Saffron Travel is a boutique travel agency providing a full range of tourism services to in-bound visitors and travellers to South East Asia.

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Wish Lists 04 FEATURES Hotel & Restaurant Of The Month

boutique travel agency providing a full range of

1 NEWSLETTER July NEWS Saffron Travel News 02 NEW TOURS Cuisine & Gourmet 03 DESTINATIONS Your Travel Wish Lists 04 FEATURES Hotel & Restaurant Of The Month 05 FOOD CORNER Khmer Lok Lak Saffron Travel is a boutique travel agency providing a full range of tourism services to in-bound visitors and travellers to South East Asia.

NEWS 01 WTM London 2017 Announcement See latest travel news on our website: www.saffrontravel.

We will be very happy to meet partners, clients and friends there.

2 NEWS 01 WTM London 2017 Announcement See latest travel news on our website: Saffron Travel will attend the WTM trade show in London this coming November, booth number AS465. We will be very happy to meet partners, clients and friends there. Please us to make an appointment in advance at the following addresses: 02 Heritage Line Special Promotions Heritage Line has a special promotion of up to 30% off running from July to December The promotion applies to its three cruise ships: the Jayavarman, the Jahan (running routes along the Mekong River to and from Vietnam and Cambodia), and the Anawrahta (on the Ayeyarwady in Myanmar). These cruises are wonderful experiences for travelers who are interested in discovering the region s history and culture from a different perspective.

NEWS 03 Saigon Notre-Dame Cathedral Is Closed For Renovation See latest travel news on our website: www.saffrontravel.

2019. The iconic landmark is 137 years old and was designed and built during the French colonial period.

Rangoon starting from July 1st. Cambodia is the eighth country in Southeast Asia to become a destination for Emirates.

3 NEWS 03 Saigon Notre-Dame Cathedral Is Closed For Renovation See latest travel news on our website: The historic Notre-Dame Cathedral in Saigon is closed for renovation and the work is expected to continue until late The iconic landmark is 137 years old and was designed and built during the French colonial period. 04 Emirates Launch Direct Phnom Penh - Yangon Route Emirates have launched a direct daily flight between Phnom Penh and Rangoon starting from July 1st. Cambodia is the eighth country in Southeast Asia to become a destination for Emirates. This milestone will help increase travel via connecting flights between Cambodia and Europe, as well as outbound trips from Cambodia to the rest of the world.

NEWS 05 New Routes From Hanoi And Danang To Osaka By Jetstar See latest travel news on our website: www.

net Jetstar Pacific will add three new routes from Hanoi and Danang to Osaka in Japan flying four times a

A fleet of Airbus A320 aircraft capable of carrying up to 180 passengers each will service these routes.

4 NEWS 05 New Routes From Hanoi And Danang To Osaka By Jetstar See latest travel news on our website: Jetstar Pacific will add three new routes from Hanoi and Danang to Osaka in Japan flying four times a week starting from September this year. A fleet of Airbus A320 aircraft capable of carrying up to 180 passengers each will service these routes. 06 New 4 And 5 Star Hotels To Open In Myanmar Myanmar continues to attract investment from many international hotel chains. Lotte Hotel will open their first branch in the country beside Inya Lake in Yangon in September Another hotel chain establishing a presence in Myanmar is GCP Hospitality opening Hotel G in Yangon as well. And Yangon Excelsior Hotel, a five star hotel renovation project of a heritage building in downtown Yangon, is due to open before the end of 2017 with 74 rooms.

NEW TOURS One of the main reasons visitors are drawn to South East Asia is because of the richness, diversity and quality of its cuisine.

01 Saigon Mixology Tour On A Vintage Vespa New tours recommended by Saffron Travel Saigon is a great centre for foodies in search of traditional and

A mixology tour is an interesting option for those who are really keen to get an insight into the city s culture and history through its food and

Weave your way down a quiet alley to a hidden cocktail spot dedicated to home-brewed gins with over 40 flavours.

The tour enables you to discover some hidden treasures of the city with a final stop at a boutique cocktail bar and kitchen tucked away in an alley

A creative mixologist and a 5 star chef, who share the same interest in combining Vietnamese and Western cuisine, run the cosy bar.

02 Follow The Food Trail Of Gordon Ramsay Gordon s Great Escape is a television series presented by Chef Gordon Ramsay.

5 NEW TOURS One of the main reasons visitors are drawn to South East Asia is because of the richness, diversity and quality of its cuisine. In this newsletter, Saffron Travel would like to showcase some of our favorite food journeys and destinations. 01 Saigon Mixology Tour On A Vintage Vespa New tours recommended by Saffron Travel Saigon is a great centre for foodies in search of traditional and innovative tastes. A mixology tour is an interesting option for those who are really keen to get an insight into the city s culture and history through its food and drink. The tour starts with a ride on a vintage Vespa through some of the busy streets and landmarks of the city. Weave your way down a quiet alley to a hidden cocktail spot dedicated to home-brewed gins with over 40 flavours. Enjoy a signature cocktail with some snacks, and discover the traditional techniques and ingredients from farm to tumbler. The tour enables you to discover some hidden treasures of the city with a final stop at a boutique cocktail bar and kitchen tucked away in an alley you d be hard pushed to find on your own. A creative mixologist and a 5 star chef, who share the same interest in combining Vietnamese and Western cuisine, run the cosy bar. Together they have prepared a delicious menu with courses paired with some unique cocktails. 02 Follow The Food Trail Of Gordon Ramsay Gordon s Great Escape is a television series presented by Chef Gordon Ramsay. He travelled to many Asian countries such as India, Malaysia, Cambodia, Thailand, and Vietnam. Saffron Travel can arrange a tour with a chef to escort you, as you follow in Gordon s footsteps and enjoy your own feast for the senses in Cambodia. Along the journey, make stops at Tonle Sap lake, Kampot and some rural villages on the outskirts of Siem Reap and Phnom Penh. Learn what goes into traditional dishes such as Fish Amok and enjoy the food at the best local eateries in the country. Discover the history behind every single dish and savour the warm hospitality and Khmer spirit of survival that makes Cambodian cuisine so unique and delicious.

DESTINATIONS South East Asia is a region where travellers can savour some of the

Below is a collection of Saffron Travel s favourite destinations where you can

01 Vietnam Hanoi The Capital And The Cradle Of Vietnamese Cuisine Hanoi features

To be truly complete, every meal needs to have a balance of bitter, sweet, sour,

And from the preparation, cooking, serving and eating, each stage is considered an

dishes for first-timers are: - Pho - Vietnamese traditional noodle soup - Fried

Grilled pork ball with dipping sauce - Crab noodles soup - Bun Nem Cua Be Hue -

harmony, and this spirit is preserved in its cuisine.

Attention to detail is Hue cuisine s signature.

6 DESTINATIONS South East Asia is a region where travellers can savour some of the most evocative dishes in the world. Below is a collection of Saffron Travel s favourite destinations where you can taste the most authentic versions of the local cuisine. 01 Vietnam Hanoi The Capital And The Cradle Of Vietnamese Cuisine Hanoi features some of the most sophisticated and complex cooking in Vietnam. To be truly complete, every meal needs to have a balance of bitter, sweet, sour, spicy and salty tastes. And from the preparation, cooking, serving and eating, each stage is considered an art. Saffron Travel arranges food tours across South East Asia Our recommended dishes for first-timers are: - Pho - Vietnamese traditional noodle soup - Fried spring rolls - Cha Cuon Chien - Duck noodles soup - Bun Mang Vit - Bun Cha - Grilled pork ball with dipping sauce - Crab noodles soup - Bun Nem Cua Be Hue - The Origin Of Royal Cuisine Hue s old name was Thanh Hoa which means peace and harmony, and this spirit is preserved in its cuisine. Every ingredient in a dish must be in harmony with the others. Attention to detail is Hue cuisine s signature. In the past the royal banquet consisted of a great number of small courses, each beautifully plated to be both pleasing to the palate and to the eye. Our recommended dishes: - Sticky rice steamed in lotus leaf - Banh Xeo - Young jackfruit salad - Goi Mit Tron - Hue noodle - Bun Bo Hue - Lotus seeds and longan sweet soup - Che Nhan Long Sen

DESTINATIONS Hoi An - Village Cooking At Its Best In contrast to the cuisine in

Dishes are created based on what s growing in the garden.

including seafood from the nearby river and water - used for making the noodles

Our recommended dishes: Saffron Travel arranges food tours across South East Asia

Com Ga - Fresh rice paper - Banh Dap Saigon - A M elting Pot In terms of food,

But when it comes to Saigon, the food will be sweeter as people in the south are

Besides delicious local food, Saigon is considered as a mixed hotpot with a

7 DESTINATIONS Hoi An - Village Cooking At Its Best In contrast to the cuisine in Hue, Hoi An s food is about simplicity. Hoi An is as local as it gets. Dishes are created based on what s growing in the garden. Restaurants pride themselves on using the freshest, locally sourced ingredients including seafood from the nearby river and water - used for making the noodles of the town s famous dish, cao lau - from the local wells. Our recommended dishes: Saffron Travel arranges food tours across South East Asia - Cao Lau - noodles with braised spiced pork, and local greens - Chicken rice - Com Ga - Fresh rice paper - Banh Dap Saigon - A M elting Pot In terms of food, Saigon is the city where travellers can try a bit of every cuisine across Vietnam. But when it comes to Saigon, the food will be sweeter as people in the south are fond of sweet, easy-to-eat foods. Besides delicious local food, Saigon is considered as a mixed hotpot with a perfect blend of Western and Eastern cuisine. Our recommended dishes: - Crispy seafood rice pancake - Banh Xeo - Prawn on sugarcane - Chao Tom - Tamarind crab - Cua Rang Me - Green mango salad - Goi Xoai

DESTINATIONS 02 Laos Laotian Cuisine Saffron Travel

often said at fist glance to be very similar to Thai and

A deeper look reveals however, that it is distinct from

Authentic Lao meals such as Khao Niew or Sticky Rice can be

traditional Lao food is dry, spicy and very delicious with

Laotian food are: _ Coconut Garden, Luang Prabang _ Manda

Cuisine Few people know that Luang Prabang is a wonderful

development of tourism in this heritage city.

8 DESTINATIONS 02 Laos Laotian Cuisine Saffron Travel arranges food tours across South East Asia Lao cuisine is often said at fist glance to be very similar to Thai and Vietnamese cuisine. A deeper look reveals however, that it is distinct from other Southeast Asian cooking. Authentic Lao meals such as Khao Niew or Sticky Rice can be found in many restaurants across the country and traditional Lao food is dry, spicy and very delicious with a subtle use of fish, buffalo meat, pork, poultry and local herbs. Our recommended restaurants where you can enjoy the best Laotian food are: _ Coconut Garden, Luang Prabang _ Manda De Laos, Luang Prabang _ Tamarind, Luang Prabang Fusion Cuisine Few people know that Luang Prabang is a wonderful place to enjoy world-class fusion cooking due to the development of tourism in this heritage city. Many restaurants combine Lao elements with aspects of Western cuisine. Our recommended restaurants to enjoy fusion food: _ Blue Lagoon, Lao and Swiss food _ La Silapa Luang Prabang, Lao and Italian food _ The House, Lao and Belgium food

FEATURES 01 Sofitel Legend Metropole Hanoi Hotel and Restaurant of the month recommended by Saffron Travel.

Located right in the city s centre of Hanoi and considered to be one of the best in Vietnam and beyond.

, Asia, 100 Best Hotels and Resorts in the World - International Traveller magazine, and 150 Best Bars

The hotel is not only a luxury property but also a historic landmark dating back to 1901.

Modern comforts such as separate shower and tub, wireless internet access, bathrobes and mini bar are

the hotel s signatures. When it comes to gastronomy, The Sofitel Legend Metropole is a pioneer.

The ingredients are often rare and its diverse wine cellar and tea collections all together make a dining

Centrally located in the city you can also enjoy the day the relaxing by the outdoor pool, or in the

9 FEATURES 01 Sofitel Legend Metropole Hanoi Hotel and Restaurant of the month recommended by Saffron Travel. Sofitel Legend Metropole Hanoi is a 5-star hotel and a truly legendary hotel. Located right in the city s centre of Hanoi and considered to be one of the best in Vietnam and beyond. It won many awards including : Condé Nast Traveler s Readers Choice Awards for top 15 Hotels in., Asia, 100 Best Hotels and Resorts in the World - International Traveller magazine, and 150 Best Bars outside the US by The Daily Mail. The hotel is not only a luxury property but also a historic landmark dating back to rooms are spread over the original, hotel and the modern Opera Wing. Modern comforts such as separate shower and tub, wireless internet access, bathrobes and mini bar are standard but it s the white stucco, green shutters, ceiling fans and polished hardwood throughout that are the hotel s signatures. When it comes to gastronomy, The Sofitel Legend Metropole is a pioneer. Every dish has been created by world-class chefs. The ingredients are often rare and its diverse wine cellar and tea collections all together make a dining experience at the hotel s restaurants an exclusive one. Centrally located in the city you can also enjoy the day the relaxing by the outdoor pool, or in the fitness centre, and sauna. 02 Union Bar & Grill Located within a landmark area in Yangon, Union Bar & Grill is prestigious address for dining and drinking. The restaurant serves International cuisine with a modern twist. The décor is lovely in boutique style providing the context for art and urban sophistication. It has an intriguing cocktail list highlighting the very best local ingredients.

NEWS NEW TOURS DESTINATIONS FEATURES FOOD CORNER FOOD CORNER LOK LAK Lok Lak is one of Cambodia s

The beef is tender and the sauce has a subtle pepper flavour.

Ingredients: - 300 g beef steaks, diced - 1 4 cup light soy sauce - 1 tablespoon oyster sauce - 1

2 sliced garlic cloves - 2 tablespoons vegetable oil To serve: - 2 small tomatoes, sliced - 1

romaine leaf Pepper sauce: - Juice of a lime - 2 teaspoons fresh ground black pepper - 1 teaspoon

soy sauce, oyster sauce, tomato sauce sugar, fish sauce and ground black pepper and garlic.

- Make dipping sauce, combine ingredients in a small bowl-set aside.

10 NEWS NEW TOURS DESTINATIONS FEATURES FOOD CORNER FOOD CORNER LOK LAK Lok Lak is one of Cambodia s most loved dishes. Its recipe is simple and the ingredients can be found in any market. The beef is tender and the sauce has a subtle pepper flavour. Traditional Khmer dish with special Kampot pepper sauce. Ingredients: g beef steaks, diced cup light soy sauce - 1 tablespoon oyster sauce - 1 tablespoon tomato sauce - 3 tablespoons sugar - 1 teaspoon black pepper - 1 teaspoon fish sauce - 2 sliced garlic cloves - 2 tablespoons vegetable oil To serve: - 2 small tomatoes, sliced - 1 cucumber, peeled and finely sliced small red onion, finely sliced - Lettuce, iceberg or romaine leaf Pepper sauce: - Juice of a lime - 2 teaspoons fresh ground black pepper - 1 teaspoon salt or 1 teaspoon fish sauce - 1 tablespoon water Preparation: - In a large bowl, mix beef with soy sauce, oyster sauce, tomato sauce sugar, fish sauce and ground black pepper and garlic. Marinate at least 20 minutes or up to one hour. - Make dipping sauce, combine ingredients in a small bowl-set aside. - Decorate two dinner plates with sliced tomatoes, cucumber and onion. Set aside. - Place the lettuce leaves on a separate platter. - Heat oil in a wok over a high heat and stir-fry beef until cooked. Divide between the two dinner plates. - Served with rice and pepper sauce.

NEWSLETTER November2017

NEWSLETTER November2017 NEWSLETTER November27 NEWS Saffron Travel News Honeymoon Tours 03 Your Travel Wish Lists 04 Hotel & Restaurant Of The Month 05 Vietnamese homemade cuisine Saffron Travel is a boutique travel agency providing