Pietra (Corsica, 6%abv) Mongoose (India, 5%abv) Celia (Czech, 4.5%abv) Duvel (Belgium, 8.5%abv) 312 Urban wheat ale (Chicago, 4.

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1 WORLD BEER Pietra (Corsica, 6%abv) Mongoose (India, 5%abv) Celia (Czech, 4.5%abv) Duvel (Belgium, 8.5%abv) 312 Urban wheat ale (Chicago, 4.4%abv) Veltins (Germany, alcohol free) Anchor liberty ale (San Francisco, 5.9%abv) 355ml Chimay (Belgium, 7%abv) Little creatures (Australia, 5.2%abv)

2 BRITISH BEER Paolozzi (Scotland, 5.2%abv) Innis & Gunn (Scotland, 6.6%abv) Curious brew (Kent, 4.7%abv) Cotswold premium lager (Oxfordshire, 5%abv) The kernel table beer (London, 3.4%abv) Camden hells lager (London 4.6%abv) VINTAGE BEER Vintage ale 2012 (Fuller s, England, 8.5%abv) Vintage ale 2013 (Fuller s, England, 8.5%abv)

3 VINTAGE BEER Vintage ale 2014 (Fuller s, England, 8.5%abv) Vintage ale 2009 (Fuller s, England, 8.5%abv) Vintage ale 2010 (Fuller s, England, 8.5%abv) Yorkshire stingo (Samsmith, England, 8%abv) Vintage ale 2011 (Fuller s, England, 8.5%abv)

4 RUM Old Monk, 40%, Angostura 1824, 40%, Elements 8 Platinum, 40%, Havana Club 15 years, 40%, Bacardi, 37.5%, Ron Zacapa XO, 40%, Ron Zacapa 23 years, 40%, Pussers Navy Blue, 54.5%, Diplomatico Anejo 7 years, 40%, GIN Hendrick s, 41.4%, Bombay Sapphire, 40%, Sipsmith Gin, 41.6%, Bull Dog, 40%, Sloane s Dry Gin, 40%, Tanqueray Number 10, 47.3%, Zephyr Black, 40%, VODKA Stolichnaya Elit, 40%, Zubrowka Bison, 40%, Belvedere, 40%, Grey Goose, 40%, Smirnoff Black, 40%,

5 WHISKIES Blended Ballantine s 17 years, 43% Black Bottle, 40% Black Label Johnnie Walker, 40% Blue Label Johnnie Walker, 40% Blue Label King George V, 43% Chivas Regal 18 years, 40% Chivas Revolve, 40% Compass Box Hedonism, 43% Dewars 18 years, 43% Monkey Shoulder Triple Malt, 40% Spice Tree, 46% Whyte & Mackay 30 years, 40% Single Malt Benriach 1977, 43.2% Bowmore Tempest IV 10 years, 55.6% Bunnahabhain 12 years, 40% Bunnahabhain 18 years, 43% Cardhu 12 years, 40% Cragganmore, 12 years, 40% Dalmore 18 years, 43% Dalmore Cigar Malt, 44% Dalwhinnie 15 years, 43% Deanston 12 years, 46.3% Dufftown 15 years, 43% Glenfiddich 18 years, 40%

6 Single Malt Glenlivet 18 years, 43% Glenkinchie 12 years, 43% Glenmorangie 10 years, 40% Glenmorangie Signet, 46% Glenfarclas 1970 Family Cask, 53.6% Highland Park 18 years, 43% Lagavulin Islay 16 years, 43% Lagavulin 1998 Distillers Edition, 43% Laphroaig 10 years, 40% Laphroaig LORE, 48% Macallan 25 years, 43% Oban 14 years, 43% Oban 1998 Distillers Edition, 43% Royal Lochnagar 12 years, 40% Talisker 10 years, 45.8% Talisker 18 years, 45.8% Irish Bushmills 1608, 46% 23 Jamesons 18 years, 40% 29 Redbreast 12 years, 40% 16 Japanese Suntory Hibiki 17 years, 43% Yamazaki 18 years, 43%

7 American Buffalo Trace, 40% Elijah Craig 12 years, 47% Jack Daniels Single Barrel, 45% Makers Mark, 45% Rest of the World Amrut Fusion, 50%, Canadian Club, 6 years old (bottled in 1980) 40%, English Whisky Company, Chapter 6, 46%, Mackmyra, The First Edition, 46.1%, Milford 10 years, 43%, Penderyn Madeira, 46%, Paul John, Single Cask,57%, RARE Scottish WHISKIES Ardbeg 1974 Connoisseurs Choice, 40%, Glenfarclas 1984 Family Cask, 47% Convalmore 1977, 28 years, 57.9%, Port Ellen 1979, 24 years, 3 rd release 2003, 57.3%, Longmorn 1972 sherry cask, 45%, Brora, 30 years, 54.3%

8 CHAMPAGNE and sparkling COCKTAILS Champagne mojito Mango belllini Angostura prosecco Hibiscane COCKTAILS Qojito Peachy fun Punch on the pier Absinthe colada Oasis Caipirinha Wine cup Passionate cachaca Blackberry darkness Saketini

9 MARGARITAS Classic margarita Tamarind margarita Frozen mango margarita MARTINIS Classic martini Dragonfruit martini Raspberry martini Orangetiini

10 MOCKTAILS Back waters Apple mojito Green twister Coast guard Zingy Tapster NON ALCOHOLIC Berri - Berri lassi / Mango lassi Freshly squeezed pomegranate juice Freshly squeezed orange juice Mango juice / Cranberry juice / Tomato juice Still/Sparkling water

11 COGNAC Leopold gourmel, 43% Paradis rare, 40% X.O. Hennessy, 40% V.S.O.P Remy Martin, 40% Hennessy Richard, 40% Hennessy Paradis Imperial 40% ARMAGNAC Clos des sauvers armagnac, 40% Clos des sauvers armagnac, 40% Darroze, 12 years 40% Baron de sigognac V.S.O.P, 40% TEQUILA Jose cuervo tradition, 38% Ocho plata, 40% Olmeca repesado gold, 38% Anejo conmemorativo, 40%

12 PORT Warres, 1983, 20.5% Quinta do infantado, 1997, 19.5% Taylor, 1970, 21% LIQUEURS Kings ginger, 41% Drambuie, 40% Sambuca black, 38% Disaronno original, 28% Kahlua, 20% Cointreau, 40% Bailey s irish cream, 17% GRAPPA Monovitigno di lugana D.O.C., 40% Allegrini grappa di amarone, veneto, italy, 43% Pilzer grappa invecchiata, trentino alto adige, 43%

an organic hand-crafted beer made from chestnuts organic, gluten-free, hand-crafted and naturally carbonated

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