Seasons Greetings PARTY SEASON

Transcription

1

2 VISIT FOR FULL DETAILS ON CHRISTMAS PACKAGES Seasons Greetings We would be delighted to welcome you, your company, or your family and friends to the Red Lion Hotel to celebrate the festive season. The Red Lion Hotel is an elegant townhouse hotel overlooking the famous Henley Royal Regatta Course, providing superb surroundings, beautiful interiors, tranquil lounges with open fireplaces and individually designed bedrooms. Enjoy your Christmas Holidays in the traditional surroundings of the Red Lion Hotel. We offer superb, flexible facilities for Christmas lunches or dinners. The Red Lion Hotel has a selection of dining rooms and menus to cater for numbers of up to 200 guests seated, for a lunch, dinner or a fabulous party! PARTY SEASON Keep the festive spirit going throughout January; special rates available for parties held during this month, so you don t have to celebrate in December to be full of yuletide joy. Alternatively, why not start the celebrations early, and book a party with us in November to take advantage of our promotional rates. SLEEP OVER After all the excitement of your evening event, take the opportunity to stay in one of our uniquely designed rooms and take the stress out of travelling home. Relax and rejuvenate yourself in our treatment rooms. Party night rates at: single 105 per room per night, double/twin 125 per room per night (includes full English breakfast). This offer does not include New Year s Eve. Our terms and conditions apply.

3 Merry Christmas

4 private dining available - visit Festive Lunch Includes: Glass of Bucks Fizz on arrival Party novelties STARTERS Creamy leek and potato soup with herb and garlic croutons (V) Smooth chicken liver and cranberry pate with plum chutney Mon to Sat 3 course Mon to Sat 2 course Mains Traditional roasted breast of turkey with all the trimmings Roasted butternut squash and mascarpone cheese risotto All served with thyme roasted potatoes, honey glazed parsnips and seasonal vegetables Desserts Traditional Christmas pudding with brandy butter sauce Fresh fruit flan with minted orange-liquored sauce Freshly brewed coffee, tea and mince pie Book now events@redlionhenley.co.uk

5

6 Joiner Party Includes: Glass of Bucks Fizz on arrival 3 course sit down meal DJ and disco Party novelties STARTERS Creamy leek and potato soup with herb and garlic croutons (V) Plump Atlantic prawns with crispy lettuce and Marie-rose sauce Pressed game and wild mushroom terrine with sesame and plum dressing Thu to Sat Mon to Wed Sunday per person per person per person Mains Traditional roasted breast of turkey with all the trimmings Pan-fried cod loin fillet with lemon and dill butter sauce Spinach, butternut and mascarpone cheese cannelloni with sweet potato crisp (V) All served with thyme roasted potatoes, honey glazed parsnips and seasonal vegetables Desserts Traditional Christmas pudding with brandy butter sauce Individual raspberry and white chocolate cheesecake with vanilla sauce Selection of continental cheese and biscuits Freshly brewed coffee, tea and mince pie Minimum numbers apply for private parties subject to function room required. Book now events@redlionhenley.co.uk

7

8 Christmas Day Lunch STARTERS Beetroot stained sea trout with pickled onion and hollandaise sauce. Creamy parsnip and sweetcorn soup with toasted Ciabatta bread Potted smoked duck, chicory and green peppercorn dressing Buffalo mozzarella cheese and plum tomato with fresh basil salsa (V) Mains Traditional roasted breast of turkey with sage & onion stuffing, chipolata and cranberry sauce Baked codfish fillet with capers, baby fennel and tomato butter sauce Spinach and Stilton gateau with Parmesan crust and parsnip crisp (V) Roasted loin of pork with crackling and applesauce All served with thyme roasted potatoes, honey glazed parsnips and seasonal vegetables Glass of Champagne or Kir Royale on arrival Desserts Traditional Christmas pudding with brandy butter sauce Baileys bread and butter pudding with vanilla ice cream and custard Selection of continental cheese and biscuits with chutney, celery and grapes. Fresh tropical fruit salad with raspberry sorbet Freshly brewed coffee, tea and mince pies Adults Children (4-12yrs) Under 3 s per person per person Complimentary Complimentary childrens menu for under 3 s Gift from Santa for all children Book now events@redlionhenley.co.uk

9 Book now for BOXING DAY LUNCH! - visit After a busy Christmas Day, why not relax and let someone else do the cooking? Leave the dishes and come enjoy Boxing Day Lunch at the Red Lion Hotel, from only per person!

10 Christmas Stop Over Arrive at your leisure on Christmas Eve, take afternoon tea and relax in the lounge. Enjoy a glass of champagne before a sumptuous three course dinner in the restaurant. Midnight Mass is at St Mary s Church on the 24th with mulled wine on your return. Descend on Christmas morning to a Bucks Fizz full English breakfast, a superb Christmas Day lunch, and a light buffet for the Christmas evening. Enjoy a Boxing Day full English breakfast followed by a 3 course dinner in the evening. 1 day package 195 per person 2 day package 280 per person 3 day package 399 per person

11 Book now for New Year s Day Lunch - visit New Year s Eve Dinner PRE-ARRIVAL Christmas novelties and disco included Glass of Champagne and Canapés on arrival STARTERS Roasted tomato and fennel soup with basil crostini and black truffle oil (V) Terrine of salmon, langoustines and jellied eel with lemon crème fraîche MIDDLE COURSE Lemon and raspberry sorbet per person Accommodation package for two includes full English breakfast and Dinner & Dance for Mains Fillet of English beef with walnut crust, pancetta bacon, roasted shallots and a port jus Trio of seafood; lemon sole, mackerel and king prawns with orange butter sauce Butternut squash, wild mushroom and lemon spinach Wellington with tomato basil sauce (V) All served with fondant potatoes and baby vegetables Desserts Individual white chocolate and raspberry panna cotta Champagne and lemon posset with marinated seasonal fruits Selection of English Biscuits with chutney, grapes and celery TEA AND COFFEE Freshly brewed coffee, tea and petits fours

12 The Red Lion Hotel Henley-on-Thames, Oxfordshire RG9 2AR