FOREST PARK HOTEL MENU

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1 MENU STARTERS Homemade soup of the day, served with ciabatta & butter 5.50 Prawn and Crayfish cocktail, served with mixed salad & ciabatta 6.95 Ardennes Pork liver pâté, with chutney, salad & brown toast 6.25 Deep fried Brie, with salad and cranberry sauce 6.25 Smoked Salmon and horseradish canapes, served with salad 6.75 Garlic Flatbread 3.95 Garlic Flatbread with cheese 4.50 MAINS Chicken breast with a creamy forest mushroom sauce, & Vegetables Homemade steak, ale & mushroom pie, topped with short crust pastry & vegetables Chilli con carne, served with rice, crème fraiche and nachos Beef lasagne, served with salad & garlic bread Roast Vegetable Lasagne, served with salad & garlic bread Cumberland sausages, with mash potatoes, peas & rich gravy Classic Ham, Egg & Chips oz. sirloin steak, served with flat mushroom, vine tomato & peppercorn sauce Caesar Salad, with romaine lettuce, croutons topped with parmesan & dressing 9.95 (Add Chicken breast for 2.00) FISH Beer battered fish of the day, served with chips, lemon, peas & tartare sauce Breaded scampi, served with chips, lemon, peas & tartare sauce Baked Salmon fillet, in a lemon capper parsley butter with Vegetables PTO

2 MENU BURGERS Burgers presented in a floured bap with relish, lettuce, tomato, coleslaw, served with chunky chips Choose from Beef burger 9.95 Chicken burger 9.95 Veggie burger 9.95 Choose extra fillings Monterey Jack cheese 0.50 Bacon and Monterey Jack cheese 1.00 Spicy hot pepperoni, fresh chilli peppers and Monterey Jack cheese 1.50 Double burger extra 2.00 SANDWICHES Sandwiches on brown or white bread, salad and crisps, served until 5 pm Classic BLT 6.95 Mature cheddar and chutney 6.95 Cooked ham and English mustard 6.95 Smoked salmon and soft chive cheese 6.95 Brie, bacon and cranberry sauce 6.95 Prawn Marie Rose 6.95 SIDE DISHES Garlic bread 2.95 Garlic bread, with cheese 3.95 Chips 2.95 Cheesy chips 3.95 Onion rings 2.95 Side salad 2.95 Food Allergy and Intolerance: Please speak to our staff at the point of order, if you want to know about our ingredients, and/or advise of a particular allergy. All our food is cooked fresh and to order, so please bear with us at busy times Our kitchen does contain nuts that s not including our chefs!

3 PIZZAS 10 inch MARGHERITA 7.50 Tomato, basil & mozzarella HAM AND MUSHROOM 8.50 Ham, mushroom & mozzarella PEPPERONI 8.50 Tomato, pepperoni & mozzarella FOUR CHEESE 9.00 Stilton, brie, cheddar & mozzarella CHICKEN SPECIAL 9.00 Chicken, peppers, red onion & mozzarella NEW YORKER 9.50 Chicken, bacon, pepperoni, peppers, red onion & mozzarella DIAVOLO. Very hot 9.50 Chicken, hot pepperoni, peppers, red onion, chilli peppers & mozzarella TAKE AWAY

4 CHILDRENS MENU MAINS Chicken Goujons Cumberland Pork Sausage Homemade Cheese and Tomato Pizza Fish Goujons Macaroni Tomato Pasta with Cheese Please choose two items from the list below Chips or mashed potatoes Garden peas or baked beans All 5.75 DESSERTS Chocolate brownie and ice cream 2.50 One scoop of ice cream, choose from vanilla, chocolate or strawberry 1.50 American pancakes with vanilla ice cream, fresh strawberries and chocolate sauce 4.00

5 DESSERTS TOBLERONE CAKE A chewy almond base, layered with a rich chocolate cream, with Toblerone pieces and smooth milk chocolate gluten free STRAWBERRY CHEESECAKE Luxurious creamy vanilla cheesecake covered with juicy strawberries & a strawberry sauce gluten free BANOFFI CREAM PIE A chewy banana flavoured mousse, with chocolate sauce, on a thick layer of toffee & rich chocolate mousse, topped with caramel blossoms All 5.95 ICE CREAM Choose from vanilla, chocolate and strawberry ice-cream with your choice of Strawberry, toffee or chocolate sauce 5.00