CLASSIC BUFFETS. Enjoy one of our classic buffet platters, with a wide range of options to choose from! (Minimum numbers apply)

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1 CLASSIC BUFFETS Enjoy one of our classic buffet platters, with a wide range of options to choose from! GOURMET Sandwich selection (Honey roast ham, beef and horseradish, egg and cress, cheese and pickle, tuna and mayo) Sausage Rolls Crisps Whole fruit platter Mini cake selection 6.75 per person BOARDROOM Selection of wraps Gala pie Pork and apple sausage rolls Pakora, sweet chilli sauce Deep filled potato skins, crème fraiche and sliced mature cheddar Chef s salad Chef s mini pot desserts 9.10 per person CUISINE Selection of sandwiches and wraps (Honey roast ham, beef and horseradish, egg and cress, cheese and pickle, tuna and mayo) Mini fishcakes with tartar dip Margarita pizza with rocket Pasta Salad Chef s salad and crisp garnish Mini cake selection 8.00 per person EXECUTIVE A selection of sandwiches, rolls and wraps Anti pasti platter Salt and pepper squid with sweet chilli oil Lime and coriander marinated chicken skewers Season mixed leaf salad Chocolate brownie Home baked cookies Fresh fruit platter Chef s mini pot desserts per person CLASSIC Selection of open sandwiches and wraps Anti-pasti skewers Savory goat s cheesecake, red onion chutney Lamb and mint sausage rolls Lemon and herb crispy chicken Rocket, tomato and feta salad Cut fresh fruit platter Mini pot desserts 8.50 per person SOMETHING A BIT DIFFERENT FINGER BUFFET Chunky open sandwiches on stone baked bread (sliced chicken breast with roasted red pepper on bed of cream cheese, smoked salmon crème fraiche and chives, baked aubergine and mature cheddar cheese) Beetroot rocket and goats cheese tart Baked sweet potato chunks with chive sour cream dip Fresh peach, bocconcini mozzarella and basil skewers Spiked Parma ham Spiked smoked salmon Seasonal Fruit Skewers per person

2 CROWD PLEASING CORPORATE DELI Enjoy a wide selection of Deli Menus, or perhaps something from our Boardroom or Executive Menu A selection of sandwiches Hand cooked crisps 3.95 DELI MENU A A selection of sandwiches, Hand cooked crisps Fruit platter Mini cakes 4.95 DELI MENU C Selection of sandwiches on farmhouse bread Salt and pepper squid, sweet chilli salsa Bococcini and cherry tomato skewers Hand cooked crisps Sliced seasonal fruit Freshly baked cookies DELI MENU E Selection of filled mini rolls Lemon and herb crispy chicken with crème fraiche Mini pork pie with piccalilli Pasta Salad Hand cut crisps Fresh cut fruit Tray bake cakes DELI MENU G Selection of wraps Sun-dried tomato and pesto quiche Lamb and mint sausage rolls Chefs mixed leaf salad Potato and onion salad Mini pots of fruit salad Chocolate Brownies DELI MENU B Filled mini rolls Cajun Spiced chicken wings Tomato and red onion crostini Hand cooked crisps Sliced seasonal fruits Handmade mini cakes DELI MENU D Selection of sandwiches on farmhouse bread. Sundried tomato, pesto and onion quiche Pasta salad Fish cakes, tartar sauce Chefs seasonal salad Sliced fresh fruits DELI MENU F Filled baguettes Long Clawson stilton and spinach quiche Chicken and chorizo skewers Traditional coleslaw Hand cut crisps Fresh cut fruit Muffin selection

3 MOUTH WATERING HOT BUFFET Select one meat option and one vegetarian option for your group we will require a pre-order per person Chilli con carne, tortilla chips, fluffy rice Chicken Italian with penne pasta and fresh herbs Fish pie with golden potato topping fresh seasonal vegetables Spicy meatballs with a rich tomato sauce fresh tagliatelle Cheesy cottage pie with homemade gravy & fresh seasonal vegetables Italian lasagne with rocket salad, coleslaw & garlic bread Chicken tikka masala pilau rice & mini naan Sausage mash and onion gravy Salmon en croute with a tarragon buerre blanc Chicken & mushroom pasta bake Jerk Chicken, spicy wedges and flat breads Cajun chicken pasta with rustic breads and a mixed leaf salad Caribbean chicken curry, with rice and peas Minced beef burritos with traditional coleslaw and salad Beef stir fry and sweet noodles Enchiladas Roast gammon and new potatoes in a creamy parsley sauce Thai lemon chicken in a rich coconut sauce Lamb jalfrezi with rice and chipati s Beef goulash with capsicum, paprika and soured cream Pork, cider, sage and mustard casserole, with mashed potato Wild mushroom puff pastry tarts (v) Chickpea & cauliflower curry (v) Cheese and chive potato bake (v) Macaroni and Cauliflower Cheese (v) Classic Penne Pasta with an Alfredo Sauce, topped with Parmesan (v)

4 DELICIOUS BUFFET PLATTERS Choose from a wide variety of tasty buffet platters, from classic Ploughman s to spicy Asian selections per person PLOUGHMANS Platter of ham with English mustard Homemade cheddar, leek & thyme tart A selection of local cheeses Homemade chunky coleslaw Potato salad with fresh herbs Green salad Melton Mowbray pork pie with pickles Chefs Pate selection A selection of fresh breads & butter CLASSIC A selection of Italian filled breads Dressed platter of roast meats and relishes Homemade quiche selection (warm or cold) Cajun chicken skewers Indian platter Tomato & olive breads with flavoured oils Watercress & rocket salad classic French dressing Tomato, mozzarella & basil salad Homemade luxury coleslaw Chocolate brownie Prepared fresh fruit platter GALA Homemade stilton and broccoli quiche Hand carved honey roast ham & chutney Chefs own recipe coronation chicken Potato salad dressed with mustard dressing Mixed green leaf salad Tomato & red onion salad with fresh pesto Selection of rustic breads Homemade creamy coleslaw Assorted homemade mini cakes Moist chocolate fudge brownie Chocolate profiteroles & strawberries Seasonal fresh fruit platter MEDITERRANEAN Platter of cured meats & salami Pizzata with pesto, feta & cherry tomatoes Pasta salad Tomato, mozzarella & basil salad Olives, breadsticks & hummus Lemon & Oregano chicken skewers with tzatziki Ciabatta bread & dipping oils ITALIAN Homemade artisan breads, balsamic vinegar & olive oil Mixed olives & marinated vegetables Platter of Italian cured meats & sun blush tomatoes a la greque Mushrooms & roasted vegetable platter Italian cheese platter cheese Arancini Vine tomato, red onion and fresh pesto salad Rocket, watercress & Lolo rosso leaf salad Penne with tomato & tapenade dressing Tiramisù ASIAN Chicken tikka skewers with mint dip Chicken satay skewers with peanut dip Vegetable samosas & onion bhajis with chilli dip Vegetable spring rolls with sweet chilli dip Noodle salad Prawn crackers Poppadoms & pickles Asian slaw Coronation naan bread

5 REFRESHING SALADS Select from our wide range of refreshing and delicious salads 2.50 per person or 3 salads for 5 per person TRADITIONAL SALAD OPTIONS Potato Salad Potatoes, spring onion, parsley and mayonnaise Green Leaf Salad Mixed seasonal leaves, cucumber, green beans, spring onions and peas with choice of salad dressing: Vinaigrette, Balsamic, Honey & Mustard, Sun-dried Tomato, or Caesar Rice Salad Rice, peas, red pepper, celery, cucumber, tomato and fresh herbs in onion vinaigrette Tricolour Pasta Salad Pasta twists with red pepper, broccoli, parsley in a vinaigrette dressing Red Pepper Pasta Salad Pasta with roasted red peppers and chopped fresh herbs in balsamic vinaigrette Coleslaw Red & white cabbage, carrot, spring onion and mayonnaise dressing Four-Bean Salad with Mustard Dressing Lima, borlotti, red kidney and cannelloni beans with cherry tomatoes, red onion, green pepper and flat leaf parsley in a wholegrain mustard dressing ITALIAN SALAD OPTIONS Panzanella Tuscan bread, tomato and pepper salad Insalata Caprese Mozzarella, tomato and basil salad Caponata Classic Sweet & Sour Sicilian dish of aubergine, onion, tomato, peppers and celery Tonno e Fagioli Tuna and flageolet bean salad with lemon and olive oil dressing Potato, Caper & Anchovy Salad New potatoes and rocket, tossed with capers, anchovies, olive oil and lemon juice Italian Brown Rice Salad Brown rice, almonds, sun-dried tomatoes, olives, basil and parsley with lime dressing Pesto Rice Salad Arborio rice mixed with fresh basil pesto and garnished with basil leaves, spring onions and parmesan shavings MIDDLE EASTERN SALAD PACKAGE Fattoush Lebanese bread salad with pitta bread, cucumber, tomatoes, mint, coriander, and flat-leaf parsley with a lemon and olive oil dressing flavoured with sumac Tabbouleh Classic salad of bulgur wheat, flat leaf parsley, mint, tomato, and spring onion Cucumber & Yoghurt Salad Popular middle-eastern salad of salted cucumber mixed with yoghurt, garlic and finely chopped mint Grated Carrot & Orange Salad Grated carrots with ground almonds, oranges, mint, and pine nuts Green Leaf, Herb & Feta Salad with Pomegranate Molasses Dressing Fresh, herby salad with salty feta and sweet/sour dressing made with pomegranate molasses Chickpea Salad with Lemon & Parsley Chickpeas, red onion, flat leaf parsley dressed with lemon and olive oil Moroccan Green Beans with Tomatoes & Cumin Green beans with roasted cherry tomatoes in a coriander and cumin-spiced tomato sauce Orange & Date Couscous Salad Couscous with orange zest, orange segments, baby spinach, red onion and dates Couscous with Herbs & Chickpeas Couscous, chickpeas, tomatoes, red onion, mint, coriander and flat leaf parsley with olive oil and preserved lemon dressing Fruity Couscous Salad Couscous with mint, parsley, dried apricots, sultanas in an orange and olive oil dressing

6 BURSTING WITH FLAVOUR BARBEQUE What better way to celebrate than with a great choice of favourites that everyone loves Select one menu for your group (Minimum numbers of 25 apply) Option 1. 3 x main course + 1 vegetarian dish + 2 Salads per person Option 2. 4 x main course + 1 vegetarian dish + 3 Salads per person Option 3. 5 x main course + 1 vegetarian dish + 4 Salads per person MAIN OPTIONS Premium 1/4 lb beef burgers Premium pork burgers Premium lamb burgers Jumbo pork & sage sausages Mint & garlic lamb cutlets Blackened Cajun chicken 5 spice strip belly pork Garlic, lemon & thyme Skewered Thai king prawns Handmade marinated chicken satay Skewered chicken kebabs Lemon pepper salmon steaks VEGETARIAN OPTIONS Stuffed Garlic mushrooms (v) Vegetable kebabs (v) Veggie burgers (v) Stuffed roasted peppers (v) SALAD OPTIONS Dressed new potatoes (v) Seasonal leaf salad (v) Greek salad (v) Homemade luxury coleslaw (v) Fragrant cous cous salad (v) Waldorf salad (v) Watercress & rocket salad classic French dressing (v) Tomato, red onion & pesto salad (v) Fragrant rice (v) Penne pasta & fresh herbs (v) Fresh beetroot & chorizo

7 FILLING CELEBRATION FOOD What better way to celebrate than with a great choice of favourites that everyone loves Select one option for your group Selection of Pizzas, Garlic Bread and Salads Fish and Chips Bacon or Sausage Baps Paella with Rustic Breads and Green Leaf Salad Cold Buffets Hot Buffets Hog Roast Pulled Pork Baps Salads and Sides BBQ s Pie, Mash and Mushy Peas Build a Burger Station Hot Dogs Chicken Tikka in Pitta Breads Jacket Potatoes with fillings from per person from 9.50 per person from 6.15 per person from per person from 6.75 per person from per person from 9.00 per person from 6.15 per person from 2.75 per person from 7.95 per person from per person from per person from 7.50 per person from 8.45 per person from 7.45 per person

8 BEAUTIFULLY PRESENTED DESSERTS Please select one option for your group, this menu must be accompanied by a main course option INDIVIDUALLY SERVED Lemon curd cheesecake & red berry compote Fresh strawberries, chocolate profiteroles & cream Triple chocolate brownie & cream Tart au citroen with crème Chantilly White chocolate & forest fruit cheesecake Chocolate fudge cake & cream Vanilla and ginger cheesecake Tiramisu 4.25 per person Assiette of Desserts 5.75 per person LARGE SHARING BOWLS & DESSERT PLATTERS Eton Mess Traditional strawberry trifle Profiteroles with salted caramel sauce Strawberries, chocolate brownies, strawberries & cream Mini pot desserts (trifle, mousse, cheesecake) Mini pots of ice cream (mixed flavours) 4.00 per person HOT DESSERTS Traditional bread & butter pudding served with custard Chocolate bread & butter pudding served with cream Apple crumble served with custard Sticky toffee pudding served with cream Peach cobbler served with custard Fruits of the forest cobbler served with cream 4.50 per person BUFFET EXTRAS Mini chocolate brownies Buttery flapjacks Mini cake selection Fruit skewers Mini pot desserts Freshly Baked Cookies Strawberries & Shortbread 1.75 per person Petit Fours 2.25

9 CHAMPAGNE & DRINKS SERVICE Champagne per glass Prosecco per glass Sparkling Wine per glass TRADITIONAL RANGE Mango chutney and pate Royal crab and lemon Roquefort cream and pear Atlantic salmon and spinach Olive goats cheese and tomato Artichoke and king prawn Lemon cream trout, egg and cucumber Pepper marmalade and involtini Chicken and dried fruit from CHAMPAGNE AND CANAPÉS Offering a wide range of Champagne, Sparkling Wine, Red, White and Rose wine, Please contact us for our wine list and details about service This menu must be accompanied by a main course option HOT CANAPÉS Red onion and bubbly rarebit bites Fish, chips & mushy peas with tartar top Chicken satay skewer shots Galloping horses - Thai pineapple and chilli Tiny lamb & feta burgers, minty yoghurt Thai salmon fish cakes, lemon and lime salsa Halloumi and pineapple skewers Arancini (parmesan risotto balls) Mini pork leg kofta kebab & tzatziki Stilton choux buns Fig and glazed goats cheese tarts Croque monsieur 5 Choices 6 Choices 7 Choices Bespoke range pp 7.95pp 10.00pp Mix hot & cold to suit COLD CANAPÉS Smoked mackerel rillette topped bruschetta Bacon, brie & red onion Smoked salmon blini with lemon & black pepper crème fraiche Black pudding, red onion marmalade & crispy bacon Tomato & ricotta skewers Mini Yorkshire puddings, rare roast beef and horseradish cream Guacamole, sweet pepper & pancetta Goats cheese, baked bell pepper & pesto tartlets Sicilian gazpacho soup Szechuan pepper chicken skewers and sweet chilli jam Galloping horses, marinated pineapple with coriander & confit shallot Falafel & cool mint

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