BAR 60 Food Menu Oct. 2018

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Justina Melton
5 years ago
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1 BAR 60 Food Menu

2 Snacks Marinated Cerignola olives (VG) 4.50 Homemade soup of the day (V) 7.25 with freshly baked sourdough Cheesy nachos (V) 8.25 with tomato salsa, jalapenos, sour cream and guacamole Peri peri chicken skewers (GF) 8.50 with sour cream and chives Salt and pepper calamari 8.95 with chilli jam and grilled lime wedge Bruschetta (V) 8.50 crushed avocado and tomato on sourdough toast Spicy buttermilk chicken wings, chipotle relish 8.50 Stuffed jalapenos (V) 7.95 stuffed with cheddar, served with tomato chutney To Share per person Charcuterie platter 9.95 salami, Wilteshire ham, chorizo, bresaola, served with sourdough bread, pickle, olive oil and Modena balsamic vinegar Sea food platter calamari,tempura prawn,beer batter haddock & fried shiso leave, served with tartar sauce and fresh lemon Meaty platter peri peri chicken skewers, buttermilk spicy wings,beef kofta, served with dips Vegetarian platter (V) 8.95 baked camembert with roast garlic, cheddar stuffed peppers, beetroot hummus,marinated olives and sourdough crostini Salads Classic Caesar salad cos lettuce, croutons, anchovies and Parmesan cheese Superfood salad (VG) quinoa, mix leafs, grilled tenderstem broccoli, roast vegetables, pumpkin seeds, chilli and lime dressing Heritage beetroot salad (VG) 9.95 water cress and sherry vinaigrette Add grilled chicken breast /smoked salmon/tiger prawns 4.50 or fresh avocado/goat cheese/two organic poached eggs 2.50 Sandwiches & Burgers Chicken kathi roll 9.50 omelette, chicken tikka, onion, peppers in tortilla wrap served with mint-yoghurt Smoked salmon on multiseed bagel red onion, slice cucumber and cream cheese Roast beef and horseradish on brown or white bloomer wild rocket, beef and tomato Grilled Mediterranean vegetables on ciabatta (V) 8.50 buffalo Mozzarella and basil pesto Classic ham and cheese baguette 9.50 Wiltershire ham and melted Monterey Cheddar cheese All the above are served with crisps & mixed salad Food allergies and intolerances: before you order your food and drinks please speak to our staff if you would like to know more about our ingredients. V - Vegetarian, VG - Vegan, GF - Gluten Free

3 Sandwiches & Burgers cont d Classic club sandwich grilled chicken breast, crispy bacon, fried egg on brown or white bloomer Bar 60 beef burger oz beef, crispy smoked bacon, beef tomato, lettuce, melted Monterey cheese and pickled cucumber on brioche bun Chicken in a bun grilled chicken breast, wild rocket, sliced plum tomato and melted Cheddar on brioche bun Falafel burger (V) beetroot hummus, sliced tomato, lettuce and fried onion rings Pulled confit duck on sweet brioche fresh coriander, chilli and plum sauce All of the above are served with French fries or Sweet potato fries & tomato chutney. Main Courses Beer battered haddock fillet served with triple cooked chips, tartare sauce, fresh lemon and garden peas Chicken tikka masala served with basmati rice, poppadum, mango chutney & naan bread Chickpea, sweet potato, baby spinach curry (VG) served with basmati rice, poppadum, mango chutney & naan bread Wild mushroom risotto (V) served with baby rocket, organic hen egg & Parmesan cheese Pappardelle pasta with courgettes ribbons, (VG) cherry tomato, fresh basil, olive oil & chilli flakes Sides Triple cooked chips (VG) Sweet potato fries (VG) Onion rings (VG) Green Salad (VG) Pizza 4.50/each Saute Vegetables (VG) Steam rice (VG) French fries (VG) Garlic bread (V) Margherita pizza (V) organic tomatoes, fresh Mozzarella, basil leaves Pepperoni pizza organic tomatoes, fresh Mozzarella, basil leaves topped with spicy pepperoni Chicken & Chorizo pizza organic tomatoes, fresh Mozzarella, grilled chicked breast, sliced chorizo Vegetarian pizza (V) organic tomatoes, fresh Mozzarella, roasted peppers, onions, olives, artichoke All are handstretched 10 pizzas made with 00 Italian wheat Puddings New York cheesecake & forest fruit compote (V) 8.50 Vanilla crème brulee (V) 8.00 Selection of ice cream & sorbet 6.95 Cheese board of Blue Monday, Keens Cheddar, French brie 9.50 apple and plum chutney, fresh grapes, celery & savoury biscuit (V) V - Vegetarian, VG - Vegan, GF - Gluten Free

5 BAR 60 Drinks Menu

6 Beer Draught Beers Pint ½ Pint Boddingtons Becks Vier Stella Artois Budweiser Guinness Stella Cidre Bottled Beers ml Bottle Becks Blue Non Alcohol Peroni Nastro Azzurro Corona Estrella Daura Damm (GF beer) Meantime Lager Meantime Pale Ale Brewdog Punk Pale Ale IPA London Pride New Castle Brown Ale Magners Irish Cider Rekordelig Strawberry Lime Rekordelig Mango & Raspberry Soft Drinks On tap 1/2 Pint Pint Pepsi Diet Pepsi Lemonade Bottle & Cans Bottle/can Red Bull 3.50 Coca Cola 2.95 Diet Coke 2.95 Fever Tree 2.95 Fever Tree Light 2.95 Fever Tree Lemonade 2.95 Britvic Orange Juice 2.50 Britvic Cranberry Juice 2.50 Britvic Pineapple Juice 2.50 Britvic Tomato Juice 2.50 Britvic Bitter Lemon 2.50 Britvic Ginger Beer 2.50 Britvic Ginger Ale 2.50 Franklin and Sons Tonic ml Still & Sparkling Water ml Still & Sparkling Water 4.20

7 Wine Champagne 125ml Bottle Veuve Clicquot Yellow Label Brut NV Veuve Clicquot Brut Rose Veuve Clicquot Yellow Label Brut NV Magnum Veuve Clicquot Vintage Reserve Ruinart Blanc de Blancs Dom Perignon Brut Krug Grande Cuvee Brut Prosecco & Sparkling Wine 125ml Bottle Prosecco Extra Dry, Italy Bottega Rose Gold Spumante, Italy Bottega Rose Gold Spumante, Italy (Magnum) Bottega Gold Prosecco, Veneto, Italy Bottega Gold Prosecco Brut, Veneto, Italy Rose Wines Pair these wines with lighter food flavours. 175ml 250ml Bottle Pinot Grigio Rose delle Venezie, Parini, Italy White Zinfandel, Lavender Hill, California, USA White Wines DRY DELICATE 175ml 250ml Bottle Ideally suited to match lighter flavours in the food. Salads, seafood and Mediterranean dishes. Rioja Blanco, Don Jacobo, Bodegas Corral, Spain Gavi, Ca Bianca, Piemonte, Italy Chablis, Cellier de la Sabliere, Louis Jadot, France Pinot Grigio, Antonio Rubini, Delle Venezie, Italy Pinot Gris, Dashwood, Marlborough, New Zealand ZESTY AROMATIC 175ml 250ml Bottle Wonderfully racy, these wines are great with poultry, seafood and pork. Brilliant with spicy or herby sauces. Sauvignon Blanc Reserva, Casablanca Valley, Chile Sauvignon Blanc, Waipara Hills, New Zealand Sancerre, Les Collinettes, Joseph Mellot, France Riesling, Bay if Fires, Tasmania, Australia Gewurztraminer, The Beautiful Lady, South Africa Sauvignon Blanc, Cloudy Bay, New Zealand RIPE, FRUIT DRIVEN 175ml 250ml Bottle With more, body and weight of flavour, these work well with poultry, pork, creamy sauces and stronger flavoured fish. Chenin Blanc Flagstone Noon Gun, South Africa Albarino, Pulpo, Rias Biaxas, Spain Chardonnay, Durbanville Hills, South Africa Picpoul de Pinet, Reserve Mirou, France OAKY, NUTTY 175ml 250ml Bottle With bold, rich flavours, these fuller bodies white wines need creamy sauces, meatier fish, poultry and pork to bring out their best. Chardonnay, Wild Ferment, Errazuriz, Chile Chardonnay, Sanford, Santa Barbara County, USA Meursault, Louis Jadot, France ml available on request

8 Red Wines LIGHT BODIED, EASY GOING Very versatile with food. Salmon, pork and poultry are complemented admirably. 175ml 250ml Bottle Pinot Noir, Élevé, France Valpolicella Classico, Bolla, Italy Beaujolais-Villages, Pascal Clement, France MEDIUM BODIED, FRUIT LED Great partners for fuller flavoured pork and poultry with rich, dark sauces. Also good with most red meat. 175ml 250ml Bottle Merlot, Reserva, Colchagua Valley, Chile Cabernet Sauvignon, The Manor, South Africa Côte de Bourg, Les Hipster Barbe Bordeaux Superieur, Mulin d Issan, France Garnacha Old Vine, Pablo, Calatayud, Spain Bekaa Valley, Musar Jeune, Lebanon FULLER BODIED, SPICY, PEPPERY Bolder food flavours work best. Lamb, steak, burgers. Turns up the heat with spicy sauces. 175ml 250ml Bottle Malbec, Callia Lunaris, San Juan, Argentina Cabernet Sauvignon, Flagstone Longitude, South Africa Veneto, Passori Rosso, Italy Shiraz Cabernet, Barossa Valley, Australia Malbec, Salentein Barrel Selection, Argentina FULL BODIED, OAK AGED, CONCENTRATED Intensely flavoured red wines are a match for strongly flavoured lamb, beef and game. Avoid delicate seafood. 175ml 250ml Bottle Cabernet Sauvignon, Drifting, Lodi, USA Rioja Reserva, Vina Real, Spain Amarone della Valpolicella Classico, Bolla, Italy Pinot Noir, Cloudy Bay, New Zealand Malbec, Salentein Primus, Argentina Port & Dessert Wines 50ml Bottle (37.5cl) Sauvignon Blanc, Late Harvest, Errazuriz, Chile Graham s 10 years old Tawny Port ml available on request

9 Spirits Bar 60 Selection of Gins Single Double Beefeater Bombay Sapphire Opihr Tarquin Plymouth Beefeater Bloom Bulldog Portobello Road Aviation Caorunn Conker Dorset Dry The Botanist Gin Fifty Pounds Gin Conker Dorset Dry Boodles Jinzu Slingsby London Dry Gin Hendricks Sipsmith London Dry Pinkster Sipsmith Sloe Star of Bombay Gin Mare Plymouth Navy Strenght Tanqueray Monkey 47 Schwarzald Vodka Absolut Original Absolut Vanilla Absolut Raspberry Absolut Elyx Ketel One Ketel One Citrus Zubrowka Grey Goose Ciroc Belvedere Rum Pampero Blanco Havana Club 3 Years Old Havana Club Anejo Especial Havana Club 7 Years Old Lambs Navy Mount Gay Sailor Jerry Ron Zacapa Cognac & Brandy Hennessy VS Hennessy Fine de Cognac VSOP Hennessy XO Remy Martin XO Boulard Grand Solage Calvados, Pays d Auge

10 Tequila Single Double Olmeca Blanco Olmeca Reposado Olmeca Altos Blanco Patron Incendio Patron XO Café Patron Silver Patron Reposado Whisky Blended Ballantine s Finest Haig Clubman Haig Club Jameson Johnny Walker Black Label Chivas Regal 12 years old Bourbon Jack Daniel s Maker s Mark Bulliet Single Malts Glenmorangie Macallan Gold Laphroaig 10 years old Talisker 10 years old Oban 14 years old Lagavulin 16 years old Liqueurs & Aperitifs Double Martini Bianco 4.50 Martini Rosso 4.50 Martini Extra Dry 4.50 Aperol 5.50 Campari 5.50 Archers Peach Schnapps 5.50 Disaronno Amaretto 5.50 Baileys Irish Cream 5.50 Kahlua Coffee Liqueur 5.50 Tia Maria 5.50 Drambuie 5.50 Cointreau 5.50 Southern Comfort 5.50 Malibu 5.50 Pimm s No Jagermeister 6.50 Pernod 6.50 Sambuca Ramazzotti 6.50 Amaro Ramazzotti 6.50 Bottega Grappa Platinum 6.50 Bottega Grappa Barricata 6.50

11 Cocktails Peach Bellini 9.50 combination of Prosecco and peach puree Strawberry Bellini 9.50 strawberry puree topped up with Prosecco Classic Champagne Cocktail Veuve Clicquot Champagne, Martell VSOP Cognac, Angostura bitters and a sugar cube Mojito 9.95 Havana Club 3yr, fresh mint, lime juice and soda water Daiquiri 9.95 Havana Club 3yr, lime and sugar Strawberry Daiquiri Strawberry liqueur, strawberry puree, Havana Club 3yr, lime and sugar Cosmopolitan 9.95 Absolut Citron vodka, Triple Sec, lime and cranberry juice Margarita 9.95 Olmeca Altos Plata Tequila, Triple Sec, lime juice Espresso Martini 9.95 Absolut vodka, Kahlua, fresh espresso and sugar syrup Blood and Sand Chivas 12yr whisky, sweet vermouth, Cherry Heering and orange juice Negroni 9.95 Beefeater gin, Martini Rosso and Campari Clover Club Plymouth gin, fresh raspberries, lemon juice, dash of grenadine and sugar syrup Mai Tai Havana Club 3yr, Lamb s Navy Rum, orange Curacao, almond syrup, bitters and lime Boulevardier 9.95 Jack Daniel s, Martini Rosso and Campari De Riguer Chivas 12yr whisky, honey syrup and grapefruit juice Wild Irish Rose 9.95 Jameson s whisky, lemon juice, sugar and grenadine Haig Clubman Haig Clubman with Coca Cola Haig Apple Mule Haig, ginger beer and apple juice Porn Star Martini fresh passion fruit, Absolut vanilla vodka, Passoa liqueur, lime juice and a shot of Prosecco on the side Mocktails Not-So-Cosmo 4.95 fresh orange, lemon and lime juice with a splash of cranberry Strawberry & Raspberry Bee s Knees 4.95 lemon juice, honey syrup, Freanklin & Sons, strawberry and raspberry

CHAMPAGNE. Veuve Clicquot Yellow Label Brut NV. 125ml / Bottle Veuve Clicquot Brut Rosé. 125ml / Bottle 92.00

CHAMPAGNE. Veuve Clicquot Yellow Label Brut NV. 125ml / Bottle Veuve Clicquot Brut Rosé. 125ml / Bottle 92.00 CHAMPAGNE Veuve Clicquot Yellow Label Brut NV 125ml 13.50 / Bottle 77.00 Veuve Clicquot Brut Rosé 125ml 16.25 / Bottle 92.00 Veuve Clicquot Yellow Label Brut NV Magnum 154.00 Veuve Clicquot Vintage Reserve