TREAT YOURSELF. You. The Woburn Hotel THIS CHRISTMAS TO: FROM:

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1 TREAT YOURSELF THIS CHRISTMAS TO: You FROM: The Woburn Hotel

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3 TREAT YOURSELF THIS CHRISTMAS WITH THE GIFT OF We are delighted to offer an extensive range of festive events and occasions at The Woburn Hotel this year. Our award-winning Executive Chef Olivier Bertho has created a range of delightful menus with fresh ingredients and a modern twist to some traditional Christmas favourites. Why not get together with family, friends or colleagues and celebrate the festive season in style with us? Guests can choose to dine in our award-winning restaurant Olivier s, or in one of our suites for private dining events. With special accommodation rates for guests joining us over the festive season, The Woburn Hotel offers 55 recently refurbished bedrooms, including 7 individual cottages and our Abbey Rooms, with The Woburn Abbey Estate being the inspiration for their design.

4 TREAT YOURSELF TO AFTERNOON TEA Afternoon tea was popularised in the 1840s by Duchess Anna Maria, wife of the 7th Duke of Bedford. Enjoy our afternoon tea with a festive twist at The Woburn Hotel, either in the Tavistock Bar or one of our private dining rooms. Christmas Afternoon Tea available from Monday 30th November to Sunday 10th January.

5 FESTIVE AFTERNOON TEA PER PERSON Assorted finger sandwiches to include: Smoked salmon, turkey and cranberry, cucumber cream cheese, egg mayonnaise and cress Plain scone, clotted cream and strawberry jam Chocolate cup filled with raspberry and chocolate mousse Meringue mince tart Stollen Lemon drizzle cake Choose from a range of specialist teas

6 TREAT YOURSELF TO FESTIVE LUNCH Enjoy a three course festive lunch in Olivier s or one of our private dining suites. Festive Lunches available from Monday 30th November to Thursday 24th December.

7 FESTIVE LUNCH PER PERSON Starters Parsnip and apple soup with parsnip crisps (V) Chicken and leek ballotine with celeriac remoulade Potted smoked mackerel with dill crème fraîche and ciabatta croûte Main courses Escalope of turkey filled with sausage meat and cranberries, roast potatoes, Brussel sprouts, glazed carrots and pan gravy Salmon confit and aioli, cassoulet beans and spinach Root vegetable gratin, glazed with dolcelatte with winter greens Desserts Traditional Christmas pudding, served with brandy sauce Spiced orange and chocolate torte with ginger crème Anglaise Cheese selection with cheese loaf, grapes and celery Coffee and mince pie

8 TREAT YOURSELF TO SANTA SUNDAY LUNCH Join us in Olivier s for a family orientated festive lunch. Santa will be making an appearance with gifts for the children. Santa Sunday Lunches available on Sunday 6th, 13th, 20th December with a Thank You to Santa on Sunday 27th December.

9 SANTA SUNDAY LUNCH PER PERSON Half price for children 12 and under Starters Soup of the Day (V) made with vegetable stock Roasted butternut squash and sage risotto (V) with Lord of the Hundreds cheese shavings Salmon and brown bread gâteau with red pepper crème fraîche Coarse pork terrine with piccalilli and toasted caramelised onion bread Main courses Roast turkey with traditional trimmings, roast potatoes, Brussel sprouts, honey roasted parsnips and glazed carrots Spinach and mushroom linguini (V) with Madeira cream sauce Pan fried fillet of gurnard, rösti potato, pea purée and lemon butter sauce Braised shoulder of lamb with rosemary and garlic, gratin dauphinois and ratatouille Roast topside of beef, pan gravy, seasonal vegetables, roast potatoes and Yorkshire pudding Desserts Christmas pudding served with brandy sauce and rum butter Warm treacle tart and vanilla ice cream Chocolate Charlotte with blood orange coulis Cheese selection with grapes, celery, pickled onions and savoury biscuits

10 TREAT YOURSELF TO FESTIVE DINNER Celebrate with friends over dinner at The Woburn Hotel. Festive parties are also available at venues across The Woburn Estate, with special accommodation rates for those staying at The Woburn Hotel. Festive Dinners available from Monday 30th November to Thursday 24th December.

11 FESTIVE DINNER and PARTY PER PERSON PARTY NIGHTS AT PER PERSON Starters Wild mushroom consommé with a porcini parcel Pan fried braised lamb with Provencal salsa and redcurrant jus Smoked halibut and prawn terrine with crostinis, lemon and chive crème fraîche Main courses Escalope of turkey filled with sausage and cranberries, roast potatoes, Brussel sprouts, honey roasted parsnips, carrots and pan gravy Pan fried sea bass fillet with brown shrimp butter, vegetable spaghetti, parmentier potatoes and peas Twice baked goat cheese soufflé (V) with roasted plums, pickled walnut and watercress salad Desserts Banana tarte tatin with rum and chocolate ice cream Christmas pudding with brandy sauce butter Cheese selection with celery, grapes, cheese biscuits and chutney Pre order required 10 days prior

12 TREAT YOURSELF ON CHRISTMAS DAY Celebrate Christmas Day in style with a Champagne reception followed by a five course lunch at The Woburn Hotel. Father Christmas will also be making an appearance. By booking an overnight stay you can relax into the evening. Christmas Day, Friday 25th December.

13 CHRISTMAS DAY LUNCH PER PERSON INCLUDING A CHAMPAGNE RECEPTION Half price for children 12 and under Appetiser Cauliflower Cappuccino Starters Pan fried scallop, gravalax and sashimi tuna tartar with brown crab mayonnaise Assiette Gourmande ballotine of duck liver parfait, emincé of smoked duck and duck bonbon with spiced apricot chutney Peppers, black olive and feta filo tart (V) with tapenade and rocket Intermediate course Bellini sorbet Main courses Roast turkey, traditional trimmings, roast potatoes, Brussel sprouts, honey roasted parsnips and glazed carrots Loin of venison with a sloe gin sauce, roasted butternut squash, winter greens and fondant potatoes Baked John Dory with a seafood chowder, baby spinach and saffron Open ravioli with spinach, sun blushed tomato and aubergine (V) with tomato and mascarpone sauce Desserts Christmas pudding with brandy sauce and rum butter Raspberry and chocolate assiette with a duo of chocolate and raspberry mousse, fresh raspberries and crumble biscuit Reblochon and red onion tarte tatin with water cress salad Coffee and mince meat meringue pie

14 TREAT YOURSELF ON BOXING DAY Continue your celebrations with those you missed on Christmas Day. A Champagne reception followed by a three course lunch and overnight accommodation at The Woburn Hotel. Boxing Day, Saturday 26th December.

15 BOXING DAY LUNCH PER PERSON INCLUDING A CHAMPAGNE RECEPTION Half price for children 12 and under Starters Wild mushroom consommé with a porcini parcel Pan fried braised lamb with Provencal salsa and redcurrant jus Smoked halibut and prawn terrine with crostinis, lemon and chive crème fraîche Main courses Braised shin of beef with a bourguignon sauce, gratin dauphinois, glazed carrots and French beans Pan fried sea bass fillet with brown shrimp butter, vegetable spaghetti, parmentier potatoes and peas Twice baked goat cheese soufflé (V) with roasted plums, pickled walnut and watercress salad Desserts Banana tarte tatin with chocolate ice cream Vanilla crème brûlée with raspberry shortbread Cheese selection with celery, grapes, cheese biscuits and chutney Coffee and chocolate truffle

16 TREAT YOURSELF ON NEW YEAR S EVE Natalie Williams Soul Family has reached iconic status on the international soul scene. Their hugely popular monthly residency, Soul Family Sundays, at world renowned Ronnie Scott s Jazz Club has sold out every month for 8 years. The band are returning to the Sculpture Gallery, Woburn Abbey, for a New Year s Eve Motown Celebration. Book an overnight stay at The Woburn Hotel to celebrate into the evening. New Year s Eve, Thursday 31st December.

17 NEW YEAR S EVE DINNER at the Sculpture Gallery PER PERSON Welcome drinks and canapés Starter Smoked salmon and dill terrine Intermediate course Lemon and vodka colonel sorbet Main course Medallion of beef with a potato nest, grated horseradish and candied carrot Dessert White chocolate and raspberry tart with a dark chocolate sorbet Coffee with sweet and savoury petit fours Glass of Champagne at midnight

18 TREAT YOURSELF TO A FESTIVE BREAK Join us for a relaxing three night break at The Woburn Hotel, from Christmas Eve. Enjoy delicious festive cuisine and the opportunity to explore The Woburn Estate and surrounding countryside. Take in some seasonal culture with this year s pantomime at Milton Keynes Theatre; Aladdin starring Priscilla Presley, Gary Wilmot and Wayne Sleep; advance booking is essential. Treat yourself to a stay in one of our luxurious cottage suites and then depart on Sunday 27th December feeling relaxed, refreshed and recharged.

19 ACCOMMODATION RATES Bedroom type Attending a Christmas function across The Woburn Estate Attending a Christmas function across The Woburn Estate on a Friday or Saturday night Christmas Day or Boxing Day New Year s Eve Standard Single Standard Double Executive Single Executive Double Abbey Room Family Room Suite Cottage Rates are per room, per night and inclusive of full English breakfast.

20 Merry Christmas! For more information about Christmas at The Woburn Hotel please call or thewoburnhotel.co.uk