MENU SELECTION is required three (3) weeks prior to your function. All catering must be handled by the Quality Inn.

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Donna Johnston
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QUALITY INN BANQUET PLANNER CATERING AND BANQUET POLICIES In addition to the items listed on this menu our staff will be happy to assist you in any other combinations you may desire.

The banquet department will charge for the total number of persons served or the guarantee, whichever is the larger number.

1 QUALITY INN BANQUET PLANNER CATERING AND BANQUET POLICIES In addition to the items listed on this menu our staff will be happy to assist you in any other combinations you may desire. MENU SELECTION is required three (3) weeks prior to your function. All catering must be handled by the Quality Inn. GUARANTEE is required 72 hours prior to function date. The banquet department will charge for the total number of persons served or the guarantee, whichever is the larger number. DEPOSIT a non-refundable deposit is required to confirm the date, and will be applied to the final bill. FINAL PAYMENT must be made by cash or check in accordance with your contractual agreement. GRATUITIES 18% gratuity and a 6% sales tax is added to all menu prices. DECORATING and ENTERTAINMENT Must be approved by the Sales Office 300 Tarentum Bridge Road New Kensington, Pa Phone (7.24) Fax (724) chefiejad.lotus@gmail.com

BREAKS BEVERAGES Fresh Brewed Coffee Per Pot $ 9.95 Fresh Brewed Iced Tea Per Pitcher $ 7.95 Chilled Juices Per Pitcher $12.95 Assorted Soft Drinks Per Can $ 1.75 Fruit Punch Per Gallon $25.

2 BREAKS BEVERAGES Fresh Brewed Coffee Per Pot $ 9.95 Fresh Brewed Iced Tea Per Pitcher $ 7.95 Chilled Juices Per Pitcher $12.95 Assorted Soft Drinks Per Can $ 1.75 Fruit Punch Per Gallon $25.00 Punch Per Gallon $15.00 COFFEE BREAKS Danish and Coffee Per Person $ 4.75 Bagel and Coffee Per Person 3.25 Muffin and Coffee Per Person $ 3.25 Cinnamon Roll and Coffee Per Person $ 4.75 Cookies (2) and Coffee Per Person $ 2.95 Brownie and Coffee Per Person $ 2.95 Melon Wedges and Coffee Per Person $ 4.75 BAKERIES Danish Per Person $ 3.50 Muffin Per Person $ 2.50 Donuts Per Dozen $14.95 Cookies Per Dozen $ Chocolate Fudge Brownies per dozen $ Bagels with Cream Cheese Per Dozen $ SNACKS Baskets of Chips & Pretzels with Dip Per Basket $ 4.95 Domestic Cheese & Fruit Tray 25 People $65.00 Vegetable Tray with Ranch Dip 25 People $55.00 Fresh Sliced Melons with Grapes 25 people $65.00

Toast French Toast $ 4.75 Pancakes $ 4.75 ALA CARTE Chilled Juice $ 2.

25 Danish $ 3.50 Cinnamon Rolls $ 3.50 Bagel w/ Cream Cheese $ 2.

Pancakes, Toast, Butter & Jelly Orange & Tomato Juice, Fruit Compote, Assorted

Bacon, Sausage or Ham : Pancakes or French Toast SUNDAY BRUNCH (Minimum Guarantee

3 BREAKFAST The All American $ 7.25 Choice of Juice Scrambled Eggs Choice of Ham, Sausage or Bacon Home fries and Toast French Toast $ 4.75 Pancakes $ 4.75 ALA CARTE Chilled Juice $ 2.00 Fresh Melon Slices $ 3.00 Bacon or Sausage $ 1.95 Breakfast Ham $ 2.25 Danish $ 3.50 Cinnamon Rolls $ 3.50 Bagel w/ Cream Cheese $ 2.00 BREAKFAST BUFFETS (Minimum Guarantee of 35 Guests) Served up to 11 am Mon-Sat $8.50 per guest $10.25 per guest Orange & Tomato Juice, Scrambled Eggs, Home Fries, Bacon and Sausage, Pancakes, Toast, Butter & Jelly Orange & Tomato Juice, Fruit Compote, Assorted Mini Danish, Blueberry Mini Muffins, Scrambled Eggs, Home Fries, Choice of Two: Bacon, Sausage or Ham : Pancakes or French Toast SUNDAY BRUNCH (Minimum Guarantee of 35 Guests) Served Sundays Only, Up to 2:00 pm $14.95 per guest Orange Juice, Scrambled Eggs, Bacon, Sausage, Breakfast Ham, Home fries, Toast, Pancakes, Fried Chicken, Vegetable du jour, Pasta Marinara, Fresh Dinner Rolls w/ Butter, Desserts

FULL COURSE LUNCHEON Fresh Melons, Soup or Fresh Tossed Salad Stuffed Chicken Breast

50 Broiled Cod with English Topping $14.50 Turkey Breast with Stuffing $13.

Carrots Sweet Buttered Corn HOUSE SPECIALTIES Fresh Melons, Soup or Fresh Tossed

95 *Requires a minimum of 12 people All Above Selections Include Dinner Roll with

Topped with Grilled Chicken Breast. Classic Chef s Salad $11.

LUNCH SALADS & PLATTERS Include: Coffee & Tea Service Croissant Platter $10.

Tomato and Pickle Served with choice of one: Pasta Salad, Fruit Cup, Potato Salad,

50 Ham or Turkey with Swiss Cheese Fresh Chicken Salad Roast Beef (minimum of 12

00 Chicken Pastina, Cream of Broccoli, Beef Barley, Chicken Noodle, Beef Noodle or

4 FULL COURSE LUNCHEON Fresh Melons, Soup or Fresh Tossed Salad Stuffed Chicken Breast $13.50 Grilled Ham Steak $13.50 Roast Sirloin of Beef $13.50 Broiled Cod with English Topping $14.50 Turkey Breast with Stuffing $13.50 Scalloped Potatoes Whipped Potatoes Parsley Potatoes Whole Green Beans Glazed Baby Carrots Sweet Buttered Corn HOUSE SPECIALTIES Fresh Melons, Soup or Fresh Tossed Salad Stuffed Shells (3) $ Baked Lasagna* $ *Requires a minimum of 12 people All Above Selections Include Dinner Roll with Butter (Includes Coffee & Tea Service at time of meal) SALADS Includes Roll & Butter Grilled Chicken Salad $11.75 Fresh Garden Greens with Tomatoes, Cucumbers and Cheddar & Monterey Jack Cheese Topped with Grilled Chicken Breast. Classic Chef s Salad $11.75 Fresh Garden Greens with Tomatoes, Cucumbers and Cheddar & Monterey Jack Cheese Topped with Julienne Ham and Turkey. Served with Roll & Butter. LUNCH SALADS & PLATTERS Include: Coffee & Tea Service Croissant Platter $10.50 Ham or Turkey with Swiss Cheese or Fresh Chicken Salad Garnished with Lettuce, Tomato and Pickle Served with choice of one: Pasta Salad, Fruit Cup, Potato Salad, Coleslaw or Soup. Sesame Roll Platter $10.50 Ham or Turkey with Swiss Cheese Fresh Chicken Salad Roast Beef (minimum of 12 beef) Garnished with Lettuce, Tomato and Pickle Served with choice of one: Pasta Salad, Fruit Cup, Potato Salad, Coleslaw or Soup. ALA CARTE CUP OF SOUP $2.00 Chicken Pastina, Cream of Broccoli, Beef Barley, Chicken Noodle, Beef Noodle or Vegetable Dinner Salad $2.00 Fruit Cup $2.25 Fountain Soft Drink (refillable) $1.50 Canned Soft Drink $1.75 Vanilla Ice Cream $1.75 Italian Wedding Soup $2.50 Fruit or Cream Pie $2.50

5 LUNCH HOT LUNCHEON BUFFET $13.50 Per Guest (Minimum of 35 Guests) Available Until 2:00 pm Includes Dinner Roll with Butter & Choice of Two Baked Ham Oven Fried Chicken Stuffed Cabbage Rolls Braised Beef Tips & Noodles Choice of Two Tossed Salad Coleslaw Potato Salad Macaroni Salad Pasta Salad Italian Style Tomato Salad Roast Sirloin of Beef Broiled White Fish Pasta with Meat Sauce Meatloaf with Gravy Choice of Three Whipped Potatoes Scalloped Potatoes Parsley Potatoes Pasta with Marinara Sauce Glazed Baby Carrots Whole Green Beans Sweet Buttered Corn DELI BUFFET $12.50 Per Guest (Minimum of 20 Guests) Chef s Soup Du Jour Sliced Ham, Roast Turkey Breast, Salami, Swiss and American Cheeses, Lettuce, Tomatoes, Onions and Pickles, Condiments, White & Wheat Rolls, CHOICE OF TWO SALADS Tossed Salad, Potato Salad, Macaroni Salad, Pasta Salad or Coleslaw

Full Course Dinner Includes Choice of Soup Du Jour, Fresh Fruit Compote or Tossed Salad, Potato, Vegetable, Dinner Rolls with Butter and ENTREES New York Strip Steak $24.

95 Broiled Salmon $19.95 Broiled Cod with English Topping $17.95 Stuffed Pork Chop $17.25 Chicken Marsala $17.25 Grilled Ham Steak $16.50 Lasagna* (no potato or vegetable) $15.

with a Brown Sauce Baked Ham Seasoned Oven Fried Chicken Stuffed Cabbage Rolls Stuffed Chicken Breasts with Sage Stuffing Broiled White Fish Sicilian Style Penne Pasta with Meat

Whole Baby Carrots Whole Green Beans The Grand Buffet $20.

6 Full Course Dinner Includes Choice of Soup Du Jour, Fresh Fruit Compote or Tossed Salad, Potato, Vegetable, Dinner Rolls with Butter and ENTREES New York Strip Steak $24.95 Roast Prime Rib of Beef 10 ounce $22.95 Roast Sirloin of Beef $16.95 Stuffed Chicken Breast $16.95 Chicken Cordon Bleu $17.50 Turkey Breast with Stuffing $16.95 Broiled Salmon $19.95 Broiled Cod with English Topping $17.95 Stuffed Pork Chop $17.25 Chicken Marsala $17.25 Grilled Ham Steak $16.50 Lasagna* (no potato or vegetable) $15.50 *Requires a Minimum of 12 People Baked Potato Whipped Roasted Red Scalloped Parsley Rice Pilaf Glazed Whole Baby Carrots Whole Green Beans Sweet Buttered Corn Regional Favorites Buffet $19.95 Per Guest (Minimum of 50 Guests) Includes Melon Compote, Tossed Salad, Dinner Rolls with Butter and Choice of Three Roast Turkey with Traditional Stuffing Roast Sirloin of Beef with a Brown Sauce Baked Ham Seasoned Oven Fried Chicken Stuffed Cabbage Rolls Stuffed Chicken Breasts with Sage Stuffing Broiled White Fish Sicilian Style Penne Pasta with Meat Sauce Hot Sausage with Green Peppers and Onions Choice of Three Whipped Potatoes Scalloped Potatoes Roasted Red Potatoes Parsley Potatoes Penne Pasta with Marinara Sauce Glazed Whole Baby Carrots Whole Green Beans The Grand Buffet $20.95 Per Guest (Minimum of 50 Guests) Includes Pasta Salad Bolognese, Tossed Salad, Choice of Side Dishes (from Regional Favorites Buffet), Dinner Rolls with Butter and Roast Sirloin of Beef with Red Wine Sauce Stuffed Chicken Breast with Sage Stuffing Stuffed Shells with Marinara Chicken Breast Parmigiana Roast Turkey with Stuffing Choice of Three Chicken Breast Cacciatore Baked Ham Broiled Cod English Style Petite Stuffed White Fish in Lemon Butter Seafood Newburg $3.00 Additional Chicken Breast Marsala

7 HORS D OEUVRES All Items are Priced per 50 Pieces Honey Garlic Chicken Wings $55.00 Swedish Meatballs $50.00 Sicilian Meatballs $50.00 BBQ Meatballs $50.00 Gourmet Egg rolls with Orange Marmalade $65.00 Wiener Puffs $60.00 Mushroom Caps Stuffed with Sausage $65.00 Mushroom Caps Stuffed with Crabmeat $75.00 French Fried Mushrooms $45.00 Hot Sausage with Peppers and Onions $45.00 Spanakopita (Spinach filled pastry) $75.00 Cold Canapés All Items are Priced per 50 Pieces Unless Stated Cocktail Shrimp Five Pounds $Market Price Deviled Eggs $40.00 Bacon and Cheddar Cheese Spread per pound $10.00 Assorted Canapé Selection $ Cheese, Fresh Fruit, Vegetables, Etc. Seasonal Fresh Fruit Tray Serves 25 Guests $ Display of Freshly Sliced Melons with Serves 50 Guests $ Seasonal Berries and Grapes Fresh Vegetable Tray Serves 25 Guests $ Garden Fresh Vegetables with a Ranch Style Serves 50 Guests $ Dipping Sauce Domestic Cheese Tray Serves 25 Guests $ Selection of Domestic Cheeses, Crackers, Serves 50 Guests $ Mustards and Fresh Fruit Garnish Domestic Cheese and Meat Tray Serves 25 Guests $ Selection of Domestic Cheeses, Crackers, Serves 50 Guests $ Mustards, Salami and Ham Antipasto Serves 25 Guests $ Julienne Provolone, Hot Pepper Cheese, Salami Serves 50 Guests $ and Ham with Pepperoncini's, Black Olives, Mushrooms, Roma Tomatoes and Red Onions all Marinated in an Italian Style Dressing Served Over Fresh Chopped Greens and Served with Rolls

8 FROM THE BAR CASH BAR $20.00 per Hour Bartender Fee (minimum 2 hours) Each Person Pays for Their Own Drink House Liquors Premium Brands House Wines per Glass HOST BARS $20.00 per Hour per Bartender Fee plus Alcohol plus gratuity (minimum of 2 hours and 50 people) SELF SERVE TABLE BARS $ Set-Up Fee plus Alcohol Beer-Draft & Bottles Domestic Per Bottle 1/4 Keg 1/2 Keg Imports & Specialties Per Bottle 1/4 Keg 1/2 Keg 100/10-oz cups 200/10-oz cups House Wines Burgundy, Blush, Chablis per Carafe (serves 8 glasses) Andres Champagne per Bottle (serves 8) Martini & Rossi Asti Spumante (serves 8) Host Bar Charges are Based on Actual Amount of Liquor Consumed to the Nearest 1/10 of a Bottle. Full Price of Keg Beer is Charged Once it is Tapped. All Above Prices are Subject to 18% Gratuity Nonalcoholic Beverages Fruit Punch per Gallon Punch per Gallon All Punch Bowls Serve Estimated oz Cup Soda per Can Fountain Soda per Pitcher

BOTTLE LIQUOR Vodka Whiskey Bar Vodka... Bar Whiskey... Smirnoff... Seagram s 7... Stolichnaya... Canadian Club... Absolut... Jack Daniels... Seagram s VO... Gin Bourbon Bar Gin... Bar Bourbon.

9 BOTTLE LIQUOR Vodka Whiskey Bar Vodka... Bar Whiskey... Smirnoff... Seagram s 7... Stolichnaya... Canadian Club... Absolut... Jack Daniels... Seagram s VO... Gin Bourbon Bar Gin... Bar Bourbon... Tangueray... Jim Beam... Bombay... Beefeaters... Rum Liquers & Cordials Bar Rum... Jose Cuervo Gold... Bacardi Silver... Amaretto DiSarrano... Captain Morgan... Bailey s Irish Cream.. Gran Marnier... Kahlua... Scotch Sambucca... Bar Scotch... Peach Schnapps... J & B... B & B... Dewar s... Christian Brothers...

L EO S PRODUCTIONS AT T HE QUALITY INN

L EO S PRODUCTIONS AT T HE QUALITY INN BANQUET PLANNER CATERING AND BANQUET POLICIES In addition to the items listed on this menu our staff will be happy to assist you in any other combinations you may