Most Beef, and Pork products are supplied by Brian Etheringtons & RD Johns. A E Rodda & Son in Scorrier provide our milk and dairy products.

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Elijah McCoy
5 years ago
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1 is committed to sourcing high quality food and drink products from Local suppliers in Cornwall and the West Country wherever possible. Most Beef, and Pork products are supplied by Brian Etheringtons & RD Johns. A E Rodda & Son in Scorrier provide our milk and dairy products. Cornish Seafood, Game and Venison products are supplied by Celtic Fish & Game St Ives. Vegetables and fruit are supplied by Westcountry Fruit Sales. Local produce is used when in season and other items sourced from high quality producers worldwide. Cornish Ice cream is supplied from Callestick Farm near Truro. St. Austell Brewery is our supplier of award winning Real Ales, Keg Bitter, and Seasonal Ales, all brewed in Cornwall and kept by us to exacting Cask Marque Standards. At the Golden Lion we are committed to ensuring the safety and well-being for all of our customers. Before placing your order, please inform a member of staff of any dietary requirements so we may assist you to make the best informed decision. We also carry an Allergen Guide, with all listed allergens present in our food. This is available upon request.

2 Appetisers Selection of Marinated Olives (V)(D) 2.60 Baguette with balsamic vinegar and olive oil (V) 3.75 Garlic Bread (V) 3.00 Garlic Bread with melted West country cheese (V) 3.45 Starters Homemade Soup of the Day (V) Served with a warm rustic baguette and butter 5.25 Crayfish Thermidor Served with sliced rustic bread 6.95 Thai Fish Cakes (Our Own Original Recipe) On a bed of Mixed Leaves with sweet chilli sauce 6.25 Chicken Liver Pâté Served with our own apple, pear & chilli jam and toasted rustic baguette 5.50 Smoked Mackerel Pate Served with horseradish cream & toasted rustic baguette 5.50 Battered Mushrooms Stuffed with Stilton (v) Served with a Salad Garnish Twice baked Cheese Soufflé (V) Served with sliced rustic baguette 6.50

3 Field & Game 8oz Mature Prime Fillet Steak (D) Chargrilled to order and served with chips, grilled tomato, mushrooms and real onion rings Made to order sauce Creamy Black Peppercorn 2.75 Mushroom & Madeira (d) 2.95 Stilton 2.75 Beef Wellington Prime Fillet topped with Chicken Liver Pate & Mushrooms, wrapped in Pastry Served with Chips & Vegetables, with Mushroom & Madeira sauce Cajun Chicken (D)(C)(S) Breast of Chicken, chargrilled with Cajun Spices Topped with a rocket & orange salad Served with chips Slow Roasted Belly of Pork (d) Served on a bed of sauté potatoes & roasted Mediterranean Vegetables with Pear cider sauce BBQ Mixed Grill (D) Homemade Burger, BBQ Chicken, Gammon, Hogs Pudding (Cornish Sausage) Approx. 16oz meat (uncooked weight) served with chips, real onion rings, mushrooms and grilled tomato Gamekeeper Casserole with Herb Dumplings A rich, warming casserole of Cornish venison, pigeon, rabbit and pheasant with seasonal root vegetables. Topped with herb dumplings and served with half a rustic baguette BBQ Ribs Full Rack of Barbecued Pork Ribs, Smothered in BBQ Sauce Served with Chips & Salad Chicken Cordon Bleu Bread crumbed whole chicken breast stuffed with Mature Cheddar and home cooked Cornish ham. Served with a fresh basil dressing, chips and mixed salad

4 Seafood Roasted Fillet of Cod with Creamy Cajun Prawn Sauce S Served with new potatoes & dressed salad The Golden Lion Fish & Chips (D)(S) 8oz Cod fillet deep fried in our own St. Austell Ale batter served with chips & your choice of garden peas or mushy peas Fillet of Salmon with sweet chilli glaze, served with new potatoes, Dressed salad & crème fraiche Ocean Pie Cod, Salmon, and Prawns in a Dill and wholegrain Mustard sauce, topped with Cheesy Mash Potato and served with seasonal Vegetables Vegetarian Twice baked Cheese Soufflé (V) S Served with dressed salad and new potatoes Spicy Stuffed Pepper (V)(D) (Suitable for Vegans) Roasted pepper stuffed with spicy Cous Cous Served on fresh tomato sauce, new potatoes and seasonal vegetables Lentil and Nut Roast Wellington (V) Our own recipe lentil and nut roast, red peppers, and mushrooms in pastry with vegetarian gravy, Served with new potatoes and todays fresh vegetables Roasted Mediterranean Vegetable Lasagne (V) Served with dressed Salad & Garlic bread 9.95

5 Old Favourites Steak, Tribute Cornish Ale & Kidney Pie Cornish steak and kidneys in a rich Tribute Ale gravy, Served in a puff pastry case with chips and todays fresh vegetables Sweet & Sour Chicken in Golden Batter (D)(S) Chicken breast Goujons in a crispy golden batter, served with homemade sweet and sour sauce on a bed of Basmati rice Thai Fish Cakes (s) (Our Own Original Recipe) Handmade thai-spiced fish and prawn cakes, lightly pan fried and served with a mixed salad and separate sweet chilli dipping sauce Homemade Cornish Beef Burger ¼ Pound Beef Burger chargrilled and served on a toasted bun with sliced tomato, lettuce, onion & tomato relish and chips Choose an extra topping Mature Cheddar or Stilton Cheese 1.25 Free Range Fried Egg 1.00 Bacon 1.25 Cornish Ham, Eggs and Chips (D)(C)(S) Home cooked Cornish ham with two local free range eggs and chips 9.95 Side Orders Mixed Side Salad Mixed Leaves with red onion, tomato, cucumber and peppers dressed with our own olive oil vinaigrette 2.95 Portion of today s fresh Vegetables 2.95 Portion of Chips 2.50 Chips with melted Cheddar 2.95 Chips with melted Stilton 3.25 Portion of New Potatoes 2.00 Portion of Homemade Onion Rings 2.20 Rustic Baguette & Butter 2.50 Garlic Bread 3.00 Garlic Bread with melted Cheddar 3.45 Garlic Bread with melted Stilton 3.65

6 Homemade desserts Baked Alaska Lemon Curd Ice Cream on a light sponge base enveloped in soft meringue and baked in a hot oven. Orchard Crumble with Custard or Clotted Cream (N) Apples, pears and blueberries topped with a crunchy nut and rolled oat crumble and served with custard or Roddas clotted cream Peach Crème Brûlée Served with homemade shortbread biscuit 4.95 Chocolate Fudge Brownie (N)(C) Moist, rich chocolate brownie topped with crushed hazelnuts and served warm with a scoop of Callestick Farm clotted cream vanilla ice cream Poached Pear with Cardamom Lemon Butter Whole poached pear served warm with melted cardamom infused butter and Crème Fraiche Fresh Fruit Pavlova (C) An individual Pavlova filled with Rodda s clotted cream and topped with fresh fruit Selection of West Country Cheeses Cornish Brie, Cornish Blue & West Country Mature Cheddar. Served with assorted biscuits and our homemade apple, pear & chilli jam Fresh Fruit Salad (D)(C) A selection of fresh fruit pieces simply dressed with orange juice 4.75 Café Affogato A scoop of Cornish Clotted Cream Vanilla Ice Cream drowned in a shot of Puro Espresso Coffee 3.95 Liqueur Affogato As above but with a measure of your choice of the following liqueurs: Baileys Irish Cream, Drambuie, Tia Maria, Cointreau, or Disaronno Amaretto

Cornish Ice Cream Create your own combinations from the following delicious flavours: Clotted Cream Vanilla, Belgian Chocolate, or Honeycomb Price Per Scoop 2.00 Raspberry Sorbet (D) 2.

7 Cornish Ice Cream Create your own combinations from the following delicious flavours: Clotted Cream Vanilla, Belgian Chocolate, or Honeycomb Price Per Scoop 2.00 Raspberry Sorbet (D) 2.50 Add a scoop of Rodda s Clotted Cream.60p Add marshmallows & Smarties.80p Or choose one of our Special Combinations: Knickerbocker Glory 1 Scoop of Clotted Cream Vanilla, 1 Scoop of Belgian Chocolate, 1 Scoop of Honeycomb. With fresh fruit, whipped cream, chocolate sauce & grated chocolate Golden Lion Delight (N) 2 Scoops of Honeycomb, 1 Scoop of Belgian Chocolate Topped with whipped cream and mixed nuts 6.50 Chocolate Dream 2 Scoops of Belgian Chocolate, 1 Scoop of Clotted Cream Vanilla Topped with Grated Chocolate & Cream 6.50 Coffee Americano Freshly Ground Coffee Beans, Served Black or with Milk 2.20 Espresso 1.80 Cappuccino 2.50 Caffe Latte 2.50 Caffe Mocha 2.70 Hot Chocolate 2.50 Add whipped cream and marshmallows 50p Liqueur Coffee Irish, Napoleon, Calypso? Whatever your preference, topped with Fresh Double Cream 4-95 St Pirans Cornish Tea 2.00 per pot

the Golden Lion Inn Main Menu

the Golden Lion Inn Main Menu Starters Sharing Platter For 2 (V) Sundried Garlic Tomatoes, Mixed Olives, Roasted Mediterranean Vegetables & Crusty Bread served with Olive Oil, Balsamic Vinegar & red pepper