Embassy Suites Hotel Brea Holiday. Menus

Transcription

1 Embassy Suites Hotel Brea 2009 Holiday Menus

2 Holiday Beginnings Cold Hors d Oeuvres ($5.95 per person) Belgian Endive with Boursin Cheese, Dried Cranberries, & Pecans Crostini with Sundried Tomato & Eggplant Tapenade Pita Bread Chips with Shrimp and Mascarpone Cheese Hot Hors d Oeuvres ($7.95 per person) Grilled Prawns with Thai Chili Glaze Petite Chicken or Beef Skewers Kalamata Olive & Artichoke Tartlets Mushroom Tartlets with Crème Fraiche Crab Cakes with Lemon Aïoli Reception Show Pieces Chilled Prawns on Ice with Lemon and Horseradish Cocktail Sauce $375 Farm-Fresh Seasonal Vegetables with House-Made Dips $275 Imported & Domestic Cheeses $325 Sliced baguettes and assorted crackers Assorted Fresh Seasonal Fruit Platter $300

3 Holiday Plated Entrée Filet of Beef Cabernet Demi-glace Lunch $49.95 Dinner $63.95 Prime Rib Au natural Lunch $43.95 Dinner $56.95 Chicken Marsala or Chicken Artichoke Lunch $33.95 Dinner $46.95 Filet of Salmon Lemon butter capper sauce Lunch $34.95 Dinner $47.95 Grilled Swordfish Marmalade mint beurre blanc Lunch $37.95 Dinner $51.95 NY Steak & Chicken Lunch $55.95 Dinner $68.95 NY Steak & Fish Lunch $55.95 Dinner $68.95 Egg Plant Parmesan Vegetarian selection offered at the menu price above All entrees selections include A glass of House Chardonnay or Cabernet per guest (Wine served with Dinner Only) Choice of one Salad Roasted Fingerling Potatoes, Fresh Winter Vegetables Assorted dinner rolls & butter Choice of one Holiday Dessert Coffee, regular & de-cafe Premium Teas With fewer than 25 guests a $175 labor fee will apply. Prices do not include taxable 21% service charge or sales tax

4 Holiday Plated Entrée Accompaniments Select one item from each of the following groups to accompany your meal, Salad Selections House Salad, baby spring mix, raspberry vinaigrette, Feta cheese & candied walnuts Hearts of Romaine Caesar Salad Parmesan cheese, chopped tomatoes, & croutons Winter Garden Greens Gorgonzola cheese and candied walnuts Caramelized shallot & raspberry vinaigrette Dessert Selections Lemon Chess Tart Crème Brûlée Cheesecake Chocolate Meringue Whirlwind Cake Carrot Ginger Spice Cake

5 The Silver Bells Buffet Caesar Salad Hearts of Romaine, shredded Asiago, & croutons Winter Garden Greens Gorgonzola and candied walnuts Caramelized shallot and Sherry vinaigrette Pasta Salad with Prawns, Scallops, & Mussels Conchiglie pasta, green onions, and pesto Grilled Chicken Breast Dijonaise New York Strip Roast Port Demi-glace Buffet includes A glass of House Chardonnay or Cabernet (Wine served with Dinner Only) Assorted dinner rolls & butter Roasted Fingerling Potatoes, Fresh Winter Vegetables Assorted Holiday Dessert & Coffee Station $49.95 Lunch, served before 2:00 pm $59.95 Dinner, includes a glass of house wine per guest Minimum of 50 guests. Prices do not include taxable 21% service charge or sales tax

6 The Winter Wonderland Buffet House Salad Baby spring mix, raspberry vinaigrette, Feta cheese & candied walnuts Hearts of Romaine Caesar Salad Parmesan cheese, chopped tomatoes, & croutons Winter Fruit Salad Pear, apple, orange, grapefruit, & toasted almonds Apricot vinaigrette Chicken Veronique Sherry Wine, Almonds & Green Grapes Filet Salmon Pasta with wild mushrooms, leeks, & fresh spinach; roasted garlic cream sauce Sliced Roast Tenderloin of Beef Green peppercorn Demi-glace Or Prime Rib (Carver fee $ each station for above beef items) Buffet includes A glass of House Chardonnay or Cabernet per guest Assorted dinner rolls & butter Roasted Fingerling Potatoes, Fresh Winter Vegetables Assorted Holiday Dessert & Coffee Station $72.95 Minimum of 50 guests. Prices do not include taxable 21% service charge or sales tax