 014 Soft Shell Crab Served with orange ponzu sauce THB Squid Served with Yuzu chili aioli and sweet chili THB 280
5 Beef 013 Jumbo Prawns and Asparagus Served with with Yuzu chili aioli and sweet chili 057 Grilled Australian 120 days Grain Fed Beef Tenderloin Garlic, coriander, sesame and vegetable stir fry THB Stir Fried Beef Curry sauce with kaffir lime leaves and finger chili THB Pad Kaprao Minced and stir fried with Thai basil, chili and garlic THB Green, Red or Mussaman Curry THB 410 Pork 061 Sweet and Sour Capsicum, onion and pineapple 062 Crispy Pork Belly with garlic, chili and kale 063 Gratiem Prik Thai Sliced and stir fried with a garlic and crushed black pepper sauce
6 Soups 016 Tom Yum Goong Thailand s famous sour and spicy prawn soup 017 Tom Kha Gai Chicken coconut soup with Thai spices 018 Vietnamese Beef and Prawn Soup Aromatic beef soup flavored with orange and star anise, beef and prawns THB Gaeng Jued Woonsen Moosub Clear soup with minced pork and vermicelli noodles 052 Gai Pad Med Mamuang Stir fried with capsicum, mushrooms, and cashew nuts Vegetables 020 Stir Fried Mixed Vegetables with Oyster Sauce 021 Sauteed Kale with Garlic and Chili 022 Stir Fried Asparagus with Oyster Sauce and Crispy shallots 023 Stir Fried Broccoli with Garlic 024 Stir Fried Morning Glory with Bird s Eye Chili and Roasted Garlic 025 Green or Red Curry with Vegetables
7 Chicken 050 Honey Teriyaki Green tea noodles, bok choy and pickled ginger 051 Pad Kaprao Minced and stir fried with Thai basil, chili and garlic THB Gai Pad Med Mamuang Stir fried with capsicum, mushrooms and cashew nuts 053 Green, Red or Massaman Curry THB Tom Yum Goong Thailand s famous sour and spicy prawn soup THB 190 Duck 054 Red Curry Grapes, cherry tomatoes, pineapple and holy basil 055 Stir Fried with vegetables & Five-Spice Flavor 056 Stir Fried with vegetables, honey and soya
8 Seafood White Prawns 026 Garlic and pepper THB Tamarind, cashew nuts and dried shallots 028 Stir fried with vegetables and chili paste 029 Stir fried with Thai basil, chili and garlic 030 With vegetables in Green or Red Curry King Prawns 031 Garlic and pepper 032 Tamarind, cashew nuts and dried shallots 033 Stir fried with vegetables and chili paste 034 Barbecue with seafood sauce 035 With vegetables in Green or Red Curry Squid 036 Garlic and pepper 037 Stir fried with chili paste and vegetables 038 Sweet and sour with capsicum and pineapple 039 Stir fried with Thai basil, chili and garlic 040 With vegetables in Green or Red Curry Fish Sea Bass Fillet 041 Wok fried coconut curry sauce flavored with kaffir lime leaves 042 Crispy fried with tamarind, cashew nuts and dried shallots 043 Choo Chee (Dried Red Curry) 044 Steamed with Bird s Eye chili, lime, garlic and coriander leaves 045 Gratiem Prik Thai crispy fried with garlic and pepper Salmon Fillet 046 Marinated with sweet miso 047 Braised with tamarind, cashew nuts and dried shallots 048 Choo Chee (Dried Red Curry) 049 Steamed with Bird s Eye chili, lime, garlic and coriander leaves
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MENU Let our chefs take your taste buds travelling to the Orient through a tantalizing variety of dishes from the diverse cultures and flavours of South East Asia. Dine with us and let your palate explore
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More informationYAM PAK GOOD 520 Tropical Wild Fern Salad with Tiger Prawns and Grated Mature Coconut
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More informationStarter. 01 Satay (5Pic) 5.95 Marinated chicken satay served with sweet & sour peanut dipping sauce.
Starter 01 Satay (5Pic) 5.95 Marinated chicken satay served with sweet & sour peanut dipping sauce. 02 Poh Pia Moo (4Pic) 5.95 Spring rolls filled with pork, dried Chinese sausage & taro, served sweet
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Soup 1 Tom Yum: Thai famous hot and sour soup with lemon grass, fresh chillies, lime leaves and galangal Chicken 4.95 King Prawn 5.50 Mushroom 4.50 2 Tom Kha: Hot and sour soup in coconut milk with lemon
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Trading hours Lunch: Wed - Fri 11:30 am - 2:30 pm Dinner 7 nights 5:00 pm until 9:30 pm Chicken Satay Spring Rolls Money Bag Chicken ENTRÉE 1 Spring Rolls (4 pcs) 9.00 2 Curry Puffs (4 pcs) 9.00 3 Chicken
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MENU SALAD CAESAR SALAD THB 229 CLASSIC THB 249 WITH CHICKEN BREAST Romaine, lettuce, tomato Parmigiano Regiano DOP, croutons, anchovies with Caesar dressing TOMATO SALAD THB 159 Tomatoes, Italian Basil,
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Welcome to Thai Pavilion At Thai Pavilion, the experience involves a lot more than elegant décor and comfortable surroundings. It begins in the kitchen where our chefs take pride in preparing each dish
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ENTRÉE E1 Spring Roll GF $10.50 Sautéed vegetables and vermicelli noodles E2 Fresh Rice Paper Rolls GF $12.50 Prawn and pork, mint, cucumber, lettuce E3 Money Bags $12.50 Minced chicken, lemongrass, coriander
More informationTrading Hours Dinner Mon Sun 5:00pm 10:00pm. 10/43-45 The village, Burns Bay Road, Lane Cove. Phone:
www.lerestothai.com.au 10/43-45 The village, Burns Bay Road, Lane Cove Trading Hours Dinner Mon Sun 5:00pm 10:00pm Phone: 02 9427 6272 Fax: 02 9427 6274 Email : info@lerestothai.com.au Signature Dish Entrée
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