Colour Mixing. Tools: Extras: Food colouring; water Key Science Concept: Primary colours mix to make secondary colours. Learning Resources, Ltd.
|
|
- Tamsin Montgomery
- 5 years ago
- Views:
Transcription
1 Colour Mixing Tools: Extras: Food colouring; water Key Science Concept: Primary colours mix to make secondary colours. Learning Resources, Ltd. 1
2 What to do: Fill the large test tube, almost to the top, with water. Add 5 drops of red food colouring, put the lid on the test tube and shake. Remove lid. Fill the small test tubes, about halfway up, with water. Add 3 drops of yellow food colouring to one of the small test tubes, put the lid on and shake. Remove lid. Add 3 drops of blue food colouring to the other small test tube, put the lid on and shake. Remove lid. Fill the eyedropper with red water and squirt it into the yellow water. Put the lid on and shake to see the new colour. Now mix red water with the blue water. Shake to see the new colour. Try mixing other colours together. Made in China.
3 Shiny Pennies Tools: Extras: Dull pennies; water; lemon juice; paper towels Key Science Concept: Lemon juice is an acid. Water is not an acid. Learning Resources, Ltd. 2
4 What to do: Use the tweezers to drop a penny in each small test tube. Fill the beaker with water. Use the eyedropper to transfer water from the beaker to one of the test tubes. Put the orange lid on the test tube. Pour some lemon juice in the other test tube. Put the yellow lid on the test tube. Wait 10 minutes, then use the tweezers to remove the pennies from the test tubes and place the pennies on the paper towel to dry. Which penny is shinier? The penny that was in the lemon juice is shinier because the lemon juice is an acid and the acid broke down the tarnish on the penny. Made in China.
5 Investigating Insects Tools: Extras: Insects Key Science Concept: Insects have 3 body parts, 6 legs and 2 antennae. Learning Resources, Ltd. 3
6 What to do: Take your magnifying glass outside to look for insects. When you find an insect, use the tweezers to pick it up and then put it in the test tube. Put the lid on the test tube. Use the magnifying glass to look at the insect up close. Look for 3 body parts, 6 legs and 2 antennae. Release the insect back outside and find another insect to look at up close. Do not keep the insect in the test tube for more than a minute or two. Made in China.
7 Seeds and Sprouts Tools: Extras: Variety of seeds; soil; water Key Science Concept: Seeds grow into plants. Learning Resources, Ltd. 4
8 What to do: Look at the different kinds of seeds using your magnifying glass. Fill each test tube halfway with soil. Put a small hole in the soil and use the tweezers to drop a seed in each hole. Add a bit more soil to cover the seeds. Fill the beaker with water and use an eyedropper to slowly add water to moisten the soil. Put the test tubes in the stands and place them near a window. Do not put the lids on the test tubes. Check the plants daily and make sure the soil is moist. Use your magnifying glass to look closely at the roots and sprouts as the plants start growing. Draw pictures each day to chart your plant s growth. Made in China.
9 What s That Smell? Tools: Extras: Cotton balls; variety of items with a distinct smell such as coffee, cinnamon, flower petals, vanilla, perfume, etc. Key Science Concept: Your sense of smell is one of your five senses. Learning Resources, Ltd. 5
10 What to do: Place one item to smell in each test tube. Ask a friend to sniff each test tube without looking. Can your friend correctly identify each smell? Repeat this experiment with new smells. Try pouring a bit of liquid, like perfume or vanilla, onto a cotton ball. Then, use the tweezers to drop the cotton ball into the test tubes. Clean the test tubes well (with soap and water) before reusing. Note: Always check with an adult before choosing items to smell. Made in China.
11 Sink and Float Tools: Extras: Water; small objects such as coins, cotton balls, cereal pieces, rocks, raisins, small toy pieces, cork, etc. Key Science Concept: Objects sink or float in water. Learning Resources, Ltd. 6
12 What to do: Fill the beaker with water. Select a few objects to be placed in the water. Predict which objects will float and sink. Use the tweezers to place objects into the water. Watch what happens to each object. Did you predict correctly? Repeat this experiment with new objects. Made in China.
13 Mixing Impossible Tools: Extras: Water; cooking oil; blue food colouring Key Science Concept: Oil and water do not mix. Learning Resources, Ltd. 7
14 What to do: Fill the beaker with water and add a few drops of blue food colouring. Place the funnel in the test tube and pour the blue water through until the test tube is half full. Use the eyedropper to squirt about 10 drops of cooking oil into the test tube. Put the lid on the test tube and shake. Place the test tube back in the stand and watch the oil and water separate. Clean your science tools with soap and water before using again. Made in China.
15 Dancing Raisins Tools: Extras: Clear fizzy drink; raisins Key Science Concept: The fizz in fizzy drink is called carbon dioxide. Carbon dioxide is a gas that creates bubbles. Learning Resources, Ltd. 8
16 What to do: Pour the fizzy drink up to the 1 line of the beaker. Use the tweezers to put five raisins into the beaker. Put the glasses on and use the magnifying glass to observe the raisins. Can you see the raisins moving in the beaker? Tiny bubbles from the fizzy drink collect on the raisins and cause the raisins to float to the top. When the bubbles pop, the raisins sink again. Made in China.
17 Colour Changing Celery Tools: Extras: Food colouring; celery stalk; water Key Science Concept: Plants absorb water and the water moves upward through plants. Learning Resources, Ltd. 9
18 What to do: Fill the beaker to the ½ line with water. Add 15 drops of food colouring any colour. Place the celery stalk in the water. Make a prediction about what will happen. Observe the celery as it starts to change colours. Try the same experiment with a white flower. Made in China.
19 Mini Volcano Tools: Extras: Bicarbonate of soda; vinegar; paper towels; red food colouring; water Key Science Concept: Acids and bases react to make bubbles of foam called carbon dioxide. Learning Resources, Ltd. 10
20 What to do: Place the beaker on a layer of paper towels. This is the volcano. Fill the beaker to the ½ line with water. Put the glasses on. Add 2 spoonfuls of bicarbonate of soda to the water and stir well. Pour some vinegar into the small test tube and add 5 drops of red food colouring. Put the lid on and shake. Use the eyedropper and squirt the coloured vinegar into the beaker. Watch the lava flow up from this mini volcano. Made in China.
Breathless Balloon. Tools:
Breathless Balloon Tools: Extras: Baking soda; 12" Round balloon; Vinegar Key Science Concept: Acids and bases react to make a gas called carbon dioxide. Caution: Perform this experiment only under adult
More informationLet s Make Ice Cream. Tools: Extras: Crushed ice, salt, 2 zip-top sandwich bags, single cream, sugar, vanilla extract, spoon, paper cups
Let s Make Ice Cream Tools: Extras: Crushed ice, salt, 2 zip-top sandwich bags, single cream, sugar, vanilla extract, spoon, paper cups Learning Resources, Inc. 1 The recipe for Ice Cream: Pour 1 blue
More informationGirlTime! science VOLCANOES. Yummy Experiment MAKE YOUR OWN BLOB. What did the volcano say to her mother? What can run, but can t walk?
GirlTime! Girl Scout Summer Fun by Mail Fun With science MAKE YOUR OWN BLOB VOLCANOES What can run, but can t walk? water! Yummy Experiment What did the volcano say to her mother? I lava you so much! Girl
More informationSUPER COOL. kids science kit. Playdough to Plato All rights reserved. Graphics by Nedti and StudioShine.
SUPER COOL kids science kit Playdough to Plato 2015. All rights reserved. Graphics by Nedti and StudioShine. Thank you!! Thank you for your purchase! It is my hope that Playdough to Plato is a helpful
More informationExperiential Activities Grades K-2
Experiential Activities Grades K-2 Build Your Own Smoothie During the winter, you can still make delicious smoothies using frozen produce! On the image below, circle all the fruits and vegetables that
More informationPlanning Guide for Liquids and Solids
Planning Guide for Teaching Plans What Is a Liquid? What Is a Solid? Students investigate various objects in order to identify them as either liquids or solids. 1.0 IWB Activity 1 Science Card 1 BLM Examples
More informationSilly Science. Bouncy Ball 3 clear cups (5 ounce plastic cups work well) water Borax White liquid glue (PVA) Food coloring 2 spoons
Silly Science Most of these do not take much time they were part of a challenge run over two hours during which time participants had to complete as many experiments as they could. Bouncy Ball 3 clear
More informationThe next experiment was with the hot acid and the balloon. What might happen this time? It might shrink.
August 2017 National Science Week This week is National Science Week. To mark the occasion, two science teachers from the Senior School conducted some science experiments within the ELC 3 groups. Ms Harrison:
More informationDinosaur Dig. Supplies: Plastic Bin Plastic Dinosaurs Potting Soil Plastic Shovels. Tasks: Science Sensory Small Motor
Dinosaur Dig Plastic Bin Plastic Dinosaurs Potting Soil Plastic Shovels Objective: Students will seek to learn about dinosaurs as they dig in the soil. Description of Activity: Using your hands or any
More informationFizz Boom Read! Activity Book 2014
Fizz Boom Read! Activity Book 2014 Science is everything! Read a book to find the tools that help us understand why things work and how to make things happen. Take a look in this book to take the lead
More informationName: Period: Score: / Water Olympics
Name: Period: Score: / Water Olympics Pre-lab: With your shoulder partner research these properties or characteristics of water that make it critical for life as we know it. Include an explanation for
More informationProperties of Water TEACHER NOTES. Earth: The Water Planet Laboratory Investigation. Key Concept. Alternate Materials.
TEACHER NOTES Properties of Water Key Concept The properties of water make it a unique substance on Earth. Skills Focus observing, inferring, predicting Time 60 minutes Materials (per group) plastic cup
More informationWater Works
Water Works - - - - - - - - - - - - - - - - - - - - - - - - - - Water is all around us. It can be found in ponds, rivers, lakes and even in our bodies. It s also great for having fun! Transform your house
More informationCrazy Cupcake Creation Center- decorate your own cupcake with crazy toppings. Worms in Dirt- traditional pudding, Oreos and gummy worms.
Weird Wacky Science Required: It s weird wacky science day. Children love to explore! Set up hands-on activities and experiments for your little scientists to discover, play and learn. Snack Suggestions:
More informationThe grade 5 English science unit, Solutions, meets the academic content standards set in the Korean curriculum, which state students should:
This unit deals with how solids dissolve in liquids and what affects their dissolution. By studying the dissolution process and related factors, students develop an interest in and curiosity about solutions.
More information1. Determine which types of fruit are susceptible to enzymatic browning.
Food Explorations Lab I: Enzymatic Reactions STUDENT LAB INVESTIGATIONS Name: Lab Overview There are two parts to this investigation. In Part A, you will observe and compare three types of fruit for enzymatic
More informationPhotosynthesis: How do plants get energy? Student Version
Photosynthesis: How do plants get energy? Student Version In this lab, students explore the process of photosynthesis in spinach leaves. As oxygen is produced, the density of the leaves change and they
More informationGirlTime! SCI EN CE FUN WITH. Eat A Com et DINO. Girl Scout Summer Fun
GirlTime! Girl Scout Summer Fun en h c t i K ry t s i m Che E K A M DINO T O N S FUN WITH SCI EN CE Eat A Com et Welcome To girltime! Hello Girl Scout Brownie, Let s get messy with SCIENCE! Together with
More informationCurriculum Catalog
2018-2019 Curriculum Catalog Science 300 2018 Glynlyon, Inc. Table of Contents UNIT 1: YOU GROW AND CHANGE... 1 UNIT 2: PLANTS... 2 UNIT 3: ANIMALS: GROWTH AND CHANGE... 3 UNIT 4: YOU ARE WHAT YOU EAT...
More informationStation 1 Breaking Down. Station 2 Breaking Down Again
Station 1 Breaking Down Materials: sugar cubes, jar with lid 2. Put 2 sugar cubes in the jar. Shake 20 times. Observe and record your observations. Include a drawing. 3. Shake another 20 times. Observe
More informationStation 1. Polarity of Water
Station 1 Polarity of Water As we learned last week, water is a polar molecule meaning it has one end with a slight positive charge and another end with a slight negative charge. Molecules without slight
More informationwater measuring cup zipper-lock plastic sandwich bags paper towel tablespoon baking soda vinegar
Page 1 of 5 water measuring cup zipper-lock plastic sandwich bags paper towel tablespoon baking soda vinegar Figure out where you want to explode your Bubble Bomb. Sometimes the bags make a mess when they
More information7.2.4 Mixtures. 100 minutes. 146 marks. Page 1 of 42
7.2.4 Mixtures 100 minutes 146 marks Page 1 of 42 ## John ground some coffee beans into little pieces. He put them into a coffee filter and poured 800 cm 3 of boiling water over them to make a jug of coffee.
More informationHello and Welcome to the Big Book of fun Science Experiments!
Cover Image Courtesy of: Wikipedia Big Book of Science Experiments Gr1-6 Hello and Welcome to the Big Book of fun Science Experiments! This book is about science experiments that you can do in the home
More informationSTUDENT NAME DATE. Science Grade 3. Read each question and choose the best answer. Be sure to mark all of your answers.
FORMATIVE MINI ASSESSMENTS Third Grading Period 2010-11 March 21-24 STUDENT NAME DATE Science Grade 3 Read each question and choose the best answer. Be sure to mark all of your answers. 1 Which substance
More informationBEHAVIOR OF HOT AND COLD
City Academy Science Kitchen Chemistry Winter STEAM Packet NAME: _ INTRODUCTION: In both science and STEAM class, students were introduced to the chemical and physical properties of matter during their
More informationSome science activities for you to try at home Science safety
Some science activities for you to try at home Science safety Some of these activities involve using objects that could potentially be dangerous. Please read each activity carefully, and take appropriate
More informationSPLENDID SOIL (1 Hour) Addresses NGSS Level of Difficulty: 2 Grade Range: K-2
(1 Hour) Addresses NGSS Level of Difficulty: 2 Grade Range: K-2 OVERVIEW In this activity, students will examine the physical characteristics of materials that make up soil. Then, they will observe the
More information1. What is made when a solute is dissolved in a solvent?
A solution is made when a solute dissolves in a solvent. The solutions we will look at are those where a solid dissolves in a liquid. The solid is the solute and the liquid is the solvent. Solute + Solvent
More information(Science; Yr 5, ACSHE083) Scientific knowledge is used to solve problems and inform personal and community decisions
Year 3 Science Year 4 Science Year 5 Science Year 6 Science (Science; Yr 3, ACSHE050) Science involves making predictions and describing patterns and relationships (Science; Yr 4, ACSHE061) Science involves
More informationMixtures. ingredients: the separate parts of a mixture
Every day, we interact with many different kinds of matter. We look at it, feel it, taste it, and even breathe it. Sometimes different types of matter are combined. For example, a salad might have several
More informationFunctions of Raising Agents
Objective Functions of Raising Agents To investigate how different types of raising agent (baking powder, baking soda, yeast) work. Principles Raising agents, also known as leavening agents, cause baked
More informationTHE EGG-CITING EGG-SPERIMENT!
1 of 5 11/1/2011 10:30 AM THE EGG-CITING EGG-SPERIMENT! Knight Foundation Summer Institute Arthurea Smith, Strawberry Mansion Middle School Liane D'Alessandro, Haverford College Introduction: Get ready
More informationFamily Literacy. 25 More. Recipes for Fun!
Family Literacy 25 More Recipes for Fun! Introduction The recipes in this document are all tried and true recipes that families, childcare centres and family resource centres have tested. Enjoy family
More informationScience Grade 5 FORMATIVE MINI ASSESSMENTS. Read each question and choose the best answer. Be sure to mark all of your answers.
FORMATIVE MINI ASSESSMENTS Third Grading Period 2009-10 February 1-5 STUDENT NAME DATE Science Grade 5 Read each question and choose the best answer. Be sure to mark all of your answers. Sand, small pebbles,
More informationMarble-ous Roller Derby
Archibald Frisby (GPN #115) Author: Michael Chesworth Publisher: Farrar, Straus & Giroux Program Description: In this episode, LeVar uses several strategies to learn about the roaring and rolling world
More informationHot Stuff! Ph! Year 3 Science Year 4 Health and Physical Education
Year 3 Science Year 4 Health and Physical Education (Science; Yr 3, ACSSU046) A change of state between solid and liquid can be caused by adding or removing heat (Science; Yr 3, ACSSU049) Heat can be produced
More informationPhotosynthesis: How do plants get energy? Student Advanced Version
Photosynthesis: How do plants get energy? Student Advanced Version In this lab, students explore the process of photosynthesis in spinach leaves. As oxygen is produced, the density of the leaves change
More informationGrapes of Class. Investigative Question: What changes take place in plant material (fruit, leaf, seed) when the water inside changes state?
Grapes of Class 1 Investigative Question: What changes take place in plant material (fruit, leaf, seed) when the water inside changes state? Goal: Students will investigate the differences between frozen,
More informationStrand B B1 ACTIVITY 3: HOT VERSUS COLD. Heat Energy. Background. Suggested approaches: B1: HEAT ENERGY AND TEMPERATURE
B1 ACTIVITY 3: HOT VERSUS COLD Background This activity aims at clarifying students understanding of the distinction between the terms hot, cold, heat energy and temperature using thermofilm a liquid crystal
More informationParticle model of solids, liquids and gases/ solutions
Medway LEA Advisory Service Particle model of solids, liquids and gases/ solutions 7G & 7H 32 min 32 marks Q1-L3, Q2-L4, Q3-L4, Q4-L5, Q5-L5, Q6-L6 1. Some pupils carried out an investigation to find out
More informationWhat You Need scissors tape glue
How to Make Your ZOOMerang You can print out your ZOOMerang and make it into a little booklet. Here s how: Print all the ZOOMerang pages. Cut out each page along the dotted lines. Tape pages 1 6 together
More informationLearn to Home Brew: A Series of Tutorials Using Mead
Learn to Home Brew: A Series of Tutorials Using Mead I wanted to learn to make red wine, but since I had never done so and did not have nearby friends to brew with, I decided to teach myself using online
More information1. Density Column Materials
1. Density Column Materials Honey - golden corn syrup- clear liquid dishwashing soap- blue water (can be colored with food coloring) vegetable oil - yellow rubbing alcohol (can be colored with food coloring)
More informationDo heating and cooling have an effect on matter?
Matter on the move In art class the other day, we tried making our own watercolor paint. We had food coloring and were adding drops in different combinations to water. Some kids put their drops in and
More information7.2.6 Filtration, Chromatography and Distillation
7.2.6 Filtration, Chromatography and Distillation 121 minutes 179 marks Page 1 of 51 Q1. The following diagrams show two methods of separating substances. (a) What is the name of each method? Method 1
More informationWhich of the following tools should Rebecca use to measure the mass of each sample? Question 2. Add
Rebecca has samples of different types of metal, and she wants to find the density of each. First, she measures the volume of each sample. Now she needs to measure the samples' masses. Which of the following
More informationExperiment 6 Chemistry 100 Liquids and Solids and Water
Instructors Initials Experiment 6 Chemistry 100 Liquids and Solids and Water Purpose: To develop a theory that explains why liquids and solids behave the way they do Unique Properties of water Less dense
More informationThe Floating Leaf Disk Assay for Investigating Photosynthesis
The Floating Leaf Disk Assay for Investigating Photosynthesis The biology behind the procedure: Leaf disks float, normally. When the air spaces are infiltrated with solution the overall density of the
More information(Science; Yr 6, ACSSU094) The growth and survival of living things are affected by physical conditions of their environment
Year 5 Science Year 6 Science (Science; Yr 5, ACSSU043) Living things have structural features and adaptations that help them to survive in their environment (Science; Yr 5, ACSHE081) Science involves
More informationThe Budding Scientist
The Budding Scientist Edited by Stephanie Roselli Illustrations by Kathi Dery Contents INTRODUCTION To the Parents of Budding Scientists... 7 CHAPTER 1: Volcano Action... 10 Space Alien Slime...11 Liquid-Starch
More informationStrawberry DNA. Getting Started. Vocabulary. Strawberry DNA
Deoxyribonucleic Acid or DNA contains the genetic materials that are the building blocks of living organisms. These building blocks contain the code that can determine the shape, size, color, and pretty
More informationHow Do Leaves Breath?
How Do Leaves Breath? A wonderful visual experiment that shows how leaves actually produce oxygen from photosynthesis. This experiment can be done in your home with materials that you may find in your
More informationAdhesives Teaching Unit
Adhesives Teaching Unit Worksheets for use in elementary school classes These worksheets are based on a one-week research course for elementary school students, which is part of the Forscherwelt or Researchers
More informationRespirometer Release: 2.1 [minor] Respirometer. A classic acid-base indicator can also be used as a simply made respirometer
Respirometer A classic acid-base indicator can also be used as a simply made respirometer Written By: Vishal Bhatt 2018 Page 1 of 13 INTRODUCTION Chemical reactions often create a change in colour. Here,
More informationObjective: To observe fermentation and discuss the process. Problem: Will yeast give off significant amounts of gas to inflate a balloon?
Fermentation Lab: Yeast Reproduction Lab ( unicellular) Objective: To observe fermentation and discuss the process. Your Lab: In this lab you will test for the production of carbon dioxide as a waste product
More informationScience. Grab curriculum pack. 1. Why we need food TEACHER'S NOTES. Sc2: 2b PSHE: 3a
1. Why we need food Sc2: 2b PSHE: 3a Photocopies of the activity sheet on the following page "Using the worksheet on the following page, ask the children to draw labelled diagrams of some of the internal
More informationSCI-5 MES- Lamb Variables, measurement and scientific method Exam not valid for Paper Pencil Test Sessions
SCI-5 MES- Lamb Variables, measurement and scientific method Exam not valid for Paper Pencil Test Sessions [Exam ID:2NFVGJ 1 According to this chart, which two materials conducted the least amount of heat?
More informationFuture. Get Growing! Growing. for the. November. Growing Rhubarb. Areas of Learning The World Around Us
Areas of Learning The World Around Us Learning Intentions We are learning: that there are conditions for healthy growth of plants; how plants use their senses for survival; that plants can be identified
More informationClassifying the Edible Parts of Plants
SUPPLEMENTARY LESSON: EXTENSION OF FRUIT OR NOT? Classifying the Edible Parts of Plants After completing the lesson Fruit or Not? (page 23) students will have been introduced to one of the six edible parts
More informationMaking Play dough. Ingredients, 2 cups of plain flour 1 cup of salt, 2 cups of water 2 tbsp. oil, 4 tsp. cream of tartar Food Colouring
Making Play dough Ingredients, 2 cups of plain flour 1 cup of salt, 2 cups of water 2 tbsp. oil, 4 tsp. cream of tartar Food Colouring 1 Mix Together ingredients in a bowl 2 Cook in microwave for 5 minutes
More informationAssignment #3: Lava Lite!!
Assignment #3: Lava Lite!! This activity entails making a lava lamp. PROCEDURE: GOALS: 1) Fill a glass cup with three inches of water. 2) Put about _ of an inch of oil in the water. Notice what the oil
More informationBIO Lab 4: Cellular Respiration
Cellular Respiration And the Lord God formed man from the slime of the earth; and breathed into his face the breath of life, and man became a living soul. Genesis 2:7 Introduction Note: This experiment
More informationHead Start STREAM Kit Activities
Head Start STREAM Kit Activities 1 Engineering Cycle Questions for Activities: What would happen if Tell me about What does this remind you of How does it make you feel? What is different? What is the
More informationC27 Chromatography. Collect: Column Mortar and pestle Dropper (229 mm) Capillary tube TLC plate Aluminum foil UV light
C27 Chromatography (2017/04/24) Collect: Column Mortar and pestle Dropper (229 mm) Capillary tube TLC plate Aluminum foil UV light Prepare: Green leaves Beaker (30 100 ml) Erlenmeyer flask (50, 125 ml)
More informationGreenhouse Effect Investigating Global Warming
Greenhouse Effect Investigating Global Warming OBJECTIVE Students will design three different environments, including a control group. They will identify which environment results in the greatest temperature
More informationHEADS IN, HEARTS IN. Science Activities
44H1749S HEADS IN, HEARTS IN Science Activities The Heads In, Hearts In family enrichment program encourages families to use their minds (putting their heads in ) as a tool to expand their knowledge around
More informationMethod 3 (carbon dioxide)
Method 3 (carbon dioxide) Aim: Observing the production of carbon dioxide gas from chemical raising agents. Equipment Digital scales 5 measuring jugs or tall glasses Kettle Additional measuring jug Digital
More informationSupport Resources. Techniquest Stuart Street Cardiff Bay Cardiff CF10 5BW. Tel:
Support Resources Techniquest Stuart Street Cardiff Bay Cardiff CF10 5BW Tel: 029 20 475 475 www.techniquest.org Summary In this interactive workshop, explore visible light and how engineers and scientists
More informationThe Cranberry. Sample file
The Cranberry MATERIALS: THINGS YOU NEED A package of fresh cranberries (six cranberries for each student); a pin; a sharp knife, a ruler, white paper, a glass, water, 2 bowls. LABORATORY WORK 1. Pick
More informationWhite Out. How To Make An Apple Pie And See The World (GPN #118) Author: Marjorie Priceman Publisher: Knopf
How To Make An Apple Pie And See The World (GPN #118) Author: Marjorie Priceman Publisher: Knopf Program Description: The art and science of cooking are deliciously mixed in this episode as LeVar and chef
More informationAnaerobic Cell Respiration by Yeast
25 Marks (I) Anaerobic Cell Respiration by Yeast BACKGROUND: Yeast are tiny single-celled (unicellular) fungi. The organisms in the Kingdom Fungi are not capable of making their own food. Fungi, like any
More informationDensity Gradient Column Lab
Purpose and Background: Density Gradient Column Lab To create a density gradient column similar to a method used by Forensic Scientists so that the density of various objects can be explored and compared.
More informationMixtures and Solutions Stations Lesson Plan by Clara Welch Based on FOSS & Kitchen Chemistry by John Bath, Ph. D. and Sally Mayberry, Ed. D.
Mixtures and Solutions Stations Lesson Plan by Clara Welch Based on FOSS & Kitchen Chemistry by John Bath, Ph. D. and Sally Mayberry, Ed. D. Overview: This lesson is a group of activities that may be used
More informationActivity 2: How Sweet Is It? 250 ml each sugar solutions: 1%, 5%, 10%, 15% and 20% distilled water
Day 1 H2O and YOU Setting the Stage: glass of water Activity 1: You Are What You Drink butcher paper (length of students) pencils crayons bathroom scale graph paper (inch or centimeter) calculators Activity
More informationPlant Parts - Roots. Fall Lesson 5 Grade 3. Lesson Description. Learning Objectives. Attitude and Behavior Goals. Materials and Preparation
Plant Parts - Roots Lesson Description In this lesson, students will learn more about the roots of a plant. They review all 6 plant parts and then focus on the purpose of roots. Students dissect a radish
More informationLesson requires that students make daily observations of their germination chambers to determine if their predictions are true.
Science Unit: Lesson 1: Growing Plants Plant Reproduction School Year: 2007/2008 Developed for: Developed by: Grade level: Duration of lesson: Notes: Charles Dickens Elementary School, Vancouver School
More information1. Diagram the anatomy of an egg and make observations of its parts. 3. Determine the effects of substances on the stability of egg white foams.
Food Explorations Lab III: Foam Formulations STUDENT LAB INVESTIGATIONSª Name: Lab Overview This investigation is in two parts. In Part A, you will make observations of an egg s parts and diagram its anatomy.
More informationDid you know that there are many different types of butter?
Got Butter? Did you know that there are many different types of butter? Salted, unsalted, whipped, cultured and clarified are all types of butter. Butter is used to cook many different foods. It can be
More informationHEADS IN, HEARTS IN. Science Activities
44H1749S HEADS IN, HEARTS IN Science Activities The Heads In, Hearts In family enrichment program encourages families to use their minds (putting their heads in ) as a tool to expand their knowledge around
More informationSeparating Mechanical Mixtures
3.2 Separating Mechanical Mixtures Key Question: How can you separate mechanical mixtures? Remember from Chapter 1 that a mechanical mixture is a mixture with different parts that you can see. People work
More informationInvestigating solutions
Investigating solutions Part A: saturated solutions Sugar dissolved in water is an important component of soft drinks. You are going to investigate just how much sugar can be dissolved in water. sugar
More informationCell Biology: Is Yeast Alive?
Name: Period: Date: Background: Humans use yeast every day. You can buy yeast to make bread in the grocery store. This yeast consists of little brown grains. Do you think that these little brown grains
More informationEGG OSMOSIS LAB. Introduction:
Name Date EGG OSMOSIS LAB Introduction: Cells have an outer covering called the cell membrane. This membrane is selectively permeable; it has tiny pores or holes that allow objects to move across it. The
More informationHow to make your own wine at home...and have lots of fun..
How to make your own wine at home..and have lots of fun.. Introduction Winemaking is art & science at the same time! Questions - Why would you want to do it? - Is it legal? - Is it safe? - Is it expensive?
More informationOpen Very Carefully - Salt Water Experiment
Open Very Carefully - Salt Water Experiment SCN1-16a Salt Water Crocodiles can live in both the salty ocean and freshwater rivers! How do they do this? How do salt and freshwater differ? Let s find out
More informationAdapted By Kennda Lynch, Elizabeth Adsit and Kathy Zook July 26, Moooooogic!
Moooooogic! Objective: Students will use the scientific method to test the difference between using whole milk and skim milk in this milk and food dye experiment. Students will explore ideas of density,
More informationLemonade Activity Adult Team Leader Printables
Lemonade Activity Adult Team Leader Printables 1 apics.org/stem Let s Talk What type of climate do lemons need to grow? Sunny and WARM Where in the United States can we grow lemons? Arizona California
More informationinvolves separating solid in liquid mixtures where the solid particles are large, such as vegetables in water, where you want to retrieve the solid.
A mixture is formed when two or more substances are mixed physically and not chemically combined. These substances can be separated and recovered again by physical and not chemical means, although not
More informationFuture. Get Inspired! Growing. for the. March. Areas of Learning The World Around Us The Arts Personal Development and Mutual Understanding
Areas of Learning The World Around Us The Arts Personal Development and Mutual Understanding Learning Intentions We are learning: that the earth s structure determines the nature of plant growth; that
More informationSolids, Liquids, Gases Medium Demand Questions
Solids, Liquids, Gases Medium Demand Questions 1. Mixing materials Seema and Alan are mixing materials. They put different materials in four clear plastic bags. They tie the top of each bag. They watch
More informationDebris on equipment can harbor micro-organisms that could spoil your homemade ginger beer, even with proper sanitation.
Homepage Brewing Steps Preparation Alcoholic Ginger Beer Non-Alcoholic Ginger Beer Cooling Fermentation Bottling BREWING PREPARATION Debris on equipment can harbor micro-organisms that could spoil your
More informationPhysical or Chemical Change
Physical or Chemical Change 1) Students will understand the difference between and changes. 2) Students will practice identifying and changes. Teachers' notes Subject Topic Title Grade(s) Cross-curricular
More informationDiffusion & Osmosis Labs
AP Biology Diffusion & Osmosis Labs INTRODUCTION The life of a cell is dependent on efficiently moving material into and out of the cell across the cell membrane. All cells need sugars and oxygen to make
More informationColour Changing Christmas Tree
Colour Changing Christmas Tree Create a Christmas tree centrepiece that changes from plain white to red and green before your eyes, using pantry ingredients for some kitchen chemistry. You ll need A few
More informationEgg-cellent Osmosis Lab
-cellent Osmosis Lab Background: Some chemicals can pass through the cell membrane while others cannot. Not all chemicals are able to pass through a cell membrane with equal ease. The cell membrane determines
More informationTOTAL Borderline check SCIENCE KEY STAGE LEVELS TEST B TEST B. First Name. Last Name. School
SCIENCE KEY STAGE 2 2006 TEST B LEVELS 3 5 PAGE 5 7 9 11 13 15 17 19 TOTAL Borderline check MARKS TEST B First Name Last Name School INSTRUCTIONS Read this carefully. You have 45 minutes for this test.
More informationAlcoholic Fermentation in Yeast A Bioengineering Design Challenge 1
Alcoholic Fermentation in Yeast A Bioengineering Design Challenge 1 I. Introduction Yeasts are single cell fungi. People use yeast to make bread, wine and beer. For your experiment, you will use the little
More informationTeacher Notes on Explore: Can You Find the Floaters and Sinkers?
Teacher Notes on Explore: Can You Find the Floaters and Sinkers? Materials: (for a class of 30 students working in pairs) 45 salsa cups or small cups that have 60 ml capacity 45 craft sticks (one for water,
More informationPIZZA. 36. Copyright 2010 The Mobile Home Gourmet, MobileHomeGourmet.com, all rights reserved.
PIZZA Makes 1 12-inch pizza. By Dennis W. Viau; my own recipe. Every guy I know thinks he make the best pizza. I m no different. I think of pizza as a conglomeration of some of the foods we best love Italian
More information