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1 front CAFE BAR GRILL FOOD MENU FOOD SERED FROM Monday: 9am 4pm Tuesday - Saturday: 9am 9.30pm Sunday: 10.30am - 8pm [ ] rossinidamsel@hotmail.com 13 High Street, Market Weighton YO43 3AQ
2 TWO COURSES THREE COURSES AAILABLE ON ALL ITEMS MARKED WITH A INCLUDES ALL DESSERTS, TUESDAY-THURSDAY TERMS APPLY. MARINATED OLIES FLATBREAD OLIE OIL & BALSAMIC GARLIC BREAD SALT GARLIC BREAD TOMATO CHEESE 1.00 SMALL PLATES ALL 4.50 HOMEMADE SOUP CAPRESE SALAD Mozzarella, sliced tomatoes, fresh basil, finished with balsamic & olive oil. HUMMUS Served with warm flatbread. MEDITERRANEAN BRUSCHETTA Flatbread topped with olives, tomatoes, feta, red onion and basil. MEATBALLS + 1 Homemade Italian style meatballs served in a tomato sauce. SMOKED SALMON + 2 Smoked salmon on a mixed leaf salad with a dill cream cheese dressing. CALAMARI + 1 Calamari rings crispy fried served with a tartare dip and salad garnish. PIL PIL PRAWN AND CHORIZO + 2 Prawns cooked with chorizo, garlic, butter, paprika and flake chilli. Served with mixed leaf garnish and flatbread. GARLIC PRAWN + 2 Pan fried prawn in a white wine, garlic, lemon, parsley butter. Served with mixed leaf salad and flatbread. PLATTERS Have as a sharing starter or a main. ERDURE Feta, olives, tzatziki, hummus, lemon garlic mayonnaise, salad garnish and flat bread. CARNE Selection of continental meats, red onion chutney, salad garnish and flat bread. DITA Chicken, beef, vegetable skewers, meatballs, salad garnish, bbq & sweet chilli dips and flatbread. BEEF & REEF Tempura king prawn, calamari, beef skewer, salad garnish, sweet chilli & honey mustard mayo dips and flatbread
3 BURGERS Homemade beef and lamb burgers, chicken is marinated chicken fillet, served in a brioche bun. All served with salad garnish, chunky chips and onion rings. CHICKEN FILLET BURGER Chicken fillet served with lemon garlic mayonnaise and gem lettuce. GIANT BRADLEY BURGER Double beef burger with maple bacon, gherkins, cheddar cheese, sliced tomato and gem lettuce. CLASSIC BURGER The classic beef burger plain. CHORIZO BURGER Beef burger with grilled chorizo, cheddar cheese, sliced tomato and gem lettuce. HALLOUMI BURGER Chargrilled vegetables with grilled halloumi and red onion chutney. + 1 maple bacon, cheese, halloumi cheese, chorizo Bottle of house wine 9.95 Sunday- Thursday 12-7pm SIDE ORDERS CHUNKY CHIPS ONION RINGS MASHED POTATO EGETABLE SELECTION potatoes, carrots and green beans MEDITERRANEAN EGETABLE HOUSE SALAD mixed salad leaves, cherry tomato, red onion and balsamic dressing FLATBREAD SUNDAY SESSION 2 for 7.50 or 3.50 each on selected cocktails Any pint of large, cider or bitter 2.50 AAILABLE ALL DAY SUNDAY Special occasion party bookings Party bookings are available, please speak to a member of staff about your requirements.
4 SALAD A fresh seasonal mixed leaf salad served with flatbread. FETA & OLIES Mixed leaf salad with cherry tomato, cucumber and salad dressing. CHICKEN CAESAR Mixed leaf salad with marinated chicken, parmesan shavings with caesar dressing. CHICKEN, BACON & AOCADO STEAK & BLUE CHEESE SALAD Mixed leaf salad with marinated chicken, maple bacon, crushed avocado and salad dressing. Mixed leaf salad, red onion, cherry tomatoes, chargrilled steak strips, crumbled blue cheese and a whole grain honey mustard vinaigrette. SMOKED SALMON & DILL DRESSING Mixed leaf salad with hot smoked salmon and dill dressing. GRILL Please note that our steaks are butcher cut, they may have natural fat especially the ribeye. ITALIAN MEATBALLS Homemade meatballs served with risotto rice, a deep flavoured tomato sauce finished with Parmesan cheese. YORKSHIRE GAMMON, EGG & PINEAPPLE Butchers gammon, free range egg, grilled pineapple ring, chunky chips and onion rings. 8OZ SIRLOIN STEAK Cooked to your liking served with salad garnish, chunky chips, onion rings and choice of sauce. 10OZ RUMP Cooked to your liking served with salad garnish, chunky chips, onion rings and choice of sauce. 10OZ RIBEYE Cooked to your liking served with salad garnish, chunky chips, onion rings and choice of sauce. STEAK SIZZLER Mushrooms, peppers, onions, rump steak cooked to your liking on a sizzling plate served with slaw, sweet corn, chunky chips, onion rings and choice of sauce. EG SIZZLER Grilled halloumi, peppers, mushroom and onion, served with caponata, slaw, sweet corn, chunky chips and onion rings. CAJUN TIGER PRAWN SIZZLER Cajun infused tiger prawn, mushroom, onion, peppers, chilli and garlic. Served with slaw, sweet corn, chunky chips and onion rings. BEEF KEBAB Marinated beef cube skewer served with flatbread, salad garnish, chunky chips and honey mustard mayo dip. CHICKEN EG SKEWERS Marinated chicken and vegetable skewers served with flatbread, salad garnish, chunky chips and garlic mayo dip. For your steak sauce please choose from peppercorn sauce, mushroom sauce or blue cheese sauce.
5 MAINS Optional seasonal vegetables and potato portion POLLO CREMA Chicken breast pan fried in a white wine, garlic, brandy & cream sauce. Topped with asparagus and parmesan cheese. POLLO CAPONATA Chicken breast pan fried in a mediterranean vegetable & olive tomato sauce. PORK BELLY AND CHORIZO Slow roasted pork belly served with chorizo and mashed potato. With a sweet whole grain mustard, beef jus. SEAFOOD RAGU A mixture of seafood slow cooked in a tomato ragu with Mediterranean vegetables, olives, capers, garlic and parsley. SEA BASS Sea bass fillet with pan fried potatoes, carrots, sauteed in a lemon, butter and garlic sauce. SALMON FILLET Grilled salmon fillet with herb garlic mash, asparagus with a red pesto sauce. PIZZA Pizzas are hand stretched for a crispy texture. MARGARITA Plain cheese pizza. LA MORE Goats cheese, sun dried tomato, pesto and cheese. FORMAGGIO A selection of four cheeses. GIARDINO Chargrilled Mediterranean vegetables. POLLO FUNGHI Chargrilled chicken and mushrooms. QUATTRO Mushrooms, ham, pepperoni and olives. LA PARMA Prosciutto ham and baby mozzarella. FUME Pancetta, fresh chilli and cherry tomatoes. PICANTE Chorizo, maple bacon, mushrooms and fresh chilli. GAMBERONI Prawn, garlic and cheese. PIZZA ROSSINI Cured continental meat and red onion chutney. A LA MAISON Choose any three toppings to create your favourite. CALZONE CARNE Classic folded pizza with chicken, ham, pepperoni & mushroom. Topped with a warm tomato sauce. EXTRA TOPPINGS + 2 for prawn f for chicken, ham, pepperoni, maple bacon, pancetta, prosciutto ham, mushroom, cherry tomato, mediterranean vegetables, olives, fresh chilli, baby mozzarella, sun dried tomato, pesto, pineapple.
6 PASTA & RISOTTO PENNE ARRABIATA Classic tomato, garlic, fresh chilli, parmesan cheese with penne pasta. MARINARA LINGUINE Medley of seafood with a white wine, garlic, parsley, tomato sauce & linguine. BOLOGNESE LINGUINE House recipe bolognese in a rich tomato sauce, parmesan cheese with linguine. CARBONARA LINGUINE Classic dish with pancetta, onion, egg yolk, cream, black pepper, parmesan cheese, parsley & linguine. PRAWN LINGUINE Prawn, garlic, ginger & asparagus with olive oil and linguine. PIRI PIRI CHICKEN PENNE Piri piri marinated chicken strips, maple bacon, olive oil, tomato sauce and penne. WILD MUSHROOM PENNE Medley of mushroom, garlic, cream, white wine, parmesan cheese and penne. RISOTTO FUNGHI Medley of mushroom, asparagus, white wine, parmesan cheese in a creamy risotto. PANCETTA RISOTTO Sundried tomato, garlic, cream, white wine and pancetta in a creamy risotto. TIMO RISOTTO Marinated chicken, parmesan cheese, white wine and chorizo in a creamy risotto. LASAGNE AL FORNO Classic, hearty, homemade lasagne with layers of egg pasta, bolognese, bechamel, parmesan cheese and pomodoro sauce. Served with garlic flat bread and salad garnish. GIFT OUCHERS AAILABLE Whether it's a birthday, anniversary or just to say thank you, we sell gift vouchers for all occasions. Please ask a member of staff for more details. Terms and conditions: No offer to be used in conjunction with any other offer. Only one offer per person per visit. Rossini & Damsel reserve the right to remove offers at any time. Our menu descriptions do not mention all ingredients so please ask your server before ordering. Any dietary requirements must be brought to our attention. We cook from scratch and are able to cater for a wide range of dietary needs, however we can not guarantee that traces are not present. Management reserve the right to refuse service and do not take liability for anyone with a food allergy. We cannot guarantee that all our dishes are 100% free from nuts or derivatives. Fish and chicken products may contain bone. Cooking oil contains GM products. All items are subject to availability. Prices include AT. Suitable for vegetarian (exclude parmesan cheese). Menu item is suitable, with alterations, for a gluten free diet.
FOOD MENU BREAKFAST SERVED UNTIL 11AM FOOD SERVED FROM. Monday: 9am 4pm Tuesday - Saturday: 9am 9.30pm Sunday: 10.30am - 8pm
CAFE BAR GRILL FOOD MENU BREAKFAST SERVED UNTIL 11AM FOOD SERVED FROM Monday: 9am 4pm Tuesday - Saturday: 9am 9.30pm Sunday: 10.30am - 8pm WWW.ROSSINIANDDAMSEL.CO.UK [01430 873240] rossinidamsel@hotmail.com
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Ristorante Piccolo Mondo Special all Day Menu Choose Any Two Courses & Coffee 19.50 Three Course Menu 24.50 Children s Menu - Two Course Menu for 12.50 or Three Courses 15.50 including one soft drink.
More informationÀ L A C A R T M E N U
À LA CART MENU STARTERS PANE (BREAD) Garlic Bread 3.60 Garlic Bread Special 6.00 Garlic Bread with Tomato 4.00 Topped with Cheese, Rosemary and Parma Ham Garlic Bread with Cheese 4.35 Dough Balls served
More informationWelcome to the White Hart Hotel
Welcome to the White Hart Hotel Our kitchen opening Times are as follows Tuesday to Saturday 12.00 noon till 15.00pm 18.00 till 20.00pm Please order your food from the Bar Sundays from 12.30 noon till
More informationFountain Classics. finished with cream served on toasted brioche. with a poached egg
Fountain Classics Starters Jar of marinated Olives, Bread & Balsamic Oil 2.95 Garlic Bread plain, cheese or spicy tomato 2.50 The Fountain Nachos melted cheese, sour cream, salsa and Jalapeño peppers Or
More informationAntipasti. *Zuppa Del Giorno Homemade Soup Served with a Crusty Roll. *Pizze All Aglio Pizza Garlic Bread (add cheese for 1.
Antipasti *Zuppa Del Giorno - 5.50 Homemade Soup Served with a Crusty Roll *Pizze All Aglio - 4.95 Pizza Garlic Bread (add cheese for 1.50) *Olive Marinate e Ciabatta - 4.95 Marinated Olives Served with
More informationWe pride ourselves on serving freshly cooked food to order.
We pride ourselves on serving freshly cooked food to order. Our attention to detail may mean that some of our dishes take a little longer to cook than others, particularly at busy times. We always try
More informationGarlic Bread & Bruschetta
Garlic Bread & Bruschetta Pizza Garlic Bread Ciabatta Bread Plain 5.50 With Cheese 5.95 With Tomato 5.95 With Tomato & Cheese 5.95 Garlic 4.25 With Cheese 4.50 With Tomato 4.50 With Tomato & Cheese 4.50
More informationWaterfront Chips 15.5 Our signature steakhouse chips with bacon, cheese béchamel sauce and melted mozzarella
Entrées Garlic or herb bread * v 7 Bruschetta * v 12 Toasted ciabatta topped with tomato, Spanish onion, basil and aged balsamic Dips * v 18.5 Hummus, tzatziki and semi-dried tomato, served with Turkish
More informationWelcome to La Scala!
Welcome to La Scala! An established Italian restaurant for over 20 years, La Scala has recently become family owned and it is the aspiration of the owners to provide our customers with truly wonderful
More informationBRUSCHETTE E PANE GARLIC BREAD WITH TOMATO 3.95 GARLIC BREAD WITH MOZZARELLA 4.20 CHEF S SALAD 5.95
BRUSCHETTE E PANE GARLIC BREAD WITH TOMATO 3.95 GARLIC BREAD WITH MOZZARELLA 4.20 CHEF S SALAD 5.95 Avocado, beef tomato and buffalo mozzarella cheese on a bed of rocket leaves, toasted nuts and our chef
More informationB R U S C H E T T E R I A
B R U S C H E T T E R I A 6 BRUSCHETTA CLASSICA (V) Toasted crusty bread, chopped vine tomatoes, red onion, fresh basil and sea salt 7 BRUSCHETTA AI FUNGHI (V) Toasted crusty bread, marinated mixed mushrooms,
More informationMain Menu. Starters or Tapas Bar Snacks. (Available 12-5 Mon - Sat) Warm Ciabattas 6.95
Main Menu Starters or Tapas Tomato and red Onion Bruschetta topped with Parma Ham & Brie Caramelised Onion Tart topped with Goats Cheese & served warm with a Tomato Salsa Prawn & Crayfish Tails mixed with
More informationhappy hours: mon-fri From 5-7pm
200gm sirloin steak + chips $20 grab any main for $20* From 3pm to 6pm burger + pint for $25 $25 stonegrills happy hour + win a $100 Voucher $30 pizza + 2 drinks* 2 for 1 stonegrills happy hours: mon-fri
More informationÀ L A C A R T E M E N U
À LA CARTE MENU STARTERS PANE (BREADS) Garlic Bread 3.60 Garlic Bread Special 6.00 Garlic Bread with Tomato 4.00 Topped with Cheese, Rosemary and Parma Ham Garlic Bread with Cheese 4.35 Dough Balls served
More informationTHE BARN MENU AT PENGARREG
THE BARN MENU AT PENGARREG 0 1 9 7 4 2 0 2 9 4 0 i n f o @ p e n g a r r e g c a r a v a n p a r k. c o. u k S T A R T E R S Homemade Soup 4.95 Served with bread Creamy Garlic Mushrooms 5.95 Served with
More informationFlavio s. Italian. Welcome to Flavios. We would like you to enjoy our delicious menu.
Welcome to Flavios We would like you to enjoy our delicious menu. All our food is prepared fresh on a daily basis which can mean on some occasions dishes may sell out. All our breads, pastas and desserts
More informationFeel good. Tuck in STARTERS AND SHARERS PASTA, FISH AND SALADS. These dishes are perfect to share. Enjoy the best this season has to offer
STARTERS AND SHARERS SALMON, SPRING ONION & KALE FISHCAKE* 4.29 Served with a dressed salad, tartare sauce and fresh lemon LAMB KOFTAS 4.49 Served with sour cream and mint dressing PARSLEY BREADED MUSHROOMS
More informationA LA CARTE GARLIC BREAD 4.50 WITH TOMATO 4.70 WITH MOZZARELLA 4.90 WITH CHERRY TOMATO & MOZZARELLA 5.50 MEXICAN GARLIC BREAD 5.20
A LA CARTE A N T I P A S T I GARLIC BREAD 4.50 WITH TOMATO 4.70 WITH MOZZARELLA 4.90 WITH CHERRY TOMATO & MOZZARELLA 5.50 MEXICAN GARLIC BREAD 5.20 ROSEMARY & SEA-SALT BREAD 4.90 MARINATED OLIVES 3.70
More informationStarters. Olives Soup of the day Pizza garlic bread Pizza garlic bread with cheese
Starters Olives.... 2.40 2.20 Soup of the day.... 3.20 3.00 Pizza garlic bread.... 3.10 2.90 Pizza garlic bread with cheese... 3.20 3.10 Bruschetta alla Nona... 3.70 3.40 (Chopped tomato, fresh basil,
More informationFully Licensed Café Restaurant
Fully Licensed Café Restaurant Nathan and Simona welcome you to Bada Bing. We hope that you enjoy our hospitality as we endeavour to make your experience with us one to remember and if we are fortunate,
More informationAn array of our famous Entrées: tempura crab, BBQ pork ribs, croquettes, meatballs, eggplant fries and bruschetta
Stone Antipasto ENTREE Tasting Plate An array of our famous Entrées: tempura crab, BBQ pork ribs, croquettes, meatballs, eggplant fries and bruschetta 27.9 Garlic, Herb OR Chive & Chilli Cob (v) 8.0 Stone
More informationBREAKFAST HEART HEALTHY
BREAKFAST Breakfast served between 7:00 am and 2:00 pm every day Served with Bellaggio s famous house potatoes and multi-grain toast Bellaggio Breakfast 10.99 Two eggs any style with your choice of bacon,
More informationStarters. Platters - Antipasti Misti. Crumbed Mushrooms. Bitterballen 57. Beef Carpaccio. Platters - Mezze. Beer & Cayenne Mussels.
Starters Platters - Antipasti Misti ( for one ) ( for two or more ) 1 A traditional mediterranean platter of grilled chorizo, salami, ham, cherry tomato, mozzarella slices, olives, zucchini, roasted peppers,
More informationSalvatore Bartollota Head Chef & Co-Owner
Salvatore Bartollota Head Chef & Co-Owner Behind every truly great dish is a truly great chef and we believe that we have one of the greatest Italian chefs around today. Salvatore Bartollota has been cooking
More informationPiri Piri Chicken 5.25 Flame seared Piri Piri chicken split sticks with a salad garnish and mayo dip
Starters Soup of the Day (v)(g) 3.80 Served with warm homemade flatbread Marinated Olives (v)(g) 2.95 Marinated mixed olives with a salad garnish Hummus (v)(g) 3.60 Our own recipe. Pureed chickpeas, roasted
More informationStarters. Deep fried king prawns wrapped in filo pastry, salad garnish and homemade sweet chili dip. 5.75
Starters Deep fried king prawns wrapped in filo pastry, salad garnish and homemade sweet chili dip. 5.75 Homemade ham hock terrine, boiled egg, piccalilli, salad garnish, crusty roll and butter 5.50 Homemade
More informationA L L E R G E N M E N U
This guide lists what allergenic ingredients are contained in each of our dishes. The guide also shows whether or not each dish is suitable for vegetarian or vegan customers. We work closely with our suppliers
More informationStarters. Creamy Garlic Mushrooms Served on a garlic bread with salad garnish. Black Pudding, Bacon & Egg
Starters Creamy Garlic Mushrooms - 4.95 Served on a garlic bread with salad garnish. Black Pudding, Bacon & Egg - 5.95 Black Pudding, Smoked Bacon, Poached Egg & Hollandaise Sauce. Yorkshire Pudding &
More informationMediterranean & Modern British Restaurant Menu
Mediterranean & Modern British Restaurant Menu Food @ blooms Here at blooms we have bought a taste of the Mediterranean right here to our corner of the Folkestone harbour area, all of our fish is landed
More informationStarters. Freshly baked Italian flatbread topped with rosemary, garlic & sea-salt. Freshly baked Italian flatbread with mozzarella & garlic
Starters OLIVE MARINATE V GF.... 3.5 Home cured Sicilian mix olives PANE, OLIO & ACETO V... 3.5 Homemade bread served crispy Sardinian carasau, extra virgin olive oil & balsamic vinegar BRUSCHETTA CLASSICA
More informationMoreton bay bug and prawn truffle slider each 7.00 grilled bug and prawn meat, warm brioche bun, truffle mayonnaise, cos lettuce (3) 20.
PLATES TO SHARE Herb and garlic bread (V) 7.00 add cheese 1.00 The ultimate bacon and cheese 2.00 Mezze plate 14.00 marinated olives, feta, hummus, avocado, tomato fatoush, toasted Turkish bread add charcuterie
More informationMinimum wait for food is 25 minutes. Wi-Fi password - hoppolepub
SERIOUSLY GOOD FOOD IN AN UN-SERIOUS WAY Minimum wait for food is 25 minutes. www.thehoppolepub.co.uk Wi-Fi password - hoppolepub Queen Olives large, fresh, stone-in King Prawn & Crab Cocktail with Bloody
More information$15.90 Meal Deal Nights
$15.90 Meal Deal Nights MONDAY CURRY NIGHT TUESDAY PARMA NIGHT WEDNESDAY BURGER NIGHT THURSDAY STIR-FRY NIGHT $5 KIDS MEALS DURING SCHOOL HOLIDAYS Entree & Starters chef s soup of the day 8 garlic bread
More informationCold Starters. Hot Starters
Cold Starters Asparagus & Parma Ham Bruschetta 7 Fresh grilled asparagus, chopped tomatoes, basil, garlic and extra virgin olive oil on toasted ciabatta bread topped with Parma ham Parma Ham & Melon Layers
More informationCoffin Bay Oysters SUBJECT TO SEASONAL. Bruschetta
TRADING HOURS MONDAY TO FRIDAY FROM 7.30AM SATURDAY FROM 8AM SUNDAY FROM 9AM CONTINUOUS KITCHEN OFFERING DINNER UNTIL LATE LARGE UPSTAIRS FUNCTION ROOM AVAILABLE Antipasto PIZZIOLA ARANCINI WITH CAPSICUM,
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