Brick : Chewing Gum

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1 Brick : Chewing Gum Includes any products that can be described/observed as a type of gum made of chicle, a natural latex product, or synthetic equivalents such as polyisobutylene. Includes Bubble gum, which is a type of chewing gum, designed to be inflated out of the mouth as a bubble. Excludes Non Chewing Gums and Anti smoking treatments, and products that claim to be primarily Health Care or specific purpose gums such as Oral Care related like whiting, teeth cleansing. Diabetic Claim ( ) Indicates, with reference to the product branding, labelling or packaging, whether the product makes a claim to be suitable for consumption by consumers who have diabetes. Special Occasion Claim ( ) the product is intended to be consumed for a special occasion. Sugar Level Claim ( ) Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to describe the level of sugar that is contained within the product. Page 1 of 15

2 CONTAINS SUGAR ( ) LOW SUGAR ( ) SUGAR FREE ( ) Type of Chewing Gum ( ) Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify a particular type or variety of chewing gum. ASSORTED ( ) BUBBLE GUM ( ) CHEWING GUM ( ) Page 2 of 15

3 Brick : Chocolate and Chocolate/Sugar Candy Combinations Confectionery Includes any products that can be described/observed as a portion of chocolate or chocolate substitute confectionery or a confectionery item that is a combination of chocolate and sugar candy that may contain additional ingredients such as fondant, nougat, marzipan, caramel, candy cream, nuts, coconut, dried fruits, and other soft fillings. These products may be sold individually, or packaged to provide a quantity of similar items. Excludes products such as pure Sugar Candy Products with no chocolate coating. Excludes products such as Cooking Chocolate. Contains Alcohol ( ) or not the product claims to contain alcohol as an ingredient. Dairy Free Claim ( ) or not the product claims to contain no dairy products or dairy based ingredients. Diabetic Claim ( ) Indicates, with reference to the product branding, labelling or packaging, whether the product makes a claim to be suitable for consumption by consumers who have diabetes. Page 3 of 15

4 Form ( ) Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the form of the product. BAR ( ) FIGURATIVE ( ) LOG ( ) PIECES ( ) STICK/ROD ( ) TABLET ( ) WAFER/PATTY ( ) Gluten Free Claim ( ) the product does or does not contain gluten. Is Assorted ( ) or not the product is assorted. NO ( ) YES, ACROSS TYPES ( ) YES, WITHIN ONE TYPE ( ) Lactose Free Claim ( ) the product does or does not contain lactose. Page 4 of 15

5 Size ( ) Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the size of the product. LARGE ( ) MEDIUM ( ) SMALL ( ) Special Occasion Claim ( ) the product is intended to be consumed for a special occasion. Sugar Level Claim ( ) Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to describe the level of sugar that is contained within the product. CONTAINS SUGAR ( ) LOW SUGAR ( ) SUGAR FREE ( ) Type of Chocolate or Chocolate/Sugar Candy Combination Confectionery ( ) Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer in order to identify the main combined ingredients within the chocolate and/or sugar candy product. CHOCOLATE BASED PRALINE ( ) CHOCOLATE COVERED MARSHMALLOW TREAT ( ) CHOCOLATE FOAM KISSES ( ) CHOCOLATE WITH OTHER INGREDIENTS/FILLING ( ) CHOCOLATE WITHOUT ADDITIONAL INGREDIENTS ( ) CHOCOLATE/SUGAR COMBINATION ENERGY/SPORTS ( ) CHOCOLATE/SUGAR COMBINATION FUDGE ( ) Page 5 of 15

6 CHOCOLATE/SUGAR COMBINATION LIQUORICE ( ) CHOCOLATE/SUGAR COMBINATION LOLLIPOPS ( ) CHOCOLATE/SUGAR COMBINATION MARSHMALLOW/GUIMAUVE ( ) CHOCOLATE/SUGAR COMBINATION OTHER COMBINATION ( ) CHOCOLATE/SUGAR COMBINATION TOFFEE ( ) MOZARTKUGEL ( ) SPECIALITY ( ) Page 6 of 15

7 Brick : Confectionery Products Variety Packs Includes any products that can be described/observed as two or more distinct Confectionery Products sold together, which exist within the schema belonging to different bricks but to the same class, that is two or more products contained within the same pack which cross bricks within the Confectionery Products class. Includes products such as Chocolate and Chewing Gum sold together. Items that are received free with purchases should be removed from the classification decision making process. Excludes products such as Chocolate and Wine variety packs. Page 7 of 15

8 Brick : Sugar Candy/Sugar Candy Substitutes Confectionery Includes any products that can be described/observed as a hard or soft confection made mostly from sugar, with added flavourings that may or may not contain gelatine. These products may be individually wrapped, packaged loose in a bag or container, or tightly packaged in a roll or tube. Products include toffees. Excludes products such as Sugar Candy Products covered in chocolate. Contains Alcohol ( ) or not the product claims to contain alcohol as an ingredient. Diabetic Claim ( ) Indicates, with reference to the product branding, labelling or packaging, whether the product makes a claim to be suitable for consumption by consumers who have diabetes. Size ( ) Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the size of the product. Page 8 of 15

9 LARGE ( ) MEDIUM ( ) SMALL ( ) Special Occasion Claim ( ) the product is intended to be consumed for a special occasion. Sugar Level Claim ( ) Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to describe the level of sugar that is contained within the product. CONTAINS SUGAR ( ) LOW SUGAR ( ) SUGAR FREE ( ) Type of Sugar Candy/Sugar Candy Substitute Confectionery ( ) Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify a particular type or variety of sugar candy or sugar candy substitute. ASSORTED ( ) CUBERDONS ( ) DEXTROSE/ENERGY SUGAR CANDY ( ) DRAGEE ( ) FRUIT PASTE ( ) FUDGE ( ) GELATINE BASED CHEWY CANDIES ( ) HARD SUGAR CANDY MEDICATED ( ) HARD SUGAR CANDY MINT ( ) HARD SUGAR CANDY NON MINT ( ) LIQUORICE CANDY ( ) LOLLIPOP ( ) MARSHMALLOW/GUIMAUVE ( ) MARZIPAN ( ) NOUGAT/TURRON ( ) PRALINE ( ) SOFT SUGAR CANDY MINT ( ) SOFT SUGAR CANDY NON MINT ( ) TOFFEE ( ) Page 9 of 15

10 Brick : Confectionery/Sugar Sweetening Products Variety Packs Includes any products that can be described/observed as two or more distinct Confectionery and Sugar Sweeteners sold together which exist within the schema but belong to different classes, that is two or more products contained within the same pack which cross classes within the Confectionery and Sugar Sweetening Products Family. Includes products such as Chocolate with Treacle variety packs. Items that are received free with purchases should be removed from the classification decision making process. Excludes products such as Chocolate and Chewing Gum variety packs and Chocolate and Wine variety packs. Page 10 of 15

11 Brick : Sugar/Sugar Substitutes (Shelf Stable) Includes any products that can be described/observed as a sweet substance, obtained from the different stages of refining the juice of the sugar cane/sugar beet/molasses, or an artificial sweet substance that is specifically labelled and marketed to replace natural sugar, which is used as a sweetener and preservative of food and drinks. Products include white sugars such as castor, cubes, loaf, granulated, icing and preserving, coloured sugars such as brown, barbados, demerara and artificial sweeteners, such as saccharin, sorbitol and xylitol. Excludes products such as Syrups, Treacle and Molasses, Sugar Candy and Sugar Candy Substitute Confectionery. Diabetic Claim ( ) Indicates, with reference to the product branding, labelling or packaging, whether the product makes a claim to be suitable for consumption by consumers who have diabetes. Formation ( ) Indicates, with reference to the product branding, labelling or packaging, the descriptive term that is used by the product manufacturer to identify the state in which the product is sold. CASTOR SUGAR ( ) CRYSTAL DECORATING SUGAR ( ) If Organic ( ) CUBE ( ) GRANULATED ( ) LIQUID ( ) POWDER ( ) SUGAR LOAF ( ) Page 11 of 15

12 Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Type of Sugar/Sugar Substitute ( ) Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify a particular type or variety of sugar or sugar substitute. BARBADOS RAW SUGAR ( ) DARK BROWN ( ) DEMERARA RAW SUGAR ( ) DEXTROSE ( ) FRUCTOSE ( ) LACTOSE ( ) LIGHT BROWN ( ) MALTOSE ( ) SACCHARIN ( ) SORBITOL ( ) SUCROSE ( ) SUGAR LOAF ( ) VANILLA SUGAR ( ) WHITE SUGAR ( ) XYLITOL ( ) Page 12 of 15

13 Brick : Sugars/Sugar Substitute Products Variety Packs Includes any products that can be described/observed as two or more distinct Sugars or Sugar Substitutes sold together, which exist within the schema belonging to different bricks but to the same class, that is two or more products contained within the same pack which cross bricks within the Sugars and Sugar Substitutes Products class. Includes products such as Golden Syrup and Dark Brown Sugar sold together. Items that are received free with purchases should be removed from the classification decision making process. Excludes products such as Golden Syrup and Sponge Cake variety packs. Page 13 of 15

14 Brick : Syrup/Treacle/Molasses (Shelf Stable) Includes any products that can be described/observed as a sweet thick liquid that is a derivative of the sugar crystallization process, such as molasses (the residue left after the first stage), treacle (the residue from the second stage that is sweeter and less viscous than molasses), syrup (prepared from molasses, glucose and often flavourings or a solution of sugar which may be from a variety of sources, such as maple). Products include corn syrups, fruit syrups, golden syrups, maple syrups and molasses. Excludes products such as Sugar and Sugar Substitutes. Diabetic Claim ( ) Indicates, with reference to the product branding, labelling or packaging, whether the product makes a claim to be suitable for consumption by consumers who have diabetes. If Organic ( ) Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify the presence of an industry recognized "organic" certification upon the product labelling or packaging. Type of Syrup/Treacle/Molasses ( ) Indicates, with reference to the product branding, labelling or packaging the descriptive term that is used by the product manufacturer to identify a particular type or variety of Syrup, Treacle or Molasses. Page 14 of 15

15 BLACK TREACLE ( ) CANE SYRUP ( ) CASSIS SYRUP ( ) CORN SYRUP ( ) FRUIT SYRUP ( ) GOLDEN SYRUP ( ) MAPLE SYRUP ( ) MOLASSES ( ) ROSE HIP SYRUP ( ) Page 15 of 15

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