Set Menus. Banquet For 2-3 Persons. Banquet for 4-6 Persons. Banquet For 7-8 Persons. Banquet for 8-10 Persons. West Lake Special Soup

Transcription

1 Set Menus A Banquet For 2-3 Persons per head Chicken & Sweet Corn Soup Wafer Paper Prawn Shiu Mai (Pork & Prawn Mixed) Prawns in Ginger Sauce Sweet & Sour Pork Beef in Black Bean Sauce Fried Rice For 3 persons, add Lemon Chicken. B Banquet for 4-6 Persons per head West Lake Special Soup Prawn Crackers Wafer Paper Prawn Barbecue Spare Rib Chicken & Cashew Nuts Honey Roast Pork & Duck Golden Crispy Prawn House Special Lemon Chicken Beef in Black Bean Sauce Fried Rice C Banquet For 7-8 Persons D Banquet for 8-10 Persons per head per head Crab Meat & Sweet Corn Soup Prawn Crackers Wafer Paper Prawn Shiu Mai (Pork & Prawn Mixed) Chicken & Sweet Corn Soup Prawn Crackers Fried Crispy Wan Tun Wafer Paper Prawn Shiu Mai (Pork & Prawn Mixed) King Prawn & Cashew Nuts Steamed Duck with Vegetables Honey Roast Pork (Char Siu) House Special Lemon Chicken Golden Fried Crispy Beef Cha Cha Chicken Minced Beef Fried Rice Golden Crispy Prawn Salty & Spicy Pork Rib Roast Duck Satay Chicken Sizzling Chilli Beef Cantonese Style Fillet Steak House Special Lemon Chicken Yung Chow Fried Rice

2 Our Recommendations Mango Chicken 芒果雞柳 Cantonese Steak 中式牛柳 Sliced Duck 紫蘿鴨片 With Pineapple & Pickled Ginger Beggar s Chicken 手撕雞 Crispy Lemon Duck 香脆檸鴨 Shredded Beef / Chicken 乾炒牛絲 / 雞絲 In a Sweet Chilli Sauce Seasoned Pork Rib 椒鹽肉排 With Chilli Stuffed Green Pepper With Mashed Prawn 煎釀青椒 Chicken with Almonds In Orange Sauce 橙汁杏仁雞 Hot Sizzling Platters Szechwan Beef 四川牛 In a Hot & Sour Sauce Sizzling Chilli Beef 鐵板辣椒牛 In a Rich, Savoury Hot Sauce Korean Style Beef 韓國牛串 Sliced Spiced Pork 回鍋肉 In Barbecue Sauce Satay Prawn 沙爹大蝦 On Skewers Satay Chicken 沙爹雞 Cha Cha Chicken 啫啫雞 In a Mild Ginger Sauce

3 Seafood Specials The restaurant specialises in the preparation of seafood. Our seafood is always fresh and cooked in the traditional Cantonese style to retain its full flavour. Recommended as a Starter for Two Persons Scallops with Cashew Nuts in Wine Sauce Wrapped with Crispy Vermicelli in Lettuce Parcels Main Courses Fresh Lobster 新鮮龍蝦 In Ginger or Black Bean Sauce Seasonal Price Mixed Seafood 海鮮鳥巢 In Bird s Nest Jumbo Prawn 雙式大蝦 Two Styles in one: Ginger and Spring Onion / Salt and Chilli Spicy Chilli Prawn 宮保蝦球 Mussels 鮮焗青口 In Ginger or Black Bean Sauce Crispy Monkfish 酥炸魚塊 With Honey or Thai Dip Monkfish Pot 紅燒魚腩煲 With Pork & Bean Curd Crispy Almond Prawn 脆炸杏仁蝦 14.50

4 Dim Sum 點心 大包 1 Loon Fung Dumpling 4.20 叉燒包 2 Roast Pork Dumpling 4.20 蓮蓉包 3 Lotus Cream Dumpling (V) 4.20 蝦餃 4 Har Kow 4.20 粉果 5 Fun Kor 4.20 干蒸燒賣 6 Shiu Mai (pork & prawn) 4.20 豉汁排骨 7 Steamed Spare Rib with Black Bean 4.20 春卷 8 Fried Crispy Pancake Rolls 4.20 紙包蝦 9 Wafer Paper Prawn 4.20 炸雲吞 10 Fried Crispy Wan Tun 4.20 蝦多士 11 Fried Prawn on Toast 4.80 燒排骨 12 Barbecue Spare Ribs 6.00 沙爹蝦串 13 Satay Prawn on Skewers 4.80 沙爹雞 / 牛 14 Satay Chicken or Beef on Skewers 4.20 椒鹽雞翅膀 15 Salty & Spicy Chicken Drumsticks 4.50 椒鹽軟蟹 16 Salty & Spicy Soft Shell Crab 7.50 Soup 湯類 粟米雞羹 17 Chicken & Sweet Corn Soup 4.80 粟米蟹羹 18 Crab Meat & Sweet Corn Soup 4.80 魚蛋湯 19 Fish Balls & Vegetable Soup 4.80 雜燴湯 20 Mixed Meat Special Soup 4.80 西湖牛肉羹 21 West Lake Special Soup (with beef) 4.80 雪菜牛肉湯 22 Sliced Beef & Salted Cabbage Soup 4.80 雲吞湯 23 Wan Tun Soup 4.80 蘑菇雞湯 24 Chicken & Mushroom Soup 4.80 雞絲麵湯 25 Chicken & Noodle Soup 4.80 酸辣湯 26 Hot & Sour Soup 4.80

5 Fish from the Seven Seas 海鮮類 清蒸海上鮮 27 Steamed Fish (with ginger & spring onion or black bean sauce) 時價 Seasonal Price 紅燒魚柳 28 Hong Shao Fish 五柳魚 29 Sweet and Sour Fried Fish 腰果帶子 30 Scallops with Cashew Nuts 鳳肝帶子 31 Scallops de Loon Fung (with chicken livers) 酥炸帶子 32 Deep Fried Scallops in Batter 時菜帶子 33 Scallops with Vegetable 酥炸生蠔 34 Deep Fried Oysters in Batter 薑葱生蠔 35 Sizzling Oyster with Ginger & Spring Onion 薑葱焗蟹 36 Baked Crab in Ginger Sauce 豉椒焗蟹 37 Baked Crab in Black Bean Sauce 椒鹽大蝦 38 Salty King Prawns and Chilli 馬來沙爹蝦球 39 King Prawns in Malay Spicy sauce 時菜蝦球 40 King Prawns with Vegetable 玉米筍蝦球 41 King Prawns with Young Corn 豉汁蝦球 42 King Prawns in Black Bean Sauce 豉椒鮮魷 43 Squids in Black Bean Sauce 酥炸鮮魷 44 Deep Fried Squids 椒鹽鮮魷 45 Salty & Spicy Squids Poultry 雞鴨類 Half 香酥鴨 46 Crispy Aromatic Duck with Pancakes 明爐燒鴨 47 Roast Duck 八珍扒鴨 48 Mixed Meat on Steamed Duck 羅漢扒鴨 49 Steamed Duck with Monk s Vegetables 檸檬軟雞 50 House Special Lemon chicken 當紅炸子雞 51 Fried Spring Chicken 金華玉樹雞 52 Chicken de Loon Fung (steamed in a cream sauce) 12.50

6 Chicken 雞類 豉椒雞球 53 Chicken in Black Bean Sauce 北菇蒸雞 54 Steamed Chicken with Chinese Mushrooms 腰果雞丁 55 Chicken with Cashew Nuts 時菜雞球 56 Sliced Chicken & Vegetable 蘑菇雞球 57 Chicken with Mushrooms Beef 牛肉類 時菜牛肉 58 Sliced Beef & Vegetable 沙爹牛肉 59 Beef in Satay Sauce 豉椒牛肉 60 Beef in Black Bean Sauce 薑葱牛肉 61 Ginger Sauce Beef 芽菜牛肉 62 Sliced Beef with Bean Sprouts Pork 豬肉類 沙爹肉片 63 Pork in Satay Sauce 豉椒排骨 64 Spare Ribs in Black Bean Sauce 蜜汁叉燒 65 Barbecued Roast Pork (Char Siu) 時菜肉片 66 Sliced Pork with Vegetable Other 時菜魚丸 67 Fish Balls & Vegetable 八珍豆腐 68 Mixed Meat & Bean Curds Curry Dishes 咖喱 咖喱大蝦 69 King Prawn Curry 咖喱蝦仔 70 Shrimp Curry 9.50 咖喱牛肉 71 Beef Curry 9.00 咖喱豬肉 72 Pork Curry 9.00 咖喱雞球 73 Chicken Curry 9.00

7 Sweet & Sour 甜酸 酥炸蝦球 74 Golden Crispy King Prawn 酥炸牛肉 75 Fried Crispy Beef 咕嚕雞 76 Sweet & Sour Chicken (in Batter) 廣式咕嚕雞 77 Cantonese Sweet & Sour Chicken 廣式咕嚕肉 78 Cantonese Sweet & Sour Pork Noodle Dishes 粉麵類 雜燴炒麵 79 Mixed Meat Fried Noodles 星州炒米 80 Singapore Style Rice Noodles 雲吞湯麵 81 Wan Tun Soup Noodles 叉燒撈麵 82 Roast Pork Oyster Sauce Noodles 帶子撈麵 83 Scallops Ginger & Oyster Sauce Noodles 大蝦炒河 / 麵 84 King Prawns Rice Sticks (or Chow Mein) 豉牛炒河 85 Black Bean Sauce Beef Rice Sticks 雞 / 牛肉炒麵 86 Chicken or Beef Chow Mein Fried Rice Dishes 各式炒飯 楊州炒飯 87 Yung Chow Fried Rice 9.00 福建炒飯 88 Fu Jian Fried Rice 大蝦炒飯 89 King Prawn Fried Rice 蝦仔炒飯 90 Shrimp Fried Rice 9.50 雞絲炒飯 91 Chicken Fried Rice 9.00 生炒牛飯 92 Minced Beef Fried Rice 9.00 Side Dishes 飯麵配菜 白飯 93 Boiled Rice 2.50 炒飯 94 Egg Fried Rice 2.80 炒麵 95 Fried Noodles 4.50 薯條 96 Chips 2.80 椒鹽薯條 97 Salt & Chilli Chips 3.80 蝦片 98 Prawn Crackers 2.00 芽菜 99 Bean Sprouts 4.50 蘑菇 100 Mushrooms 4.50 竹筍 101 Bamboo Shoots 4.50 雜菜 102 Fried Mixed Vegetables 7.50 甜酸 / 咖哩汁 103 Sweet & Sour Sauce/ Curry Sauce 3.50

8 Vegetarian Dishes 健康素食 Starters 前菜 素春卷 Vegetable Pancake Rolls 3.80 素酸辣湯 Vegetable Hot & Sour Soup 4.80 (contains egg) 豆腐粉絲羹 Bean Curd & Vermicelli Soup (contains egg) 4.80 香炸脆綠 Fried Crispy Seaweed 6.00 青菜水餃 Steamed Vegetable Dumplings 5.00 椒鹽豆腐 Salty & Spicy Bean Curd 6.00 Main Courses 主菜 麒麟豆腐 Bean Curd de Loon Fung 9.00 腰果豆腐巢 Bean Curd, Vegetables & Cashew Nuts in Bird s Nest 豉汁豆腐 Fried Bean Curd in Black Bean Sauce 9.00 咕嚕豆腐 Fried Bean Curd in Sweet & Sour Sauce 9.00 羅漢上素 Stir Fried Monk s Vegetables 9.00 辣汁茄子 Spicy Aubergine with Garlic 9.00 素星卅炒米 Vegetable Singapore Style Rice Noodles 清炒時菜 Stir Fried Seasonal Chinese Veg 9.00 咖喱雜菜 Mixed Vegetables Curry 9.00 The opinions of our customers are most valued in helping us to improve the quality of food and service we offer. If you have any comment, the manager would be very pleased to hear from you.