Soup. Starters. 1 Tom Yum: Thai famous hot and sour soup with lemon grass, fresh chillies, lime leaves and galangal

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1 Soup 1 Tom Yum: Thai famous hot and sour soup with lemon grass, fresh chillies, lime leaves and galangal Chicken 4.95 King Prawn 5.50 Mushroom Tom Kha: Hot and sour soup in coconut milk with lemon grass, fresh chillies, lime leaves and galangal Chicken 4.95 King Prawn 5.50 Mushroom Po Tak: Spicy mixed seafood soup with lemon grass, basil and lime juice 6.00 Starters 4 Talay Tod: Crisp seafood mixed seafood served with sweet chilli sauce Stay Gai: Skewers of marinated grilled chicken served with peanut sauce Toog Tong: Pastry skin filled with minced chicken and prawn served with sweet chilli sauce Por Pia Goong: Prawn spring roll served with sweet chilli sauce Tord Mun Pla: Thai original and famous fish cake served with sweet chilli sauce Kanom Pang Na Gai: Deep fried mince chicken and prawn on banquette served with sweet chilli sauce Gai Tord: Crispy deep fried chicken served with sweet sauce Goong Pao: Grilled large king prawn served with Thai spicy seafood sauce Goong Tord: Deep fried crispy prawns with bread crumb served with sweet chilli sauce Kanom Jeeb: (Dumpling )Steamed minced pork and prawns wrapped in dumpling style served with sweet dark soya sauce Thai Village Mixed Platter Starter (2 persons or more) A selection of Thai mixed starters served with various sauce 4.95

2 Vegetarians Starter 15 Por Pia Jay: Vegetable spring rolls served with chilli sauce Pak Tord: Deep fried crispy mixed vegetables served with sweet chilli sauce Tord Mun Khao Pod: Sweet corn cake served with sweet chilli sauce A Tofu Tord: Deep fried bean curd in batter served with sweet chilli sauce Thai Vegetarian Mixed Platters: ( 2 persons or more ) A selection of Thai mixed starters served with various sauce Traditional Thai spicy salad with lemon juice, fresh chilli, spring onions and onions ( served cold ) Salad Yum 20 Yum Ruam Mit Talay:Mixed seafood salad Tum Neau Yang: Grilled beef salad Phla Goong: King prawns salad Larb Gai: Minced chicken salad mixed with ground rice 8.95 Grilled Yang 25 Ped Yang: Roasted duck marinated in traditional Thai spices served on sizzling Goong Pao: Grilled large king prawns served with spicy & sour seafood sauce 10.95

3 Classis Thai Curry Gaeng Choose of your meet: Chicken 9.00 Beef 9.00 Pork 9.00 Duck 9.95 Prawns 9.95 Tofu V 8.95 Mock Duck V 8.95 Vegetable V Gaeng Dang Red curry in coconut milk with vegetables with your choice of meat 31 Gaeng Kiew Waan Famous green curry in coconut milk with vegetables with your choice of meat 32 Gaeng Masaman Thai herbs and a mild curry with peanut nuts in coconut milk with your choice of meet 33 Gaeng Ga-Ree Yellow curry in coconut milk with potatoes,vegetables with your choice of meat 34 Gaeng Panang Dry aromatic curry with coconut milk and lime leaves with your choice of meat 35 Gaeng Kua Traditional style Thai curry with pineapple cooked in coconut milk with your choice meat 36 Gaeng Pa Traditional Thai jungle curry (no coconut milk) with Thai herbs with your choice of meat

4 Stir Fried Choose your meat: Chicken 8.50 Beef 8.50 Pork 8.50 Duck 9.50 Prawns 9.50 Tofu V 8.00 Mock Duck V 8.00 Mushroom V Pad Num Mun Hoy: Stir fried with oyster sauce, mushrooms, and spring onions with your choice of meat 41 Pad Gra Prao: Stir fried mixed pepper, green bean, fresh chilli and basil leaves with your choice of meat 42 Pad Prik Pow: Stir fried onion with chilli paste and mixed vegetables with your choice of meat 43 Pad Khing: Stir fried with fresh ginger, spring onion and mushroom with your choice of meat 44 Pad Prik Sod: Stir fried fresh chilli, onion and mixed vegetables with your choice of meat 45 Pad Preow Waan: Sweet & sour with onion, pineapple and tomato with your choice of meat 46 Pad Laou Dang: Stir fried red wine sauce with mixed vegetables and cashew nuts with your choice of meat 47 Pad Prik Thai dum: Stir fried ground black pepper and vegetables with your choice of meat 48 Pad Med Ma Muang Hi Ma Parn: Stir fried mushroom and cashew nuts with your choice of meat 49 Pad Sad Pa Rot: Stir fried pineapple with vegetables and basil leaves with your choice of meat

5 Fish Pla 50 Pla Nung See Eew: Steam boneless seabass with soya sauce, ginger topped with spring onion. 51 Pla Nung Ma Now: Steam boneless seabass with Thai medium hot & sour sauce seasoned with chilli and lime juice. 52 Pla Sam Rot: Deep fried battered fish with chilli & tamarind sauce, pepper, onion and sweet basil leaves Pla Preow Waan: Sweet & sour battered fish with onion, mixed pepper tomatoes and pineapple Pla Chu Chee: Battered fish cooked in rich curry paste, coconut with lime leaves and chilli sauce Chef Specials 60 Choo Chee Goong: Grill Large king prawns with rice curry, coconut milk, garnished with chopped lime leave 61 Goong Yai Pad Cha: Stir fried large king prawn with a combination of spicy Thai herbs and sweet basil leaves Talay Ruam Mitr Pad Cha: Stir mixed seafood with a combination of spicy Thai herbs, peppercorn and sweet basil leaves Talay Ruam Mitr Prik Thai Dum: Stir fried Mixed seafood with ground black peppercorn garlic and vegetables Pla Pad Cha: Deep fried light battered fish Stir fried with a combination of spicy Thai herbs and sweet basil leaves 12.00

6 Noodles Choice of: Chicken, Pork or Beef 7.95 Vegetable or Tofu V 7.50 Prawns Pad Mee: Stir fried eggs noodle with vegetable or with your choice of meat 71 Pad Thai: Classic Thai rice noodles with eggs topped with ground peanut with your choice of meat 72 Pad Kee Mao: Spicy rice noodle with eggs and herbs with your choice of meat 73 Pad Si-Eiw: Stir fried noodles with soya sauce, eggs and vegetables with your choice of meat Rice 80 Special fried rice, choice of: 2.80 Chicken, Beef, Pork or Tofu V 7.95 Prawns Khao Suay: Steamed Thai jasmine rice Khao Pad: Eggs fried rice with vegetables Khao Ma Proa: Steamed Thai jasmine rice with coconut milk Khao Neaw: Thai sticky rice Portion of chips 2.00

SOUP. 2. Tom Kha (Coconut milk Hot&Sour Soup) Tradition medium Spicy & Sour soup with coconut milk, lime juice, lemon grass & kaffie leaves.

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