APPETISERS 10 PIZZA GARLIC BREAD With Mozzarella Cheese with Tomato with Cheese & Tomato

Transcription

1 APPETISERS 10 PIZZA GARLIC BREAD With Mozzarella Cheese with Tomato with Cheese & Tomato BRUSCHETTA NAPOLI Slices of French bread topped with a concaisse of chopped tomatoes, onions, basil, garlic & olive oil FRENCH GARLIC BREAD WITH MOZZARELLA CHEESE BOWL MIXED OLIVES Puccini Bread Board Served with a selection of fresh breads, mixed olives, Olive oil, garlic mayo & balsamic vinegar For 2 people people 4.95 Puccini Cheesy Garlic balls Mini dough balls laced with mozzarella cheese and garlic served with or with- out jalapenos 4.25 COLD STARTERS PRAWN COCKTAIL Succulent cocktail prawns served on a bed of crisp Lettuce, topped with a Marie rosé AVOCADO PRAWNS Avocado served with cocktail prawns, topped with a Marie rosé SALMON & PRAWNS Succulent prawns served with fresh smoked salmon, accompanied with a tangy lime mayonnaise & twists of fresh lemon MELON & PARMA HAM Fresh juicy melon served with thinly sliced Parma ham ANTIPASTO PUCCINI a selection of Italian meats & mixed seafood AVOCADO CAPRICE Sliced baby mozzarella & tomatoes, served with fanned avocado pear, drizzled with olive oil dressing MELON & PRAWNS Fresh juicy melon served with cocktail prawns, Topped with a Marie rosé TOMATO & MOZZARELLA SALAD Sliced baby mozzarella & tomatoes, drizzled with a Basil oil dressing CHEFS PATE Home-made chicken liver pate, served With a warm toast PEPPERED MACKERAL fillet of warm peppered mackerel served with a lemon mayonnaise & warm toast

2 HOT STARTERS POTATO SKINS Crispy potato skins served with a garlic mayonnaise & a BBQ Dip LOADED POTATO WEDGES Potato wedges topped with tomatoes, jalapenos & mozzarella Cheese, then oven baked COMBI FOR COMBI FOR Garlic mushrooms, deep fried breaded mozzarella, crispy Potato skins & chicken goujons, served with a garlic Mayonnaise & a spicy tomato salsa MOZZARELLA FRITTA Deep fried breaded mozzarella cheese, served with a spicy Tomato salsa PORK BELLY RIBS Slow cooked belly pork on the bone served in a Sweet chilli and BBQ GARLIC MUSHROOMS Mushrooms cooked in a garlic & cream CORN ON THE COB A crisp corn served with hot parsley butter BLACK PUDDING ROYAL Griddled black pudding, topped chorizio sausage king scallops with a mild peppered Sauce BAKED CAMEMBERT 5.25 Oven baked camembert served with warm bread And a red onion marmalade STUFFED MUSHROOMS 4.95 Mushrooms stuffed with blue cheese breaded & deep fried served with a garlic mayo CREPES CREPE PUCCINI Crepes filled with chicken, mushrooms in a cream & Blue cheese oven baked SALMON CREPE Crepes filled with fresh diced Salmon & prawns in a cream SOUPS SOUP OF THE DAY Chef s home-made soup of the day {Ask our staff for today's choice} MINESTRONE A traditional vegetable & pasta soup TOMATO & BASIL BLACK PUDDING Griddled black pudding, topped with a poached egg With a Diane or peppered Sauce

3 PIZZA All our Pizzas are 12 medium based & topped with tomato & mozzarella Our ham is home cooked MARGHERITA Tomato & mozzarella cheese BOLOGNAISE Topped with a bolognaise CALZONE Ham, mushrooms, onions, tomato & cheese, Folded over (please allow 20 mins cooking time} DIABLO Chicken, salami, pepperoni & jalapenos (Hot 'n' Spicy} SICILIANA Ham, salami, pepperoni & garlic CAPRICIOSA Anchovies, ham, mushrooms & olives STAGIONI Ham, mushrooms, onions & peppers HAWAIIAN Ham & pineapple AMATRICIANA Diced bacon, mushrooms & onions, in a tomato & chilli PESTO Basil puree, in a tomato & cream SALMON Diced fresh salmon, prawns & onions, in a tomato Sauce, with a touch of cream MARINARA Tuna, prawns, mussels & garlic, in a tomato TONNO Tuna, onions, garlic, tomato & white wine MEXICANA Chilli beef, peppers & jalapenos *SPANISH * Chicken strips, chorizo sausage, king prawns, mussels, fresh tomatoes, garlic & rosemary *SCALLOP & PRAWN* Scallops, king prawns, Mussels, white wine Garlic, olive oil & chilli ½ pizzas with ½ Pasta ½ pizzas with Salad or chips (Available at all opening times) ARRABBIATA Diced onions & peppers in a tomato & chilli

4 PASTA The following s are offered with a choice of: *Spaghetti * Tagliatelle * Penne * Rice* All of the below can be served with GLUTEN FREE penne BOLOGNAISE {Traditional Italian dish} Minced beef in a tomato ROMA Diced chicken, mushrooms & onions, served in atomato, cream & white wine MEATBALLS Home-made beef meatballs, served in a tomato & basil DIABLO Salami, spicy pepperoni, ham, onions & jalapenos, Served in a tomato CARBONARA Diced bacon, served in a traditional carbonara {Cream, egg & Parmesan cheese} TORTELLINI Meat filled tortellini served with ham & mushrooms, In a tomato with just a touch of cream AMATRICIANA Diced bacon, mushrooms & onions, in a tomato & chilli ARRABBIATA Diced onions & peppers in a tomato & chilli PESTO Basil puree, in a tomato & cream SALMON Diced fresh salmon, prawns & onions, in a tomato Sauce, with a touch of cream MARINARA Tuna, prawns, mussels & garlic, in a tomato TONNO Tuna, onions, garlic, tomato & white wine MEXICANA Chilli beef, peppers & jalapenos *SPANISH * Chicken strips, chorizo sausage, king prawns, mussels, fresh tomatoes, garlic & rosemary *SCALLOP & PRAWN* Scallops, king prawns, Mussels, white wine Garlic, olive oil & chilli AMATRICIANA Diced bacon, mushrooms & onions, in a tomato & chilli & cream

5 VEGETARIAN PIZZA VEGETARIAN Mushrooms, onions, peppers, sweet corn & asparagus VEGGIE CALZONE Mushrooms & onions, peppers & fresh vegetables PIZZA FORMAGIO Mozzarella & gorgonzola cheese with asparagus VEGGIE PASTA or RISOTTO Fresh vegetables in a tomato & basil, with a hint of cream Sauce PASTA NAPOLI A tomato & fresh basil MUSHROOM STROGANOFF Mushrooms in a paprika, served on a bed of rice VEGETABLE STROGANOFF A selection of fresh mixed seasonal vegetables in a paprika, served on a bed of rice VEGETABLE CANNELLONI Crepe filled with fresh vegetables, topped with tomatoes & mozzarella, then oven baked RICOTTA CANNELLONI Crepe filled with ricotta cheese & spinach topped with Tomatoes & mozzarella, then oven baked CHEESE & BROCCOLI Penne pasta with broccoli, mushroom & blue cheese oven baked with cream & finished with parmesan ½ pizzas with ½ Pasta 7.95 ½ pizzas with Salad or chips 6.95 (Available at all opening times) STUFFED PEPPERS Fresh roasted peppers, filled with a vegetable risotto, Topped with cheese LASAGNE Layers of pasta with vegetable, béchamel, tomato, Topped with cheese & oven baked

6 OVEN BAKED (Please allow approx 20 mins cooking time) LASAGNE Layers of pasta, with bolognaise topped with a Béchamel & mozzarella cheese CANNELLONI CARNE Crepes filled with minced beef & spinach, in a tomato Sauce, topped with mozzarella cheese CHICKEN BAKE Penne pasta, Diced chicken, mushrooms & onions, in a tomato, Cream & white wine topped With mozzarella Cheese ALFORNO Penne pasta, served in a of bolognaise, ham & Peas topped with an egg & mozzarella cheese FISH BAKE Tuna, prawns, mussels with penne pasta in a tomato & Cream topped with mozzarella cheese *CHILLI BEEF TACOS* Traditional corn taco shells filled with hot chilli beef topped with cheese and oven baked served with a salad garnish & a garlic mayo *CHILLI PEPPERS* Fresh roasted peppers, filled with a spicy beef, topped With mozzarella cheese & served with a salad garnish BARBARY DUCK Sliced duck breast, served with a plum BEEF STROGANOFF Strips of fillet steak, onions & mushrooms, cooked In a cream & paprika, served on a bed of rice CHICKEN STROGANOFF Strips of chicken breast, onions & mushrooms, cooked In a cream & paprika, served on a bed of rice CHICKEN FLORIDA Strips of chicken cooked with bacon, hint of curry, lime juice & cream served on a bed of rice All of the above are served with Either Potatoes & vegetables or Home-made chips Unless otherwise stated ½ pizzas with ½ Pasta 7.95 ½ pizzas with Salad or chips 6.95 (Available at all opening times)

7 MEATS FILLET INVOLTINI Fillet steak, beaten flat & rolled with Parma ham & Mozzarella cheese, served in a concaisse of tomato FISH SEA BASS Whole sea bass spiked with lemon & fresh herbs, Cooked and served on a skillet CAJUN MONKFISH fresh monkfish cooked in a light Cajun batter served on a buttered mash with a Peppers, tomato & chilli LOBSTER Char-grilled whole lobster, served with a lemon & Garlic SEARED SALMON Salmon fillet topped with cracked black pepper & Seared in a hot pan SALMON & PRAWNS Salmon fillet & king prawns, served with a cream & Tarragon KING PRAWNS Pan-fried king prawns, served in a choice of either: Garlic or Tomato & chilli, served on a bed of rice SWORD FISH Sword fish steak, griddled & served with a tomato, Mussel & chilli TUNA STEAK Pan-fried tuna steak, served with a prawn, cream & garlic FILLET ROSSINI Fillet steak, served on a crouton, topped with pate & wrapped in bacon, in a port FILLET & LOBSTER Fillet steak cooked to your liking served with ½ lobster accompanied with a cream & garlic CANNON OF LAMB Boneless loin of lamb, served pink, on a bed of Layonaise potatoes, with a redcurrant & mint glaze RACK of LAMB Rack of lamb topped with an herb crust, served With a red wine & mint BARBARY DUCK Sliced duck breast, served with a plum BEEF STROGANOFF Strips of fillet steak, onions & mushrooms, cooked In a cream & paprika, served on a bed of rice CHICKEN STROGANOFF Strips of chicken breast, onions & mushrooms, cooked In a cream & paprika, served on a bed of rice CHICKEN FLORIDA Strips of chicken cooked with bacon, hint of curry, lime juice & cream served on a bed of rice All of the above are served with Either Potatoes & vegetables or Home-made chips Unless otherwise stated

8 CHEF S GRILLS FILLET STEAK Cooked to your liking & served with tomatoes, Mushrooms & onions SIRLOIN STEAK Cooked to your liking & served with tomatoes, Mushrooms & onions T-BONE oz T-bone steak, cooked to your liking, served with Tomatoes, mushrooms, onions RIBEYE STEAK Cooked to your liking, served with tomatoes, Mushrooms MIXED GRILL Sirloin steak, lamb cutlet, chicken, bacon, sausage, eggs, mushrooms, tomatoes & onion rings GRIDDLED CHICKEN Plain griddled chicken breast SIZZLERS Strips of Fillet ~ Strips of Chicken KING PRAWNS WHY NOT TRY A MIXED The above are cooked with onions & jalapeno chillies & Peppers, served to your table on a sizzling hot platter CHICKEN MILANESE Chicken breast beaten flat, bread crumbed & pan-fried VALDASTANA Chicken breast, beaten flat, bread crumbed & topped With tomato, home cooked ham & cheese CHICKEN KIEV Chicken breast filled with garlic butter, bread crumbed & Deep fried CHICKEN CORDON BLEU Chicken breast filled with blue cheese home cooked ham bread crumbed & deep fried The above are served with Either Potatoes & Vegetables or Home-made chips Happy Hour ½ Pizza with salad or chips Pizza or Pasta or Risotto Extra toppings: vegetables 0.60 meats or seafood 0.95 N.B. dishes marked with * Not included in Happy Hour offer

9 SAUCES A choice of the following s is available AU POIRVE Cracked black pepper, French mustard, Demi-glaze, Red wine & cream DIANE Onions, mushrooms, mustard, Demi-glaze, Red wine &cream MUSTARD Whole grain mustard, Demi-glaze, red wine & cream PICANTE Finely diced onions, jalapenos, peppers, Red wine &tomato FORMAGIO Blue cheese & cream topped with asparagus SIDE ORDERS MIXED SALAD TOMATO & ONION SALAD GREEN SALAD GREEK SALAD Lettuce, cucumber, olives, feta cheese & sundried tomatoes PORTION OF VEGETABLES HOME-MADE CHIPS DEEP FRIED ONION RINGS SAUTEED ONIONS MUSHROOMS MAYONNAISE PLAIN OR GARLIC CREMA Onions mushrooms & cream SURF 'N' TURF King Prawns in Demi-glaze, red wine & garlic GARLIC Demi-glaze, red wine & garlic

10 *HAPPY HOUR* Pizza or Pasta or Risotto ½ Pizzas with Salad or Chips ½ Pizza with ½ Pasta Happy Hour is Available: Monday Friday 12pm ~ 2pm 5.00pm ~ 7pm Saturday open all-day 12pm ~ 7pm (open all-day) Sunday 5pm ~ 7pm (Orders must be in the kitchen before 7pm) NOT AVAILABLE BANK HOLIDAYS & DECEMBER Full A La Carte Menu Available 7 days a week Table d Hote Menu Changes 1 st of every month Available 7 days a week Chefs Blackboard Specials Changes 1 st of every month available 7 days a week 2 & 3 Course Lunchtime Menu Available: Monday - Friday 12pm ~ 2pm - Saturday 12pm ~ 5pm Children s Menu Available up to the age of 8yrs Children are always Puccini during any Dinning time. Please note we have a table licence so alcohol may only be served When dinning from anyone of our main course meals