Black Forest Gateau 1870 KJ A luscious marello sour cherry kirsh mousse finished with traditional mousse & chocolate shavings
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1 Spoon: Shelf Labels Whole Cakes Black Forest Gateau 1870 KJ A luscious marello sour cherry kirsh mousse finished with traditional mousse & chocolate shavings Carrot Cake (GF)* 2880 KJ Lightly spiced w sultanas, cream cheese frosting and a trip of dried fruits Chocolate Mud Cake 2450 KJ A divine cake that is dense but moist, using rich couverture chocolate Cookies & Cream 2320KJ A rich white chocolate mousse cream with snashed Oreas will certainly attract a lot of attention White Chocolate Mud Cake 3100KJ A dense, rich white chocolate flavoured mudcake with macadamia nuts Chocolate Ricotta Cheesecake 1780KJ Beautiful chocolate ganache for a smooth & rich fasting experience Passionfruit Ricotta Cheesecake 1780KJ Passionfruit topping to complement a smooth finish ricotta cheesecake Cointreau Orange & Almond (GF)* 2170 KJ A dense, rich & amazingly delightful cake made with whole oranges & almond meal Tiramisu 1790 KJ The Italian dessert made with mascarpone, coffee soaked savoiardi biscuits. Garnished with gold leaf Wild Berry Ricotta Cheesecake 1230KJ A medley of mixed berries with a melt-in-your mouth experience Lemon Curd Cheesecake 2140KJ A lemon curd topping for an adding zing Caramel Topped Cheesecake 2140KJ A silky smooth caramel topping complementing our ricotta cheesecake
2 Spoon: Shelf Label Individual Tarts Passionfruit Tart 1130KJ Delightfully refreshing passionfruit filling topped with a real passionfruit swirl Belgian Bitter Chocolate Tarts 1020KJ A sinfully rich Belgian couverture chocolate tartlet, perfect for that w a little bit of a playful side. Lemon Meringue Tart 1280KJ Citrus lemon curd filling, w a lightly whipped and gently baked French meringue. Pear & Chocolate Spiced Tart 743KJ Chocolate complements the Pear, perfectly filling a short crust pastry tart Banoffee Pie 2020KJ An impressive English pastry based tart made with bananas, fresh cream & caramel Seasonal Fruit Tart 695KJ Crème pâtissière and fresh seasonal fruits Apple Pie 903KJ A traditional favourite that is finished with the classic lattice and baked almonds Citron Tart 970KJ Classic zesty tart garnished w fresh Lime Strawberry Tart 704KJ Classic zesty tart garnished w fresh Lime
3 Spoon: Shelf Labels Slices Caramel Slice (GF)* 2400KJ Smooth caramel on a crispy biscuit base topped w chocolate gànache finished w white chocolate decoration Orange & Almond Slice (GF)* 1080KJ A dense, rich and amazingly delightful cake made w whole oranges and almond meal Baked Chocolate Cheesecake 1680KJ Ricotta cheesecake baked to perfection. Rich and creamy but not thick, topped w gànache Apple Caramel Slice 1710KJ Smooth caramel and spiced apple on a biscuit base, topped w white crumble Muesli Yogurt Slice 1560KJ Dried fruit and nuts, topped w white chocolate yoghurt Sticky Date Slice (GF)* 2730KJ Rich, classic & decadent Vanilla Slice 1760KJ Vanilla crème pâtissière, puff pastry, topped w the classic vanilla slice design Brownies Chocolate Macadamia 2270KJ Stylish rich American brownie, couverture chocolate slice Baked Summer Berry Ricotta Slice 1270KJ Summer fresh baked heaven, just enough to tempt your taste buds Opera Gateaux 1420KJ Thin slices of sponge cake, butter cream, coffee and chocolate, garnished w gold leaf Hedgehog Slice 1240KJ Dense chocolate cake w biscuit pieces and crushed Oreos Rocky Road Slice 2660KJ Dark chocolate, packed w marshmallows, nuts, jelly lollies, topped w desiccated coconut Chocolate Mud Cake slice 2280KJ Dense and moist, using rich couverture chocolate Carrot Cake Slice (GF)* 3100KJ Moist, classic, lovely & lightly spiced w sultanas
4 Spoon: Shelf Labels Individual Cakes Raspberry Charlotte 1400KJ A delicate soft mousse on a sponge base garnished w white chocolate curls Carrot Cake IND (GF)* 2540KJ Lightly spiced w sultanas, cream cheese frosting and a trio of dried fruits Cupcakes Mixed Colourful 1840KJ A colourful array of cupcakes to please the kiddies and adults alike Orange Poppy Seed Friand (GF)* 1570KJ Bursting w zesty orange w cream cheese and clementines for a delightful afternoon treat Middle Eastern Orange (GF)* 1920KJ A superbly moist gluten friendly, made in the traditional Jewish style, scented with cinnamon, ginger and garnished with craisins Chocolate Mud cake IND 2470KJ Rich chocolate mud cake, topped w selfsaucing chocolate gànache Cannoli Choc/Vanilla 753KJ Filled w crème pâtissière both chocolate/vanilla and toasted almonds Almond Caramel Latte 1930KJ Three flavoured mousses, combined w almond nougatine creates a tasteful layered sensation Chia Coconut Chocolate Cake (DF/NF/EGF/GF)* 1170KJ Baked to perfection and full of guilt-free goodness Fig Pistachio Friands (GF)* 1250KJ Stewed figs, almond meal, pistachios, zesty lemon perfect for afternoon tea Pecan Salted Caramel Friand(GF)* 1300KJ Bursting w salted caramel and pecans Mango Passionfruit Cheesecake (GF)* 2030KJ Quintessentially, a Queenslander cheesecake garnished w passionfruit curd and white chocolate fan. Black Forest Gateau 1550KJ A luscious marello sour cherry kirsh mousse finished w traditional chocolate mousse and chocolate shavings Sour Cherry Lamingtons 599KJ Spoon s own twist on an Australian classic w delicious sour cherry jam
5 Sticky Date Chocolate (GF)* 1550KJ Dates & chocolate filled, topped w caramel Tiramisu IND 1410KJ The heavenly Italian classic dessert made w mascarpone, coffee soaked Savoiardi biscuits
6 Spoon: Shelf Labels Tarts/Pies/Flans (28cm) Apple Crumble Pie 1020KJ A classic and delicious all-time favourite. Made w sliced apples, cinnamon and a brown sugar butter crumble Apple Caramel Flan 1290KJ A traditional favourite that is delicately spiced with cinnamon and nutmeg Citron Tart 970KJ Traditional French lemon tart w a rich sweet short crust style pastry. Best served w fresh cream at the side. Traditional Dutch Apple Pie 731KJ A traditional favourite that is delicately spiced with cinnamon and nutmeg Banoffee Pie 2020KJ An impressive English pastry based dessert made w bananas, fresh whipped cream and caramel Lemon Meringue Pie 934KJ A classic French lemon curd filling topped w a fluffy meringue and lightly baked to perfection
7 Spoon: Shelf Label MINI Premiums Carrot Cake (GF)* 1350KJ Lightly spiced w sultanas, cream cheese frosting and a trio of dried fruits Middle Eastern Orange(GF)* 6360KJ A superbly moist gluten friendly, made in the traditional Jewish style, scented with cinnamon, ginger and garnished with craisins Sticky Date (GF)* 1110KJ Packed w dates and chocolate topped w caramel. w white chocolate garnish Chia Chocolate & Coconut (DF/NF/EGF/GF)* 834KJ Coconut water soaked chia seeds, cocoa powder, desiccated coconut, baked to perfection and full of guilt-free goodness
8 Spoon: Shelf Labels MINI Economy Caramel (GF)* 1500KJ Smooth caramel on a crispy biscuit base topped w chocolate ganache Hedgehog 520KJ Dense chocolate cake w biscuit pieces and crushed Oreos Apple Caramel Crumble 761KJ Smooth caramel, spiced apple on a biscuit base, topped w white crumble Chocolate Mud Cake 527KJ Dense and moist, using rich couverture chocolate Orange & Almond (GF)* 674KJ A dense, rich and amazingly delightful cake made w whole oranges and almond meal Ricotta Berry Baked Cheesecake 750KJ Summer fresh baked heaven Rocky Road 958KJ Dark chocolate, packed w marshmallows, nuts, jelly lollies, topped w desiccated coconut
9 Spoon: Shelf Label Petit Fours Caramel Macadamia Tart 15KJ Smooth caramel on a crispy biscuit tart shell Brulee Citrus Tart 711KJ Classic zesty tart Lemon Meringue Tart 795KJ Citrus lemon curd filling French meringue Passionfruit Tart 797KJ Delightfully refreshing passionfruit filling topped w a real passionfruit swirl Coconut Chocolate Tart 848KJ Filled w rich chocolate gànache
10 Spoon: Shelf Label Banana Breads Banana Bread (GF/DF)* 1840KJ A gluten friendly option of a great breakfast classic Banana Bread 1420KJ Introduced by popular demand, deliciously ripened bananas spiced w nutmeg and cinnamon
11 Spoon: Shelf Label Danishes Apple Danishes 1630KJ Made from our very own fresh pastry and baked daily Apricot Danishes 1630KJ Made from our very own fresh pastry and baked daily Mixed Berry Danishes 1630KJ Made from our very own fresh pastry and baked daily
12 Spoon: Shelf Label Muffins Double Choc Chip Muffin 3040KJ Chocolate lovers dream w white and dark chocolates that make your taste buds dance Raspberry Dark Chocolate Muffin 2810KJ Plump and delightfully sweet raspberries finished w dark chocolate. Blueberry White Chocolate Muffin 2750KJ Freshly baked and loaded w plump blueberries and silky white chocolate Apple Crumble Muffin 2790KJ Freshly baked w poached apples, cinnamon and hearty oatmeal Banana Caramel Muffin 2420KJ Freshly baked w ripened bananas and smooth caramel Country Vegetable Muffin 2230KJ Homestyle country vegetables, fresh rocket leaves and topped w fresh parmesan
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Cakes & Confectionery 2018 Menu New Cake Range 2018 Daily Large Cake Range These cakes are available within 24 hours notice We can custom design these cakes for you with Messages ontop at an additional
More informationBUILD A SWEET TABLE (100-person minimum) COOKIES & DESSERT BARS. Choose 5 Varieties at $2.70 per Person (3 Pieces per Person)
BUILD A SWEET TABLE (100-person minimum) COOKIES & DESSERT BARS Choose 5 Varieties at $2.70 per Person (3 Pieces per Person) Chocolate Chip Cookies Peanut Butter Cookies Oatmeal Raisin Cookies Blackout
More informationN A E F C U I S I N E. (329) Fine Bakery & Artisan Ice Cream
N A E F C U I S I N E Fine Bakery & Artisan Ice Cream Specialty Cakes NY Cheesecakes Tarts, Pies & Breads Cookies & Petits Fours Chocolate Delights Ice Cream & Sorbets Sundae Bar www.sayulitalife.com/business/naef
More informationPASTURES LODGE DESSERTS
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More informationChocolate Brownie with Vanilla Custard Sauce 2.65 An old fashion fudge brownie filled with walnuts and accented with a vanilla custard sauce.
Dessert Selections Tempt your guests with one of our sweet creations. For a special treat ask about our custom dessert bar. Cheesecake Egg Roll (plated only) 4.75 New York style cheesecake rolled in Asian
More informationorders FOR CAKES, TARTS, PASTRIES AND BREADS
s h a r i n g o u r l o v e a n d p a s s i o n f o r a u t h e n t i c f r e n c h f o o d orders FOR CAKES, TARTS, PASTRIES AND BREADS NOS GATEAUX ET TARTES CAKES Our selection of celebration cakes are
More informationMORNING AND AFTERNOON TEA MENUS
MENUS We provide both Drop Off and Staff Service Options Minimum numbers apply Confirmation required DROP OFF MENUS - Delivery charge applies DROP OFF MENU OPTION 1 @ $12.95 per person, GST inclusive Any
More informationOnly the finest ingredients
Only the finest ingredients All Otis cookie dough is made with the very best ingredients including real butter, fresh whole eggs, California raisins, Barry Callebaut premium chocolate and more. The second
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DESSERT CABINET PRODUCT LIST WINTER 2018 Product Description Shelf life Image Coconut Carbon Caramel Slice Coconut biscuit and baked caramel, topped with chocolate ganache tear drops and finished with
More informationMorning and afternoon tea selections
Morning and afternoon tea selections $3.50 Morning & Afternoon Tea Options (2 portions per serve) House made sweet & savoury scones served with butter, and may include: pumpkin & cranberry, sweet potato
More informationAppetizing Sandwiches!
Appetizing Sandwiches! Chicken Fusion Grilled marinated chicken breast in lemon grass and exotic herbs with sun dried tomatoes and lettuce. Mumbai Connection Spicy chicken tenders with curry spiced mayo,
More informationDesserts & Gourmet to Go by Barbara Eason. Contact me:
A Slice of Heaven Desserts & Gourmet to Go by Barbara Eason Contact me: 817-692-7524 asliceofheaven2005@gmail.com Homemade treats using the freshest high quality ingredients! Prices listed in each category:
More informationFARMERS CATERING. Please call our kitchen to place your order: Ext. 224
FARMERS CATERING From family gatherings to business meetings, we re here to help you entertain. We take pride in our food and make it a priority to support our local farms & community. Please call our
More informationFive signature flavors!
Five signature flavors! Cherry Chocolate Coronet Sweet crimson fruit meets rich, dark chocolate. A heavenly pastry with a delicious sweet cherry filling and topped with dark chocolate bits. Salted Caramel
More informationCREATED WITH PASSION, CONSUMED WITH PRIDE!
DESSERTS TART AU POMME TART AU POMME 11.9 Succulent poached apple slices wrapped in crispy filo pastry served with homemade vanilla ice cream in a drizzle of caramel. (Please allow for 10 mins baking time)
More informationSara Lee Foodservice Product Range. Sara Lee Foodservice Product Range 1
Sara Lee Foodservice Product Range Sara Lee Foodservice Product Range 1 Welcome to our Range brochure At Sara Lee we take great pride in our product quality and consistency. We bake fresh every day using
More informationRECIPE INDEX sweet. Raspberry and saffron cake Aug Raspberry yoghurt loaf Jun 08 69
Almond & cherry crunch muffins Nov 10 93 Almond brownies with sorbet and raspberry sauce Apr 08 75 Almond, coconut and lemon slice Mar 10 74 Ambrosia Jan 10 46 Annie s rice waffles Dec 10 93 Anzac biscuits
More informationConfectionery Pricelist
Confectionery Pricelist Tarts 26cm 10cm 6cm 4cm Lemon Meringue R370,00 R20,00 R12,00 R6,80 Poached pear and almond tart R250,00 R20,00 R12,00 R7,00 Traditional Apple Pie R220,00 R20,00 R10,00 R6,00 Apple
More information2016 pricelist About us The Cake Factory is a cake and cookie wholesaler in Perth. We pride ourselves on quality, service and guarantee all of our products. We only use the finest quality ingredients.
More informationgluten free All Day Breakfast The Big Brekky Wafls Benedict Vegetarian Delight Smashed Avo Wafl SMASHED AVO WAFL $14.90 THE BIG BREKKY $20.
gluten free Our standard pancakes and crepes can be substituted for gluten free pancakes or crepes. Please let our staff know if you would like GF at the time of ordering. Menu items containing all gluten
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La Petite Confiserie by Cakes Servings Price 6 15cm 6-8 $ 42.00 8 20cm 8-14 $ 56.00 10 25 cm 14-20 $ 83.00 12 30 cm 30+ $ 109.00 14 35 cm 60+ $ 204.00 Cake Flavors Black Forest Whipped cream and cherry
More informationDESSERT MENU. We Welcome Custom Menus & Collaborations Please Inquire About Your Wishes!
DESSERT MENU We Welcome Custom Menus & Collaborations Please Inquire About Your Wishes! 714.220.1289 website: www.aboveallcatering.com email: info@aboveallcatering.com Fresh Bakery Selections (2 dozen
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We provide both Drop Off and Staff Service Options Minimum numbers apply Confirmation required DROP OFF MENUS: Delivery charge applies OPTION 1 @ $12.95 per person, GST inclusive Any three of the following:
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More informationDESSERTS MACAROONS. La Rose Noire Raspberry Macaroon. Weight /Quantity 96 per Case Price Unit : CASE PRICE:
MACAROONS La Rose Noire Vanilla Macaroon Weight /Quantity 96 per Case CODE: 77089 La Rose Noire Raspberry Macaroon Weight /Quantity 96 per Case CODE: 77090 La Rose Noire Salted Caramel Macaroon Weight
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Festive treats for Christmas 1 Recipes Kahlúa custard profiterole 4 Gluten free mini fruitcakes 6 Festive red velvet cupcakes 8 Chocolate mudcake 11 Rum balls 13 Individual gluten free tiramisu 15 Layered
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Every sweet from Black Tie Bakes is made to order by our extraordinary Head Pastry Chef, Eva Geiger. Please call 761.6665 for pricing and to arrange pick up at either The Black Tie Bistro in Portland or
More informationDESSERTS CHEESECAKE BITES CP FAVORITE COOKIES BROWNIES CREAM PUFFS BUCHE DE NOEL CHOCOLATE COVERED STRAWBERRIES ECLAIRS CANNOLI
BAKERY MENU While Margaret s French Bakery strives to ensure accuracy, we reserve the right to correct anyerrors in pricing or descriptions, and to cancel or refuse to accept any order based on an incorrect
More informationTel: / AM to 9.30PM Tuesdays Closed
menu Tel: 8422993535 / 8422997474 10.00AM to 9.30PM Tuesdays Closed Shop No. 7, Munish Apartments, L.B.S. Marg, Next to Healthspring, Opp. Johnson & Johnson Garden, Mulund (West), Mumbai 400 080 www.instagram.com/indulgecustomcakes
More informationPYE BAKER of Norwich. Wholemeal & Wheaten. White Farmhouse. Malt House Bread. Sour Dough Breads. Flavoured Cobs RETAIL PRODUCT LIST
PYE BAKER of Norwich RETAIL PRODUCT LIST Prices correct March 2017 Wholemeal & Wheaten 100% Wholemeal Bread 800g 2.80 Country Wheaten Sandwich Loaf 800g 2.50 Country Wheaten Sandwich Loaf 400g 1.65 White
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