EX PER IENCE THE F E STIV E SEA SON AT HILTON

Transcription

1 S ETRH ATV I C E S PA R K L E S EX PER IENCE THE F E STIV E SEA SON AT HILTON _HILTON DARWIN_XMAS BROCHURE_210x210_V3.indd 1 1/7/14 2:08 PM

2 OUR 2014 CHRISTMAS PROGRAMME FESTIVE CELEBRATIONS Private Parties Christmas Feasts at Mitchell s Grill Christmas Day Banquet F ME INFMATION Contact the Christmas Team by dialling: For those with special dietary requirements or allergies who may wish to know about ingredients used, please ask at the time of booking. THE NEXT STEPS Enjoy An Unforgettable Celebration With Hilton For a truly memorable occasion, Hilton Darwin is delighted to offer the perfect destination, a choice of tempting cuisine and sparkling entertainment. Whilst you concentrate on a hassle-free celebration, simply rely on our Christmas Coordinator to take care of all those important details that guarantee your party is a memorable event. Provisionally book your chosen festive event. Pay a 25% deposit to secure the booking, due within 7 days of holding the date. All deposits are non-refundable and non-transferable. Food and beverage pre-order forms will be sent to the organiser, along with the requests for final payments. You are required to pay the final balance for the event and any beverage pre-orders, and submit meal pre-orders by 7 days prior to the event you are attending. Once full payment has been received, no refunds, exchanges or transfers can be made.

3 PRIVATE PARTIES An occasion to be merry Celebrate in style this season in a private function room with mouth-watering menus and gourmet beverage packages, ideal for various Christmas events. From a sumptuous range of fresh, locally sourced dishes to delicious desserts, Hilton Darwin is sure to delight the senses. CHRISTMAS FEASTS AT MITCHELL S GRILL An indulgent treat for all Toast to the most wonderful time of the year at this stylish venue that offers tempting menus for your office s Christmas celebration. Antipasto Sharing Platter With a selection of freshly baked homemade bread Assiette of Cold Seafood With fresh lemons and cocktail sauce Potted Ham With plum chutney and toasted sourdough Traditional Stuffed Roast Turkey Breast With Brussels sprouts, roast gravy and chipolata Lemon Myrtle-Crusted Barramundi With saffron risotto cake, salsa verde, rocket and Parmesan salad Christmas Pudding Trifle With orange and Grand Marnier Strawberry Pavlova With strawberry champagne coulis Assiette of Cold Seafood With fresh lemons and cocktail sauce Pan-Seared Duck Breast With fig, beetroot and goat s cheese crumble Grilled Moroccan-Spiced Lamb Loin Served with baba ghanoush, chickpea and tabouleh Tian of Fresh Buffalo Mozzarella and Tomato Salad Topped with fresh basil and toasted pine seeds Grilled Red Snapper Fillet Marinated with garlic and thyme, and served with Duchess potato, artichoke and mushroom ragoût Char-Grilled Beef Tenderloin With fondant potato, confit tomatoes and green beans Traditional Stuffed Roast Turkey Breast With Brussels sprouts, roast gravy and chipolata Baked Spinach and Creamy Mushroom Vol-au-Vent With ratatouille Traditional Christmas Pudding with Brandy Sauce Chocolate and Cherry Torte with Raspberry Sorbet Eton Mess Parfait Trio of Cheese, Water Crackers, Quince and Nuts Period: November to December 2014 Price: $49 per person for an alternate 3-course banquet menu* * This package requires a booking with a minimum of 50 guests. Bring out the Christmas spirit in your party with festive novelties. Vegetarian Contains nuts Period: November to December 2014 Prices: $29 per person for 2-course menu $39 per person for 3-course menu Enhance this heart-warming occasion with a festive drink on arrival as well as Christmas gifts. Pre-orders require an advance notice of seven days.

4 CHRISTMAS DAY BANQUET A jolly good spread Whet your appetite with a variety of hot and cold dishes, premium meats and delectable desserts that will have you coming back for more. Selection of Seafood and Salads Smoked salmon with honey and dill mustard Poached prawns with lemon wedges and cocktail sauce Marinated green-lipped mussels Grilled calamari salad with Cajun honey Prawn and mango salad with cherry vinaigrette Fresh oysters on ice Chicken and pineapple salad with sweet and sour sauce Fennel and cabbage salad Roast pumpkin and potato salad Crunchy Greek salad with olive and feta Potato and sour cream salad Selection of Charcuterie Make Your Own Salad With Assorted lettuce Sliced tomato, cucumber or beetroot Gherkins, olives, capers, pickled onions, croutons, anchovies or Parmesan cheese Assorted Dressing With your choice of Caesar dressing French dressing Vinaigrette Balsamic Roast turkey breast and thigh with chestnut stuffing, buttered sprouts, slow-roasted maple syrup carrots and parsnips, sausages wrapped in cured bacon served with cranberry jelly and rich gravy Olive-crusted rack of lamb with thyme jus and medley of vegetables Grilled chicken supreme on slow-braised wild mushroom ragoût Grass-fed beef fillet with Savoy cabbage, bacon, roast parsnips and port wine jus Honey-glazed mustard leg of ham Grilled barramundi with lemon caper sauce, confit tomato and salsa verde Spinach lasagne Saffron steamed rice Rosemary roast potatoes Steamed green beans and asparagus Selection of Breads With your choice of Sourdough Cobb Multi-grain cereal loaf Mega grain loaf Rye loaf Fresh white Vienna loaf Swiss soy & linseed loaf Olive focaccia Soft and hard rolls Christmas pudding with warm Brandy sauce and fresh cream Assorted cakes and gâteaux Chocolate raspberry mousse Pistachio crème brûlée with poached diced apple Chocolate black forest gâteaux Assorted fruit tartlets Lemon curd tartlets Strawberry pavlova Mixed fruit salad Assorted chocolates and confectionaries Period: 25 December 2014 Price: $140 Vegetarian Contains nuts Complete this joyous event with a 2.5-hour beverage package, a visit from Santa and festive novelties.

5 darwin.hilton.com Hilton Darwin 32 Mitchell Street Darwin T: E: