ANTIPASTI. Antipasti Terra. Antipasti Mare. Antipasti Vegetariani Vegetarian SALSICCIA DELLO CHEF 6.95 GUAZZETTO DI COZZE E VONGOLE 6.

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2 ANTIPASTI Antipasti Terra Antipasti Mare SALSICCIA DELLO CHEF 6.95 Pork sausage freshly prepared with a traditional Sardinian recipe, served with toasted rustic bread BRESAOLA RUCOLA E GRANA 7.95 Cured beef and rocket salad served with lemon and olive oil, topped with parmesan cheese shavings BRUSCHETTA MORTADELLA E PROVOLA 5.50 Rustic bread topped with mortadella and provola, finished in the oven PROSCIUTTO CRUDO, RUCOLA E BUFALINA 7.95 Rocket salad, buffalo mozzarella and cured ham MOZZARELLA IN CAMICIA 6.95 Baked fresh mozzarella wrapped in cooked ham and served on a bed of fruit coulis and balsamic dressing GUAZZETTO DI COZZE E VONGOLE 6.95 Mix of clams and mussels in a spicy tomato sauce served with rustic toasted bread CAPESANTE AL TARTUFO 9.50 Scallops served on a bed of pea puree, drizzled with truffle oil POLPO ALLA LUCIANA 6.50 Octopus salad with cherry tomatoes, garlic, and Kalamata olives SEPPIA ALLO ZAFFERANO 7.25 Cuttlefish salad with saffron, garlic and parsley oil ALICI MARINATE 5.50 Marinated white anchovies served with a citrus dressing and fresh bread MOSCARDINI ALLA DIAVOLA 8.50 Moscardini served with basil and spice tomato sauce, served with rustic toasted bread ANTIPASTO MISTO DI TERRA people to share Selection of the above Antipasti ANTIPASTO MISTO DI MARE people to share Selection of the above Antipasti Antipasti Vegetariani Vegetarian VERDURE GRIGLIATE (V)(Vegan) 5.50 Spiedini of fresh roasted aubergine, peppers, courgette and cherry tomatoes served with toasted bread MOZZARELLA FRITTA 5.95 Deep fried mozzarella served on a base of tomato sauce

3 PRIMI - STARTERS Primi di Terra PACCHERI RAGÙ Paccheri pasta served in a rich homemade lamb ragù TAGLIATELLE SALSICCIA RUCOLA E GORGONZOLA Tagliatelle pasta served with freshly homemade sausage and gorgonzola sauce, topped with rucola salad GNOCCO NDUJA E PECORINO Gnocchi served with Nduja and tomato sauce and pecorino cheese shavings PENNE PANCETTA E PORCINI Penne pasta served with Italian pancetta, porcini mushrooms and white wine sauce Primi di Mare SPAGHETTI SCOGLIO Spaghetti pasta cooked with cherry tomatoes, garlic and mussels, squid and baby prawns RAVIOLI DI PESCE Homemade fish ravioli with fish of the day sauce TAGLIATELLE CARBONARA DI MARE Tagliatelle pasta served with mixed seafood, eggs, garlic, parsley and white wine sauce PACCHERI PESCE SPADA E MELANZANE Paccheri pasta (tubular shape) served with sword fish, aubergine, cherry tomatoes and spice white sauce Primi Vegetariani - Vegetarians RISOTTO DELLO CHEF Risotto cooked with porcini mushrooms and truffle oil RAVIOLI RICOTTA E SPINACI Homemade Ravioli pasta filled with Ricotta and spinach served in a butter and sage sauce

4 SECONDI - MAINS ALL OUR MEATS ARE OF WELSH ORIGIN Secondi di Terra COSTOLETTE DI AGNELLO Welsh rack of lamb cooked in rosemary and garlic sauce COSTATA DI MANZO Welsh 16oz grilled plain T-Bone steak cooked to your liking POLLO PORCINI Welsh chicken breast served with porcini mushroom, garlic and white wine sauce CARNE DEL GIORNO Fresh meat of the day POA Secondi di Mare FRITTO MISTO Mix of squids, king prawns and whitebait served with mayonnaise BRANZINO AL FORNO Fresh filleted sea bass served with garlic, chilli, basil and cherry tomato sauce PESCE SPADA Fresh swordfish served in garlic, parsley and white wine sauce PESCE DEL GIORNO Fresh fish of the day POA SIDES Olives 2.90 Bread & Oil 2.90 Chips or Roasted potatoes 3.20 Mix side salad 3.50 Ratatouille 3.20 STEAK SAUCES Peppercorn 2.50 Gorgonzola 2.50 Red wine sauce 2.50 Porcini sauce 2.50

5 PIZZE 12 Stone baked in traditional Italian log burning oven MARGHERITA 8.95 Tomato sauce, mozzarella, basil and olive oil MARINARA (v) 7.50 Tomato sauce, cherry tomatoes, garlic, oregano, olive oil and anchovies, basil and olive oil (no mozzarella) COTTO E FUNGHI Tomato sauce, ham, mushrooms and mozzarella PARMA Tomato sauce, mozzarella, rocket salad, Parma ham, parmesan shavings DIAVOLA Tomato sauce, mozzarella, spianata Calabra, Nduja and olives 4 FORMAGGI (v) Mozzarella, scamorza cheese, gorgonzola and goats cheese (no tomato sauce) 4 STAGIONI Tomato sauce, mozzarella, ham, mushrooms, olives and artichokes CALABRESE Tomato sauce, mozzarella, peppers, Italian sausage, Nduja and chips ITALIA 8.95 Pesto, mozzarella and cherry tomatoes (no tomato sauce) CAPRINO Pesto, mozzarella, goats cheese and pancetta (no tomato sauce) ORTOLANA 9.95 Mozzarella, aubergines, courgettes and peppers (no tomato sauce) MASCARPONE Tomato sauce, mozzarella, mascarpone, porcini mushrooms and speck

6 RICOTTA Mozzarella, ricotta cheese, courgettes and speck (no tomato sauce) DONNABELLA Mozzarella, ricotta cheese, aubergines and spianata Calabra RUSTICA Tomato sauce, mozzarella, aubergines and scamorza cheese BUFALA DOP Tomato sauce, buffalo mozzarella, parma ham and rucola salad BOSCAIOLA Tomato sauce, mozzarella, mascarpone, Italian sausage and mushrooms. MORTAZZA Mozzarella, mortadella e pistachio (no tomato sauce) ZOLA Tomato sauce, mozzarella, gorgonzola cheese, pancetta and mushrooms. PIZZA SPECIALE Pizza of the day POA ALL PIZZAS ARE ALSO AVAILABLE AS CALZONE AT THE SUPPLEMENT OF 1.50 ALL PIZZAS CAN BE SERVED WITH BUFFALO MOZZARELLA AT THE SUPPLEMENT OF 2.00 FOOD ALLERGIES AND INTOLERANCES Please speak to our staff about the ingredients in your meal when making your order Thank you

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