FESTIVE CELEBRATIONS AT WOODSIDE BAY LODGE RETREAT

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Bathsheba Dickerson
5 years ago
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1 FESTIVE CELEBRATIONS AT WOODSIDE BAY LODGE RETREAT

2 The festive period is the perfect time to kick back, spend some quality time with your loved ones, and celebrate the season in style. Whether you are looking for a festive feast with family and friends, an intimate supper, a lazy Christmas Day, a New Year s knees-up or a brunch to continue with the theme of relaxation; we have a selection of delectable menus combined with the warmest of welcomes We look forward to celebrating with you.

3 festive feast MENU Perfect for celebrating with colleagues, companions, family and friends Starters Homemade Apple and Parsnip Soup topped with Crème Fraîche and Truffle Oil Traditional Prawn Cocktail served with Brioche Croutons, Lettuce and Fresh Bread Goat s Cheese and Caramelised Red Onion Tart served with a Balsamic Reduction Mains Roast Breast of Turkey served with Cranberry and Tarragon Stuffing, Pigs in Blankets, Goose Fat Roasted Potatoes, Honey Glazed Vegetables, Gravy and Bread Sauce Honey and Orange Glazed Salmon on a bed of Braised Red Cabbage served with Goose Fat Roasted Potatoes and a Ginger Reduction Wild Mushroom and Chestnut Wellington served with Honey Glazed Vegetables and a Mushroom Sauce Desserts Christmas Pudding served with a Homemade Brandy Sauce and Cream Dark and White Chocolate Mousse served with Hazelnut Praline and Caramel Sauce Vanilla Panna Cotta served with a Passion Fruit Coulis and Fresh Mango Includes a glass of fizz on arrival and mince pies to end your evening AVAILABLE: 15th November- 30th December (Excluding Christmas Day and Boxing Day) DEPOSIT: 5 per person required at the time of booking. Minimum party size 6 guests.

4 CHRISTMAS day Relax and enjoy time with loved ones while we do the hard work, and of course the washing up! Canapés and fizz Starters Leek and Broccoli Soup served with Stilton Dumplings Goat s Cheese Soufflé served with Cranberry and Pine Nut Salad Duck Liver Pate served with a Cranberry Relish Traditional Prawn and Crab Cocktail served with Brioche Croutons Mains Roast Breast of Turkey served with Cranberry and Tarragon Stuffing, Pigs in Blankets, Goose Fat Roasted Potatoes, Honey Glazed Vegetables, Gravy and Bread Sauce Roast Sirloin of Beef served with Roasted Vegetables, Chateau Potatoes, Sherry Jus and Yorkshire Pudding Pan-Fried Wild Halibut served with Crushed New Potatoes, Samphire and a Homemade Saffron Cream Wild Mushroom and Chestnut Wellington served with Honey Glazed Vegetables and a Mushroom Sauce

served with Toffee Ice-Cream Coffee AND Chocolates Adults 69.95 12 and under 39.

5 Desserts Local Cheese Board served with Chutney, Apple and Biscuits Spiced Crème Brûlée served with Biscotti and Orange Sorbet Christmas Pudding served with a Homemade Brandy Sauce and Cream Chocolate and Baileys Cheesecake served with Toffee Ice-Cream Coffee AND Chocolates Adults and under AVAILABLE: 25th December Arrival 12:30pm to dine at 1.00pm PAYMENT: Full payment required at the time of booking. Pre-orders required at time of booking.

BOXING DAY AND NEW YEAR S DAY BRUNCH Perfect for curing that hangover from the night before and resting your feet after all that dancing Eggs Benedict 7.

6 BOXING DAY AND NEW YEAR S DAY BRUNCH Perfect for curing that hangover from the night before and resting your feet after all that dancing Eggs Benedict 7.95 Turkey, Brie and Cranberry Baguette 5.95 Brunch Burger Butternut Squash Risotto Bubble and Squeak 7.95 AVAILABLE: Boxing Day and New Year s Day Served between 11.00am pm Booking advisable

7 NEW YEAR S EVE Dance the night away with friends and family BUFFET INCLUDES Chicken Skewers and Sweet Chilli Dip Smoked Salmon and Cream Cheese Pinwheels Tomato, Mozzarella and Basil Bruschetta Pork and Apple Brioche Baps Prawn and Mediterranean Vegetable Skewers Mushrooms Stuffed with Blue Cheese Homemade Scotch Eggs Bacon Stuffed Sausage Rolls Rosemary and Garlic Potato Wedges Mini Cheesecakes Mini Fruit Pavlovas Chocolate Profiteroles Mince Pies Adults Complimentary arrival drink served at 7.00pm Buffet served at 7.30pm Glass of bubbly when the clock chimes twelve Carriages at 12.30am AVAILABLE: 31st December Booking essential 12 and under evening entertainment Live music from 8.00pm PAYMENT: Full payment required at the time of booking.

8 Dietary Requirements: When placing your order please make us aware of any food allergies or intolerances you may have. For all bookings and enquiries please call Woodside Bay Lodge Retreat Lower Woodside Road, Wootton Bridge, Isle of Wight PO33 4JT -bay.co.uk

FESTIVE CELEBRATIONS AT BATH MILL LODGE RETREAT

FESTIVE CELEBRATIONS AT BATH MILL LODGE RETREAT 2018 The festive period is the perfect time to kick back, spend some quality time with your loved ones, and celebrate the season in style. Whether you are