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1 cocktails only 5 mon-thur 5-8pm I friday 5-close I all saturday red nose snowball 5 I 6 homemade advocaat I chase marmalade I lemon sherbet I lime I opie cherry poinsettia 5 I 6 cointreau I cranberry I prosecco spiced toffee apple 5 I 8 stoli salted karamel I gingerbread syrup I apple juice toasted almond 5 I 8 amaretto I kalhua I cows milk I toasted nuts twisted my melon 5 I 7 chase gin I watermelon juice I lemon I soda I REFRESHERS ( non alcoholic ) elderflower sham pagne I 4 elderflower & bramley apple cordial I white grape & pear juice I homemade bubbles marmalade mule I 4 lime I orange marmalade I ginger ale

2 Twisted classics metropolitan I 8 chase fruit cup I cointreau I cranberry juice I lemon gingerbread manhattan I 9 makers mark I gingerbread syrup I sweet vermouth gin tlemans martini I 9 langleys I vermouth I grapefruit scroll sloe sour I 8 chase mulberry sloe gin I lemon I two chicks egg white rum old fashioned I 8 brugal spiced rum I peychaud I sugar I star anise rhubarb royal I 7 chase rhubarb I prosecco basil smash I 7 chase blackcurrant I basil I lemon I sharers two frozen candy canes kallippos I 6 (serves 2) peppermint I brugal blanco I strawberry I cranberry ½ a dozen of eggs I 12 (serves 2) six warm eggnogs I nutmeg dust smoking monkeys I 25 (serves 4) monkey shoulder I smoked ice tea I cherry I citrus fruits basket case I 25 (serves 6) the weekly creative mind of the bar team floozy in the jacuzzi I 40 (serves 4) bottle of prosecco I rhubarb & rosehip I chase marmalade I lemon

3 G&Ts served spanish style GB chase I fevertree I lemon I ginger I 9 william chase I elderflower tonic I apple crisps I 9 gin mare I mediterranean tonic I opus rosemary I orange zest I 9 langley s 8 I fevertree I grapefruit scroll I 9 ophir I fentimans tonic I chilli flakes I orange scroll I9 chase seville orange I fevertree I orange scroll I hibiscus flowers I 9 chase eureka citrus I fevertree elderflower lemon I lime I orange I grapefruit I 9 hendricks I fevertree I cucumber I coriander I 9 tanqueray no10 I fevertree elderflower I white grapefruit 10 fords I fentimans I juniper berries I lemongrass 9 All Spanish style gins are served with 37.5ml of alcohol

4 Bloody Mary s Award winning brummie Mary I 8 yellow tomato I mango chutney I black lava salt I pips hot sauce I cucumber I chase eureka gin I homemade Warwickshire sauce I pepper same old bloody Mary I 7 tomato juice I Tabasco I Worcester sauce I celery salt I pepper I chase vodka I citrus I 1-5 scale of hotness blood, sweet & tears I 8 chase vodka I chilli I peppers I franks hot sauce I Tabasco I Worcester sauce I paprika I scotch bonnet I tomato juice (very hot) pumpkin Mary I 8 chase gin I pumpkin puree I ground cumin I pepper I franks hot sauce I Worcester sauce I onions I peppers I garlic salt meaty Mary I 10 chase smoked vodka I mushroom ketchup I horseradish cream I tabasco I tomato juice I chorizo I bacon I pepper I garlic salt tequila hangover I 8 yellow tomato juice I sauza tequila I jalapenos I avocado I pepper I black lava salt I tabasco I tortilla chips

5 The Best of the Spirit selections Vodka Black Cow I Milk % Chase I Potato 3 40% Naked Chase I Apple % Chase English I Smoked 4 40% Gin Langley s No.8 I Birmingham % Chase Mulberry Sloe I Hereford % Chase GB I Hereford 40 % Draught Kaltenberg I % Bavaria Estrella I % Barcelona Bombardier I 4 4.1% Bedford Waddlegoose lane cider I % Suffolk Saddlers Peaky Blinders I % Stourbridge golden ale Ale s Marstons Pedigree I % Burton pale ale Hook Norton I % Oxford bitter Wye Valley Dorothy Goodbody I % Hereford golden ale Curious IPA I 4 5.6% Chapel down Indian pale ale

6 The grapes of wrath sparkling & champagne 12.5cl I 70cl prosecco I trevisco 6 I 30 laurent perrier I brut nv 9 I 49 laurent perrier I rose 17.5 I 90 laurent perrier I ultra brut 95 laurent perrier I grand siècle 195 white 17.5cl I 50cl carafe I 75cl viura I orange vine 4.25 I 11 I pinot grigio I cococciola 5.25 I 13.5 I 21 sauvignon I viognier I bertier 5.75 I 16 I 23 muscadet I sur lie 6 I 16 I 24 gruner I veltliner 6.5 I 17 I 25.5 gavi di gavi I soretto 7.25 I 19.5 I 29 albarino 7.25 I 19.5 I 29 sauvignon berry bros 8 I 21.5 I 32 rose mourvedre orange vine 4.25 I 11 I chase I dry + crisp 7.25 I 19.5 I 29 red tempranillo I orange vine 4.25 I 11 I merlot I cabarnet I bertier 6 I 16 I 23 claret I berry bros 6.25 I I 25 avaniel I ribera del duero 6.25 I I 25 pinot noir I orange county 7 I 18.5I 27.5 malbec I la flor 7.25 I 20 I 29.5 cotes du rhone I perrin 8 I I 32 shiraz cabernet elderton

COCKTAILS 5 EACH. monday-friday from 5pm all day saturday. jim beam honey I vanilla I honey I cow s milk

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