GB/T Fruit & vegetable juices and fruit & vegetable beverage (nectars) 果蔬汁类及其饮料. China AQSIQ China SAC. Translated by Chemlinked

Transcription

1 GB/T Fruit & vegetable juices and fruit & vegetable beverage (nectars) 果蔬汁类及其饮料 China AQSIQ China SAC Translated by Chemlinked Date of Publication: Sep. 03, 2014 Date of Implementation: Jun. 01, 2015

2 Disclaimer This is an unofficial document provided by ChemLinked (chemlinked.com/en/), a division of REACH24H Consulting Group, as an informational service to assist non-chinese companies. This document should only be used as a reference and in case of any discrepancy between the English and Chinese versions the original Chinese version shall prevail. ChemLinked is a unique portal to must-know Asia Pacific Chemical, Cosmetic, Food, Agrochemical regulatory issues. Nondisclosure: You may not disclose this document to anyone else without the written permission of ChemLinked. For further clarification and questions, please contact us: food@chemlinked.com Tel: Fa: food@chemlinked.com

3 ICS X 50 National Standard of the People s Republic of China GB/T Fruit & vegetable juices and fruit & vegetable beverage (nectars) 果蔬汁类及其饮料 Date of Publication: Sep. 03, 2014 Date of Implementation: Jun. 01, 2015 Issued by General Administration of Quality Supervision, Inspection and Quarantine of the People s Republic of China Standardization Administration of the People s Republic of China Tel: Fa: food@chemlinked.com

4 Foreword This standard was drafted based on the rules given in GB/T This standard was proposed by China National Light Industry Council. This standard is under the jurisdiction of National Technical Committee of Standardization for Beverage (SAC/TC 472). The drafting organizations of this standard are as follows: China Beverage Industry Association-Technical Working Committee, Beijing Huiyuan Beverage Food Group Co., Ltd., Hangzhou Wahaha Group Co., Ltd., NongFu Spring Co., Ltd., Pepsi (Asia) R&D Center Co., Ltd., Uni-President Enterprises (China) Investment Co., Ltd., Master Kong Beverages Investment (China) Co., Ltd., Coca-Cola Beverages (Shanghai) Co., Ltd., and Yantai North Andre Juice Co., Ltd. The main drafters of this standard are as follows: Wang Jinyu, Yang Yonglan, Li Shaozhen, Zhai Penggui, Zhou li, Cheng Mian, Huang Yingping, Liu Yuan, Shen Kangke and Qu Kunsheng. Tel: Fa:

5 Fruit & vegetable juices and fruit & vegetable beverage (nectars) 1. Scope This standard specifies the terms and definitions, categories, technical requirements, test methods, inspection rules, identification, packaging, transportation and storage of fruit & vegetable juices and fruit & vegetable beverage (nectars). This standard is applicable to liquid beverages obtained or fermented from fruits and/or vegetables (including edible root, stem, leaves, flower and fruit), etc. 2. Normative References The following documents are necessary for the application of this document. For references dated, only their dated versions are applicable to this document. For references undated, their latest versions, including all amendments, are applicable to this document. GB 2760 National food safety standard - Standards for uses of food additives GB 7718 National food safety standard - General standard for the labeling of prepackaged food GB/T General analytical methods for beverage GB National food safety standard - Standard for the use of nutritional fortification substances in foods GB National food safety standard - General standard for the nutrition labeling of prepackaged food 3. Terms and Definitions The following terms and definitions are applicable to this standard. 3.1 Water etracted It refers to the process whereby the juices are etracted directly by water soaking or the juices and purees are obtained by mechanical process after water soaking, whose raw materials are dried fruits or vegetables or those with lower water content since the juice and puree are inappropriate to be obtained directly by mechanical process. 4. Categories 4.1 Fruit & vegetable juice (puree) Tel: Fa: food@chemlinked.com

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